Rebirth declares war on the honest

Chapter 611 608. One Vegetable One Rice

The cold air in Liaocheng did not seem to block the enthusiasm of outsiders.

Early the next morning, Gu Yun, who had been waiting for a long time, finally saw a familiar figure downstairs in the hotel.

The well-dressed Hua Shiyuan was full of smiles, as if she was completely unaffected by the episode of meeting Wen Ju.

"Do you miss me?"

"Think, it's not just me, my mother still misses you every day at home."

Gu Yun is also an old actor.

After Hua Shiyuan called to report, facing the possibility of two girlfriends colliding in the same hotel, his panic only lasted for a few seconds.

Does emotional instability help?

Does panic and confusion make sense?
Absolutely not.

Solving the problem is the standard answer for this version to get along with women.

So whether it's cheating, doing something wrong that your girlfriend can't forgive, or making her angry, it has nothing to do with right or wrong.

When any situation arises, a man must maintain emotional stability and find a way to solve the current problem first, and then solve the long-term problem.

Give up illusions and get ready to fight.

For the current Gu Yun, the worst outcome is that Wen Ju and Hua Shiyuan actually met in the hotel, so what can they do?

In the past few days, Wen Ju has not only been coaxed happily by him, but also brought her as his official girlfriend to attend the rare class reunion once a year.

Not to mention Hua Shiyuan, as long as there is no problem with eyesight, all interested people in the country will notice the short-haired girl beside Gu Yun who is holding her arm at Shen Qingcheng's concert.

Everyone is at a high level of affection, and it seems that there is no need to tear up the face at present.

The most important thing is that both Hua Shiyuan and Wen Ju know very well that no matter what they are, they are still guests in Liao City.

The most important thing in this trip is to visit Gu Yun's family quietly.

"Really! I even brought my aunt some of Xingcheng's special peppers. When we had dinner together last time, she also said that she likes spicy food~"

Hua Shiyuan was bouncing and stepping on the new snow, her eyebrows and eyes turned into a crescent moon, looking very happy.

"Uh yes yes yes."

As a son, Gu Yun can only make it up for her mother's bragging rights.

They are all from the north, how can there be such a contestant who can eat spicy food?
Mother, can you handle the hot peppers in Star City?

Sure enough, after exchanging pleasantries, Hua Shiyuan naturally put on another apron, and entered the kitchen with Huo Yan.

Of course, this is not like many families, who ask others to work in disguise and disrespect the behavior of the future daughter-in-law who comes to the door.

the reason is simple.

Hua Shiyuan's craftsmanship is much better than that of Huo Yan who has been cooking for decades.

Jiangcheng and his party, apart from other things, Huo Yan was really convinced just about cooking.

Although we didn't eat together too many times, it was a simple dish of one vegetable and one meal, which easily won the heart of the future mother-in-law.

"Yuanyuan, Auntie has learned a few Hunan dishes since she came back. Do you think this is right?"

The way Huo Yan and Hua Shiyuan get along is completely different from the other two daughters-in-law.

Compared with Zhong Leyi, whom she was used to since she was a child, and Wen Ju, who never touched the spring water, Hua Shiyuan and Huo Yan, who are full of housework skills, have endless topics to talk about.

In addition, the senior sister is a few years older than Gu Yun, and she often inadvertently reveals a gentle and virtuous style in her gestures, so Huo Yan can't help but like it even more.

The elite is too far away, and the neighbors are too close.

Who doesn't like such a daughter-in-law?
He is good-looking, down-to-earth, cooks delicious food, has a gentle personality, and can take care of his son comfortably.

The female junior is going to embrace the golden brick!

Although Gu Yun no longer has to think about the gold bricks
Looking at Hua Shiyuan's back in her kitchen, Huo Yan's movements became slower and slower, and then he simply listened to Hua Shiyuan's exhortation, and started to fight.

"Auntie, the core of Hunan cuisine is spicy and fresh. This is the essence of every dish that cannot be avoided. The fire was too low just now."

While turning up the heat, Hua Shiyuan turned to Huo Yan with a smile and said.

"So it's like this. I'm used to cooking northern dishes, but I'm still too conservative in using fire."

Huo Yan nodded, and looked back at Gu Yun who was playing with his mobile phone in the living room, the expression on his face was full of happiness.

"Among them, fragrance is more important than spiciness. No matter it is grilled, roasted, stewed, fried, boiled, steamed, stewed, stewed, or sauced, the fragrance of the ingredients will be forced out. Stir-fry to bring out the aroma of the meat, and make the meat tender on the outside and tender on the inside.”

Under the high temperature, a few beads of sweat appeared on the girl's white forehead. She stretched out her hand to wipe it casually, and continued to explain patiently.

She is especially good at stir-frying. Stir-frying over high heat forces out the aromas of various side dishes, blending all kinds of aromas and flavors together.

"Then when do you put the peppers?"

Huo Yan has been stubborn about cooking all her life, but now she continues to ask like a curious elementary school student.

"Auntie, Hunan cuisine doesn't use chili peppers in all dishes, and chili peppers are often used to flavor and remove fishy smell."

Hua Shiyuan took out a beautifully packaged small box from her suitcase, and when she opened it, she found a very familiar pepper inside.

"For example, the two kinds of peppers I brought are very particular about how to match them. Most of the ingredients are fixed."

The girl pointed to a small pile of bright red.

"Most meat is served with chili, and it is very particular about what kind of chili is used for the meat. For example, the aroma and spiciness of dried chili are soft and will not overwhelm the limelight of the main ingredients. It is more suitable for meat with a soft taste, and fresh chili is more suitable for fresh meat. wait."

"Most vegetables are sautéed with minced garlic, and the soup basically does not contain chili."

Huo Yan looked at Hua Shiyuan's skillful movements with a look of sudden enlightenment.

"That's why it's no wonder I follow the recipe, but I can't cook this flavor, which makes your Uncle Gu complain about me every day."

No matter how many factions Hunan cuisine is divided into, there are obvious commonalities when Hunan cuisine is exported to the outside world: the focus is on taste, and the focus is on taste.This strong and unforgettable taste is the essence of Hunan cuisine.

Many people feel that they cannot learn Shonan cuisine.

That's because the ingredients of Shonan cuisine look simple, but the effort to taste it is not simple.

Laymen don't understand this, and they follow the recipe and stir fry, and they will definitely not be able to cook the rich and strong taste of the Hunan cuisine master.

"It's almost done, Auntie, next time you do this, make sure Uncle likes it."

After the last process was over, Hua Shiyuan poured the Hunan-style stir-fried pork into the plate, untied her apron, and let out a long sigh of relief.

"The premise is that uncle can also accept this level of spiciness."

After all, the girl blinked her eyes at her future mother-in-law, with a sweet smile on her lips.

"Hey, Yuanyuan, I don't even know what good things our family Gu Yun did in his previous life, how could he find a girlfriend like you?"

Hua Shiyuan and Huo Yan looked like a real mother and daughter, each carrying a steaming dish, and walked out of the kitchen side by side.

"Mom, you guys are so happy, what were you talking about just now?"

(End of this chapter)