Interstellar Farming: The sick and weak male protagonist is struggling to survive on money

Chapter 411 Appearance of Potato Chips
The sound of eating was not from Nian Shutong alone, but from all the people sitting around the dining table.

Mr. Fan came over with a small basin and washed salted duck eggs.

"Boss, I tasted it, it's just right with porridge."

"Understood, it must be good if you say yes."

Nian Shutong took over the small pots and began to share them with everyone. After dividing them in a circle, there were still several left.

All the people held the duck eggs and watched Nian Shutong to see how she operated.

Nian Shutong lifted the duck egg and said, "One end of the duck egg is empty, knock it on the table."

There was a "click", the crisp sound of the salted duck eggs hitting the table.

"Slowly peel off the top circle, and dig it bit by bit with chopsticks."

"Hey... it's oily."

Reluctantly, Nian Shutong picked up the salted duck eggs and placed them on top of his porridge bowl, so that the oil that flowed out would not fall to the table and be wasted.

Everyone followed Nian Shutong's example and started to beat the salted duck eggs.

Most people followed Nian Shutong's method step by step, but Haha was unique. He took the duck egg, touched it, and knocked it on his forehead.

"Hey, it doesn't hurt."

Everyone just glanced at it, and unexpectedly calmed down a little bit.

For breakfast, white porridge with salted duck eggs, shredded mustard greens, cucumber strips, and garlic eggplant. The staple food is soft pancakes.

The food was refreshing and appetizing, especially the salted duck eggs served with white rice porridge, which made Nian Shutong drink two more bowls of porridge.

After breakfast, Nian Shutong, who was planning to go to the factory area, first stopped Mr. Fan, and dragged him to start the tasting and identification of spices.

Two people, outside the kitchen, on a large table, spread a large sheet of plastic, and put every spice on it.

The first step is to take out the well-known spices, there are about a dozen kinds.

"Old Fan, which one do you think needs to be planted more?"

Fan Lao picked up some seasonings one by one, and said to Nian Shutong: "Star anise, bay leaf, cinnamon bark, fennel... These are often used."

"Okay, I'll take it down."

Next, the two took some unknown ingredients and began to taste them one by one.

Nian Shutong can match the name, but she is not in charge, it is better for Mr. Fan to master it himself.

Two people, some of them tasted distorted expressions, and some of them liked it a little.

In short, the two of them seemed to change their faces, changing their expressions after a while.

When the two of them finished tasting, it was already noon.

Fan Lao went to cook, while Nian Shutong bought some seeds of spices, taught them to Wang Fu, and let him arrange to plant them.

After Wang Fu collected the seeds, he did not leave.

"Boss, the temperature has dropped a bit recently, I'm afraid it will affect our crops."

After listening to Wang Fu's words, Nian Shutong hadn't answered yet, but System Xiaoba spoke up immediately.

"The host can rest assured that the current temperature here will not cause harm to the seeds produced by the system, but if it is lower than ten degrees, it will have a certain impact. If it is lower than zero, it will not be able to grow."

Nian Shutong first replied to Wang Fu and said, "It's okay, it won't be affected."

"That's good, I'll go to work first, boss."

Wang Fu left with peace of mind, as long as the owner said it was fine, it would be fine.

Nian Shutong watched Wang Fu leave, and first asked about Xiaoba.

"Xiaoba, if it's cold in the north, wouldn't there be a lot less food grown?"

"That's right, but Xiaoba reminds the host that some food is more delicious when grown in the north!"

Can you do this?

It's not that Nian Shutong doubts Xiaoba's words, it's like many spiritual plants in the world of cultivating immortals, without one living condition, they can't grow the medicinal properties they should have.

"Xiaoba, send me all the things that can be cultivated on a large scale and taste better. I plan to slowly develop the northern land."

"Okay, host."

Xiao Ba happily agreed, and added one more sentence: "Host, you will unlock more detailed divisions in the future."

"What detailed division?"

"For example, rice, there are Wuchang rice, fragrant rice, long-grain fragrant... There are many types, and each taste is different."

"Currently, the host has only opened the most common rice."

The most common rice already tastes like this?

Nian Shutong began to look forward to having a variety of rice choices. What flavors can different rice have?

Will there be Lingmi delicious in the world of cultivating immortals?
After communicating with Xiaoba, Nian Shutong went to have lunch first, and after lunch, she went to the factory area.

Today, she wants to start the machine in the snack factory and make a batch first.

There are three snacks at the beginning, potato chips, raw potatoes, she has a lot.

The second type is shrimp crackers, which include seafood and all other ingredients, which are also easy to obtain.

The third is spicy strips, mainly flour and chili, which she also has.

Originally, the spices were not enough, so she wanted to put it off for a while, but first bought a batch from Xiao Ba for a top.

After she has planted it, she can harvest it in a month and supply it.

When Shutong came to the snack factory, the raw materials were almost ready.

The first thing to start was potato chips.

Fresh potatoes are used to make potato chips. Fortunately, Nian Shutong's potatoes are sent directly to the fresh-keeping warehouse after they are harvested, completely maintaining the state of the potatoes just dug out.

In the first step, the machine washes the potatoes with running water, and then the clean potatoes are peeled by the machine, and then the size of the potatoes is screened, followed by another wash, which will wash off the skin of the potatoes.

The washed potatoes are sent to the slicer, and the sliced ​​potatoes are sent to cold water for further washing to remove starch.

The starch-removed potatoes are dried and fried, and as they are conveyed, the fat from the potato chips is thrown off, and finally pass through a machine where they are sprayed with salt.

The salt-sprayed potatoes are screened to remove bad and defective chips, seasoned, and finally packaged.

Today's potato chips are in bags.

Nian Shutong picked up the first bag of ready-made potato chips, tore open along the serrations on the bag, and took out a piece of potato chips.

"Crack" sound.

Crispy, not very salty, with the original taste of potatoes.

"It's delicious, everyone should try it."

At this time, several workers left in the factory came to take a bag, and after opening, everyone tasted it.

"good to eat."

"It feels more and more addictive."

"The kids will love it."

The potato chips have received unanimous praise from everyone, and Nian Shutong asked everyone to take the potato chips produced today back to the cabin first, and give everyone a bag to taste.

As for the other two items, they were also produced a little bit first, and brought back first, so that everyone could taste them, do a simple market evaluation, and then introduce new ones to the small shop.

When Shutong returned back then, it was earlier than before.

She stood in an open space, held up two packs of potato chips, and shouted to the children around her: "Children! I'm back!"

(End of this chapter)