shock!She can travel through time
Chapter 79
Chapter 79
After selling the seafood, Lin Wanwan went to the farmers market again, bought the two newly killed sheep in the market today, and prepared one to add food to the clan people.
In Datang, where traffic is very slow, traffic basically relies on walking, and communication basically relies on roaring. Lin Wanwan reverts to these things from modern times, and no one will notice anything strange. Datang is not as convenient as modern transmission of news.
After buying the mutton, Lin Wanwan bought a lot of hot pot ingredients and hot pot base, and then returned to the small villa and traveled through time and space.
Coming out of the yard in Xiaoxi Town, Lin Wanwan turned to Kunlun to look in the direction of Xiaxian Ya.Kunlun understood it in seconds, and as soon as the reins were pulled, the carriage with a thick curtain rumbled towards the county office.
Arriving at the side entrance of the county government office, Kunlun stabbed Lin Wanwan with her name, and after a while, Shuqi came to the door and welcomed Lin Wanwan in.
"Lang Jun is dealing with political affairs, it will take some time. Lady Lin should go to the main room in the backyard for a cup of tea first." Shuqi led Lin Wanwan to the backyard, and from time to time she would look back at the box on Kunlun's shoulder. What kind of medicine is sold in the gourd.
"Oh, okay, don't worry, let your husband take your time."
Lin Wanwan lived in the county government for several days when she was treating Xiao Chong's illness, and she was already familiar with it.
After arriving in the main room, Shuqi wanted to make tea for Lin Wanwan, but she refused.
She motioned Kunlun to put down the box, took out a large porcelain basin with a lid, and then took out a hot pot, poured the Nongfu Mountain Spring water that was transferred into the jar not long ago, plus all kinds of hot pot ingredients prepared. , light the charcoal fire and wait for the water to boil.
Lin Wanwan looked at the warm pot and said to Shuqi, "You go down, I'll just wait here."
"Here." Shuqi saluted and withdrew with a strange expression.
To be honest, he had never seen a noble girl like Lin Wanwan, and she was completely unique in how she handled things.Even he couldn't help but wonder if Lin Wanwan had any thoughts about their husband.
And Lin Wanwan's thinking at this time is very simple, that is, it is close to Xiao Chong.She even sent out the method of drying the beach, so there is no reason not to maintain a good relationship.Xiao Chong is one of her big thick legs in the Tang Dynasty. Those "auspicious" rewards have not been handed out yet, and he has to wait for his notification.
It is rare to have such a good thing as bluefin tuna today, and of course it will be delivered to your door.Relatives can only be considered relatives if they move around more.And hot pot was also one of the dishes that Lin Wanwan had promised Xiao Chong to cook for him, and it was arranged together today.
When the water "gulugulu" boiled, Xiao Chong appeared in front of Lin Wanwan's eyes like a fairy from a dream, looking at him through the mist, even more immortal.
Behind him was a young man with a mustache. Lin Wanwan had met him once. The other party was Xiao Ce, who was Xiao Chong's clan brother and his staff.Both of them had a tired look on their faces, but their eyes were still clear.
"I heard from Shuqi that my cousin was preparing to eat, so I brought Brother Shiheng over here. Are these ingredients for the hot pot?"
After the two and Lin Wanwan greeted each other, they sat around the food table. Xiao Ce was quite surprised by the beef rolls and mutton rolls on the small plates beside them. It was the first time he had seen such ingredients.
"What kind of frozen meat is this?"
Lin Wanwan said: "Brother Shiheng will know as soon as he eats it. However, today's hot pot is just a side dish, the real main dish is this one."
After speaking, Lin Wanwan leaned up and lifted the lid, revealing the true face of Mount Lu below.
This bowl of iced bluefin tuna sashimi was made by Xie Yuting himself. Not only is the knife skill very good, but each piece of fish is as thin as a cicada's wings, and the plate is also very particular.The fish was placed in the shape of an arowana, and the margins were punctuated with slices of lemon and cucumber, as well as carvings.
Chinese cuisine pays attention to the combination of color and flavor, and this pot of sashimi has achieved the ultimate in "color".
Xiao Chong turned his head to look at Xiao Ce and said, "How is it, Brother Shiheng, is it right that someone called you?"
"It's definitely right." Xiao Ce said with a smile, "With such a strong ornamental cut, I can't bear to put it down."
Xiao Chong said to Lin Wanwan again, "Cousin, did you do this yourself? The swordsmanship is amazing."
Lin Wanwan avoided answering: "Hurry up, eat it, this is a deep-sea bluefin tuna, which was only caught in our clan, and the meat is very delicious. Little sister, I will send it to your cousin as soon as possible."
In Datang people's diet, the most popular dish is fish soup (ie, modern sashimi, the island country is the way of eating in Datang), which is especially loved by Chang'an people.
But because Guanzhong is far from the sea, they mostly eat fish from rivers and lakes, such as crucian carp, carp, mandarin fish, bream, etc. Therefore, there should be a lot of people suffering from parasitic diseases in the Tang Dynasty.This time, Lin Wanwan brought a lot of worm-fighting pagoda candies, and planned to distribute them to the children in the school.
Not much to say, the three of them started to eat, the fish soup dipped in tempeh and mustard, each bite, the meat was firm, soft and glutinous and refreshing.
After swallowing all the fish in his mouth, Xiao Chong opened his mouth and said, "The fish that has been frozen in winter has a different taste. It turns out that you can still eat it like this. Thanks to my cousin, I have learned a lot today."
Lin Wanwan raised her eyebrows and said, "Don't just eat fish slices, but also try shrimp slips. This is what our clan fished and made by themselves. Let the two brothers try it."
Xiao Ce said, "It's the first time I've heard of shrimp slips, so I want to try it."
Lin Wanwan acted as a waiter, and with the public chopsticks, she put a pot of shrimp slides into the boiling soup, and explained, "When these shrimps slide to the surface, they are cooked and ready to eat."
"Well, this shrimp slip is delicious." Xiao Ce sighed after taking a bite of the shrimp slip, "There are so many spices in this warm pot, not just pepper, right?"
Lin Wanwan said, "Well, that's enough flavor. Shrimp slips are the best match for a hot pot. Two brothers, if you think shrimp slips are delicious, and when you want to eat them, send someone to our restaurant in advance to let you know, and I'll make sure to deliver them to you. Freshest."
It would be best to ask for it at the time of the banquet. Their shrimp slips from Linjiazhuang could hit the dinner table of the upper class in Yan County in one fell swoop.
This was also Lin Wanwan's second thought when she came to deliver food today.
Xiao Chong looked at her and said with a smile: "So, you're welcome."
Glancing at Xiao Chong, Lin Wanwan felt a sense of being seen through, and she felt a little guilty.The opponent's pair of eyes that were as deep and elusive as gems made it impossible to play tricks under his gaze.
Hey, Lin Wanwan sighed inwardly, the people in this world called "Ovry" are really amazing.In the eyes of Xiao Zifang, the person in charge of a county, with his own rank, it is simply not enough to see.In the future, it should be taken as "clumsy", and try not to show off your cleverness in front of him, so as not to be mistaken by cleverness.
She looked at Xiao Chong for a while, then looked at Xiao Ce and Xiao Shiheng, who was also holding a pair of wisdom beads on the other side, and secretly warned herself not to treat the ancients thousands of years ago as living people, they were much more powerful than herself.People who can walk in the officialdom and can hold down the local gentry are definitely full of [-] hearts.
(End of this chapter)
After selling the seafood, Lin Wanwan went to the farmers market again, bought the two newly killed sheep in the market today, and prepared one to add food to the clan people.
In Datang, where traffic is very slow, traffic basically relies on walking, and communication basically relies on roaring. Lin Wanwan reverts to these things from modern times, and no one will notice anything strange. Datang is not as convenient as modern transmission of news.
After buying the mutton, Lin Wanwan bought a lot of hot pot ingredients and hot pot base, and then returned to the small villa and traveled through time and space.
Coming out of the yard in Xiaoxi Town, Lin Wanwan turned to Kunlun to look in the direction of Xiaxian Ya.Kunlun understood it in seconds, and as soon as the reins were pulled, the carriage with a thick curtain rumbled towards the county office.
Arriving at the side entrance of the county government office, Kunlun stabbed Lin Wanwan with her name, and after a while, Shuqi came to the door and welcomed Lin Wanwan in.
"Lang Jun is dealing with political affairs, it will take some time. Lady Lin should go to the main room in the backyard for a cup of tea first." Shuqi led Lin Wanwan to the backyard, and from time to time she would look back at the box on Kunlun's shoulder. What kind of medicine is sold in the gourd.
"Oh, okay, don't worry, let your husband take your time."
Lin Wanwan lived in the county government for several days when she was treating Xiao Chong's illness, and she was already familiar with it.
After arriving in the main room, Shuqi wanted to make tea for Lin Wanwan, but she refused.
She motioned Kunlun to put down the box, took out a large porcelain basin with a lid, and then took out a hot pot, poured the Nongfu Mountain Spring water that was transferred into the jar not long ago, plus all kinds of hot pot ingredients prepared. , light the charcoal fire and wait for the water to boil.
Lin Wanwan looked at the warm pot and said to Shuqi, "You go down, I'll just wait here."
"Here." Shuqi saluted and withdrew with a strange expression.
To be honest, he had never seen a noble girl like Lin Wanwan, and she was completely unique in how she handled things.Even he couldn't help but wonder if Lin Wanwan had any thoughts about their husband.
And Lin Wanwan's thinking at this time is very simple, that is, it is close to Xiao Chong.She even sent out the method of drying the beach, so there is no reason not to maintain a good relationship.Xiao Chong is one of her big thick legs in the Tang Dynasty. Those "auspicious" rewards have not been handed out yet, and he has to wait for his notification.
It is rare to have such a good thing as bluefin tuna today, and of course it will be delivered to your door.Relatives can only be considered relatives if they move around more.And hot pot was also one of the dishes that Lin Wanwan had promised Xiao Chong to cook for him, and it was arranged together today.
When the water "gulugulu" boiled, Xiao Chong appeared in front of Lin Wanwan's eyes like a fairy from a dream, looking at him through the mist, even more immortal.
Behind him was a young man with a mustache. Lin Wanwan had met him once. The other party was Xiao Ce, who was Xiao Chong's clan brother and his staff.Both of them had a tired look on their faces, but their eyes were still clear.
"I heard from Shuqi that my cousin was preparing to eat, so I brought Brother Shiheng over here. Are these ingredients for the hot pot?"
After the two and Lin Wanwan greeted each other, they sat around the food table. Xiao Ce was quite surprised by the beef rolls and mutton rolls on the small plates beside them. It was the first time he had seen such ingredients.
"What kind of frozen meat is this?"
Lin Wanwan said: "Brother Shiheng will know as soon as he eats it. However, today's hot pot is just a side dish, the real main dish is this one."
After speaking, Lin Wanwan leaned up and lifted the lid, revealing the true face of Mount Lu below.
This bowl of iced bluefin tuna sashimi was made by Xie Yuting himself. Not only is the knife skill very good, but each piece of fish is as thin as a cicada's wings, and the plate is also very particular.The fish was placed in the shape of an arowana, and the margins were punctuated with slices of lemon and cucumber, as well as carvings.
Chinese cuisine pays attention to the combination of color and flavor, and this pot of sashimi has achieved the ultimate in "color".
Xiao Chong turned his head to look at Xiao Ce and said, "How is it, Brother Shiheng, is it right that someone called you?"
"It's definitely right." Xiao Ce said with a smile, "With such a strong ornamental cut, I can't bear to put it down."
Xiao Chong said to Lin Wanwan again, "Cousin, did you do this yourself? The swordsmanship is amazing."
Lin Wanwan avoided answering: "Hurry up, eat it, this is a deep-sea bluefin tuna, which was only caught in our clan, and the meat is very delicious. Little sister, I will send it to your cousin as soon as possible."
In Datang people's diet, the most popular dish is fish soup (ie, modern sashimi, the island country is the way of eating in Datang), which is especially loved by Chang'an people.
But because Guanzhong is far from the sea, they mostly eat fish from rivers and lakes, such as crucian carp, carp, mandarin fish, bream, etc. Therefore, there should be a lot of people suffering from parasitic diseases in the Tang Dynasty.This time, Lin Wanwan brought a lot of worm-fighting pagoda candies, and planned to distribute them to the children in the school.
Not much to say, the three of them started to eat, the fish soup dipped in tempeh and mustard, each bite, the meat was firm, soft and glutinous and refreshing.
After swallowing all the fish in his mouth, Xiao Chong opened his mouth and said, "The fish that has been frozen in winter has a different taste. It turns out that you can still eat it like this. Thanks to my cousin, I have learned a lot today."
Lin Wanwan raised her eyebrows and said, "Don't just eat fish slices, but also try shrimp slips. This is what our clan fished and made by themselves. Let the two brothers try it."
Xiao Ce said, "It's the first time I've heard of shrimp slips, so I want to try it."
Lin Wanwan acted as a waiter, and with the public chopsticks, she put a pot of shrimp slides into the boiling soup, and explained, "When these shrimps slide to the surface, they are cooked and ready to eat."
"Well, this shrimp slip is delicious." Xiao Ce sighed after taking a bite of the shrimp slip, "There are so many spices in this warm pot, not just pepper, right?"
Lin Wanwan said, "Well, that's enough flavor. Shrimp slips are the best match for a hot pot. Two brothers, if you think shrimp slips are delicious, and when you want to eat them, send someone to our restaurant in advance to let you know, and I'll make sure to deliver them to you. Freshest."
It would be best to ask for it at the time of the banquet. Their shrimp slips from Linjiazhuang could hit the dinner table of the upper class in Yan County in one fell swoop.
This was also Lin Wanwan's second thought when she came to deliver food today.
Xiao Chong looked at her and said with a smile: "So, you're welcome."
Glancing at Xiao Chong, Lin Wanwan felt a sense of being seen through, and she felt a little guilty.The opponent's pair of eyes that were as deep and elusive as gems made it impossible to play tricks under his gaze.
Hey, Lin Wanwan sighed inwardly, the people in this world called "Ovry" are really amazing.In the eyes of Xiao Zifang, the person in charge of a county, with his own rank, it is simply not enough to see.In the future, it should be taken as "clumsy", and try not to show off your cleverness in front of him, so as not to be mistaken by cleverness.
She looked at Xiao Chong for a while, then looked at Xiao Ce and Xiao Shiheng, who was also holding a pair of wisdom beads on the other side, and secretly warned herself not to treat the ancients thousands of years ago as living people, they were much more powerful than herself.People who can walk in the officialdom and can hold down the local gentry are definitely full of [-] hearts.
(End of this chapter)
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