It is difficult for the farmer's sister

Chapter 116 Wild Vegetable Wontons

Chapter 116 Wild Vegetable Wontons (March [-])
Seeing that Su Rui still didn't want to accept it, Liu Yin could only sigh and said: "Hey, Miss Su, you don't know something. If you don't accept it, you're fine, but the villain will definitely be punished if he goes back."

Seeing this, Su Rui thought to herself, what else can I do?Take it, she felt that Song Er really didn't owe them anything, and she was guilty of accepting so many things from him.Don't accept it, and I can't bear to really watch Liuying get beaten, so I had to compromise after thinking for a while.

"That's fine, I'll take it this time... But there's no next time. Also, in that situation, anyone who saw it would be saved, so don't keep it in mind."

Liu Yin nodded, the task was completed, Liu Ying thought about going back earlier to report, "Then we're leaving."

Seeing that it was almost noon, Su Rui hurriedly stopped her, "It's almost noon, why don't you leave after eating? It just so happens that we dug fresh "shepherd's purse" today, and we are going to make "shepherd's purse wontons."

Liu Yin remembered that the second master said that even the ordinary food in her family was delicious, and when he heard that it was a food he had never heard of, he felt a little greedy at this moment, and swallowed secretly.

You must know that Liu Yin is the kind of cold person when he is usually on business, but he himself is a person who loves food very much. As long as he hears that any food is delicious, he will eat it for several days until he has enough. .

"Then, please trouble Miss Su."

Su Rui smiled, thinking that it is troublesome for you to send us gifts so far away.

"No trouble, sit down and rest for a while, let's get ready first."

Liu Yin nodded, motioning for the servant to sit down and rest for a while.

Before Meng Mingzhou walked out of the main room, he took a careful look at Liu Yin. Who was Liu Yin?

Meng Mingzhou just nodded slightly, and walked out of the main room. Liu Yin felt that Meng Mingzhou looked familiar, but he couldn't remember it for a while.

Meng Mingzhou didn't expect that Su Rui would save the current head of the Song family, "Song Jingwen", known as "Second Lord".

That person, Meng Mingzhou often heard his grandfather talk about him before, saying that although he is usually gentle and elegant, he is actually a powerful character. Since he took over the Song family at the age of 21, he has increased the assets of the Song family several times, and he can figure it out.

And grandpa also told him that this "Second Master" is someone who can start deploying a few years in advance in order to get something or accomplish something.

As for why he knew that Su Rui saved "Song Jingwen", it was because when he and his grandfather went to a colleague's house for a banquet a year ago, he saw that "Second Master" and Liu Ying who had been following him all the time.

Meng Mingzhou walked to the door of the kitchen and looked at Su Rui who was instructing Su Qiao in the kitchen. He really couldn't figure out that the "Second Master" would borrow so much from a woman when he had already given the gift of thanks. What is the intent of the gift?Is there something on Su Rui that he wants to plot?

"Qiaoer, make the workman's meal first." After thinking for a moment, he said: "Well, let me think about it, let's steam rice and have cabbage stewed meat!"

Su Qiao quickly nodded and agreed, "Okay, big sister."

"Hello? Brother Mingzhou, why are you standing there in a daze?" Su Rui explained to Su Qiao, and when she was about to go down to the cellar to get the pork, she saw Meng Mingzhou staring at her in a daze, and waved his hand a few times in front of his eyes.

Meng Mingzhou came back to his senses, and found that Su Rui, who lowered her head and half, was looking at him suspiciously with her big and bright eyes.

"It's nothing, I'm just thinking about how to make your "shepherd's purse wonton"."

Su Rui knew that Meng Mingzhou wasn't telling the truth, but Su Rui was the kind of person who wouldn't break the casserole and ask the bottom line, so she didn't continue to ask why he was in a daze, but just changed the subject.

"What? Do you want to help?" Su Rui raised her eyebrows and looked at him.

Meng Mingzhou nodded, "Okay, what do I need to do?"

Su Rui realized that the minced meat hadn't been prepared yet, so she said, "Just wait a moment." After speaking, she went down to the cellar, which was actually a space, took out two pieces of pork, and handed one of them to him.

"Well, the most important meat filling for wontons has not been prepared yet. After the workers' lunch is ready, you can help chop the meat filling."

Meng Mingzhou nodded.

The lunch was ready, and Meng Mingzhou helped deliver it to the new house, let them eat there, and then came back immediately, Meng Mingzhou carefully washed his hands with the soap, took the kitchen knife Su Rui handed him, and said "dong dong dong dong" on the chopping board Boom" chopped rhythmically.

While mincing the meat, Su Rui taught Su Qiao how to make wonton wrappers.

"It's good to be as soft and hard as usual live dumpling noodles, and then don't cut small doses like making dumplings, but roll them up like rolling noodles and roll them out to make them bigger and thinner."

On the way of Su Qiao rolling out the noodles, Meng Mingzhou had already chopped the minced meat.

After all, he was a boy, with strength, and within a quarter of an hour, the minced meat was chopped, and the shepherd's purse was almost picked at this time.

Su Ying took the bamboo flat to hold the picked shepherd's purse, and handed it to Su Rui, "Sister, is this much shepherd's purse enough?"

Su Rui nodded, "That's enough. These probably weigh less than three catties, while the meat weighs more than five catties. It's just right that the meat is twice as much as the vegetables."

After all the preparations were done, Su Qiao's noodles were rolled out, and Su Rui picked up the kitchen knife to show Su Qiao.

"Just cut across the rolling pin with a knife. At this time, the noodles are no longer connected. We only need to cut the long strips of dough into square ones."

Su Rui picked up the sliced ​​dough, "Qiaoer, Yinger, I'll show you a demonstration, you have a look."

Su Qiao and Su Ying nodded, "Sister, tell me."

Su Rui, "First, take a piece of wonton wrapper and put it flat in the palm of your hand, use chopsticks to pick up an appropriate amount of meat filling and place it slightly lower in the middle of the wonton wrapper."

"Roll up one side of the wonton wrapper to about half of the wonton wrapper, stack the two corners of the wonton wrapper together, and pinch it tightly."

Seeing that Su Rui made a wonton easily, Su Qiao washed her hands and picked up a wonton wrapper to wrap one.

Su Qiao frowned and looked at the wonton she had wrapped, then at Su Rui's, and looked at Su Rui with envy.

"Sister, why do you know how to pack?"

How to explain this?

Su Rui "...Your eldest sister, I am smart and omnipotent."

"Oh"

Fortunately, Su Qiao is a person who doesn't like to ask questions, so Su Rui prevaricates it casually.

The usual bowls at home are not big, but it is better to eat wontons in big bowls. Su Rui found out the biggest bowl in the house, and gave Liuyin, Xiaosi and Meng Mingzhou brothers a big bowl.

Another bowl was filled for each of the brothers and sisters. Seeing that there was still half of the pot left, even if Liu Yin and the others filled two bowls each, there would still be leftovers. Su Rui would not let them eat fresh, but let Su Chenrui eat the leftovers. Then he took another small basin and sent it to the Wang family next door.

Liu Yin looked at a large bowl of wontons in front of him, each with a thin skin and big stuffing, the tender yellow fried egg skin was sliced ​​finely, and some emerald green coriander was dotted on it, the smell made people salivate.

The three of Liu Yin smelled the fragrance and secretly swallowed their saliva...

(End of this chapter)

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