Portable Space: Traveling through Nongmen
Chapter 60 Soy Milk
Chapter 60 Soy Milk
He didn't hear Song Qingsheng's reply, and Shen Yingshu couldn't see Song Qingsheng's face clearly from the position he occupied, so he could only stand there in embarrassment.
After standing for a while, she couldn't stand it any longer, so she asked tentatively, "Qing, brother Qingsheng, are you tired? I've almost rested now, or I'll do it myself."
Hearing Shen Yingshu's words, Song Qingsheng didn't stop grinding the beans in his hands, but turned his head and said lightly, "Since you call me brother, it's only natural for brother to help sister with work. And this job is tiring. If you don’t come to me, you can take Bao’er to play.”
That natural tone and the indifferent expression on his face did not seem to be fake at all.
Shen Yingshu, however, was a little confused, and just called him brother. Generally, those who were a little closer to her were called elder brothers in the neighborhood.
How can Song Qingsheng, who has always been indifferent, suddenly look like he has been beaten with chicken blood.
Shen Yingshu didn't think too much about it, only thinking that Song Qingsheng felt that he couldn't let a woman like him work here alone, so he took the initiative to hire a buddy.
However, Song Qingsheng's speed was indeed much faster than her. It took her an hour to finish grinding the remaining soybeans, while Song Qingsheng only took half an hour to grind them almost.
After the beans were ground, Shen Yingshu saved money and helped Song Qingsheng clean up the stone mill.
"Don't leave at noon, let's eat here."
Song Qingsheng looked outside and the sun was almost in the middle, so he invited.
"No need, brother Qingsheng, there are still some things to do at home."
Shen Yingshu refused very simply. It's not easy for any family these days, and it's not bad to be able to fill the stomachs of her own family.
Hearing Shen Yingshu's refusal, Song Qingsheng didn't show any surprise on his face.
"Do you need help sending it back?"
The ground beans are a little heavy with water, Song Qingsheng asked while holding the wooden basin.
In fact, he wanted to send Shen Yingshu back directly. After all, his home was quite far away from Shen Yingshu, and there was Bao'er beside him, so Shen Yingshu had to spend a lot of experience.
If she sends her back by herself, she can save a lot of trouble.
But thinking that Shen Yingshu called his brother for the first time today, if he was too kind, you would make Shen Yingshu feel uncomfortable... So he asked Shen Yingshu in advance.
Sure enough, just as Song Qingsheng thought just now, Shen Yingshu rejected him.
"No, thank you Brother Qingsheng. I can still move this thing. Grandma Song is still sick, so I can't take care of her. Brother Qingsheng can take good care of Grandma Song."
"Don't worry about grandma, she will be fine soon."
Song Qingsheng didn't force it, and returned the wooden basin he was holding to Shen Yingshu.
"Then we... let's go first?"
Shen Yingshu took over the wooden basin, and didn't know what to say, as it happened that it was getting late.
"Okay." Song Qingsheng nodded.
Before leaving, Shen Yingshu and Bao'er still wanted to go to the house to say goodbye to Grandma Song, but they heard from Song Qingsheng that Grandma Song was resting.
The two of them were afraid of disturbing Grandma Song, so they could only leave first. At worst, she would come to see Grandma Song with some things in a few days.
"Then, brother Qingsheng, goodbye."
Before leaving, Shen Yingshu held Bao'er's hand hesitantly and waved at Song Qingsheng before turning and leaving.
Song Qingsheng sent the two people to the door, watching them leave with tenderness in his eyes, "Goodbye."
On the way home, Shen Yingshu quickly felt that Song Qingsheng was a little strange, but thinking that she would not be able to speak to Song Qingsheng a few times anyway, she put this matter behind her.
Lead Bao'er to go home happily.
As soon as she got home, Shen Yingshu put the pot of ground soybean milk in her arms on the ground.
She hugged her all the way, but she was so exhausted that she couldn't lift both arms.
"Mother, drink water."
And the moment Bao'er entered the room, she sensiblely went to the room and poured a glass of cold water, and handed it to Shen Yingshu.
"Thank you Bao'er, Bao'er drinks too."
After walking all the way, Shen Yingshu also felt that his throat was very dry, so he took a cup and drank it down.
The cool water slid down his throat, and Shen Yingshu instantly felt comfortable all over his body.
It's strong again!
Shen Yingshu took a short rest, then stood up, and continued to clean up the ground soybean milk.
Shen Yingshu found a clean basin and a large piece of clean gauze. Now that there is no filter bag, she can only use gauze instead.
In order to prevent the filter from being clean enough, Shen Yingshu even filtered it twice,
Pour the remaining soy milk into the large pot and cook, and keep stirring to prevent the pot from sticking.
Shen Yingshu kept stirring the pot while quickly filling the firewood, feeling physically and mentally exhausted, so he boiled the soy milk on a high fire, and when it almost overflowed, turn to a medium-low heat, and continue to cook for 10 minutes before it is truly cooked.
After being tired for a long time, Shen Yingshu was finally able to breathe a sigh of relief. Smelling the smell of soybean milk in the air, Shen Yingshu poured out two bowls of soybean milk.
This soy milk is rich in protein, drinking it in summer can also reduce heat and prevent heatstroke, promote body fluid and quench thirst.
While it was hot, Shen Yingshu sprinkled a little sugar into each of the two bowls.
Immediately, the sweet and thick soy milk smell came out, but the soy milk was too hot, so Shen Yingshu went to make tofu first.
Seeing that it is almost cooked, add some gypsum water to order tofu, stir slightly evenly, cover and wait for 10 minutes.
The super tender and slippery bean curd, Shen Yingshu couldn't move forward. She made it so well for the first time!
Sure enough, she still has the talent to cook, but it's a pity that she doesn't have chili oil to go with it.
But make a small dipping sauce, boil a soup, add a little soy sauce and chopped green onion, the taste is also delicate and rich, very delicious.
Shen Yingshu saved some tofu brains alone, intending to eat them as a staple food at noon.
Put the remaining bean curd into the prepared square box, cover the tofu with gauze, and find a heavy object to press it.Wait for a few 10 minutes, and the tofu will be done successfully.
It's a good deal to make soy milk, tofu brain and tofu from a pound of beans.
After the tofu was ready, the boiling soy milk cooled down and became warm. Shen Yingshu tasted it first, and immediately the sweet soy milk hit his face.
This soy milk is an indispensable breakfast choice in modern times, and there are tender and smooth tofu nao. I believe that if you sell it yourself, many people will like it.
Shen Yingshu called Bao'er over to drink soy milk, and she cooked two side dishes by the way.
Two people served side dishes, drank soy milk, and ate tofu nao.
Seeing this smooth tofu nao for the first time, Bao'er felt very novel, "Mother, is this also egg custard? But why is it white, and it still smells like tofu."
(End of this chapter)
He didn't hear Song Qingsheng's reply, and Shen Yingshu couldn't see Song Qingsheng's face clearly from the position he occupied, so he could only stand there in embarrassment.
After standing for a while, she couldn't stand it any longer, so she asked tentatively, "Qing, brother Qingsheng, are you tired? I've almost rested now, or I'll do it myself."
Hearing Shen Yingshu's words, Song Qingsheng didn't stop grinding the beans in his hands, but turned his head and said lightly, "Since you call me brother, it's only natural for brother to help sister with work. And this job is tiring. If you don’t come to me, you can take Bao’er to play.”
That natural tone and the indifferent expression on his face did not seem to be fake at all.
Shen Yingshu, however, was a little confused, and just called him brother. Generally, those who were a little closer to her were called elder brothers in the neighborhood.
How can Song Qingsheng, who has always been indifferent, suddenly look like he has been beaten with chicken blood.
Shen Yingshu didn't think too much about it, only thinking that Song Qingsheng felt that he couldn't let a woman like him work here alone, so he took the initiative to hire a buddy.
However, Song Qingsheng's speed was indeed much faster than her. It took her an hour to finish grinding the remaining soybeans, while Song Qingsheng only took half an hour to grind them almost.
After the beans were ground, Shen Yingshu saved money and helped Song Qingsheng clean up the stone mill.
"Don't leave at noon, let's eat here."
Song Qingsheng looked outside and the sun was almost in the middle, so he invited.
"No need, brother Qingsheng, there are still some things to do at home."
Shen Yingshu refused very simply. It's not easy for any family these days, and it's not bad to be able to fill the stomachs of her own family.
Hearing Shen Yingshu's refusal, Song Qingsheng didn't show any surprise on his face.
"Do you need help sending it back?"
The ground beans are a little heavy with water, Song Qingsheng asked while holding the wooden basin.
In fact, he wanted to send Shen Yingshu back directly. After all, his home was quite far away from Shen Yingshu, and there was Bao'er beside him, so Shen Yingshu had to spend a lot of experience.
If she sends her back by herself, she can save a lot of trouble.
But thinking that Shen Yingshu called his brother for the first time today, if he was too kind, you would make Shen Yingshu feel uncomfortable... So he asked Shen Yingshu in advance.
Sure enough, just as Song Qingsheng thought just now, Shen Yingshu rejected him.
"No, thank you Brother Qingsheng. I can still move this thing. Grandma Song is still sick, so I can't take care of her. Brother Qingsheng can take good care of Grandma Song."
"Don't worry about grandma, she will be fine soon."
Song Qingsheng didn't force it, and returned the wooden basin he was holding to Shen Yingshu.
"Then we... let's go first?"
Shen Yingshu took over the wooden basin, and didn't know what to say, as it happened that it was getting late.
"Okay." Song Qingsheng nodded.
Before leaving, Shen Yingshu and Bao'er still wanted to go to the house to say goodbye to Grandma Song, but they heard from Song Qingsheng that Grandma Song was resting.
The two of them were afraid of disturbing Grandma Song, so they could only leave first. At worst, she would come to see Grandma Song with some things in a few days.
"Then, brother Qingsheng, goodbye."
Before leaving, Shen Yingshu held Bao'er's hand hesitantly and waved at Song Qingsheng before turning and leaving.
Song Qingsheng sent the two people to the door, watching them leave with tenderness in his eyes, "Goodbye."
On the way home, Shen Yingshu quickly felt that Song Qingsheng was a little strange, but thinking that she would not be able to speak to Song Qingsheng a few times anyway, she put this matter behind her.
Lead Bao'er to go home happily.
As soon as she got home, Shen Yingshu put the pot of ground soybean milk in her arms on the ground.
She hugged her all the way, but she was so exhausted that she couldn't lift both arms.
"Mother, drink water."
And the moment Bao'er entered the room, she sensiblely went to the room and poured a glass of cold water, and handed it to Shen Yingshu.
"Thank you Bao'er, Bao'er drinks too."
After walking all the way, Shen Yingshu also felt that his throat was very dry, so he took a cup and drank it down.
The cool water slid down his throat, and Shen Yingshu instantly felt comfortable all over his body.
It's strong again!
Shen Yingshu took a short rest, then stood up, and continued to clean up the ground soybean milk.
Shen Yingshu found a clean basin and a large piece of clean gauze. Now that there is no filter bag, she can only use gauze instead.
In order to prevent the filter from being clean enough, Shen Yingshu even filtered it twice,
Pour the remaining soy milk into the large pot and cook, and keep stirring to prevent the pot from sticking.
Shen Yingshu kept stirring the pot while quickly filling the firewood, feeling physically and mentally exhausted, so he boiled the soy milk on a high fire, and when it almost overflowed, turn to a medium-low heat, and continue to cook for 10 minutes before it is truly cooked.
After being tired for a long time, Shen Yingshu was finally able to breathe a sigh of relief. Smelling the smell of soybean milk in the air, Shen Yingshu poured out two bowls of soybean milk.
This soy milk is rich in protein, drinking it in summer can also reduce heat and prevent heatstroke, promote body fluid and quench thirst.
While it was hot, Shen Yingshu sprinkled a little sugar into each of the two bowls.
Immediately, the sweet and thick soy milk smell came out, but the soy milk was too hot, so Shen Yingshu went to make tofu first.
Seeing that it is almost cooked, add some gypsum water to order tofu, stir slightly evenly, cover and wait for 10 minutes.
The super tender and slippery bean curd, Shen Yingshu couldn't move forward. She made it so well for the first time!
Sure enough, she still has the talent to cook, but it's a pity that she doesn't have chili oil to go with it.
But make a small dipping sauce, boil a soup, add a little soy sauce and chopped green onion, the taste is also delicate and rich, very delicious.
Shen Yingshu saved some tofu brains alone, intending to eat them as a staple food at noon.
Put the remaining bean curd into the prepared square box, cover the tofu with gauze, and find a heavy object to press it.Wait for a few 10 minutes, and the tofu will be done successfully.
It's a good deal to make soy milk, tofu brain and tofu from a pound of beans.
After the tofu was ready, the boiling soy milk cooled down and became warm. Shen Yingshu tasted it first, and immediately the sweet soy milk hit his face.
This soy milk is an indispensable breakfast choice in modern times, and there are tender and smooth tofu nao. I believe that if you sell it yourself, many people will like it.
Shen Yingshu called Bao'er over to drink soy milk, and she cooked two side dishes by the way.
Two people served side dishes, drank soy milk, and ate tofu nao.
Seeing this smooth tofu nao for the first time, Bao'er felt very novel, "Mother, is this also egg custard? But why is it white, and it still smells like tofu."
(End of this chapter)
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