Siheyuan: Start shelling Qin Huairu

Chapter 73 Xu Huizhen's Shock
"Today we are honored to invite leaders from [-] factories including Nanyue Factory, Jingnan Factory, Chuzhong Factory, E Factory, and Hechuan Factory...to be judges for our chef assessment. Please warmly welcome everyone."

Yang Zhizhong introduced a series of leading comrades from brother factories who followed him, and then spoke again under the impatient eyes of Cai Maode and others.

"I announce that the chef assessment has officially begun."

After Yang Zhizhong's words fell, the four people except He Yuzhu quickly started to act.

kill goose,
bloodletting,

cut into pieces,

Stir fry.

Puffs of oily smoke rose from the voice of "Zi La", followed by bursts of rich meat aroma, which made the workers present salivate and breathed desperately for the aroma.

"It smells so good. Sure enough, the craftsmanship of the chefs is different from ours. I tasted drunk goose when I was young, but it didn't smell so good."

"That's right, you don't even look at who they are, they are all famous chefs in Sijiu City.

Did you see that sturdy man? That is Master Cai Maode, who cooked for Americans before liberation.

American women say it is delicious after eating it. "

"There is also Chu Zhongtian, Master Chu, although he looks like a bear, he is from Wuhan, and he learned his skills from cooks in Guangdong.

Later, because of the bad weather in Wuhan, I was uncomfortable, so I went to Xiamen to cook for two years, specializing in stewed goose in an iron pot, which is a deep culinary skill. "

"Did you see that woman, she is the shopkeeper of a tavern under Zhengyang Gate, a handicraft handed down from her family.

Before the public-private partnership, the business was doing well, and many high-ranking officials and dignitaries went to her place to drink and chat, and there was no place for them when they were late...

I'll go, motherfucker, look at her cooking, it's so big and white..."

The onlookers, who were familiar with the situation, introduced it eloquently.

The more miraculous the chefs are, the more amazed passers-by will be, and it seems that they can enjoy extraordinary heart satisfaction in their exclamation.

He Yuzhu's culinary skills have become more and more miraculous in the past three days, so naturally some people praise him.

"Let me tell you, you guys haven't seen it. My sister's uncle's brother-in-law is in the canteen of the factory. I heard from him that Master He is the number one chef in our factory, and his cooking skills are unfathomable." .

Before the old man cooks, he must drink two taels of small wine, and when he feels right, he shouts a knife, and the light of the knife flashes..."

This is a person who was limped by Cao Jin's cross talk, and even copied his cross talk in public to show off.

It's just that he stood there in a daze halfway through his speech, because he found that Cai Maode and others were in a hurry to get started, while He Yuzhu was still watching the play leisurely.

There was no sign of a hand at all.

"Could it be that Master He can't burn drunk geese?" Someone whispered, but the others were silent.

On the contrary, Xu Damao slapped his thigh suddenly, and shouted: "I know, Sha Zhu learned Tan's cuisine. I have never heard of the drunk goose in Tan's cuisine. He must not know how to cook it."

Xu Damao's voice was very loud, and the others suddenly realized that it made sense.

Some people who moved from Guangdong to Forty-Nine City added that drunk goose is a famous dish in Guangdong, and it is normal that Master He, an authentic Beijinger, would not be able to cook it.

This time, the rumor that He Yuzhu would not get drunk was even more confirmed, and the atmosphere in the activity center became unfavorable to He Yuzhu.

"I said, Master He, you really don't know how to burn drunk geese, do you?
You won't, please, I can teach you. "

Cai Maode was really overjoyed this time, and he didn't forget to taunt He Yuzhu when he poured thick oil and red sauce into the pot.

It's rare to see He Yuzhu cooking something that he doesn't know how to cook. If he doesn't take the opportunity to vent his anger, he won't be called Cai Mao!
"Look, I'll just look at the factory leaders more. They have recipes written on their faces." He Yuzhu looked away from the faces of the series of judges, confirming his guess.

That's right, most of the judges are from the south, which is consistent with my previous guess. Compared with the heavy northern taste, they must like the taste of their hometown.

It is definitely right to be the authentic Shunde drunk goose today.

However, his amiable appearance fell into the eyes of others, and it was seriously inconsistent with his previous arrogant appearance. This made everyone more worried about him, and they were all afraid that he would encounter Waterloo.

Even the factory leaders were whispering, quite uneasy.

"Director, I'll go over and ask."

The young secretary, who had been quietly standing behind Director Yang as a transparent person, whispered in Yang Zhizhong's ear, and ran towards He Yuzhu without a trace.

"Master He, is there any difficulty?" The young secretary was very polite, and his idea was to solve the problem.

"Secretary Song, please tell Director Yang and all the leaders to rest assured that I have no problem."

He Yuzhu smiled brightly, showing his white teeth to the young secretary, and then shouted at Ma Hua and others under the surprised eyes of the other party:

"Fire, fire!"

"Oh." Mahua immediately burst into flames.

The flames blazed up, lighting up the auditorium of the workers' activity center and illuminating the eyes of the audience.

Everyone stepped back a few times in surprise, and saw He Yuzhu walking into the fire with a cauldron in his hands.

pour oil,

Fried taro,
Put the onion, ginger and garlic into the pot, add fragrance,

Tuk Tuk Tuk…

After a series of knives, a whole big goose was cut into pieces and put into the pot without blanching.

Then pour the wine into the pot several times in a row, and the pot caught fire.
Different from Cai Maode and others, He Yuzhu wasted a few minutes. In order to catch up with the fire, he even drank five sips of white wine in a row, spewing out again and again, so five layers of flames ignited directly in the big iron pot.

Other people's first floor, his fifth floor.

The soaring flames, like fiery trees and silver flowers, brightened the darkness, lit up the light, and illuminated people's hearts.

"This kid, will he die if he doesn't show off!"

Shen Junru's eyes were sour. This kid has three points of his boldness back then.

As expected of me—the apprentice I taught.

"Don't be sour, look at what those female employees are like. If I am so good at cooking, I will be more arrogant than him."

Chen Song was very envious, pointing to the nympho female employees around, a little thankful that his sister Chen Li was not there, otherwise he would have been worried about being abducted.

Shen Junru was not willing to look at it, don't worry about those women drooling.

Humph, women, your name is shallow.

"Silly, silly, he..."

Xu Damao looked at He Yuzhu in the firelight, and couldn't think of slander for a moment.

"What, he actually stacked five layers of flames, how is that possible!"

The momentum He Yuzhu created was so great that even the other chefs who had no other distractions were alarmed.

Looking at the five layers of blue flames in He Yuzhu's cauldron, Chu Zhongtian was a little flustered. He knew that the key to a drunk goose is the heat, and if the heat is right, half of the success is achieved.

In the flame of He Yuzhu's fifth floor, what did his 30 years of skill count for?

Chu Zhongtian looked at the half-cooked drunk goose meat in the pot, and suddenly his interest faded. It doesn't matter if the goose meat is not cooked.

Cai Maode and Tao Yong looked at each other, and they both saw the panic in each other's eyes.

He Yuzhu will be a drunk goose!
It's quite skilled, it's not like doing it for the first time!

The faces of the two were serious for a while, and then they encouraged themselves that it was nothing.

This time, I and others knew the exam questions in advance, and went to the vegetable market to buy the best goose as soon as possible.

And their own sauce is specially prepared thick red sauce, which is a perfect match for drunk goose.

He Yuzhu didn't get the test questions in advance, and he didn't prepare, so he could only use ordinary sauce instead, which was definitely not as good as his own.

They didn't believe that He Yuzhu could turn the world upside down.

Xu Huizhen parted her red lips, looked at He Yuzhu, and thought that he had the special skill of blowing fire, no wonder she watched her and other people busy and calm. He has real skills, so naturally there is no need to worry.

Compared with him, he and others fell behind at the very beginning.

(End of this chapter)