After being dressed as the original match of cannon fodder, she was spoiled by a powerful minister

Chapter 30 Why Are You Still Embarrassed?
Seeing her, Mrs. Wang asked with concern: "Yaya, what's the matter, but the food doesn't suit your appetite?"

Su Wan came back to her senses and shook her head, "No." After a pause, she couldn't help asking the servants who were waiting on the side, "Does our house have preserved eggs?"

The servant was stunned, not understanding what she was referring to, and asked cautiously: "What is the preserved egg Madam is talking about?"

"Yes, what is that?" Fu Zhenzhen heard it and asked curiously.

"Preserved eggs are also called preserved eggs." Su Wan couldn't help changing the term, maybe the term here is also called preserved eggs.

"Preserved eggs?" Fu Zhenzhen was very surprised, "Is there such a thing? Why have I never heard of it?"

"Or it can also be called Biandan, gray egg." Su Wan said again.

Everyone looked blank, "What is that?"

Seeing that they all reacted like this, Su Wan knew that there should be no preserved eggs in this era.

It is said that preserved eggs originated in the Ming Dynasty. Since this dynasty did not exist, it is very likely that this dynasty was before the Ming Dynasty.

She was quite sorry.

She likes to eat preserved eggs.

Especially the preserved egg porridge and cold preserved egg.

But her favorite is cold preserved eggs.

Every time I go out to eat, I must order this dish.

It's a pity that it doesn't exist here, and I won't be able to eat it in the future.

"It's a kind of dark green duck egg, but it tastes smooth and refreshing, very appetizing." Su Wan explained.

"Can duck eggs like that still be eaten?" Fu Zhenzhen was very surprised.

"If it's broken, you can't eat it, but you can eat it if you make it into preserved eggs." Su Wan said.

Fu Zhenzhen looked at her suspiciously, "Why have I never heard of such eggs? Where did you eat them?"

Su Wan was stunned for a moment, and lied, "I went to visit relatives with my father once, and we ate once."

"It looks delicious." Fu Zhenzhen couldn't help but think of what she said just now.

"It's really delicious." Su Wan smiled.

Fu Jingchen glanced at her, and said, "If you want to eat, tomorrow I will ask Si Xian to go to the restaurant and ask if there is any."

"Okay, okay." Fu Zhenzhen was very happy.

Su Wan looked at Fu Jingchen strangely.

They have never heard of preserved eggs, and there should be no such food in this dynasty.

Tomorrow, Si Xian will probably have to make a trip in vain.

Thinking about it, she said: "Forget it, don't bother the butler Si, I will try to do it, maybe I can do it."

"You can do it?" Fu Zhenzhen was very surprised.

Wang Shi was also surprised.

Because in the past, Yaya never cooked at home, and even washed the dishes a few times, so in their opinion, she should not be able to cook.

"It should be possible. I saw a relative did it." Su Wan said uncertainly.

In her previous life, because she liked to eat preserved eggs, she searched the Internet for relevant information and recipes of preserved eggs, but she never tried to make them.

"Then let's do it tomorrow." Fu Zhenzhen said excitedly, she would like to see what kind of edible duck eggs look like after the color is changed to that?
"Okay." Su Wan agreed.

If it is successful, maybe it can be exchanged for silver.

Thinking of another way to make money, her eyes sparkled.

After eating, Su Wan wanted to stay and talk to Wang Shi, but Fu Jingchen suddenly said, "Come to the study, I have something to tell you."

Before Su Wan could ask, he had already walked out.

Su Wan frowned.

I don't understand what Fu Jingchen can say to himself?

Wang Shi urged with a smile on the side, "Yaya, Ah Chen is waiting for you, hurry up."

Su Wan: "..."

"Why are you still embarrassed?" Fu Zhenzhen said with a smile.

Su Wan glanced at her, how could this girl see that she was embarrassed?

How could she fail to see what the mother and daughter were thinking?
She sighed and walked outside.

(End of this chapter)