Farming in ancient times: Dressing up as a group of beasts to pamper Xiaojiaojiao

Chapter 232
Seeing that the two little guys were about to roll together again, Luo Qingqing hurriedly stepped forward to separate them: "Okay, you two milk dumplings, stop making trouble, it's getting late, we should go back and prepare dinner."

Holding one in each hand, she turned and walked towards the clearing.

The rest of the people shook their heads with amused faces and followed up.

A group of people returned home with a full load.

When passing through Qinghe, Luo Qingqing ordered Luo Shan to take a few people to catch some fish and go back. Anyway, they were already preparing to cook a big dinner, so they decided to cook more.

As soon as they returned to the open space, they saw Yunsu and the others were already busy.

Luo Qingqing squatted down and looked seriously at the two Xiaotuanzi beside him: "Xiaoyun, Doudou, I have to go to work, you two go find your friends to play! Don't fight, or I won't give you something to eat later of."

For Doudou, these words are useless; but for a snack like Hu Xiaoyun, it is a fatal crisis.

Doudou nodded, turned and left.

Hu Xiaoyun hesitated for a while, then walked away in the opposite direction, making up his mind: before dinner tonight, don't meet with Doudou, let's talk after eating delicious food.

Looking at the situation, Yun Su couldn't help laughing and said: "Qingqing, you still have a way to deal with these two monkeys!"

"Aunt Yun, I'm just pinching Xiaoyun's weakness." Luo Qingqing said casually, and then asked quickly: "Aunt Yun, I want to ask you for some wheat, and I promise to make it for those little guys Noodles."

"Ouch, this..." Yun Su rubbed her hands, not knowing how to answer.

Seeing this, Luo Qingqing wondered, "Aunt Yun, what's wrong?"

Since coming to Shili Peach Forest, all the food stored in the tribe has been temporarily kept by Yunsu.

It's not that she never thought of handing it over to Luo Qingqing, but she is too busy to care about these trivial matters at all.

Yun Su looked up at her, and said worriedly: "Qingqing, after planting, the stock of wheat is not much, I am thinking about saving the remaining ones, what should I do in case of emergency."

"What about the corn? Is there still a lot of corn in stock?" Luo Qingqing asked, agreeing to those guys. She didn't want to disappoint those little guys.

Yun Su guessed for a while, and replied: "The stock of corn is more than that of wheat, yo, don't let all the clansmen try it once or twice."

Luo Qingqing thought for a while, and suggested: "Aunt Yun, how about this, take out some wheat and corn, mix them together, and mix them with vegetables to make stewed noodles. The quantity doesn't need to be too much, just give it to the children and corn in the clan. It's good for the old man to share a little."

"That's it, old people and children have special skills and won't eat alone." Yun Su bit her lip and said decisively: "Then simply make more, and each person can share a small bowl. During this time, the big guys are very happy." tired."

Luo Qingqing felt that her words were very reasonable, nodded and said: "Alright, after this year's autumn harvest, we don't have to dig and search like this, and we can eat with our stomachs open."

When Yun Su heard this, his eyes were filled with longing.

Turning around with a smile on her face, she led Bai Su and the others towards the cave on the other side of the Qing River, bringing corn and wheat flour for Luo Qingqing.

Not long after, Luo Shan and the others who went down to fish in the river came back with the fish they had processed.

Luo Qingqing rolled up his sleeves and ordered: "Luoshan, Tiantian, you two bring some people, and quickly marinate the fish, and fry it after a while so that there will be no fishy smell; Xuanmo, you take a few of them and help me peel some fish." Bring the fresh bamboo shoots and use them to make braised pork later."

At this moment, it is getting dusk.

Luo Qingqing looked up at the dusk in the sky, and suddenly remembered the scene of seeing ants moving a few days ago, thinking that it might rain.

The end of spring and the beginning of summer are the seasons with the most rain. I hope that Hu Xiaoyue and the others can build the house as soon as possible, otherwise it will be really troublesome if it rains heavily.

At this time, Yunsu and the others went back and forth, and handed the powder in the animal skin bag to Luo Qingqing: "Here, do you think this is enough?"

"Enough, enough." Luo Qingqing reached out to take it, and poured the cornmeal and flour into the wooden basin. After mixing well, he grabbed a few eggs and cracked them into the basin.

I suddenly remembered that I had neglected to ask the tribe to go out to find salt. I was afraid that the tribe would not have enough salt, so I hurriedly asked, "Aunt Yun, do we still have enough salt?"

"Before the migration, I took someone to dig a batch of salt crystals and brought them back. With the current stock, it is not a problem for our tribe to eat for a year or two." Yun Su waved his hands, indicating that Luo Qingqing need not worry.

"Even so, we have to tell our clansmen to look for Xianjing's whereabouts when they went out. We can't just sit and eat!" Luo Qingqing raised his hand to wipe the sweat from his forehead.

Seeing this, Yunsu's eyes were full of distress, and she grabbed her shoulders and pulled her back: "Qingqing, you go prepare other food, and I will knead the noodles. As for Xianjing, I will tell you, Uncle Fox, to let her go out The hunters are looking for it, and if they can’t find it, after the winter in the Fengdu Grassland is over, arrange for the clansmen to go back.”

"Well, that's fine too, the salt can't be broken." Luo Qing cleaned his hands, picked up the bone knife and cut the side dishes for stewed noodles, glanced at the salty crystals in the stone mortar not far away, and muttered: "We want to Take some time to purify these salty crystals, and eating these salts with a bitter taste for a long time is not good for your health."

"Can salty crystals be purified?" Yun Su looked at Luo Qingqing dully, her eyes full of astonishment.

Luo Qingqing nodded slowly, and kept moving her hands: "Yes, after the salt crystal is refined, the impurities and bitter taste inside will disappear, and the salt will become as white as a white cloud."

After Luo Shan and Lu Tiantian marinated the fish, they came over to help.

Lu Tiantian took Luo Qingqing's place and asked her to cook quickly.

It's not that they don't want to do the smoky work, it's that the taste of what they do is not as good as Luo Qingqing.

It's been a long time since I haven't eaten the food made by Luo Qingqing, and now both of them are very hungry.

Luo Qingqing didn't refuse, and dug a lump of lard with a wooden spoon and put it into the turtle shell. After the oil melted, put the diced meat down and stir-fry.

After the diced meat is fried, put it out, add some water to the pot, throw a few pieces of maltose in, and fry the sugar juice.

Luo Qingqing couldn't hold back, and muttered: "It would be great if I could find sugar cane. White sugar and brown sugar are more sweet than maltose."

Luo Shan likes sweetness. Hearing what she said, she immediately asked, "Qingqing, what does the sugar cane look like? Tell us so we can help you find it when you go out."

"Sugar cane is very similar to bamboo, and it is also segmented; the difference is that sugar cane is not as tall as bamboo, and the inside is not hollow, but is full of high-sweet pulp." Luo Qingqing said flatly.

Roseanne nodded, indicating that she had remembered it.

Suddenly, Luo Qingqing noticed some stuffiness in her chest, and turned her head to look at Yunsu who was not far away: "Aunt Yun, I noticed that the weather these two days is a bit stuffy, is it going to rain?"

(End of this chapter)