I rely on the spread of non-legacy to explode the whole universe

Chapter 175
Hericium erinaceus is also on the table, but she doesn't agree to it.

If you dare to keep her out of the table, she will annoy you to death.

Sang Ning and the others, who didn't want to be bothered, passed the matter that Hericium erinaceus can be served on the table with a vote of all members after a show of hands.

However, a meal sharing system is required, and the Hericium erinaceus is divided into meals separately.

Therefore, when Sang Ning and the others were feasting, Hericium erinaceus was immersed in cooking.

What she used was not a bowl, but a basin bigger than her face. The bottom of the basin was white rice, and the top was crab, shrimp and fish.

I dare not give her the spicy crab, because it is too spicy, and Hericium erinaceus will become dry and yell like crazy after eating it.

Sang Ning and the others, who had learned a lesson once, refused to let her eat spicy food even if they were beaten to death. No matter how much she asked, they would not agree.

Today was no exception. Hericium erinaceus set its sights on the spicy crab and clamored to eat it, but was suppressed by force by Emanuel because it couldn't be coaxed well.

It's not good to be reasonable, so I can only let Emmanuel go.

This guy is also an existence who doesn't know sorrow and doesn't hold grudges, and has a great forgetfulness. After being taught a lesson, Sang Ning took her to wash her paws, then wrapped her in a leaf apron, and then threw the rice bowl in front of her, monkey head Mushroom happily embraced her rice bowl and made a happy dry rice bear.

I ate so much.

The speed was so fast that Sang Ning and the others silently increased the speed of eating, fearing that they would have to wait until the food was finished and asked to liquidate it, so that they would have nothing to eat.

One bowl of rice couldn't satisfy the appetite of Hericium erinaceus, so I finished three bowls of rice, and ate a few steamed crabs and a few steamed yams to fill my stomach with Hericium erinaceus, and finally hugged her contentedly Sitting on the ground in a bamboo tube cup, he drank the honey water happily.

"She still enjoys it."

Monetai, who was cleaning up the dishes, saw Hericium erinaceus and couldn't help but sigh, "It feels like we're not as comfortable as a bear."

Feimeng Luoya rolled her eyes, "You are so promising, you can actually compare with the bear, Hericium erinaceus also has to work, she doesn't eat free rice."

As soon as these words came out, Mo Nai Nai shut up.

Thinking about the work Hericium erinaceus did, she felt that she should hurry up and wash the pots and pans.

So, Monetai and Fei Mengluoya went to wash the dishes, while Sang Ning assigned work to Louis and the others non-stop, and continued to make oak barrels.

Seeing their orderly and busy appearance, the audience couldn't help saying——

[I don't know why, but I always feel that they are busy all day and night, and they don't seem to have much time to relax. 】

[I was busy all day long. Before that, I was building a house, weaving and making furniture, and later I was busy drying salt, extracting oil, turning the land and farming. When it comes to farming, I remembered something. Did the things they planted live? 】

[It’s alive, I saw it when Da Yazi went to pull weeds in the field this morning, and the potatoes started to grow leaves. 】

[(⊙o⊙)...That is to say, after cutting potatoes, can they really grow? 】

[You need the kind with sprouts. The potatoes that Sang Ning and the others cut before were planted according to the sprouts.

I wrote down the method at the time, and bought some potatoes to let the potatoes germinate, and I was going to try their planting method.

If you succeed, you don’t need to buy potatoes, you can just pull out some at the door and eat them. French fries and potato chips are still delicious. 】

[Upstairs, if you succeed, remember to @我, I will try too. 】

【no problem. 】

The audience in the live broadcast room chatted in full swing, especially after the manual expert posted the results of his labor, the atmosphere directly climbed to the peak.

But these have nothing to do with Sang Ning and the others, they are busy making oak barrels.

The oak boards that have been sliced ​​in advance and have been simply dried in the air can be long or round.

Long strips of wood are used for the walls of the barrel, and the round ones are used for the bottom.

The edge of each plank must be brushed with slime juice, and then the planks are pieced together on the round bottom. It is unrealistic to say that this job has no technical content.

The mark must be aligned neatly, otherwise the barrel will be crooked.

But if you say how high the technical content is, it's not.

This job requires patience, but what Sang Ning and the others lack most is patience.

Without patience, they couldn't have built the house, or built their shared home into what it is now.

It has been three days since all the oaks were made into oak barrels. Seeing the oak barrels neatly placed against the wall and covered with an oak lid, Sang Ning and the others felt a sense of accomplishment.

"It can be considered that the production is complete. I think these barrels can not only be used for wine making, but also for bathing, flour and rice and other things."

With one hand on his hip, Mu Tao said as if pointing Jiangshan.

"Just take a shower."

What a waste to bathe in oak barrels.

"It's okay to pack food."

It can play a very good moisture-proof role, and you don't have to worry about attracting small animals such as mice to steal.

Good.

"Is it time to start brewing?"

Emmanuel couldn't wait, Elliott and the others were not much better, and even the audience was full of expectations.

Sang Ning just laughed, "Let me tell you in advance, my skills in making wine are limited, and because of the lack of raw materials, the taste may not be as good as you imagined."

However, everyone didn't care, and Emanuel even said, "It doesn't matter if the taste is good, as long as the wine is drinkable."

"It's definitely drinkable, it's just a question of whether it's good or not."

Sang Ning was outspoken, and everyone laughed, saying that they would not waste it if it was good or not, and then urged her to quickly enter the wine making stage.

"Go pick the mountain grapes first."

Grapes are needed for wine making, "I don't know if the grapes in the mountains can still work."

Sang Ning was a little worried that the grapes were gone, and Elliot made a final decision, "We'll find out now if we go and have a look."

"go!"

It was a waste to put such a large piece of mountain grapes there for the little animals to eat, but as long as the little animals could eat up the grapes, she would not be distressed by the waste and give birth to the idea of ​​making wine.

However, small animals can't eat much, and more grapes rot naturally after they are ripe.

Sang Ning is now praying that the grapes are not yet ripe.

So, eight people and Hericium erinaceus set out to pick grapes with a basket on their backs.

[A neat family of eight plus a fluffy one looks very warm and beautiful. I dare say that this is the warmest scene since the Star Survival has been held. It hasn't happened before, and it won't happen in the future. 】

[Don't say anything, I have to take a screenshot to save this scene. 】

[Did you hear any voice? 】

【? ? ? 】

[What's the sound, shit, I heard it, rumbling sound, it's thunder. 】

It was indeed thunder, not only the rumble of thunder, but even the white clouds in the sky were rapidly receding, while dark clouds appeared quickly, the wind became stronger, and the humidity in the air became extremely obvious.

This is the rhythm of the rainstorm!
Sangning and the others, "..."

Sangning and the others, "!!!"

"No way, just 10 minutes after we came out, God changed his face and showed us. Doesn't this mean that we don't want the rhythm of our wine making?" Mo Nainai looked depressed, wondering why the weather was fine before, but now it is dark clouds and strong winds Plus the thunder roared.

　Happy Dragon Boat Festival, have you guys eaten zongzi and salted duck eggs?
　　
　
(End of this chapter)