As a matchmaker, I'm not convinced by anyone
Chapter 110 Unique Food: Poshuiguai
Chapter 110 Unique Food: Poshuiguai
In the past few days, Jiang Feng has been having a headache. Miss Huang Lingwei's birthday is coming soon. What kind of birthday gift should he give?
First of all, Jiang Feng didn't consider anything that could be easily bought with money.
After all, Huang Lingwei's family was in a good family. It might be an exaggeration to say that she didn't lack anything, but she didn't lack most things, and what she lacked was not something Jiang Feng could afford.
Since you can't consider the value of the gift, you can only focus on your heart.
There are many cheap but thoughtful gifts, such as origami cranes and lucky stars, but these are things that little girls like to do, and Jiang Feng, a big man, naturally can't come up with such gifts.
After thinking about it for a few days, I don't know how many brain cells died, and finally Jiang Feng came up with a very special gift. This gift has only one word - eat!
Yes, after thinking about it for a few days, Jiang Feng decided to make a unique delicacy for Huang Lingwei on her birthday, which she had probably never eaten before.
This delicacy is the original "Poshuiguai" created by Bailiang County, also known as "Luoshuibao".
It is not an exaggeration to say that in Bailiang County, as long as the women who are in charge of the family, nine out of ten can make "poshuiguai", this thing is like dumplings in the north, and every household can make it.
Although "Poshuiguai" is made by almost every household in Bailiang County, it is just like stir-frying. Some people make it very delicious, and some people's taste is really hard to describe.
And Jiang Mu is a master of "Po Shui Guai".
Jiang Feng decided to learn from his mother.
When he told his mother about this idea, Jiang's mother was full of surprise and said, "You want to learn how to be a zhen (Poshuiguai) like me?"
Jiang Feng hummed and said, "Mom, is this difficult to learn?"
Mother Jiang said: "It's not that difficult, but why are you learning this? If you want to eat, I'll make it for you!"
Jiang Feng laughed and said, "I plan to use this to kidnap a daughter-in-law for you!"
Mother Jiang's eyes lit up when she heard the words, "Xiaofeng, what's the situation? Do you have a girl in your fancy?"
Jiang Feng nodded and said: "I fell in love with a girl, her birthday will be soon, I really can't think of what birthday gift to give her, after thinking about it, I might as well learn how to make zhen from you, and do it on her birthday Treat her as a birthday present!"
Jiang's mother said dumbfoundedly: "How can you be like this? Nowadays, little girls pay attention to rituals. You have to give a gift on someone's birthday no matter what!"
Jiang Feng sighed: "I want to give a gift too, but she doesn't lack anything. I've been thinking about it for a few days but I can't think of any new gifts. Why don't I cook her a delicious meal with my heart!"
Mother Jiang asked curiously, "Where is this girl from?"
"She is from Shenzhen City, Guangdong Province. I only met her when I sent my aunt home last time."
Speaking of this, Jiang Feng said with a smile: "Mom, don't ask so many questions. Now I haven't said anything to her. I won't be too late to tell you in detail after I catch up with her!"
Mother Jiang could only suppress her curiosity when she heard the words, and asked, "Xiaofeng, do you really want to learn how to be a zhen?"
"of course it's true."
Jiang Feng responded, and then asked, "Mom, how long will it take to learn this?"
Mother Jiang smiled and said, "I can't say the exact time, because some people can learn it immediately, and some people can't learn it to death. Anyway, you learn first, if you can learn it, that's the best, if you can't learn it If you can, then mom will make it for you, and you can pack it and take it to that girl to eat!"
There are two ways to eat Poshuiguai, one is to eat it just out of the pan, and the other is to eat it after cooling down.
Both ways of eating have their own flavors, and both are very delicious.
Jiang Feng nodded and said: "Okay, then learn to make it first, if you really can't learn it, just bring the finished product to her to eat!"
……
There are two major difficulties in making Zhen, one is Zhenfen (skin), and the other is Zhenxin (stuffing).
Zhenfen is made by soaking glutinous rice and indica rice and then kneading it into a dough. The ratio of glutinous rice to indica rice and how much water should be added when kneading Zhenfen are all based on experience.
There is also Zhenxin. Different families have different tastes, but it is generally recognized that the most delicious Zhenxin is the combination of pork, eggs, and garlic. If conditions permit, some crab meat can be added to enhance the freshness.
At this time, Jiang Feng was starting to knead the dough under the guidance of his mother. This thing is hard to say, but it is not easy. If no one guides you and you are all groping, you may not be able to make the best-tasting dumpling for a long time.
But now that Jiang Feng had his mother, an experienced expert, to guide him, he successfully kneaded the dough!
Next is the most important heart.
First, take out half a bowl of dried crab meat and soak it in water, and then start chopping pork.
The pork should be fat and thin, not all lean or all fat. After chopping the pork, you need to fry the eggs. Beat the eggs in a pot and mix well.
This is followed by mincing the pesto.
To make zhen, you must use local pesto. The kind of four-season garlic does not have much garlic flavor, and the zhen made with four-season garlic is not as delicious as pesto.
After the garlic is cut, it is the most critical step, frying the heart.
Under the guidance of his mother, Jiang Feng learned step by step.
When I was young, although it was not uncommon to see my mother making zhen, but at that time I was just eager to eat, and didn't care how the zhen was made.Now, in order to give Miss Huang a surprise, Jiang Feng is really studying hard.
I don't know if it's the power of love, or Jiang Feng's original talent for being a zhen. Under his mother's guidance, he operated step by step, and then he really succeeded in making Po Shuiguai.
When it was cooked and tasted, I found that the taste was very good. Although it was not as good as my mother's craftsmanship, it was still a very good finished product!
Of course, this does not mean that he is really good at it. He has to do it himself from the beginning to the end, and make it without his mother's guidance, and the taste is not worse than this time, so he has really learned it!
So, for the next few days, Jiang Feng didn't go anywhere, but just stayed at home thinking about making zhen.
It was the first time I did it without my mother's guidance, and it was barely successful, but the taste was hard to describe.
After discussing the reasons with his mother, Jiang Feng started his second and third experiments, and his progress was very obvious in each experiment.
Today was Jiang Feng's fourth experiment on his own. Because of the experience of the previous few times, and knowing where the previous problems were, Jiang Feng only felt that this time he did it very smoothly.
He had a hunch that the taste this time should not be worse than the first time under the guidance of his mother.
Soon, Po Shuiguai was cooked, and Jiang Feng hurriedly fished one for each of the family members, and said, "Parents, brothers and sisters, come over here and have a taste, let's see how it tastes this time?"
The family members were very face-saving, and they came over to pick up the bowls and tasted it.
"Hey, Xiaofeng, this tastes good, it's no worse than mine!" Sister Jiang Xue was the first to comment.
The elder brother Jiang Fei also praised: "The taste is good, it seems that Xiaofeng really has the talent in this area!"
Jiang's father nodded and said, "This is the level where I can become a teacher!"
Jiang Feng looked at his mother and asked, "Mom, what do you think?"
Mother Jiang smiled and said, "It's only been a few days for you to be able to do this. It's really amazing. This time, you didn't burst out the flavor of the crab meat, and you added a little more meat."
Jiang Feng nodded again and again when he heard it, and then he took one for himself to taste carefully, and found that his mother's comments were indeed spot on. Compared with the zhen made by his mother, it was indeed not so delicious, and there was a little more meat. It is easy to get tired.
So, Jiang Feng quickly took out his phone and wrote down the question this time.
……
Wednesday, November 2022, 11.
In the provincial capital of Zhejiang Province, a female dormitory of a key university.
It is said that the world of college girls is complicated, and a four-person dormitory can pull out five groups.
However, in the dormitories of tens of thousands of college girls, there will also be true sisterhood, such as the dormitory where Huang Lingwei lives. The four of them have been together for more than three years. A close friend who doesn't talk about it.
At this time, the three sisters in the dormitory were discussing with Huang Lingwei about her birthday celebration tomorrow.
Sister A said: "Weiwei, where is your birthday party tomorrow?"
Huang Lingwei said: "I haven't made up my mind yet!"
Sister B said: "In fact, there are not many choices. There are only one or two popular KTVs near our school."
Sister C said: "I think the KTV that Sister A ordered last time is pretty good."
Sister A said: "Actually, the location is not the point. The point is, Weiwei, who are you going to invite to your birthday party? Do you want to invite your admirers?"
Huang Lingwei shook her head and said: "I have never liked that kind of crowded scene, especially on birthdays, every guest who comes to participate has to be taken care of, and the whole process of hard work is simply suffering. So I will I'm having a party, and I don't plan to invite other people, it's enough to have the three of you with me!"
Sister B said: "It's still Weiwei, you have a good personality and keep a low profile, unlike some courtesans in the school, who would like to invite all the boys in the school for their birthday."
Sister C smiled and said, "Sister B, those courtesans expect to make a fortune from those dog lickers on their birthdays all year round, and what is our status, Weiwei, how can we do such a thing."
Huang Lingwei said modestly: "Don't say that, what status do I have, I'm not just a general public."
Sister A said: "Weiwei, Bai Fumei, don't be modest. Since you don't plan to invite other people, if there are only four people in our dormitory, it will be easy to arrange!"
Huang Lingwei asked, "Sister A, do you have any good recommendations?"
Sister A began to talk about her thoughts, "Birthdays are nothing more than eating, drinking and having fun. If there is a little brother together, then having fun is more important than eating and drinking. But if there is no little brother, if it's just us four sisters, then the key point You can’t go wrong with eating and drinking!”
Hearing this, all the girls nodded secretly.
Then, Huang Lingwei and the three women began to discuss where to eat and drink tomorrow.
Updated today!Thank you for the thousand and five rewards from the boss.Thank you for your reward for the masterpiece tonight.
(End of this chapter)
In the past few days, Jiang Feng has been having a headache. Miss Huang Lingwei's birthday is coming soon. What kind of birthday gift should he give?
First of all, Jiang Feng didn't consider anything that could be easily bought with money.
After all, Huang Lingwei's family was in a good family. It might be an exaggeration to say that she didn't lack anything, but she didn't lack most things, and what she lacked was not something Jiang Feng could afford.
Since you can't consider the value of the gift, you can only focus on your heart.
There are many cheap but thoughtful gifts, such as origami cranes and lucky stars, but these are things that little girls like to do, and Jiang Feng, a big man, naturally can't come up with such gifts.
After thinking about it for a few days, I don't know how many brain cells died, and finally Jiang Feng came up with a very special gift. This gift has only one word - eat!
Yes, after thinking about it for a few days, Jiang Feng decided to make a unique delicacy for Huang Lingwei on her birthday, which she had probably never eaten before.
This delicacy is the original "Poshuiguai" created by Bailiang County, also known as "Luoshuibao".
It is not an exaggeration to say that in Bailiang County, as long as the women who are in charge of the family, nine out of ten can make "poshuiguai", this thing is like dumplings in the north, and every household can make it.
Although "Poshuiguai" is made by almost every household in Bailiang County, it is just like stir-frying. Some people make it very delicious, and some people's taste is really hard to describe.
And Jiang Mu is a master of "Po Shui Guai".
Jiang Feng decided to learn from his mother.
When he told his mother about this idea, Jiang's mother was full of surprise and said, "You want to learn how to be a zhen (Poshuiguai) like me?"
Jiang Feng hummed and said, "Mom, is this difficult to learn?"
Mother Jiang said: "It's not that difficult, but why are you learning this? If you want to eat, I'll make it for you!"
Jiang Feng laughed and said, "I plan to use this to kidnap a daughter-in-law for you!"
Mother Jiang's eyes lit up when she heard the words, "Xiaofeng, what's the situation? Do you have a girl in your fancy?"
Jiang Feng nodded and said: "I fell in love with a girl, her birthday will be soon, I really can't think of what birthday gift to give her, after thinking about it, I might as well learn how to make zhen from you, and do it on her birthday Treat her as a birthday present!"
Jiang's mother said dumbfoundedly: "How can you be like this? Nowadays, little girls pay attention to rituals. You have to give a gift on someone's birthday no matter what!"
Jiang Feng sighed: "I want to give a gift too, but she doesn't lack anything. I've been thinking about it for a few days but I can't think of any new gifts. Why don't I cook her a delicious meal with my heart!"
Mother Jiang asked curiously, "Where is this girl from?"
"She is from Shenzhen City, Guangdong Province. I only met her when I sent my aunt home last time."
Speaking of this, Jiang Feng said with a smile: "Mom, don't ask so many questions. Now I haven't said anything to her. I won't be too late to tell you in detail after I catch up with her!"
Mother Jiang could only suppress her curiosity when she heard the words, and asked, "Xiaofeng, do you really want to learn how to be a zhen?"
"of course it's true."
Jiang Feng responded, and then asked, "Mom, how long will it take to learn this?"
Mother Jiang smiled and said, "I can't say the exact time, because some people can learn it immediately, and some people can't learn it to death. Anyway, you learn first, if you can learn it, that's the best, if you can't learn it If you can, then mom will make it for you, and you can pack it and take it to that girl to eat!"
There are two ways to eat Poshuiguai, one is to eat it just out of the pan, and the other is to eat it after cooling down.
Both ways of eating have their own flavors, and both are very delicious.
Jiang Feng nodded and said: "Okay, then learn to make it first, if you really can't learn it, just bring the finished product to her to eat!"
……
There are two major difficulties in making Zhen, one is Zhenfen (skin), and the other is Zhenxin (stuffing).
Zhenfen is made by soaking glutinous rice and indica rice and then kneading it into a dough. The ratio of glutinous rice to indica rice and how much water should be added when kneading Zhenfen are all based on experience.
There is also Zhenxin. Different families have different tastes, but it is generally recognized that the most delicious Zhenxin is the combination of pork, eggs, and garlic. If conditions permit, some crab meat can be added to enhance the freshness.
At this time, Jiang Feng was starting to knead the dough under the guidance of his mother. This thing is hard to say, but it is not easy. If no one guides you and you are all groping, you may not be able to make the best-tasting dumpling for a long time.
But now that Jiang Feng had his mother, an experienced expert, to guide him, he successfully kneaded the dough!
Next is the most important heart.
First, take out half a bowl of dried crab meat and soak it in water, and then start chopping pork.
The pork should be fat and thin, not all lean or all fat. After chopping the pork, you need to fry the eggs. Beat the eggs in a pot and mix well.
This is followed by mincing the pesto.
To make zhen, you must use local pesto. The kind of four-season garlic does not have much garlic flavor, and the zhen made with four-season garlic is not as delicious as pesto.
After the garlic is cut, it is the most critical step, frying the heart.
Under the guidance of his mother, Jiang Feng learned step by step.
When I was young, although it was not uncommon to see my mother making zhen, but at that time I was just eager to eat, and didn't care how the zhen was made.Now, in order to give Miss Huang a surprise, Jiang Feng is really studying hard.
I don't know if it's the power of love, or Jiang Feng's original talent for being a zhen. Under his mother's guidance, he operated step by step, and then he really succeeded in making Po Shuiguai.
When it was cooked and tasted, I found that the taste was very good. Although it was not as good as my mother's craftsmanship, it was still a very good finished product!
Of course, this does not mean that he is really good at it. He has to do it himself from the beginning to the end, and make it without his mother's guidance, and the taste is not worse than this time, so he has really learned it!
So, for the next few days, Jiang Feng didn't go anywhere, but just stayed at home thinking about making zhen.
It was the first time I did it without my mother's guidance, and it was barely successful, but the taste was hard to describe.
After discussing the reasons with his mother, Jiang Feng started his second and third experiments, and his progress was very obvious in each experiment.
Today was Jiang Feng's fourth experiment on his own. Because of the experience of the previous few times, and knowing where the previous problems were, Jiang Feng only felt that this time he did it very smoothly.
He had a hunch that the taste this time should not be worse than the first time under the guidance of his mother.
Soon, Po Shuiguai was cooked, and Jiang Feng hurriedly fished one for each of the family members, and said, "Parents, brothers and sisters, come over here and have a taste, let's see how it tastes this time?"
The family members were very face-saving, and they came over to pick up the bowls and tasted it.
"Hey, Xiaofeng, this tastes good, it's no worse than mine!" Sister Jiang Xue was the first to comment.
The elder brother Jiang Fei also praised: "The taste is good, it seems that Xiaofeng really has the talent in this area!"
Jiang's father nodded and said, "This is the level where I can become a teacher!"
Jiang Feng looked at his mother and asked, "Mom, what do you think?"
Mother Jiang smiled and said, "It's only been a few days for you to be able to do this. It's really amazing. This time, you didn't burst out the flavor of the crab meat, and you added a little more meat."
Jiang Feng nodded again and again when he heard it, and then he took one for himself to taste carefully, and found that his mother's comments were indeed spot on. Compared with the zhen made by his mother, it was indeed not so delicious, and there was a little more meat. It is easy to get tired.
So, Jiang Feng quickly took out his phone and wrote down the question this time.
……
Wednesday, November 2022, 11.
In the provincial capital of Zhejiang Province, a female dormitory of a key university.
It is said that the world of college girls is complicated, and a four-person dormitory can pull out five groups.
However, in the dormitories of tens of thousands of college girls, there will also be true sisterhood, such as the dormitory where Huang Lingwei lives. The four of them have been together for more than three years. A close friend who doesn't talk about it.
At this time, the three sisters in the dormitory were discussing with Huang Lingwei about her birthday celebration tomorrow.
Sister A said: "Weiwei, where is your birthday party tomorrow?"
Huang Lingwei said: "I haven't made up my mind yet!"
Sister B said: "In fact, there are not many choices. There are only one or two popular KTVs near our school."
Sister C said: "I think the KTV that Sister A ordered last time is pretty good."
Sister A said: "Actually, the location is not the point. The point is, Weiwei, who are you going to invite to your birthday party? Do you want to invite your admirers?"
Huang Lingwei shook her head and said: "I have never liked that kind of crowded scene, especially on birthdays, every guest who comes to participate has to be taken care of, and the whole process of hard work is simply suffering. So I will I'm having a party, and I don't plan to invite other people, it's enough to have the three of you with me!"
Sister B said: "It's still Weiwei, you have a good personality and keep a low profile, unlike some courtesans in the school, who would like to invite all the boys in the school for their birthday."
Sister C smiled and said, "Sister B, those courtesans expect to make a fortune from those dog lickers on their birthdays all year round, and what is our status, Weiwei, how can we do such a thing."
Huang Lingwei said modestly: "Don't say that, what status do I have, I'm not just a general public."
Sister A said: "Weiwei, Bai Fumei, don't be modest. Since you don't plan to invite other people, if there are only four people in our dormitory, it will be easy to arrange!"
Huang Lingwei asked, "Sister A, do you have any good recommendations?"
Sister A began to talk about her thoughts, "Birthdays are nothing more than eating, drinking and having fun. If there is a little brother together, then having fun is more important than eating and drinking. But if there is no little brother, if it's just us four sisters, then the key point You can’t go wrong with eating and drinking!”
Hearing this, all the girls nodded secretly.
Then, Huang Lingwei and the three women began to discuss where to eat and drink tomorrow.
Updated today!Thank you for the thousand and five rewards from the boss.Thank you for your reward for the masterpiece tonight.
(End of this chapter)
You'll Also Like
-
End of the World: Infinite Legion System Start
Chapter 1845 7 hours ago -
Entertainment: While Yang Mi is still young, I tricked her into investing in me
Chapter 205 12 hours ago -
Pirate: 9 to 5? But I'm a pirate!
Chapter 81 12 hours ago -
Mount and Blade: Summon five outlaws at the start
Chapter 272 12 hours ago -
Flowers, Swords and France
Chapter 1013 1 days ago -
Immortal Cultivation Family: Immortality Begins from Binding to the Family
Chapter 742 1 days ago -
The extraordinary life of a certain American comic
Chapter 200 2 days ago -
American comics: Starting from a copycat arms dealer
Chapter 231 2 days ago -
From the waste of spiritual roots to the practice of asking the devil
Chapter 380 2 days ago -
Trickster Hunter
Chapter 363 2 days ago