The landowner's wife of the imperial examination

Chapter 195 Between Around and Around
The gentleman took a deep breath and knew without thinking that the original intention of this female disciple to read the Four Books for Women was definitely not to better learn female virtues.

I have to admit that there are some things that my female disciples don't have much.

I don't know how much Master Jiang San knows about this girl?
The master looked at the female disciple, and he didn't know how to express his thoughts.It was the first time that I knew that I was a gentleman, and there was a truth that I couldn't explain.

Chang Le: "Sir, there is a good meal on the table." Why talk about anything else, what should I do if I can't eat anymore.

Mr. took a deep breath. Fortunately, he was a half-disciple, and he still refused to admit it on the face: "Okay, okay, let's eat."

The husband comforted himself and sorted it out slowly, anyway, he was not very responsible.

Jiang Changxi then said: "Sir, taste the taste, which dish you like, and tell Dagui later, she will definitely make it for you."

Speaking of this question, the husband immediately felt better: "You girl is really good. Next time you go out, take Dagui with you."

What kind of food do you like in this way, as long as Dagui has eaten it, you don't have to worry about not being able to eat it in the future.

The people brought out by this female disciple really satisfied the husband.Especially Dagui's craftsmanship.

Chang Le and Zhou Lan followed suit, nodding like Dagui: "It should be brought."

Jiang Changxi also nodded: "I listen to the master."

Obviously it was for food, but the four masters and apprentices had a rare ambition to pass this one carefully.

Jiang Changxi also said to Chang Le: "See, this is the importance of a skill."

Chang Le nodded to show that he understood, and then said with a little worry: "I can't be a cook either." She was very hesitant.

Jiang Changxi didn't expect that Chang Le still had this plan: "If you are willing, I will not object."

She didn't take seriously what she said about the gentleman staying away from the kitchen.

Jiang Changle shut up immediately, it was rare for Jiang Changxi to feel guilty: "Let Dagui be the only beauty in this industry."

The gentleman snorted coldly, and Chang Le graciously poured tea for him: "Sir, I'm still young, so it's inevitable that sometimes my mind is not strong enough. Fortunately, I have my husband by my side, so that I can turn back in time. From now on, I will study hard with my husband. "

If the husband is satisfied, it's good to eat. What kind of cook: "You have a good mouth. It's good to have a specialization in the art industry. It's good to entrust the areas that you are not good at to someone who is good at it."

Jiang Changle: "My husband taught me well, my sister taught me well. My brother-in-law supervised me well."

Zhou Lan has to say, sir is right, my brother-in-law's mouth can hold up thousands of troops at critical times.

Zhou Lan: "You have to listen to your sister. You have to study hard with your husband." When he says a word, neither side can offend.

The master will not let the big disciples secretly change concepts, snorted coldly, and taught the young disciples: "A gentleman stays away from the kitchen."

Chang Le secretly looked at Jiang Changxi, and said that my sister doesn't think so, it's just that I really don't want to cook.

However, it is better not to let the master know about this idea. Anyway, the same goal is the same, so there is no need to go to the kitchen: "Sir, the disciple remembers it." The answer is very cute.

Looking at the appearance of her brother-in-law, Zhou Lan understood in her heart that the two sisters might not take what the husband said.

It seems that my brother-in-law doesn't hate going to the kitchen to do something occasionally to please my wife.

At this age, Mr. has never seen anything. The three disciples rolled their eyes, and Mr. understood what they were thinking.

Xin said, this group of disciples have so many minds.He is a gentleman, quite a brainstormer.

The disciples are just preaching like this, he doesn't care how to please the little lady secretly.

Just don't put it on the bright side and let people criticize it.

When the dishes were served, the four masters and apprentices tasted them carefully, and then they each had their own opinions, and it was obvious that they both had a good tongue, as expected of the master and apprentice.

Chang Le put down his chopsticks and wiped the corners of his mouth: "This dish uses good ingredients."

Zhou Lan did the same thing, and commented: "The taste is also good." Then he served vegetables for his husband to taste, then served vegetables for his wife, and finally his brother-in-law, who did it so thoughtfully.

In fact, it's not just that they want to serve vegetables to their daughter-in-law. It's really difficult. Next time, the husband and wife will come out to eat by themselves.

Jiang Changxi followed up with the comment: "The knife skills are also good."

The husband finally concluded: "The heat is very good, and the reputation is well-deserved."

It can be seen that the four masters and apprentices are very satisfied with the cooking skills of this restaurant.

Xiaoer was sweating when he heard it, and thought that some restaurant came to kick the restaurant.

Fortunately, a few of them had a great time eating, and depending on the staffing, they were not colleagues in the restaurant.

The shopkeepers all came over and waited attentively: "You are really experts, your comments are in place, I don't know if there are any deficiencies."

Chang Le didn't open his mouth and just ate.Jiang Changxi and Zhou Lan even looked at the master with a smile on their faces. They didn't dare to speak indiscriminately when Mr. was around.

Mr. Wen Zhai is very easy-going: "As expected of a century-old store, it is so humble, no wonder it can stand still."

Then he looked at the female disciple: "The shopkeeper sincerely asks, do you have any insights."

Jiang Changxi: "The craftsmanship is good, the heat is seasoned, the taste is good, and the materials used are not fooling people. But we are from other places, and the taste is stronger than here. I can't say it's your shop's craftsmanship, it's just our own taste. The problem."

Save some face, it's rare to meet such a humble guest.

The shopkeeper: "Young lady, you are being modest. The shop was opened to welcome customers from all over the world. It cannot cater to the tastes of customers. The shop is not well prepared."

Zhou Lan: "The shopkeeper is really too kind."

The shopkeeper went down, and after a while, a large plate of dishes with the taste of Baoding Prefecture was served.

The younger brother said that this dish is a gift from the shopkeeper.Knowing that you are good at eating, please help our restaurant.

People are so polite, after Jiang Changxi tasted it, he commented two words: "authentic"

The child went down happily.

Mr.: "He is good at business, no wonder he is a century-old shop."

Chang Le: "If anyone comes and says a few words, can this still make money?"

While talking, I also tasted this gift. Is it authentic? I don’t think so.

Jiang Changxi: "Everyone has given away things, so you can't say something nice." As someone else, are you really eager to ask for advice?
Chang Le said that he really doesn't understand much, the world of adults is really complicated.

The master smiled and said to the little disciple: "You should have a good tongue like yours."

Jiang Changle: "If Dagui comes, I'm afraid I can eat here for three or two days."

Mr.: "I'm afraid she will be beaten out."

Chang Le: "How come, the shopkeeper looks humble."

Mr.: "Otherwise, you can ask Dagui to try it tomorrow."

(End of this chapter)