Chapter 94 Find It (Two Chapters in One)
Xiulan went back with potato tarts, and the two helpers, Xing'er, also gave them potato tarts for them to take back. Now only Xing'er, Shen Shi, Shen Jiayu, Chunhua, Xiuju, and Cui were left in the yard. Auntie and Liu Changsheng.
They are all on their own, so there is nothing to be particular about. Xing'er shared a potato tart for everyone to eat together.
Originally, Shen Shi, Shen Jiayu, and Aunt Cui were a little embarrassed, what do adults eat like children's food, but Xing'er insisted on letting them taste it, so they picked it up and ate it with Xing'er.
Everyone saw that the potato chips were connected to the wooden sticks in circles, and at first they were a little bit ignorant of eating them. Seeing that Xing'er was eating them bite by bite, they also followed Xing'er's example and started eating.
After eating the potato tart, Xing'er fried a lot of meatballs, potatoes, meatballs, these things may not be a regular meal, but after you eat these things and drink water, your belly will swell, so everyone is full.
After eating and cleaning up, everyone sat in the yard to bask in the sun.
"Let's pickle sauerkraut in the afternoon."
Xing'er watched Chunhua and Xiuju put on the soles of their shoes again. She didn't want to do needlework, but it's not that kind of thing to sleep when she's full. She can't even find a novel to read here. Books are expensive, but she doesn't Use your spare money to buy those scripts, besides, these scripts are far worse than those modern novels, and they are not interesting.
"Sauerkraut? What's that?"
Shen Jiayu didn't know pickled cabbage.
Aunt Cui also looked at Xing'er, she didn't know what it was.
Chunhua and Xiuju didn't even know about it.
"Mom, have you eaten the sauerkraut that Xing'er mentioned?"
Shen Jiayu asked Shen Shi.
"I've eaten it, it's a little sour, but the taste is okay."
Shen nodded, in fact, where did she eat it, but seeing Xing'er said, if she didn't say that she had eaten it, Jiayu would be suspicious.
"Of course my grandmother has eaten it. It was my grandmother who told me that I'm fine today. I just tried it. I don't know if it will work."
Xing'er knew that Shen Shi was looking for something for her, and now Shen Shi took everything on her.
"It's okay if you can't do it, just try."
Shen didn't know what kind of sauerkraut Xing'er was talking about, it must be a vegetable, it tasted sour, that's right.
"Then I will help you."
Shen Jiayu was also curious about what her daughter was going to do.
"Mother, I don't need you. Brother Changsheng will help me. I don't know if it will work. If it succeeds, I will ask Chunhua and Xiuju to help me next time."
Xing'er herself has no idea. To be honest, she has never pickled sauerkraut before, she just saw how other people pickled it on the Internet, and she plans to try it first.
"Auntie, I'll just help Xing'er."
Liu Changsheng stood up, he was very happy.
Chunhua and Xiuju were supposed to help, but seeing that Xing'er didn't need them, they continued to make shoes.
Xing'er and Liu Changsheng found the cabbage at home, selected the good ones, and then removed the residual roots, rotten leaves, large leaves and yellow leaves. Arranged neatly in the big tank.
Liu Changsheng did the job of arranging, Xing'er handed it to him, and he did it, not to mention, he did it very well.
Shen Jiayu and the others were also a little curious, watching from the side, isn't this Chinese cabbage, why is it called sauerkraut, making the Chinese cabbage sour?
Can that be delicious?
They didn't know, but they didn't stop them, and let the young people toss about it.
After placing it, Xinger found a big stone in the backyard, washed the big stone, and pressed it on top of the vegetables. After pressing the stone, Xinger and Liu Changsheng poured cool boiled water into it. This kind of raw water is also fine. But Xing'er still thinks it's better to be cool and white.
After soaking and marinating, it is sealed and stored, and the vegetables are slowly shrunk and fermented in a cold environment, and it will be done in about 30 days.
Xing'er looked at the big vat in the house, she could pickle the sauerkraut in a few days online, and she needed vinegar, but she still felt that this kind of pickling was better, anyway, she was not in a hurry to eat it.
"Okay, just wait, after twenty days, you can eat it in a month."
Xing'er clapped her hands, she still felt very satisfied, as for the finished product, God knows.
"This, won't it break?"
Shen Jiayu looked at Shen Shi, she expressed doubts about Xing'er's words, they had never done this before.
Shen was silent, and asked her, how does she know, she has never cooked or eaten, who knows what it will look like and what it will taste like.
"I don't know if it will be broken, I'll see when the time comes."
Xing'er didn't really care too much, if it wasn't done well, I'll do it differently next time.
"You."
Shen Jiayu couldn't say anything, with so many cabbages, in previous years, it would have been enough for them to eat for a whole winter, if it broke, wouldn't it be a waste.
"There's no chicken here, pig's, what are you doing with so many vegetable leaves?"
Aunt Cui was afraid that Shen Jiayu would continue talking about Xing'er, so she changed the subject.
"Look who raises pigs, raise chickens for them, save some good ones, and fry cabbage for dinner at night."
Xing'er's family has no pigs or chickens, and Shen Shi and Shen Jiayu are not very good at raising them, and they don't have time.
Aunt Cui's family didn't raise them either. They had raised them at first, but then a lot of chickens died for some reason, so she stopped raising them.
Both Chunhua and Xiuju’s families actually raised chickens, but they didn’t raise pigs. There were not many people raising pigs in the village, because some people’s pigs died and they lost money, so there were few people raising pigs.
Whoever wants to have this dish, Ye Zi Chunhua and Xiuju, can give it to someone else, but Xing'er is more willing to give it to Xiuju's family, and is too lazy to deal with Aunt Hua.
"Send Xiuju back, if you give it to my family, my mother will always come to ask for this or that."
Chunhua also knew what kind of mother she was, so she offered to give it to Xiuju.
"Okay, then I'll take my house."
When Xiuju heard Chunhua say this, she was not polite. With these vegetable leaves, her chickens would have more food to eat, and her younger sister would be less busy.
Xiuju tidied up, loaded the vegetable leaves into the car and took them back to her home. Myolie left a lot of good ones here, with fewer leaves and more cabbages, but this kind of cabbage grown by her own family is considered a cabbage gang. Also delicious.
Xing'er didn't let Aunt Cui and Liu Changsheng go back, so she had dinner here.
Xing'er asked Liu Changsheng to bring some sweet potatoes from her family's sweet potato cellar. She cooked sweet potato porridge, and Shen Jiayu and Aunt Cui baked steamed buns. The steamed buns are unique to the Central Plains, a bit like burritos in the Northeast. But this kind of steamed bun is very big, one has to be as big as the lid of the pot.
Xing'er cooks here, put a Chinese cabbage in vinegar, put oil in the pot, when the oil is hot, put green onions, peppers, and peppercorns into it and stir-fry until it smells fragrant, then Xing'er puts the Chinese cabbage that was cut with a knife into it. It is best not to shred Chinese cabbage with a knife, but to slice it with a knife, which tastes the best.
After the cabbage was fried, Xing'er fried spicy potato shreds, mixed with sweet and sour shredded radish, and served a meatball, which was the leftover meatball from lunch, and then a small stir-fried pork.
Five dishes, plus sweet potato porridge and steamed buns, were enough for them to eat.
Several people came to the table, now her family has a big table made by Xiuju's father, seven people can sit without crowding.
Xing'er took a sip of vinegared cabbage bun. The cabbage bun was hot and sour, with a hint of sweetness. It was very appetizing. It was just right to eat it with porridge.
Spicy potato shreds, she didn't put vinegar, there is vinegar and cabbage, so there is no need to make hot and sour potato shreds, spicy potato shreds are salty and spicy, because the potato shreds are soaked in water, they taste crisp and raw, especially refreshing.
Sweet and sour shredded radish puts sugar and vinegar, and a little bit of salt. The radish at home has a little spicy taste and is sweet. It’s nothing to say when it’s a side dish or porridge.
The meatballs and stir-fried meat are also delicious. Xing'er has a bite of this and a bite of that, and it tastes delicious.
"It's really like your grandma that you don't like to use steamed buns to roll vegetables."
Shen Jiayu saw that Xing'er's food was delicious, but she refused to eat it with steamed buns. At this table, only Shen Shi and Xing'er didn't use steamed buns. The rest of the people used steamed buns to eat delicious.
Shen lowered her head and didn't say a word. It was a habit she developed when she was young. She had never eaten steamed buns and cabbage. Later, she lived a hard life, but she took her daughter alone, and no one asked her to do anything. She never developed the habit of eating.
Jiayu formed a habit after going to her husband's house. She didn't force her daughter, but she didn't think about changing her habit either.
Myolie didn't want to be like other girls since she was a child, she was high-minded, and wanted to be a superior person, so she insisted on appearing different from others.
But now this Xing'er, Shen raised her head to look at Xing'er, she could tell that this Xing'er just didn't like to eat like this and had no other intentions.
"I just want to eat more dishes, drink more bowls of porridge, and I'm afraid I'll be full if I eat a steamed bun. Besides, these steamed buns are not the best. Next time I will make some sauce, fry potato shreds, get some cucumbers, bean sprouts , get some more meat, let’s roll it up and eat.”
Xing'er is telling the truth, she likes to drink sweet potato porridge, so she wants to drink more, the steamed bun is too full, she is afraid she won't be able to eat it, but this way, she is a bit greedy for roast duck, get two roast ducks, get some Sweet noodle sauce, some shredded green onion, shredded cucumber, it’s delicious when rolled up, but she really doesn’t know how to make roast duck, even if she manages to make it, it definitely doesn’t have the taste of Beijing roast duck like other people’s.
"You, you have been thinking about eating every day."
Shen Jiayu shook her head, this Xing'er was really interested in eating after she came out of the Ghost King Forest. Thinking of the Ghost King Forest, Shen Jiayu's eyes darkened, it must be that the daughter had nothing to eat in the Ghost King Forest, and she was starving, so now she is very hungry. The need to eat is strong.
"It's great, it's a blessing to be able to eat, and we are all soaked up."
Aunt Cui smiled, she really likes Xing'er.
"That's right, other people can't eat it if they want it."
Shen also nodded.
Chunhua and Xiuju don't talk, they can't tell, but they also like the delicious food made by Sister Xing'er. They have eaten many things that they have never eaten before, even simple potatoes, cabbage, and Xing'er. It was delicious.
"Let's eat tofu tomorrow, is there anyone in our village who makes tofu?"
Xing'er supported her at first sight, so she continued. What to do at home in winter, it's just eating.
"The tofu in our village is average, but the tofu in Zhang's next door village is good. I'll buy it tomorrow morning, and I can eat it at noon."
Liu Changsheng answered, Myolie wanted to eat tofu, so he went to buy it.
Shen Jiayu stopped talking, she's just a mother.If she gets used to her daughter, other people will get used to it too. If she says anything else, everyone should get used to it. Forget it, but this longevity is really good. If he is his son-in-law in the future, he can always treat Xing'er like this. That's great, sister-in-law Cui is also a good talker, and she is good to Xing'er, she has nothing to worry about, why does Xing'er look down on Changsheng?
After eating and cleaning up, Aunt Cui and Liu Changsheng went back, Xing'er's family walked around twice, washed their face with hot water, soaked their feet, put on their slippers, and went back to sleep.
This time Xing'er sleeps very comfortably. Today, although she doesn't eat delicacies from mountains and seas, and doesn't wear silk and satin, she eats what she wants and wears new clothes. It's warm. What else is there to be dissatisfied with? , such a day for her, she feels very happy.
The next day the weather was fine, after breakfast, Myolie took out her carving knife, found a few suitable pieces of wood, made small pieces, and started repairing.
Ask Myolie what to do?
She wants to play mahjong, no matter how cold it is, she can play mahjong, otherwise it will be too boring.
In terms of trouble, it would be nice to make it with bamboo, but there are very few bamboos here, so Xing'er plans to make it with wood, as long as it can be played with.
Xing'er first took out the small wooden blocks, and then slowly carved the face of the card.
As she sat, she waited for Liu Changsheng to bring back the tofu. She had made up her mind that she would eat stewed tofu with pork belly and cabbage pot.
"Myolie."
Someone entered the yard and called Xing'er.
Girl's voice, do girls still come to find themselves?
Xing'er looked up, it was Zheng Xuemei.
In the past, if Zheng Xuemei came to look for her, the original owner, Xing'er, would be overjoyed, because the life of the two families is different, the original owner always went to look for Zheng Xuemei, and Zheng Xuemei would come to look for Xing'er quite often.
"Is something wrong?"
Myolie's voice was a bit cold, what did Zheng Xuemei do here?
"What are you doing here?"
Shen Jiayu was also in the yard, and her face darkened when she saw Zheng Xuemei. She hated Zheng Xuemei and everyone in the Zheng family.
Chunhua and Xiuju also stood up, if Zheng Xuemei was against Xinger, they had to step forward to help Xinger.
Shen looked at Zheng Xuemei, did she come here to find trouble?
"I, I just want to have a few words with Xing'er."
Zheng Xuemei didn't expect her to be so unpopular.
"I have nothing to say to you. Don't come to my house in the future. I don't want to see you."
Xing'er directly refused, thinking that nothing good would happen to Zheng Xuemei's coming, she was at a disadvantage, and she has been silent for so long, did she think of a way to deal with her?
"That's right, my Xing'er doesn't want to associate with you, so hurry up and leave."
Shen Jiayu rarely treats people like this.
"Myolie, I'm here to tell you something, something you asked me to inquire about before."
Zheng Xuemei spoke hastily, she was afraid that she would be kicked out if she spoke too slowly.
Shen Jiayu was stunned, what happened in the past?What is it?
"I broke up with you a long time ago. You don't need to tell me anything about what I asked you to inquire about before. I'm too lazy to know."
Xing'er didn't go there, she was too lazy to tell Zheng Xuemei, as long as she didn't get in touch with Zheng Xuemei, the other party's thoughts would be useless.
Zheng Xuemei secretly hated, why is this Xing'er so difficult to speak.
"It's a relative in my fake town. Brother Zu is here. You forgot that you told me before, you like..."
Zheng Xuemei saw that Xing'er was unwilling to talk to her in private, so she said it automatically, she didn't believe that Xing'er would not be interested.
"Shut up!"
Shen Jiayu didn't wait for Zheng Xuemei to finish speaking, and hurriedly stopped her.
"come here."
Shen Jiayu suppressed her anger and called Zheng Xuemei to come over. She couldn't let Zheng Xuemei say it face to face. If Xing'er had whispered something to Zheng Xuemei before, saying that she had a crush on someone's kid, if it got out, it would be bad for her daughter's reputation. Well, she wanted to hear what was going on first.
I got up at 4 o'clock this morning and went to my mother-in-law's house. I came back after 12 o'clock and arrived home after 4 o'clock. I usually arrive in an hour and a half. Because of road construction, old roads, and traffic jams, I walked for more than four hours before I got home. I didn't do anything when I got home. , Turn on the computer and start typing. Finally, I finished writing and went to cook.
(End of this chapter)
Xiulan went back with potato tarts, and the two helpers, Xing'er, also gave them potato tarts for them to take back. Now only Xing'er, Shen Shi, Shen Jiayu, Chunhua, Xiuju, and Cui were left in the yard. Auntie and Liu Changsheng.
They are all on their own, so there is nothing to be particular about. Xing'er shared a potato tart for everyone to eat together.
Originally, Shen Shi, Shen Jiayu, and Aunt Cui were a little embarrassed, what do adults eat like children's food, but Xing'er insisted on letting them taste it, so they picked it up and ate it with Xing'er.
Everyone saw that the potato chips were connected to the wooden sticks in circles, and at first they were a little bit ignorant of eating them. Seeing that Xing'er was eating them bite by bite, they also followed Xing'er's example and started eating.
After eating the potato tart, Xing'er fried a lot of meatballs, potatoes, meatballs, these things may not be a regular meal, but after you eat these things and drink water, your belly will swell, so everyone is full.
After eating and cleaning up, everyone sat in the yard to bask in the sun.
"Let's pickle sauerkraut in the afternoon."
Xing'er watched Chunhua and Xiuju put on the soles of their shoes again. She didn't want to do needlework, but it's not that kind of thing to sleep when she's full. She can't even find a novel to read here. Books are expensive, but she doesn't Use your spare money to buy those scripts, besides, these scripts are far worse than those modern novels, and they are not interesting.
"Sauerkraut? What's that?"
Shen Jiayu didn't know pickled cabbage.
Aunt Cui also looked at Xing'er, she didn't know what it was.
Chunhua and Xiuju didn't even know about it.
"Mom, have you eaten the sauerkraut that Xing'er mentioned?"
Shen Jiayu asked Shen Shi.
"I've eaten it, it's a little sour, but the taste is okay."
Shen nodded, in fact, where did she eat it, but seeing Xing'er said, if she didn't say that she had eaten it, Jiayu would be suspicious.
"Of course my grandmother has eaten it. It was my grandmother who told me that I'm fine today. I just tried it. I don't know if it will work."
Xing'er knew that Shen Shi was looking for something for her, and now Shen Shi took everything on her.
"It's okay if you can't do it, just try."
Shen didn't know what kind of sauerkraut Xing'er was talking about, it must be a vegetable, it tasted sour, that's right.
"Then I will help you."
Shen Jiayu was also curious about what her daughter was going to do.
"Mother, I don't need you. Brother Changsheng will help me. I don't know if it will work. If it succeeds, I will ask Chunhua and Xiuju to help me next time."
Xing'er herself has no idea. To be honest, she has never pickled sauerkraut before, she just saw how other people pickled it on the Internet, and she plans to try it first.
"Auntie, I'll just help Xing'er."
Liu Changsheng stood up, he was very happy.
Chunhua and Xiuju were supposed to help, but seeing that Xing'er didn't need them, they continued to make shoes.
Xing'er and Liu Changsheng found the cabbage at home, selected the good ones, and then removed the residual roots, rotten leaves, large leaves and yellow leaves. Arranged neatly in the big tank.
Liu Changsheng did the job of arranging, Xing'er handed it to him, and he did it, not to mention, he did it very well.
Shen Jiayu and the others were also a little curious, watching from the side, isn't this Chinese cabbage, why is it called sauerkraut, making the Chinese cabbage sour?
Can that be delicious?
They didn't know, but they didn't stop them, and let the young people toss about it.
After placing it, Xinger found a big stone in the backyard, washed the big stone, and pressed it on top of the vegetables. After pressing the stone, Xinger and Liu Changsheng poured cool boiled water into it. This kind of raw water is also fine. But Xing'er still thinks it's better to be cool and white.
After soaking and marinating, it is sealed and stored, and the vegetables are slowly shrunk and fermented in a cold environment, and it will be done in about 30 days.
Xing'er looked at the big vat in the house, she could pickle the sauerkraut in a few days online, and she needed vinegar, but she still felt that this kind of pickling was better, anyway, she was not in a hurry to eat it.
"Okay, just wait, after twenty days, you can eat it in a month."
Xing'er clapped her hands, she still felt very satisfied, as for the finished product, God knows.
"This, won't it break?"
Shen Jiayu looked at Shen Shi, she expressed doubts about Xing'er's words, they had never done this before.
Shen was silent, and asked her, how does she know, she has never cooked or eaten, who knows what it will look like and what it will taste like.
"I don't know if it will be broken, I'll see when the time comes."
Xing'er didn't really care too much, if it wasn't done well, I'll do it differently next time.
"You."
Shen Jiayu couldn't say anything, with so many cabbages, in previous years, it would have been enough for them to eat for a whole winter, if it broke, wouldn't it be a waste.
"There's no chicken here, pig's, what are you doing with so many vegetable leaves?"
Aunt Cui was afraid that Shen Jiayu would continue talking about Xing'er, so she changed the subject.
"Look who raises pigs, raise chickens for them, save some good ones, and fry cabbage for dinner at night."
Xing'er's family has no pigs or chickens, and Shen Shi and Shen Jiayu are not very good at raising them, and they don't have time.
Aunt Cui's family didn't raise them either. They had raised them at first, but then a lot of chickens died for some reason, so she stopped raising them.
Both Chunhua and Xiuju’s families actually raised chickens, but they didn’t raise pigs. There were not many people raising pigs in the village, because some people’s pigs died and they lost money, so there were few people raising pigs.
Whoever wants to have this dish, Ye Zi Chunhua and Xiuju, can give it to someone else, but Xing'er is more willing to give it to Xiuju's family, and is too lazy to deal with Aunt Hua.
"Send Xiuju back, if you give it to my family, my mother will always come to ask for this or that."
Chunhua also knew what kind of mother she was, so she offered to give it to Xiuju.
"Okay, then I'll take my house."
When Xiuju heard Chunhua say this, she was not polite. With these vegetable leaves, her chickens would have more food to eat, and her younger sister would be less busy.
Xiuju tidied up, loaded the vegetable leaves into the car and took them back to her home. Myolie left a lot of good ones here, with fewer leaves and more cabbages, but this kind of cabbage grown by her own family is considered a cabbage gang. Also delicious.
Xing'er didn't let Aunt Cui and Liu Changsheng go back, so she had dinner here.
Xing'er asked Liu Changsheng to bring some sweet potatoes from her family's sweet potato cellar. She cooked sweet potato porridge, and Shen Jiayu and Aunt Cui baked steamed buns. The steamed buns are unique to the Central Plains, a bit like burritos in the Northeast. But this kind of steamed bun is very big, one has to be as big as the lid of the pot.
Xing'er cooks here, put a Chinese cabbage in vinegar, put oil in the pot, when the oil is hot, put green onions, peppers, and peppercorns into it and stir-fry until it smells fragrant, then Xing'er puts the Chinese cabbage that was cut with a knife into it. It is best not to shred Chinese cabbage with a knife, but to slice it with a knife, which tastes the best.
After the cabbage was fried, Xing'er fried spicy potato shreds, mixed with sweet and sour shredded radish, and served a meatball, which was the leftover meatball from lunch, and then a small stir-fried pork.
Five dishes, plus sweet potato porridge and steamed buns, were enough for them to eat.
Several people came to the table, now her family has a big table made by Xiuju's father, seven people can sit without crowding.
Xing'er took a sip of vinegared cabbage bun. The cabbage bun was hot and sour, with a hint of sweetness. It was very appetizing. It was just right to eat it with porridge.
Spicy potato shreds, she didn't put vinegar, there is vinegar and cabbage, so there is no need to make hot and sour potato shreds, spicy potato shreds are salty and spicy, because the potato shreds are soaked in water, they taste crisp and raw, especially refreshing.
Sweet and sour shredded radish puts sugar and vinegar, and a little bit of salt. The radish at home has a little spicy taste and is sweet. It’s nothing to say when it’s a side dish or porridge.
The meatballs and stir-fried meat are also delicious. Xing'er has a bite of this and a bite of that, and it tastes delicious.
"It's really like your grandma that you don't like to use steamed buns to roll vegetables."
Shen Jiayu saw that Xing'er's food was delicious, but she refused to eat it with steamed buns. At this table, only Shen Shi and Xing'er didn't use steamed buns. The rest of the people used steamed buns to eat delicious.
Shen lowered her head and didn't say a word. It was a habit she developed when she was young. She had never eaten steamed buns and cabbage. Later, she lived a hard life, but she took her daughter alone, and no one asked her to do anything. She never developed the habit of eating.
Jiayu formed a habit after going to her husband's house. She didn't force her daughter, but she didn't think about changing her habit either.
Myolie didn't want to be like other girls since she was a child, she was high-minded, and wanted to be a superior person, so she insisted on appearing different from others.
But now this Xing'er, Shen raised her head to look at Xing'er, she could tell that this Xing'er just didn't like to eat like this and had no other intentions.
"I just want to eat more dishes, drink more bowls of porridge, and I'm afraid I'll be full if I eat a steamed bun. Besides, these steamed buns are not the best. Next time I will make some sauce, fry potato shreds, get some cucumbers, bean sprouts , get some more meat, let’s roll it up and eat.”
Xing'er is telling the truth, she likes to drink sweet potato porridge, so she wants to drink more, the steamed bun is too full, she is afraid she won't be able to eat it, but this way, she is a bit greedy for roast duck, get two roast ducks, get some Sweet noodle sauce, some shredded green onion, shredded cucumber, it’s delicious when rolled up, but she really doesn’t know how to make roast duck, even if she manages to make it, it definitely doesn’t have the taste of Beijing roast duck like other people’s.
"You, you have been thinking about eating every day."
Shen Jiayu shook her head, this Xing'er was really interested in eating after she came out of the Ghost King Forest. Thinking of the Ghost King Forest, Shen Jiayu's eyes darkened, it must be that the daughter had nothing to eat in the Ghost King Forest, and she was starving, so now she is very hungry. The need to eat is strong.
"It's great, it's a blessing to be able to eat, and we are all soaked up."
Aunt Cui smiled, she really likes Xing'er.
"That's right, other people can't eat it if they want it."
Shen also nodded.
Chunhua and Xiuju don't talk, they can't tell, but they also like the delicious food made by Sister Xing'er. They have eaten many things that they have never eaten before, even simple potatoes, cabbage, and Xing'er. It was delicious.
"Let's eat tofu tomorrow, is there anyone in our village who makes tofu?"
Xing'er supported her at first sight, so she continued. What to do at home in winter, it's just eating.
"The tofu in our village is average, but the tofu in Zhang's next door village is good. I'll buy it tomorrow morning, and I can eat it at noon."
Liu Changsheng answered, Myolie wanted to eat tofu, so he went to buy it.
Shen Jiayu stopped talking, she's just a mother.If she gets used to her daughter, other people will get used to it too. If she says anything else, everyone should get used to it. Forget it, but this longevity is really good. If he is his son-in-law in the future, he can always treat Xing'er like this. That's great, sister-in-law Cui is also a good talker, and she is good to Xing'er, she has nothing to worry about, why does Xing'er look down on Changsheng?
After eating and cleaning up, Aunt Cui and Liu Changsheng went back, Xing'er's family walked around twice, washed their face with hot water, soaked their feet, put on their slippers, and went back to sleep.
This time Xing'er sleeps very comfortably. Today, although she doesn't eat delicacies from mountains and seas, and doesn't wear silk and satin, she eats what she wants and wears new clothes. It's warm. What else is there to be dissatisfied with? , such a day for her, she feels very happy.
The next day the weather was fine, after breakfast, Myolie took out her carving knife, found a few suitable pieces of wood, made small pieces, and started repairing.
Ask Myolie what to do?
She wants to play mahjong, no matter how cold it is, she can play mahjong, otherwise it will be too boring.
In terms of trouble, it would be nice to make it with bamboo, but there are very few bamboos here, so Xing'er plans to make it with wood, as long as it can be played with.
Xing'er first took out the small wooden blocks, and then slowly carved the face of the card.
As she sat, she waited for Liu Changsheng to bring back the tofu. She had made up her mind that she would eat stewed tofu with pork belly and cabbage pot.
"Myolie."
Someone entered the yard and called Xing'er.
Girl's voice, do girls still come to find themselves?
Xing'er looked up, it was Zheng Xuemei.
In the past, if Zheng Xuemei came to look for her, the original owner, Xing'er, would be overjoyed, because the life of the two families is different, the original owner always went to look for Zheng Xuemei, and Zheng Xuemei would come to look for Xing'er quite often.
"Is something wrong?"
Myolie's voice was a bit cold, what did Zheng Xuemei do here?
"What are you doing here?"
Shen Jiayu was also in the yard, and her face darkened when she saw Zheng Xuemei. She hated Zheng Xuemei and everyone in the Zheng family.
Chunhua and Xiuju also stood up, if Zheng Xuemei was against Xinger, they had to step forward to help Xinger.
Shen looked at Zheng Xuemei, did she come here to find trouble?
"I, I just want to have a few words with Xing'er."
Zheng Xuemei didn't expect her to be so unpopular.
"I have nothing to say to you. Don't come to my house in the future. I don't want to see you."
Xing'er directly refused, thinking that nothing good would happen to Zheng Xuemei's coming, she was at a disadvantage, and she has been silent for so long, did she think of a way to deal with her?
"That's right, my Xing'er doesn't want to associate with you, so hurry up and leave."
Shen Jiayu rarely treats people like this.
"Myolie, I'm here to tell you something, something you asked me to inquire about before."
Zheng Xuemei spoke hastily, she was afraid that she would be kicked out if she spoke too slowly.
Shen Jiayu was stunned, what happened in the past?What is it?
"I broke up with you a long time ago. You don't need to tell me anything about what I asked you to inquire about before. I'm too lazy to know."
Xing'er didn't go there, she was too lazy to tell Zheng Xuemei, as long as she didn't get in touch with Zheng Xuemei, the other party's thoughts would be useless.
Zheng Xuemei secretly hated, why is this Xing'er so difficult to speak.
"It's a relative in my fake town. Brother Zu is here. You forgot that you told me before, you like..."
Zheng Xuemei saw that Xing'er was unwilling to talk to her in private, so she said it automatically, she didn't believe that Xing'er would not be interested.
"Shut up!"
Shen Jiayu didn't wait for Zheng Xuemei to finish speaking, and hurriedly stopped her.
"come here."
Shen Jiayu suppressed her anger and called Zheng Xuemei to come over. She couldn't let Zheng Xuemei say it face to face. If Xing'er had whispered something to Zheng Xuemei before, saying that she had a crush on someone's kid, if it got out, it would be bad for her daughter's reputation. Well, she wanted to hear what was going on first.
I got up at 4 o'clock this morning and went to my mother-in-law's house. I came back after 12 o'clock and arrived home after 4 o'clock. I usually arrive in an hour and a half. Because of road construction, old roads, and traffic jams, I walked for more than four hours before I got home. I didn't do anything when I got home. , Turn on the computer and start typing. Finally, I finished writing and went to cook.
(End of this chapter)
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