The tough wife has room to farm

Chapter 153 An Idea for Mr. Qiu, a Traitor Merchant
After the happy dinner that day, the Shen family has added new people, and there are four more family members. Now the two old sisters, Mrs. Wang and Mrs. Wang, are either busy with the children's affairs, or helping with the trivial affairs of the family. With the companionship of sisters, life is very comfortable.

Nuannuan is naturally more at ease in doing everything. The combined combat power of the two old sisters is invincible in the village. This is called Fighting Tiger Sisters Tweed.

The ten experimental greenhouses were officially entrusted to the hands of Gou Shitou and Zhou Lian. They listened to Wen Nuan's arrangement and planted various commonly used vegetables in each greenhouse to facilitate unified management. After that, the grass and trees withered and turned yellow, and four sheds were divided to plant green grass for the rabbits in the rabbit house to eat.

Goushitou, who can reclaim wasteland with poor geological conditions like Yinshanjian by himself, can now manage a vegetable garden that is much easier than growing food. In addition, Zhou Lian is also a good hand at work. Not lacking in strength, the couple did not make the ten greenhouses very good.

Of course, Wen Nuan secretly added spiritual spring water to the water tank, which also played a key role. Layer after layer of emerald green has occupied this planting area.

In the middle, Nuan Nuan and Shen Pingxi went to the county town alone, and sent the hoarded vegetables in the space to the first floor a few times, and by the way, instructed the cooks to cook and introduced new tricks.

He also learned of the tragic scene after the failure of the Mu family from shopkeeper Liu and Qiu Shangping.

"Sister-in-law, don't you know that Wen Dechang asked the uncle to find something to do first? Liu Hengkai thought that he was familiar with those villagers who were regarded as treasures, so he asked him to be in charge of the production of pine flowers. A small foreman, now the Mu family even wants to kick Liu Hengkai out of the house, let alone Wen Dechang, who has already gone home to eat himself, now Liu Hengkai can't even guard the Huifeng building, those Songhua seem to be eating bad people in the end Now, the Mu family has no choice but to start selling their shop!"

Speaking of the miserable situation of the enemy, Qiu Shangping was quite proud.

Wen Nuan raised her eyebrows and asked, "At this time, the shop should be sold urgently and needs cash for turnover. Those who have spare money can lower the price. I have seen that place before. It should be quite spacious and not bad."

Qiu Shangping showed a rascal face, and smiled, "I'll take it, I'll ask someone else to come forward, and I'll press down [-]% of it, take it down, sister-in-law, do you want to see what's for sale, I'll give it to you Play?"

Nuan shook his head disinterestedly, "Forget it, I have a lot of work to do, I don't have time to come to the city to grab money from you."

"But..." Nuan Nuan prolonged his voice with a smile, looked at the curious Qiu Shangping and said, "You can start another new business!"

"What?"

"Buy some snacks."

"Sister-in-law...don't make trouble, this dim sum is a new industry. There are not a few hundred-year-old brands in Beijing and other places. If you can't make exquisite dim sum, you just know how to fool me."

One moment he was still curious, but the next second he started complaining, Qiu Shangping dared to die, Shen Pingxi lived up to expectations, and directly slapped him on the back of the head!

"Listen to your sister-in-law."

That cool look, named Qiu Yingping closed his mouth obediently, Liu Shopkeeper looked at everyone with a smile like this.

Wen Nuan really doesn't have the extravagant vocabulary of sympathy for this Qiu Shangping. After getting to know her well, she sometimes deserves a beating. She said to shopkeeper Liu, "Uncle Liu, I'm afraid I have to borrow your kitchen this time. Let’s make a rough idea, but it’s not clear.”

Up and down the first floor, it is common for the warmth to enter the kitchen from time to time, and it is even more welcome.

Shopkeeper Liu naturally had no objection, knowing that she wanted to open the eyes of the pastries that she said was a fresh industry, so she hurriedly stood up and started to prepare.

There were quite a lot of people in the kitchen this time, apart from Shen Pingxi who usually followed to help, shopkeeper Liu and Qiu Shangping who were unprecedented, and even the chef stayed behind to watch.

I am really curious about the endless ideas of warmth.

As usual, Wen Nuan first found eggs, cracked them open, and added fresh goat milk that was cooked to remove the fishy smell. In fact, there was no milk on the first floor. White sugar was sieved to make powdered sugar, and an appropriate amount of flour was added, which was very skillful. Stir to make them blend evenly, but not vigorously.

Yeast is not readily available, so rice wine koji is used, which is similar to yeast.

If you don’t have an oven, you can directly put it on the steamer, and the steamed cakes of later generations are also very delicious.

Continue to take the egg whites, add goat milk granulated sugar and a little lard, and start to stir quickly until the chopsticks are pulled out to form a cocktail-like shape, then stop.

Picking up vegetables with bright colors and no strange smell, I greeted my husband-in-law, "Pingxi, help squeeze out some juice, just a little bit is enough."

There is no pigment, if you want to change the color of the cream, this is the only way.

What Nuan wants to do is the most common fruit sandwich cream decoration cake.

Shen Pingxi naturally obeyed the orders, and with two palm-sized palms, he squeezed hard, and the rich-colored juice from the carrot and spinach was squeezed into the bowl.

The warmth and the right amount of cream are mixed with the color, and the light orange and green come out, which is lighter than the pigment, but more elegant.

Try the water-steamed cake formed in the big pot with water, the perfect rebound has matured, take it off warm, put it on the chopping board, get off the basin mold, and call Qiu Shangping to come over.

Whoever called the whole back kitchen belongs to him, this guy is so angry, he has been wearing a folding fan for a long time, just to help the cake dissipate heat, one piece is opened in two, golden and soft with a sweet and milky smell volatile in the air, the cake embryo is placed flat .

"Shang Ping, turn them over and fan them to cool. Be gentle, these are very fragile."

"Yes, sister-in-law, promise to complete the task."

While talking, Nuannuan has already started picking a few ready-made fruits, such as peaches, grapes, apples and croissants, etc., peeling and removing seeds.Cut into small pieces for later use, and saved a few pieces for modeling.

Qiu Shangping also put his life on the line, holding the fan in both hands, and panting and serving the cake embryo like an aunt, while the shopkeeper Liu and the chef who were watching couldn't stop laughing.

But his eyes still stared at Wen Nuan's movements with good shadows, wanting to see what tricks this little lady was going to do to shock them.

After waiting for a long time, when Qiu Shang was sweating on his head and was about to stick out his tongue to beg for mercy, Nuan Nuan tested the temperature of the cake embryo with his hands, and when he felt it was okay, he began to look for a convenient tool.

"Does our back kitchen have special props for cutting melons and fruits that are longer, flatter? And scissors?"

As the person with the most say in the main battlefield, Chef hurried forward, "Yes, yes, yes!"

Skillfully prepared everything in place, let alone a knife that Wen Nuan was looking for now, even a silver needle for a doctor, he had to conjure it up immediately.

Looking at the one-foot-long knife in his hand for cutting watermelon, he nodded warmly and satisfied, and began to spread the remaining primary-colored cream on the cake embryo, and then placed the last layer of fruit on top of the other cake Embryo, continue to smooth it out.

That little technique is no worse than that of a mason, and the drama of making a living person is still to come.

(End of this chapter)