Food circle plug-in emperor

Chapter 487 So It Was Such a Food Testing Method

When I returned to the dormitory at night, the corridor was quiet.

Fu Yu opened the door and entered the room. After a simple wash, with amazing willpower, he did not fall headfirst on the bed, but cheered up and continued to review all Liu Yunong's cooking videos according to the previous study plan.

Ever since he started to use his off-duty time to study at Shangshi's private restaurant, Fu Yu's time has become more and more tense.

I get up early and stay late every day, and I have a rare day off, and I have to go to the music restaurant, so I don't have the slightest rest time.

Go back to the dormitory at night, insist on studying for an hour, and when you can really rest, you can basically fall asleep as soon as your head touches the pillow.

After a hard life, when Fu Yu saw Liu Yunong, who was refreshed every day and always in the best condition, he felt more and more lamented in his heart.

How can this beautiful woman in her 30s cope with such a high-intensity work rhythm happily?
While other women are active in skin care, squandering their beauty while they are young, and seriously enjoying all the fun that life brings to them, she spends all her time running her business.

In addition to cooking in the back kitchen, it is to deal with various work remotely.

No entertainment, no gatherings with friends, no hobbies other than cooking.

Among all the women Fu Yu knew, Liu Yunong was a typical strong woman.

I devote all my enthusiasm to work, always wear simple light makeup, and dress decently, but lack innovative clothing.

Mature, independent, with the charm that young girls lack.

Obviously, he can rely on his appearance to make a living, but he still relies on his strength and devotes all of himself to his work.

Looking at Liu Yunong who buried his head on the kitchen counter, Fu Yu felt a little lucky for no reason.

Such a woman, if she didn't live like a strong woman, she should have married and had children long ago, right?
Fortunately, Liu Yunong is obsessed with his career, otherwise, where would he find an opportunity to learn the rare Liu family cuisine!
Every weekend is the busiest day in the kitchen.

The order list keeps coming, and the time of standing in front of the kitchen table becomes extremely long.

In the heavy and boring work, Fu Yu's only pleasure is to hear Liu Yuqing come over to deliver the order, and listen to her cheerfully talking about the details of the problems she found when she replayed the video yesterday.

While discussing, the two bickered, looking at Liu Yuqing's beautiful and pleasing face, it seemed that the fatigue in the whole body had been reduced a lot.

When Liu Yuqing left, Sun Qingning smiled and sighed: "Why don't we all say that we are handsome! Look at our chef, who is also suffering in dire straits in the back kitchen, so he can have Xie Yuhua to come to express his condolences. "

After being said this way, Fu Yu suddenly realized that, let alone, his little life seemed to be pretty good!
On the side of Maxima, there is a little beauty Liu Yuqing who can amuse and relieve worries.

Over there in the music restaurant, there is a big beauty, Qu Jing, who can look seductive.

Shangshi private kitchen restaurant, there is a famous chef, Mr. Liu, where you can study and admire beautiful women at the same time.

Thinking about it this way, Fu Yu realized later that it is actually good to be busy with work every day. After all, if he really rested, he would not even have any other entertainment except for his good friend, the right hand of God.

It's still working fine!

You can make money and see beautiful women!

At noon, some waiters came to deliver the order.

There are 25 dishes in total.

All the specialties in the store are ordered.

What's more special is that the customer ordered neither staple food nor soup.

Zhang Jinyu stretched out his head to look at the long order list, and was speechless: "Damn it! How many people are eating here? Order so many dishes?"

The orderer answered, "It's a family of three. They said they were going to treat someone to dinner, and they came here to try the dishes today."

It turned out to be a test dish, so it is understandable.

This has happened to the store before.

For such a large-scale order, according to the regulations, which side's turn it is, which side will take the order.

Zhao Meng was unlucky today, it happened to be his turn.

Fu Yu took the order, greeted Zhao Meng, and began to concentrate on cooking.

Garlic steamed shrimp, spicy fried squid, steamed grouper, sea urchin steamed egg, braised abalone.
One dish after another was brought to the front hall by the waiter.

When Fu Yu was preparing to cook salt-baked lobster, the waiter suddenly came over to deliver a message.

"Chef Fu, the customer said that he wants to change the menu."

Fu Yu was taken aback: "Why?"

After ordering the dishes, it often happens that the dishes are temporarily changed, but it is the first time for Fu Yu to directly change the menu.

"Is it a matter of taste?"

The food passer said truthfully: "No, according to what they said, it seems that the children in the family once ate with the guests who were preparing a banquet. At that time, the other party liked two dishes very much, but the children didn't know the names of the dishes. We eat in the store, so come and see if you can find which two dishes it is."

It turned out to be such a dish-testing method!

Since someone has eaten that dish and people are still coming, then don't worry about not being able to find out which two dishes it is.

After all, I now have an upgraded version of the ingenuity badge, and I can see the thinking of customers just by chatting a few words.

And the upgraded version, so far I haven't had the chance to use it, and I don't know if it is really like what I thought before, the sketch can be turned into a color painting.

But before that, it must be the top priority to meet the requirements of customers.

Since the customer asks to change the menu, change it.

The back kitchen agreed, and the food passer quickly sent a replacement menu.

Fu Yu glanced at it, and the dishes had indeed changed. Before, he ordered a portion of each seafood dish, but now it has become a whole fish feast.

And it is not a complete braised fish or steamed fish, but soft fried fish sections, salt and pepper fish fillets and other specialties.

Two more dishes were cooked one after another and were taken away by the waiter.

Zhang Jinyu leaned in front of the kitchen wall, carefully counted the remaining dishes, and couldn't help complaining: "There are still 13 dishes! When will I finish trying this? Taking this order is enough for three rounds of the usual round !"

The commission for the back kitchen is calculated according to the table surface, and it is the worst to receive a large table surface, because there is a lot of work, and there is no money.

Fu Yu casually picked up a piece of braised fish and stuffed it into Zhang Jinyu's mouth: "Okay, why are there so many words, how about helping to taste the taste?"

Zhang Jinyu's eyes widened suddenly, and he took the fish in one bite in surprise.

It is said to be a tasting, but it is actually a small stove.

Fu Yu is now in charge of cooking without the help of others to try dishes at all, and he is very proficient in the proportion of seasonings.

Zhang Jinyu knew it well, and happily chewed the fish pieces in his mouth.

The hot fish meat is crispy on the outside and tender on the inside, with a rich and delicious taste, and there is no fishbone at all.

Zhang Jinyu took a deep breath, and boasted while eating: "It's delicious! Fu Chu, your stewed fish section is absolutely amazing!"

Fu Yu asked: "Are you still angry?"

Zhang Jinyu smiled naively: "Don't be angry, why don't people say that food can heal everything!"

(End of this chapter)