Space Supermarket: Farmhouse Dumb Girl Super Prosperous

Chapter 66 Making Dumplings

Hu Xing'er and Xiao Beimu came to Hu Daya's house to pay New Year's greetings, but they were amused by Hong Ge'er.

Looking down at Xiao Rui in her arms, she only hoped that Rui'er would be as sensible and well-behaved as Hong Geer when Hong Geer was his age, and knew how to respect elders.

Xiao Rui seemed to know what Hu Xing'er was thinking, clenched his small hand into a small fist, put it next to his mouth and made a sound of 'ohh'.

"Auntie, my brother is so cute, can I hug him?"

Brother Hong finished eating the meat buns, wiped off the oil on his hands, and said to Hu Xinger.

Hu Xing'er raised his eyebrows and looked at Xiao Beimu.

After all, this is his son, if he disagrees, Hu Xing'er would not dare to make decisions without authorization.

Xiao Beimu sat down under Hu Daya's greeting, and nodded slightly to Hu Xing'er.

With Xiao Beimu's permission, Hu Xing'er gently placed Xiao Rui in Brother Hong's hand.

Worried that Brother Hong would not be able to hold him steady, she squatted on the ground and rested her head with her hands.

Brother Hong hugged Xiao Rui, his little face was full of joy.

"Little brother, stand up and grow up quickly.

When you grow up, my brother will let you eat my favorite meat buns. "

Hugging the fat and white Xiao Rui, Brother Hong said softly.

He actually said that he would give Xiao Rui his favorite meat bun. It seems that this kid really likes Xiao Rui.

Hu Daya went to work in the kitchen, leaving only Brother Hong, grandson and grandson here to accompany Hu Xing'er and the others.

Hu Xing'er looked at it, and it was really hard for the eldest sister to arrange meals for so many people by herself, so she planned to help.

Thinking so, she stuffed Xiao Rui back into Xiao Beimu's hands.

Xiao Beimu looked at her, took Xiao Rui with both hands and coaxed her.

After all, Hu Daya grew up working as a child, and he is still very quick in doing things.

Cleanly boiled the rice into the pot, and she cut two more pieces of meat to cook in.

The meat had just been cut, before it was thrown into the pot, it was stopped by a pair of little hands.

Seeing that she was going to cook the meat directly in the rice, Hu Xing'er hurriedly stopped her.

Rural people are honest, and they eat meat for nothing.

It is simple and convenient to pick up the large pieces of meat cooked with rice, and then cut them into pieces and serve them on the table. The key is to meet customers.

However, this way of eating is Hu Xing'er's least favorite.

Big chunks of fat meat are greasy and fishy when cut out, she absolutely can't eat it.

"Three ya? Why are you here?"

Hu Daya looked at Hu Xing'er and asked suspiciously.

Hu Xing'er took the meat in her hand and made a gesture.

"You mean, don't cook this meat with the rice?"

Seeing her making gestures, Hu Daya asked tentatively.

Hu Xing'er nodded, that's what she meant.

"No, it's rare for you to come here, and you brought us such a big piece of meat, I will definitely make you full."

Hu Daya thinks that eating meat is to eat big pieces to be enjoyable. Hu Xinger and his wife brought so much meat, she said that she should let people eat enough.

Hu Xing'er continued to shake her head, she couldn't get enough to eat this way.

It seems that if you want to eat enough meat, you still have to do it yourself.

Ignoring Hu Daya's obstruction, she began to search in the kitchen.

Fortunately, the white noodles bought by Hu Daya's house during the Chinese New Year were not used up, so she found two more cabbages.

Well, the dumplings stuffed with pork and cabbage are the most delicious. There are both meat and vegetarian dishes, which are not greasy and delicious.

As for the pot of rice that the eldest sister stewed, it will be good to fry a little fried meat and bibimbap later.

As soon as she said it, she immediately scooped out some flour.

Adding water and kneading noodles, washing and chopping the meat, the quickness of the work is no worse than that of Hu Daya.

"Sanya, what are you doing?
You tell the eldest sister, and the eldest sister will help you do it together. "

Da Ya didn't understand what she wanted to do, so she could only ask anxiously beside her.

Hu Xing'er wanted to say, but he couldn't speak.

Hu Daya couldn't read yet, so she couldn't write it down and tell her.

If you make gestures, you don't know when Da Ya will be able to guess it.

Rather than wasting time like this, she might as well do it herself, and it can be done faster.

Seeing that Hu Xing'er chopped the meat into minced meat, Hu Daya started guessing from the side.

"You want to make minced meat soup, don't you?"

Hu Xing'er shook his head, then removed the leaves of the cabbage just washed, chopped the cabbage stalks, and mixed them with the minced meat.

"Sanya, it's finally a bit meaty, why are you still mixed with cabbage?
Isn't this a waste of good meat, what a pity. "

When Hu Daya saw her mixing meat and cabbage, he felt his heart was about to break.

Hu Xing'er put the stirred dumpling stuffing aside, took out the dough that had been made before, and put it on the clean table.

Hu Daya's family has never made dumplings, and when she bought white noodles, she only used them to stir the batter for eating. Naturally, there was no big chopping board for rolling the noodles.

There was no rolling pin, so she just found a wooden stick and shaved it smooth with a knife instead.

Hu Xing'er looked at Da Ya, and pointed to the empty pot next to her.

"What's the matter? Are you going to use that pot?"

Hu Daya has been standing by the side, wanting to help a little.

Hu Xing'er nodded, and then pointed to the water tank next to him.

"Oh, you want me to boil the water for you, don't you?"

The communication between the two sisters is all based on guesswork, but it is still harmonious.

Half an hour later, the first pot of steaming dumplings finally came out.

"Wow, what a smell, it smells so good."

Brother Hong was the first to run over on short legs, and asked in a soft voice.

It happened that Hu Xing'er took out the cooked dumplings, and when he saw Hong Ge'er coming, he picked one up in a small bowl and squatted down.

"Wow, what is this, it's for nothing, and it looks so good-looking."

The villagers near Xinyu seldom make dumplings, so Hong Geer has never seen dumplings when he grows up to this age.

Not to mention Brother Hong, even Hu Daya doesn't know what dumplings are.

With a sweet smile on Hu Xing'er's face, he picked up one and sent it to Brother Hong's mouth.

Brother Hong saw that the top was still steaming, so he blew on the dumplings twice.

He opened his mouth and took a light bite when the dumplings were no longer steaming.

Because he had never eaten dumplings before, he didn't dare to bite too much.

The dumplings made by Hu Xing'er have thin skins and big meat. After one bite, your mouth is full of meat fillings.

The meat stuffing mixed with cabbage is tender and smooth, soft and not greasy.

When Brother Hong ate the first dumpling, his expression became exaggerated.

"Wow, it's delicious. What is this thing? It's even better than meat buns."

He clapped his little palms and cheered loudly, even Xiao Beimu sitting in the room with the child in his arms was startled by him.

"Brother Hong, what delicious food did you eat again, making you so happy."

Grandma Hong also came to the kitchen from the house when she heard his cheers.

"Huh? This is a dumpling, right?"

After all, the old man is well-informed, and when he saw the big bowls of dumplings that Hu Xing'er was serving, he immediately exclaimed.

　Thank you for your support, and the last round of recommendations for this book will be on the shelves soon.

　　This book may be relatively slow, and it is expected to be a long novel.

　　The data of the new issue is more important, please don't raise articles... please! !
　　


(End of this chapter)