Food circle plug-in emperor

Chapter 6 Random prizes are more exciting than blind boxes
Fu Yu carefully looked at the personal attributes.

I found that I had added two professional skills, stew and boil.

But what does this honorary title of Nova Chef mean?
As soon as the thought flashed through, the words [! 】

Fu Yu chose to view it.

[Nova in the kitchen: The new star in the kitchen should inherit the ingenuity of the older generation of chefs and enhance the innovative consciousness of the new generation of chefs.

Among them, innovation is not only reflected in cooking skills and cooking methods, but more importantly, knowing how to select ingredients and seasonings to cook delicious and delicious dishes to satisfy the increasingly discerning taste buds of diners.

100% customer satisfaction, this title is specially rewarded.

Wearing this title: When holding the spoon independently, there is a certain chance of obtaining a single advanced skill of the people around you]

Fu Yu: "!"

This honorary title is a bit awesome!
If I could follow Zhao Meng and cook two more times, wouldn't I be able to randomly learn his advanced cooking skills?

Thinking about it this way, I was really looking forward to it.

Fu Yu casually took a towel beside him and wiped his hands.

Just as he was about to give way, Zhao Meng patted him on the shoulder.

"The table was well prepared just now, and the guests were very satisfied. Why don't you just leave the table?"

Fu Yu:.
How do you feel that you are going to start exploiting me again?
"Here! Order the menu."

Fu Yu glanced at the list in Zhao Meng's hand.

Gotta!

Anyway, I have been exploited for almost a year, and this time is not bad.

And there is a reward for accepting the task, which is not a loss.

Fu Yu reached out to take the order.

Immediately, an electronic sound rang in the ear.

【Ding! The task of NPC Zhao Meng: Take the spoon to complete a table of noodles.Task requirements: customer satisfaction.Task completion reward: a random prize, task experience +100]

Fu Yu's eyes lit up.

Another random prize!

If he gets more mission experience, after a few times, will he be able to directly advance to an intermediate chef?

I'm really excited just thinking about it!
Pick up the order list and read it carefully.

Guests in private room 207 order: Seafood porridge for two persons, cold fern root powder, sesame oil dried tofu, lettuce shreds.

Looking at the menu at first glance, Fu Yu really didn't recognize the guests at this table.

Qianlima Restaurant is considered a time-honored brand in this city, with many repeat customers coming and going.

After working for a long time, many customers came to the restaurant to eat, and Fu Yu could guess which one it was based on the order list.

But this table is really not impressive.

"Chef Zhao? Are there any taboos for the guests at this table?"

Zhao Meng did not pretend to be deaf and dumb this time, and seriously warned: "The guests are a young couple. They usually like spicy and sweet food. But this time they are not feeling well and can't eat spicy food. All dishes are required to be sweet and sour. mouth."

Young lovers, love spicy and sweet.

Fu Yu suddenly remembered two people, and asked, "Is it the two who ate Maoxuewang before and added half a bag of sugar to us?"

Zhao Meng nodded: "That's them."

Fu Yu went over to prepare dishes with a basin in his hand, and asked casually, "Not feeling well? Are you sick?"

Zhao Meng: "It's because I got angry, my tooth hurts, I dare not eat spicy food."

Fu Yu:.
What is the logic?

I have a toothache and get angry, so I dare not eat spicy food.

Then when ordering, I asked for a pot of seafood porridge, and I had to eat sweet and sour.

Fu Yu picked up the prawns in the basin, he couldn't laugh or cry: "He's not afraid that the seafood is a hairy thing, is the situation getting worse? It's really badass."

Zhao Meng laughed and said, "He's rich, what are you afraid of? At worst, we'll pull out all of them, and those with a diamond inlaid will have their own frictional force to gnaw on the bones when they turn back."

Mouth full of diamond teeth, gnawing bones? ?

Don't talk, it sounds pretty cool?
As soon as Zhao Meng finished speaking, several people nearby burst into laughter.

The rice is soaked in advance, the sea cucumbers are also ready-made, the clams have spit out the sand in advance, and the herring and fresh shrimp still need to be processed.

These tasks are easy for Fu Yu.

Get all materials ready.

Fu Yu poured water into the casserole, but there was no prompt during the process.

The amount of cooking seafood porridge has a proportion, and Zhao Meng has marked it countless times on the prepared menu.

Fu Yu was skilled in preparation and the operation was very smooth.

Rinse the rice again with clean water and mix well with a small amount of oil.

Herring and live shrimp are handled well.

Cut the fish, shrimp, squid and sea cucumber into small pieces, wash them, put them in boiling water for a while, and then rinse them with cold water.

Drain the water and put all the seafood in a small basin.

Spoon salt.

[! ] appeared again.

Shake some off.

[! 】disappear.

carry on.

Add sugar.

[! 】Appear.

Add another half scoop.

[! 】disappear.

Finally add pepper.

Under Zhao Meng's sharp eyes, Fu Yu bit the bullet and shook his hands again and again.

Finally mix well to marinate.

Next to him, Zhao Meng took the initiative to help fetch a pot to boil water.

Fu Yu grinned.

This feeling of being attacked by someone is really good.

Boil water and add rice.

Watching Zhao Meng pour a bowl of rice into the pot, 【! ] Appeared again, Fu Yu hurriedly stretched out a spoon to fill the pot with rice, and then added water.

His operation was as fierce as a tiger.

Zhao Meng was so angry that his temples throbbed.

Due to the fact that there were outsiders beside him, Zhao Meng asked Fu Yu in a low voice, "What are you doing?"

Seafood porridge has a certain proportion, this recipe was learned by Zhao Meng from his master back then, and it has been used till now, and there is never a time when it is not delicious.

If the amount of rice and water is changed, the taste will definitely be affected.

Fu Yu resisted Zhao Meng's eye knife as if he had usurped the throne, and explained: "The rice grains boiled in this way are softer and rotten."

There is less rice and more water, but if you boil it for a while, can the rice grains be softer?
But after thinking about it, since the customer has a toothache, it might be better if the ingredients are softer and rotten?
Zhao Meng hesitated for a while, Fu Yu had already turned the fire to a low fire and started cooking porridge.

Zhao Meng shook his head, forget it.

Since Fu Yu was promised to be in charge, he should let him do it himself.

After all, the master leads the door, and the practice is up to the individual.

In order to prevent himself from being unable to control his mouth, Zhao Meng took a cucumber stick and put it in his mouth.

While waiting for the rice to boil, Fu Yu started to make side dishes.

Peel the lettuce and cut into shreds.

Blanch for 1 minute, remove and soak in cold water.

This 1 minute, if it was normal, Fu Yu must have estimated it casually.

But now with the system prompt, he completely followed [! 】Instructions to act.

Not to mention, at least the accuracy is guaranteed.

Add oil to the pot again, and when the oil is hot, pour in millet chili and minced garlic.

After that, the addition of seasonings and stirring time are all standard.

This table is completely different from the original one.

The high standards and strict requirements of the system added a lot of difficulty to Fu Yu's cooking process.

It is no longer easy to make simple seafood porridge and refreshing mixed vegetables.

Fu Yu put the fern root powder into the pot and cooked it.

The time was accurately pinched at 8 minutes.

Repeatedly pass the water, the number of times is based on the satisfaction of the system.

Put in the seasoning, want to add more sugar, but it is [! 】Stop it firmly.

After a moment of hesitation, Fu Yu decided to resign himself to fate.

Anyway, the system is so awesome!

The previous table has been dealt with, and this table must be no problem.

Finally, there is a sesame oil dried tofu.

There should be no controversy about this dish. After all, it is Zhao Meng's original dish. The dried tofu is mixed with walnut oil. You don't need to taste it, but you can feel the aroma when you smell it.

The side dishes are ready.

Cook the rice porridge over low heat for half an hour, pour in all the seafood, and cook until cooked.

Add salt and pepper, then sprinkle with shredded ginger and green onion, and it's ready to serve.

Take a look at this pot of seafood porridge that is full of color, fragrance, and taste, and then look at these refreshing side dishes that make your index finger move.

Fu Yu looked at Zhao Meng with a showy face: Zhao Qianlang, don't you hurry up and praise me desperately? !
Still staring?

No, can't you smell the fragrance?
Fu Yu reflected: Is it because I am afraid that I will be proud?

Zhao Meng stared: "Why are you staring at me? If you don't hurry up, the customers will be anxious!"

Fu Yu: "Chef Zhao, don't you have anything you want to tell me? For example, what is green out of blue?"

Zhao Meng said perfunctorily: "Yeah, you are the best! Hurry up!"

The waiter Wang Yuxuan who came over to serve the dishes couldn't help laughing: "Don't be poor, the customers have already arrived."

Fu Yu had no choice but to turn around and take the wooden spoon.

The seafood porridge is served in a special casserole, and the refreshing cold dishes are carefully arranged.

The waiter went back and forth several times to bring all the dishes to the table.

2 minute later.

【Ding! The task of NPC Zhao Meng: Take the spoon to complete a table, it has been successfully completed, the task completion reward: a random prize, task experience +100]

[Receive random prizes: yes or no]

Here we go, here we go again! !
Fu Yu chose "Yes", and at the same time he chanted frantically in his heart, mission experience, mission experience! ! !

【Ding!Congratulations on getting a random prize: an oil-free colander! 】

Fu Yu stayed for a while?
What?
a colander?
What is the situation without oil?
(End of this chapter)