Food circle plug-in emperor

Chapter 539

The fried squid made by Fu Yu completely copied the appearance of the squid in the memory of the female customer in terms of shape.

However, an extra takeaway box from Maxima was added, and the food passer sent it to the front hall first.

And explained carefully: "This grilled squid is best eaten while it is hot. It will not taste like this when it is cold."

The waiter did as he was told, and left the back kitchen with the grilled squid.

Zhang Jinyu hesitated to speak.

This is clearly fried squid!

Not on the oven at all!

However, the food passer soon brought back feedback from customers.

"Fu Chu, I explained to the customer as you said, and took him to the dining area. After the customer tasted it on the spot, he said that the grilled squid she made this time was the one she wanted to eat, although the taste was a little different. , but it is also very delicious. If I want to eat this again in the future, I will come to the store to eat."

Fu Yu felt at ease in his heart.

After all, he can only see the appearance of the food, but cannot taste the taste.

When cooking, I rely on my own groping, and the shape of the plate can be imitated, but in terms of taste, I can only rely on luck.

Fortunately, although the taste is somewhat different this time, but customers think it is delicious, and they are willing to continue to patronize, so that's fine.

Fu Yu went back to the barbecue area, replaced Sun Qingning, and continued to take orders for baking.

Busy and busy, the previous things were forgotten in a blink of an eye.

On the contrary, when Liu Yuqing was waiting to take the order in the front hall, she happened to meet the couple who had finished their meal and left.

The two of them carried a large bag of take-out boxes and packed almost all the dishes they ordered.

When they came to check out at the front desk, the two didn't argue anymore, the woman was carrying a packing bag, and the man stepped forward to pay.

The cashier took the bill and quickly calculated the amount.

"A total of 2735 yuan, do you need to issue an invoice?"

When the woman heard this, her expression changed immediately: "This, so many!"

The man said awkwardly: "Their family eats seafood, and the price must be more expensive."

As he spoke, he took out his phone and asked the cashier to scan the code.

The man urged: "Please issue an invoice."

The woman whispered: "What's the use of invoicing? Your company can't reimburse you?"

The man also whispered: "The invoice can be scratched, what if you win!"

The woman didn't speak, but her face was a little ugly.

The cashier printed the invoice and handed it to the man, and also gave him a small post-dinner gift specially prepared by the store.

The couple took their things and left, chattering in bits and pieces as they walked: "It costs 3000 yuan for a meal, and the dishes are all plated with gold, right?"

The man smiled awkwardly: "The food at their house is expensive, and we ordered a little too much, but it's okay, it's all packed, so there's no waste."

When the woman heard this, she immediately glared at the man: "If it's so expensive, why don't you pack it, is your brain sick?"

After finishing speaking, he remembered something and became even angrier. He couldn't help but complained: "You are willing to eat such an expensive meal! Do you have a heart? This dish is enough for our family to eat for two or three days! "

As soon as these words came out, the conflict between the two intensified again!
The soft-hearted thoughts the woman had before disappeared in an instant.

Just getting pissed!
"Next time you come to this kind of place to spend, I will fight with you!"

The man sneered and said, "No, I promise to keep socializing less in the future!"

After speaking, he reached out to take the heavy packing bag, and while pulling the woman out, he couldn't help but sigh in his heart.

During the meal just now, the woman tasted each dish twice and was full of praise for the taste of the dishes.

Then I was reluctant to eat it, thinking that I wanted to pack it back and let the children and the elderly also taste it.

Seeing a woman like this, the man felt even more guilty, and felt that he was just a jerk before!

He took the woman out and said seriously: "Honey, I was wrong, I will never spend money recklessly in the future, and I will live a good life with you."

The woman was obviously taken aback, looking at the man, her eyes were faintly red.

But he stopped struggling and let the man pull him away from the hotel.

Liu Yuqing stretched her neck to look at it for a while, then couldn't help but shook her head.

Seeing her strange expression, Jiang Mo asked curiously, "What's wrong?"

Liu Yuqing sighed: "Oh, it's nothing. It just feels like finding a husband is like buying a lottery ticket. It all depends on luck."

Jiang Mo laughed and said: "Where did you get so many emotions? With your condition, you will definitely be able to choose a good husband who suits you in the future."

When Liu Yuqing heard this, she was overjoyed: "Then I will entrust you with a good word!"

The takeaway order list is okay today, but Fu Yu seldom walks around.

Even Zhao Meng teased him that when the renovated store on the other side is ready to use after the year, the boss might directly promote him to be a chef and let him be in charge of the roasting area.

After all, Fu Yu is in charge of this area now, and the order list is almost filled with regular customers, who almost monopolize the takeaway orders for seafood barbecue.

However, Fu Yu also knew that Zhao Meng's ability to say this in a joking tone meant that it was a fundamentally impossible thing.

After all, the difference between the treatment of a chef and that of a chef in charge is not small.

It has only been two months since he became a full-time chef. Even if he is promoted to be a chef, it will be a few years later.

And until then, it doesn't matter where he is.

For the time being, let's focus on the things in front of us.

After get off work in the evening, Fu Yu arrived at Shangshi private restaurant on time.

Through the floor-to-ceiling glass windows in the front hall, you can see the lively scene in the community.

Fu Yu, following Wang Yulong and Liu Zhangpeng, has been busy in front of the kitchen counter since 06:30 in the evening.

Wang Yulong and Liu Zhangpeng joined hands to take orders for more than a dozen tables, and the dishes on the automatic rotating table were sent to the front hall one by one.

To be precise, it was Liu Zhangpeng who cooperated with Wang Yulong to take orders and cook together, as for Fu Yu, Fu Yu was just a helper in the kitchen.

There are not many opportunities to get started, basically all the cooking operations are on the sidelines.

Ever since he inadvertently triggered the master-stealing skill of the title of chef and craftsman, Fu Yu has been looking forward to another chance to learn.

However, the skill of a chef craftsman must have certain trigger conditions.

The more involved he is in cooking, the more likely he is to learn other people's cooking skills.

Although it seems that the probability of triggering is not particularly high, no matter how small the lice are, they are still meat!
What's more, when cooking, only if you personally participate in it from beginning to end, can you master the specific operation of cooking this dish, and you can also know where you need to pay attention to in details.

For example, Liu Yunong took him hand in hand before, doing the binding and dismantling operations.

But like now, just doing odd jobs by the side, and can't even touch the frying spoon, it's really annoying.

The proportion who want to acquire skill learning is also too low.

In fact, it wasn't that Wang Yulong and Liu Zhangpeng deliberately made things difficult for Fu Yu while Liu Yunong was away.

Instead, the dishes of Shangshi private kitchen restaurant have always been changed every day.

There are new dishes every day, and Fu Yu has never seen them, let alone cooked them.

Even if you want him to get started, he has to know it!
(End of this chapter)