Rebirth Space: Live and hoard food to be a boss

Chapter 67 Preparation
Zhou Zhou, who woke up naturally, stayed on the bed for a long time today, and she filled a few small bottles of Water Spirit.

A spirit monster came and directly burst a bottle, and then put them into the space, Zhou Zhou took a sip of his saliva.

After washing up, Zhou Zhou ate two steamed buns with braised pork, a large bowl of wontons with large fillings, and drank a large glass of milk before starting today's work.

After collecting the food and collecting the eggs, Zhou Zhou began to kill chickens and ducks, collected the blood, seasoned it with green onion and ginger, and then steamed it in a pot.

Underneath is the running chicken that was just killed. Zhou Zhou stewed all the chicken that was killed today in the big iron pot in the space.

Then stew the old duck soup in a casserole. Wash the duck and remove the fishy smell with boiling water. Add two slices of ginger and two green onions to the boiling water, blanch it and wash it with clean water.

Melt the lard in a pot and heat it up, sauté the ginger, green onion, and peppercorns until fragrant, add the duck pieces and stir-fry, when the water in the pot dries up, add the cooking wine, then add the pickled radish and stir-fry until fragrant.The sour radish is still the kimchi made by Zhou Zhou and Grandma Guo.

Add the water that has submerged the duck pieces into the stew pot, boil on high heat to skim off the foam, transfer to a casserole and simmer until soft and rotten.

These are the lunches that Zhou Zhou prepared for himself. The Chinese New Year will be the day after tomorrow. Zhou Zhou does not plan to have dinner with the Guo family, although Zhou Zhou was invited by Grandma Guo.

Zhou Zhou intends to cook a simple and luxurious meal for himself, but it is more important to collect the power of water as a priority.

In the morning, Zhou Zhou used his spiritual power to operate the tools again, and prepared two large pots of minced meat to make steamed buns. The steamed stuffed buns are very convenient to eat, and they can be eaten at any time when he goes on missions.

And you can also store buns in the space you have refined, so your teammates don't have to worry about food when they go out on missions.

The same is true for cooking. Zhou Zhou made all the eggs today into boiled eggs and put them in boxes.

The dried bamboo shoots in the stuffing of dried bamboo shoots and pork buns have already been soaked in warm water for one night, then the pork is twisted into dumpling fillings, added with ginger foam, sesame oil, light soy sauce and chicken essence, and stirred in one direction.

The chicken essence was given by the proprietress of the condiment shop. Zhou Zhou has eaten it many times, and the taste is not bad.

After soaking the dried bamboo shoots, clean them up, cut off the old roots and mince them, add some oil to the pot, fry the minced bamboo shoots, let them cool down, and then add the stewed dried bamboo shoots and shallots to the meat filling , then add an appropriate amount of salt and stir.

In this way, the stuffing of the buns was ready, and Zhou Zhou controlled ten buns to knead the folds of the buns at the same time, and quickly finished wrapping more than 500 buns.

After preparing these, Zhou Zhou started a day of practice and creation of exercises, in the process of combining the technique of exercising the body and the technique of dantian.

Zhou Zhou has also gained a lot of insight into his own cultivation technique. The technique of body training can expand the limit of the body's ability to accommodate aura.

And the dantian technique can rely on this limit to become more powerful, and after it has power, it can actively absorb more spiritual energy for body training.

Based on such a logic, Zhou Zhou also wrote a new exercise, which is different from the single exercise and dantian cultivation technique.

In the evening, Zhou Zhou had a meal of stewed fish. The stewed fish made with strange meat is really irresistible.

When we act tonight, we need to fight a few more spirit monsters. By the way, we will see if there are other kinds of spirit monsters. Zhou Zhou's foodie DNA has moved.

It was night, and someone in the village was repairing houses overnight, and Zhou Zhou left the village incognito.

(End of this chapter)