Chapter 517

As soon as the two walked over, they saw that the red silk on the restaurant's plaque was pulled down, revealing a plaque with red background and black characters inside, which clearly read: Fortune Restaurant.

Fortune Restaurant?

Tian Bao frowned, and a subtle doubt flashed in his eyes. After nodding with his elder brother, the two mixed in the crowd and walked towards the newly opened Fortune Restaurant.

Standing at the door is an enthusiastic shop waiter, who is very active in pulling diners.

Tian Bao followed the eldest brother, and the two entered the Fortune Restaurant together. The lobby was bustling with people, and the shop waiters were weaving back and forth among the crowded crowd.

As soon as Tianbao retracted her eyes, she saw a shop waiter hurriedly approaching, and bent slightly, "Do you two diners want a private room or a lobby?"

The shop waiter looked at the two people in front of him, one was older and the other was younger, both of them looked good, and more importantly, their clothes were much better than everyone in the lobby.

"I want a box."

Boss Gu's voice was low, and his handsome face was serious, probably because he drank water from the spiritual spring all the year round. He looked only in his twenties, and he didn't have a beard.

"Alright, two diners, this way please."

The waiter took the two of them up to a private room on the second floor, leaning against the window, through the window, they happened to see the bustling appearance of another street.

The two of them entered the private room, just now the clerk came over with hot tea in his pocket, put the teacup on the table, and took out the menu from his waist.

"Grandpa, look at it."

After speaking, he handed the menu to Boss Gu. After the other party looked at it rudely, he raised his voice and said, "Let's order the specialty dishes in your shop."

"Okay, let's drink some water first, the food will be here soon."

After putting away the menu, the waiter in the shop politely saluted, then turned and left.

Until the door was closed with a click, followed by the sound of footsteps, gradually drifting away.

"Brother, this restaurant is in a hurry."

There is still unseen white ash in the corners, and even the exposed yellow corners have not been covered. The furniture used in the house looks good, but in fact some places have already exposed the patina.

Not only that, even the door of the private room is unfinished. It looks okay, but I can't help but look at it carefully.

Tian Bao looked away, and sat next to his eldest brother. Boss Gu placed a cup of tea in front of Tian Bao, and then followed suit.

"Looks like a whim."

Whim?
No.

Tian Bao didn't think so, she always felt that it was not a whim, maybe the restaurant was a little sudden, but the idea didn't seem to be a whim.

It seems to have been planned for a long time, but she bought the homestead quietly, and she didn't use the name of the Gu family.

Who is it?

Tianbao lost her mind for a while, shook her head, and put all this thought behind her, she would know if the person behind it was a ghost or a person.

"Brother, let's take a look at the homestead later. I will produce the drawings as soon as possible in the next few days. You can contact the construction team, but use something to block the homestead. When it is built, it must also be blocked."

"Until the day of opening, absolutely don't reveal half of it."

Boss Gu nodded in response.

Soon, the shop waiter came up with the dishes, with a flattering smile on his face, and after placing the dishes on the table, he didn't leave.

Boss Gu knew it well, took out a piece of broken silver from his waist, and threw it into the arms of the waiter, who was so grateful that he quickly packed the silver and left.

This.
Sweetie sighed helplessly.

"Try it quickly, the signboard of this Fortune Restaurant is like bah!"

Boss Gu picked up a piece of meat, put the meat in his mouth as he was talking, and before he could finish it, he chewed it twice and spit it out quickly.

Tian Bao quickly handed the untouched cup of tea in front of her to her eldest brother. After the other party rinsed his mouth, he said with difficulty: "It's really unpalatable."

Tianbao was a little thankful that she was a step slower, remembering how she almost followed suit just now, her little face couldn't help turning three points pale.

"Big brother."

Tian Bao looked at the elder brother who was still rinsing his mouth, and frowned slightly. After thinking about it, he still had to taste it, so as to know the enemy and the confidant.

"Little sister, don't eat!"

After Boss Gu finished rinsing his mouth, he saw the younger sister take a bite with the chopsticks, and hurriedly stopped, but seeing the younger sister's reassuring gaze, he couldn't help but relax, not as tense as before.

Tianbao's eyes fell on the few dishes in front of her, a roast chicken, a steamed fish, and a few stir-fried dishes.

She first tasted the steamed fish with chopsticks, the taste was very subtle, and the earthy smell of the fish was not removed, so no amount of ingredients could cover the smell, and the bitter gall of the fish seemed to be broken.

The fish meat tastes slightly bitter, coupled with the lack of seasoning in this restaurant, it seems that there are only salt and shallots, the taste is naturally difficult to swallow.

This is only for the Gu family.

After all, just having one Lingquan water has killed everything in seconds, not to mention the various seasonings made by Tianbao himself.

Cooking is not enough to be cooked, and it can be called gourmet food if it has a good color, fragrance and taste.

Tian Bao tasted all the dishes in front of her.

I can't even blame others for their cooking skills, at least at that time, even the Gu family's meals only had salt, let alone pepper and soy sauce and vinegar.

The cooking skills of the Fortune Restaurant can be regarded as normal cooking skills nowadays.

She dared to conclude that the owner behind it must have never eaten at her house, if not, they would not just put salt.

"Click" put down the chopsticks.

Boss Gu handed the tea to the younger sister. After Tian Bao rinsed his mouth, his little face was relieved.

She didn't worry about whether her opponent could threaten her at all, but the roast chicken in front of her gave her inspiration. She thought of roast duck. She rolled the duck meat wrapped in sauce with a thin slice of pancake, and put some shredded green onion on it. And cucumber shreds, sweet and delicious.

The slightly spicy shredded green onion takes away the greasy feeling of the duck meat, and the crispy duck meat wrapped in sweet sauce is full of bites. It is crispy on the outside and tender on the inside.

Just thinking about it now makes my mouth water.

Fortunately, when she was interested in this dish, she also searched for the secret, why not add an oven in the restaurant, and use the roast duck as a sign in the restaurant in the future.

A sign that no one can learn.

The two brothers and sisters settled the bill, left the restaurant, and went straight to the homestead opposite.

Perhaps the restaurant was busy, and no one cared about the door that opened and closed.

Tianbao followed behind the eldest brother, and the two explored carefully, planning while walking.

Tianbao spread out the rice paper, and wrote and drew with homemade charcoal pens. As planned before, there is a restaurant in front and an inn in the backyard.

The restaurant has three floors, and the inn also has a three-story building. The second and third floors are used as guest rooms, and the first floor is used as a place for people to rest.

The restaurant has three floors, the first floor is the lobby, and a dozen tables can be placed, but she wants to put tables in the front and renovate some in the back. The kitchen must be large enough, and there must be an oven. The second and third floors are private rooms.

There is a wide aisle between the two buildings. She plans to cover the empty aisle on one side to make a roast duck house, and use the vacant space on the other side as a warehouse for putting some vegetables and the like.

(End of this chapter)

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