Food circle plug-in emperor
Chapter 480 Opening a New Learning Mode
Chapter 480 Opening a New Learning Mode
Gao Chongbo came to eat, Fu Yu greeted him, and followed the young man to the revolving bar not far away.
Although the young man didn't wear work clothes, he was doing the work of a waiter, and quickly brought Fu Yu a pot of warm tea.
Fu Yu took a sip from his cup, and didn't drink any tea, but it was very fragrant.
Even a person like him who doesn't know much about tea can tell that it is really good tea.
Being idle and bored, he casually picked up the beautifully bound cardboard ribbon menu in front of him.
Didn't they say that private restaurants generally don't have menus?
Unexpectedly, Liu Yunong is quite down-to-earth.
But after seeing the price on it clearly, Fu Yu almost spit out the foam from a mouthful of tea.
What the hell!
The drunken fish of Maxima asks for 128, which is considered very expensive, but the price here is actually 688.
This fish probably has long legs, right?
How dare you ask for a price!
Fu Yu looked around, only to find a few small tables for two on the side by the window.
Generally, it is couples who choose the window seat.
Sitting on a small wooden bench, enjoy the lively scene in the community square not far outside through the window.
Customers who come to dine alone usually like to sit around the bar.
Together with the back kitchen window, from time to time, plates of prepared dishes are slowly turned out from the rotating bar for diners to take.
There are a total of ten dishes on the menu, so the dishes handed out in the window are also these ten kinds.
The presentation of each plate is novel and unique, and customers are pleasing to the eye, so they reach out to take it off.
The menu is just for reference. The customers who actually come here to eat are basically not short of money.
Fu Yu sat and waited for more than half an hour, when Liu Yunong came over.
Fu Yu hurriedly got up and said hello: "Teacher Liu!"
Liu Yunong had already taken off her apron, but she wore a chef's hat on her head and took off her mask casually. Then she said with a smile, "I have some work at hand. I haven't finished it yet. I was delayed for a while."
While talking, Liu Yunong sat next to Fu Yu, with his long legs crossed together to make himself more comfortable.
After making three sets of mat noodles in a row, the standing legs are all straight.
Fu Yu nodded in understanding.
They all work in this line of work and understand the hard work of the other party.
Liu Yunong said: "This store is a branch I opened in Bei'an. I didn't come back on the opening day, so I didn't inform you."
Fu Yu smiled: "I also said that I haven't heard about the opening of the new store before, but the chef of our store specially came to taste it and said that the dishes taste very good and are very distinctive."
Liu Yunong is not a local, and he has only heard about the Maxima Hotel, but doesn't know much about it.
After listening, he just oh: "Wait a while, I'll get you some coupons, you can go back and give them away."
Fu Yu did not refuse.
His cheap master is actually quite good to him.
Although Fu Yu did not regard Liu Yunong as a master from the bottom of his heart, he still admired and respected this person very much.
Liu Yunong asked, "Are you busy with work recently?"
Fu Yu said truthfully: "It's okay, the traffic in the store is average, and it will probably be busy in half a month."
Liu Yunong nodded: "The business of Maxima is still booming. Generally, the back chefs of restaurants have one day off every week. Is it the same in your place?"
Fu Yu looked at Liu Yunong, not understanding why she suddenly asked about this matter.
"Yes, one day off a week."
Liu Yunong was thoughtful, silent for a few minutes, looked at Fu Yu and said, "Since you worship me as your teacher, then I will also perform the duties of a master and teach you cooking skills."
"I'm usually very busy. I will stay in Bei'an during this time. Your situation is quite special. You have already worked in Maxima, and you still have to go to work, and you don't have much free time. I can accommodate you here. Time, but you have to find a way to cooperate well."
Fu Yu was taken aback for a moment, and his heart was ecstatic. This is about to start a new learning mode?
As a descendant of Mrs. Liu, Liu Yunong has a deep family background. It is estimated that he can benefit a lot from just falling out of his fingers.
Thinking of this, Fu Yu quickly stated: "Teacher Liu, don't worry, I will definitely find a way to match your time. I really like cooking, and I really want to learn from you."
Liu Yunong was obviously satisfied with his attitude, and nodded with a smile: "However, in this way, the time may be tight."
After a while, he suddenly said: "I should stay in the store for a while, so how about it, when you are rushing to get off work every day, you can come and learn how to cook with me. If there are special circumstances, please say hello to me in advance, and we will meet again Make other arrangements."
Liu Yunong said seriously: "Although I don't take a lot of orders every day, the dishes are changed at any time. If you want to learn cooking techniques, you can only go here frequently, learn more, watch more and practice, and try to get started as soon as possible."
Fu Yu nodded after listening: "No problem, Mr. Liu, don't worry, I will study hard."
Fu Yu could hear Liu Yunong's words of cherishing talents and loving talents.
The thought that was still a little brooding before, completely disappeared this time.
No wonder the favorability value is not high, because the limited points are pure appreciation for his culinary talent.
However, this can also explain in disguise that Liu Yunong is really a good person.
When Gao Chongbo finished his meal and was about to pay the bill, he turned his head and saw Fu Yu having a good conversation with a young woman.
After taking a closer look, Gao Chongbo was dumbfounded.
The young woman sitting next to Fu Yu was not wearing a chef's uniform, but she was wearing a chef's hat, and she had a beautiful and distinctive face, which made it easy to impress people at a glance.
The young woman is clearly the owner of Shangshi's private restaurant, Liu Yunong.
And Fu Yu seems to have a close relationship with Liu Yunong.
Liu Yunong was talking to Fu Yu when someone from the back kitchen walked out quickly.
"Chef Liu, a new order has arrived. The customer will arrive in half an hour. They ordered drunken fish and celery and bacon."
Although Shangshi Private Kitchen does not have a fixed menu, a new menu is released every day, with different dishes.
Customers can choose according to the menu of the day, which is more down-to-earth than ordinary private restaurants.
Liu Yunong got up quickly: "How many people are dining in the restaurant? Are there any special requirements for taste? Is it a couple's date or a dinner with friends? How is the location arranged? Have you asked?"
Liu Yunong's series of questions made Fu Yu look sideways!
These are all good things that the front office orderers need to know in advance.
The visitor hurriedly said: "Dining alone, I said that I really want to eat authentic drunken fish. I have called several times to inquire before, but after hearing the menu of the day, I said that I can't come. I called again today, and it happened to be the menu. If you have this dish, place an order."
Liu Yunong: "Okay, this order, I will do it."
The visitor hurriedly walked towards the back kitchen.
And Liu Yunong frowned slightly, muttering in his heart, this person is probably a glutton, if he wants to eat authentic drunken fish, he probably can't ask for less!
(End of this chapter)
Gao Chongbo came to eat, Fu Yu greeted him, and followed the young man to the revolving bar not far away.
Although the young man didn't wear work clothes, he was doing the work of a waiter, and quickly brought Fu Yu a pot of warm tea.
Fu Yu took a sip from his cup, and didn't drink any tea, but it was very fragrant.
Even a person like him who doesn't know much about tea can tell that it is really good tea.
Being idle and bored, he casually picked up the beautifully bound cardboard ribbon menu in front of him.
Didn't they say that private restaurants generally don't have menus?
Unexpectedly, Liu Yunong is quite down-to-earth.
But after seeing the price on it clearly, Fu Yu almost spit out the foam from a mouthful of tea.
What the hell!
The drunken fish of Maxima asks for 128, which is considered very expensive, but the price here is actually 688.
This fish probably has long legs, right?
How dare you ask for a price!
Fu Yu looked around, only to find a few small tables for two on the side by the window.
Generally, it is couples who choose the window seat.
Sitting on a small wooden bench, enjoy the lively scene in the community square not far outside through the window.
Customers who come to dine alone usually like to sit around the bar.
Together with the back kitchen window, from time to time, plates of prepared dishes are slowly turned out from the rotating bar for diners to take.
There are a total of ten dishes on the menu, so the dishes handed out in the window are also these ten kinds.
The presentation of each plate is novel and unique, and customers are pleasing to the eye, so they reach out to take it off.
The menu is just for reference. The customers who actually come here to eat are basically not short of money.
Fu Yu sat and waited for more than half an hour, when Liu Yunong came over.
Fu Yu hurriedly got up and said hello: "Teacher Liu!"
Liu Yunong had already taken off her apron, but she wore a chef's hat on her head and took off her mask casually. Then she said with a smile, "I have some work at hand. I haven't finished it yet. I was delayed for a while."
While talking, Liu Yunong sat next to Fu Yu, with his long legs crossed together to make himself more comfortable.
After making three sets of mat noodles in a row, the standing legs are all straight.
Fu Yu nodded in understanding.
They all work in this line of work and understand the hard work of the other party.
Liu Yunong said: "This store is a branch I opened in Bei'an. I didn't come back on the opening day, so I didn't inform you."
Fu Yu smiled: "I also said that I haven't heard about the opening of the new store before, but the chef of our store specially came to taste it and said that the dishes taste very good and are very distinctive."
Liu Yunong is not a local, and he has only heard about the Maxima Hotel, but doesn't know much about it.
After listening, he just oh: "Wait a while, I'll get you some coupons, you can go back and give them away."
Fu Yu did not refuse.
His cheap master is actually quite good to him.
Although Fu Yu did not regard Liu Yunong as a master from the bottom of his heart, he still admired and respected this person very much.
Liu Yunong asked, "Are you busy with work recently?"
Fu Yu said truthfully: "It's okay, the traffic in the store is average, and it will probably be busy in half a month."
Liu Yunong nodded: "The business of Maxima is still booming. Generally, the back chefs of restaurants have one day off every week. Is it the same in your place?"
Fu Yu looked at Liu Yunong, not understanding why she suddenly asked about this matter.
"Yes, one day off a week."
Liu Yunong was thoughtful, silent for a few minutes, looked at Fu Yu and said, "Since you worship me as your teacher, then I will also perform the duties of a master and teach you cooking skills."
"I'm usually very busy. I will stay in Bei'an during this time. Your situation is quite special. You have already worked in Maxima, and you still have to go to work, and you don't have much free time. I can accommodate you here. Time, but you have to find a way to cooperate well."
Fu Yu was taken aback for a moment, and his heart was ecstatic. This is about to start a new learning mode?
As a descendant of Mrs. Liu, Liu Yunong has a deep family background. It is estimated that he can benefit a lot from just falling out of his fingers.
Thinking of this, Fu Yu quickly stated: "Teacher Liu, don't worry, I will definitely find a way to match your time. I really like cooking, and I really want to learn from you."
Liu Yunong was obviously satisfied with his attitude, and nodded with a smile: "However, in this way, the time may be tight."
After a while, he suddenly said: "I should stay in the store for a while, so how about it, when you are rushing to get off work every day, you can come and learn how to cook with me. If there are special circumstances, please say hello to me in advance, and we will meet again Make other arrangements."
Liu Yunong said seriously: "Although I don't take a lot of orders every day, the dishes are changed at any time. If you want to learn cooking techniques, you can only go here frequently, learn more, watch more and practice, and try to get started as soon as possible."
Fu Yu nodded after listening: "No problem, Mr. Liu, don't worry, I will study hard."
Fu Yu could hear Liu Yunong's words of cherishing talents and loving talents.
The thought that was still a little brooding before, completely disappeared this time.
No wonder the favorability value is not high, because the limited points are pure appreciation for his culinary talent.
However, this can also explain in disguise that Liu Yunong is really a good person.
When Gao Chongbo finished his meal and was about to pay the bill, he turned his head and saw Fu Yu having a good conversation with a young woman.
After taking a closer look, Gao Chongbo was dumbfounded.
The young woman sitting next to Fu Yu was not wearing a chef's uniform, but she was wearing a chef's hat, and she had a beautiful and distinctive face, which made it easy to impress people at a glance.
The young woman is clearly the owner of Shangshi's private restaurant, Liu Yunong.
And Fu Yu seems to have a close relationship with Liu Yunong.
Liu Yunong was talking to Fu Yu when someone from the back kitchen walked out quickly.
"Chef Liu, a new order has arrived. The customer will arrive in half an hour. They ordered drunken fish and celery and bacon."
Although Shangshi Private Kitchen does not have a fixed menu, a new menu is released every day, with different dishes.
Customers can choose according to the menu of the day, which is more down-to-earth than ordinary private restaurants.
Liu Yunong got up quickly: "How many people are dining in the restaurant? Are there any special requirements for taste? Is it a couple's date or a dinner with friends? How is the location arranged? Have you asked?"
Liu Yunong's series of questions made Fu Yu look sideways!
These are all good things that the front office orderers need to know in advance.
The visitor hurriedly said: "Dining alone, I said that I really want to eat authentic drunken fish. I have called several times to inquire before, but after hearing the menu of the day, I said that I can't come. I called again today, and it happened to be the menu. If you have this dish, place an order."
Liu Yunong: "Okay, this order, I will do it."
The visitor hurriedly walked towards the back kitchen.
And Liu Yunong frowned slightly, muttering in his heart, this person is probably a glutton, if he wants to eat authentic drunken fish, he probably can't ask for less!
(End of this chapter)
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