Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 123 Useless skills +1!Dundun: Say it again? 【Ask monthly ticket】

Is there a reward for this too?
Lin Xu was a little surprised.

However, with the addition of lotus leaf cakes, the price of Mei Cai Kou Rou can be increased by about [-] yuan, and the profit margin has indeed improved.

Just go to the supermarket to buy lotus leaf cakes.

If it is wholesale or steamed in a steamer, the cost can be lower.

The back kitchen is too busy at the moment, and the people coming and going at the door are not suitable for lucky draw, so Lin Xu plans to wait until noon when he is busy.

Anyway, with the Ouhuang Dundun around, it is not difficult to draw a lottery.

Since the dishes were preheated yesterday.

The business in the store is very good at noon today.

No matter all kinds of marinated duck products, braised pork with preserved vegetables, or dried tofu in marinated water, they are all very popular.

Especially those kinds of duck products.

Eat it spicy and spicy, and then have a glass of cold beer.

This feeling is so comfortable.

"This duck head is marinated really well. Not only is it spicy enough, but it's also very chewy. It's perfect with beer. I can eat it all night if I watch the game."

"I think eating the duck head and duck neck is to enjoy the sense of accomplishment of picking out the meat little by little. Those fine pieces of meat are hidden in the bones, and you have to search and fumble a little bit. This sense of accomplishment is really great for obsessive-compulsive disorder." friendly."

"Me too, I only play garbage picking games on Steam, just to experience this kind of happiness."

"Ha! I also only play the game of picking up trash, and I'm tired of playing the old roll. Brother, I will add a WeChat later, and I will exchange my game experience later."

"Okay okay..."

Several customers were discussing the experience of gnawing duck necks, and the more they chatted, the more speculative they became.

In the end, a group was formed, and everyone joined in.

Two in the afternoon.

The hustle and bustle in the store finally came to an end.

Lin Xu wiped the sweat off his head, came to the cash register, and scratched Dundun's chin. This is the part that Dundun likes to be scratched the most. He squinted his eyes every time, looking like he was enjoying it.

But today he was only thinking about the lottery draw, and he couldn't help but mutter in his heart after scratching it twice:
"lottery!"

A lucky draw wheel suddenly appeared on the light curtain in my mind.

It is full of names of various basic cooking techniques.

When the turntable is spinning rapidly.

He hit the draw button.

soon.

A system notification sounded in my mind:
"Congratulations to the host for obtaining the excellent-level basic cooking technique—knife sharpening."

Grinding... knives?

Lin Xu looked down at Dundun.

What are the fat four friends?
Why are you so weak today?
Dundun glanced at him, jumped off the table with a stinky face, and got into the fried cat litter Shen Jiayue bought for him at the door, looking very angry.

Careless.

Only then did Lin Xu react.

In the past, when I used Dundun to draw a lottery, I still held it in my arms or played with it for a while.

Come up today for the draw.

This little guy must be unhappy.

Im anxious.

Otherwise, it would not be possible to draw such a tasteless technique.

Although the knife sharpening technique is not completely useless, compared with the dough mixing technique, stuffing technique and stuffing technique, the gap is not generally large.

Ugh!
What a waste of a lucky draw opportunity!
He squatted next to the fried cat litter and teased Dundun for a while, then took the video material he shot in the morning and went back to the community behind, where he edited it with a computer.

After checking to make sure there is nothing wrong.

Select Upload.

Then he lay on the sofa and squinted for a while, then went downstairs to work in the shop.

The store was still busy in the afternoon.

The dried tofu has been sold out and needs to be re-fried and marinated.

The duck product has also bottomed out, not only needs to be stewed, but also the stewed soup needs to be adjusted.

In addition, steam some lotus leaf cakes.

Although the lotus leaf cake bought in the supermarket is very convenient to use, but the price is high, and the taste is also average, which is not worthy of the perfect level of preserved vegetables in the store.

Come to the store.

Lin Xu sent out some noodles first, and then started making pickled pork with preserved vegetables.

In the morning, when I made pork with pickled vegetables, I deliberately burned the pieces of meat to be used in the afternoon, and soaked the skin of the meat to get out of the tiger skin.

after an hour.

The noodles were boiled, Lin Xu kneaded the noodles and started to make lotus leaf cakes.

The lotus leaf cake is a pasta dish that seems to be found all over the country. Basically, it is a semi-circular pancake that is eaten with meat dishes. It can be broken open and eaten with meat in the middle.

Cumin mutton, pickled pork with preserved vegetables, fermented bean curd and other dishes are eaten with lotus leaf cakes.

The lotus leaf cake is very simple to make.

Knead the risen dough once to expel the air inside.

Use a rolling pin to roll out a long strip of dough, then brush a thin layer of grease on the surface of the dough, and then fold it in half so that it can be easily broken apart when the meat is sandwiched.

After folding in half.

Use a spatula to evenly apply a flat pattern on the dough.

This can make the lotus leaf cake more beautiful.

Finally, press the opening of the dough with one hand, and gently pinch a fold at the half-folded part with the other hand, like a lotus leaf handle.

This is the origin of the name lotus leaf cake.

Place the prepared lotus leaf cake evenly on the steaming grid, let it steam for [-] minutes, and then put it into the steaming cabinet to steam for [-] minutes.

The lotus leaf cake suitable for eating with braised meat is ready.

Compared with the price in the supermarket, the cost of steaming in a steamer is less than a dime.

But if it is sold with preserved vegetables and buckwheat, one can be sold for one yuan or one yuan and five.

This profit...

It's no wonder that the system specially sends rewards.

at the same time.

Diaoyutai State Guesthouse.

While Xie Baomin was busy in the back kitchen, Assistant Bai from the catering department suddenly came to the door of the kitchen.

"Brother Xie, Director Liao asked me to come over and collect your obsolete kitchen knives, and report to you later to issue new ones. Do you have many obsolete kitchen knives?"

"Not too much...Xiao Wang, take those unused kitchen knives from the locker to Assistant Bai."

After speaking, he touched Assistant Bai with his shoulder, and asked in a low voice:
"I heard that the rules of the game are going to be formulated today. What are the rules? Tell me quickly, and I will treat you to a small waist later."

Assistant Bai is in his thirties and has a good relationship with these chefs.

He smiled and said:

"They want to invite me to eat roast suckling pig over there in Building No. [-]. Isn't it too dishonest for you to invite me to eat Wangjing Xiaoyao?"

After a pause, he said:

"I can't thank you brother, don't worry about it all the time, isn't it good to be second? I heard that the banner of the three consecutive championships was made on the tenth building. You must win."

Xie Baomin smiled:

"Coincidentally, I also made a banner for winning the championship, let's see who can hang it up then!"

Soon, Assistant Bai harvested a dozen or so kitchen knives with curly blades or notches.

He took these knives back to the office of the catering department and put them on a shelf, which was densely packed with waste kitchen knives collected from various buildings.

Beside the shelf, Geng Lishan, who came to formulate the rules of the game, was quietly drinking tea.

"Mr. Tateyama, what do you want us to collect these kitchen knives for?"

Liao Jinming, director of the catering department with gray hair, asked curiously.

Geng Lishan put down his teacup and said lightly:
"As a chef, sharpening knives is a basic skill. Later, I will pick out the kitchen knives with the most ruthless blades and the largest gaps and put them on the competition site. If the contestants don't sharpen their knives or can't sharpen their knives, I will directly deduct points. !"

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Two days ago, I came across a nice spicy skewer shop while walking, but I refrained from eating it thinking that Chapter 2 hadn’t been updated, so I updated it in advance today, so as not to waste time eating spicy skewers!The second one is here, please recommend the monthly ticket, brothers!
(End of this chapter)