Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 212 It's time to draw a lottery!Hey, this snail powder is stinky and delicious! 【Ask monthly ticket】

"Zi la..."

After the oil in the pan was heated up, Lin Xu added chopped onion, ginger, pepper, star anise and other spices.

Stir-fry to get the fragrance, then add the dried chili segments, continue to stir-fry, after the spicy taste of the dried chili comes out, put a spoonful of bean paste into it, turn to low heat and slowly stir-fry red oil.

"When frying the ingredients, put the bean paste in the back, so that the stir-fried ingredients will be more fragrant and the red oil will be more beautiful."

Lin Xu explained the technique of stir-frying the head to the live broadcast camera, and then poured the prepared snails into the pot.

Continue to stir-fry until the red oil head completely wraps the snails.

Then pour in two cans of beer, a small pot of water and a handful of rock sugar, cover the pot and start to simmer.

"Whether you make snails or crayfish, don't forget to add rock sugar. Rock sugar can make the spicy taste softer, and it can also enhance the freshness."

While explaining, Shen Baobao outside the camera said:
"Simply put, it tastes better."

Lin Xu: "..."

To put it simply, it's a bit simple.

The culinary knowledge involved in it is not explained, will netizens buy it?

He took the time to look at the live broadcast.

It turned out that the barrage was full of echoes of Shen Baobao.

"The proprietress is right, just say it's delicious, there's no need to explain, we don't understand anyway."

"Laughing, Boss Lin is always trying to teach us."

"My classification of food is very simple, either delicious or unpalatable, unlike some people, who can express their feelings in a small composition of [-] characters after a bite of food."

"It's still the boss lady's explanation that is deeply rooted in the hearts of the people."

"..."

This year's netizens are very good at going with the situation... Lin Xu looked at everyone's bullet screens dumbfounded, and always felt that everyone was becoming more and more Buddha-like.

While cooking snails, he began to prepare the ingredients for making snail noodles.

There are rice noodles suitable for making snail noodles in the storage room of the restaurant. Grab some and put them in the water basin to soak.

Then soak some fungus, blanch it for a while and then shred it. It becomes the indispensable fungus shreds in snail noodles.

After soaking these two things, Lin Xu saw a large tray of fried peanuts in the cold dish area of ​​the restaurant, which saved him from frying them again.

But the peanuts are there, but the bean curd sticks are not there yet.

He took out a large pack of bean curd sticks from the storage room, carefully broke them into small pieces, then heated the oil in a pan, put the bean curd sticks in before the oil was hot, and fried them in warm oil.

"When frying bean curd sticks, use the lowest fire, so that the bean curd sticks can be slowly stretched in the oil, and deep-fried into that kind of fragrant and crispy texture."

When making dishes such as roasted bean curd sticks, it is also necessary to use warm oil to steam the bean curd sticks.

But that is to put the whole bean curd stick into the oil pan, without breaking it into small pieces, and the bean curd stick will be pulled out after a little stretching, unlike now, where the bean curd stick has to be fried until fragrant and crispy.

Beijing.

Shen Guofu was lying on the sofa in the office, watching his son-in-law fried bean curd sticks, he felt a little hungry for no reason. He thought about minimizing the live broadcast, then clicked on WeChat, and sent a message to the nanny, Aunt Liu:

"I'll find a place to buy some snails later, and make some spicy snails."

"But... Director Han said when he left in the morning that he would eat multigrain pancakes at night."

Aunt Liu was a little curious.

Why do the couple want to eat different things?

Shen Guofu replied:

"Let's eat miscellaneous grain cakes tomorrow, and make snails today, and cook some snail noodles by the way. It's been a long time since I've eaten that stuff, so I'm so flustered."

"Okay! I'll start preparing now."

After seeing this news, Shen Guofu began to look forward to eating snail noodles with snails at night.

When he thought of those fragrant and spicy snails, he suddenly thought that snails alone are not enough, this thing must be paired with beer to be perfect.

Thinking of this, he immediately got up, picked up the phone on the table and called his secretary Xiao Zou:
"Let your brother buy a small bucket of draft beer and put it in the trunk of my car. Check the date. It must be freshly made today."

"Okay Mr. Shen!"

After giving the order, Shen Guofu turned around in a circle.

I can finally have a good time at night, looking forward to it!
At this time, Lin Xu was using a colander to scoop out the bean curd sticks from the oil pan.

After scooping it up, add some cold oil to the pot to lower the oil temperature in the pot again, so that when frying the second pot, the bean curd sticks will not get mushy.

After putting the second pot of bean curd sticks in, he had nothing to do, picked up a piece of fried bean curd sticks and handed them to the camera.

Just when the netizens thought that Lin Xu was going to feed him, they heard the chewing sound of the proprietress:

"Wow, it's crispy and fragrant, delicious!"

A series of lemons floated across the bullet screen in the live broadcast room.

"At this moment, a single dog with a smile on his face floats by!"

"You're so angry, they're obviously throwing out dog food, but I couldn't help showing my auntie smile!"

"Coincidentally, so do I."

"I really want to have such a sweet love, I would rather exchange my boss's legs!"

"Upstairs you????? You still fantasize about Double Happiness?"

After frying all the bean curd sticks.

Only the sour bean and sour bamboo shoots and sour radish are left.

Lin Xu walked out of the kitchen and asked his second uncle Shi Wenming who was picking vegetables outside:

"Uncle, where do you keep the kimchi you made? I'm going to make some snail noodles with sour bamboo shoots and sour beans."

"It's in the basement of the storage room. Let me get it for you. How much do you want?"

"Have a little of everything."

The basement was too dark, and it was easy to lack oxygen in the hot weather, so Lin Xu and Shen Baobao didn't go in, but waited outside.

Not long after, my uncle came out with a small basin.

In the basin were a handful of pickled sour beans, two sour radishes with a sour taste, a few sour bamboo shoots and a few pickled peppers.

"You pickled it in a vat?"

"No, there are several tanks, and they were all put together when they were in full bloom."

After Lin Xu took over, he continued to process the ingredients needed to make snail noodles.

Rinse both sides of the beans with clean water to wash off the excess sour salt, then cut them into pieces, pour them into a pan without oil, and stir-fry them with dried chili segments for a while.

In this way, the excess sourness in the beans can be volatilized, making the sour flavor softer and more delicious to eat.

After processing the green beans, wash the sour radish and cut into cubes, and cut the sour bamboo shoots into shreds.

All the ingredients needed for the snail noodles are ready.

If you eat it locally in Liuzhou, you can actually add fried eggs, fried tofu, fried pork knuckles and other ingredients in it, but these are not mandatory, and there is not enough time, so I don’t prepare it.

After he prepared these, the spicy snails in the pot were also cooked.

After turning off the fire, Lin Xu took a snail into his mouth with chopsticks and sucked it lightly. The snail meat and spicy soup were sucked into his mouth together.

"Well, not bad, the taste is just right."

Doubanjiang has salt, so Lin Xu didn’t add salt when making it. He thought it would be bland, but he didn’t expect it to be just right. The salty and spicy flavors are just right.

After eating, there is still a touch of sweetness in the mouth, which makes people want to eat more.

"Let me taste it, I haven't eaten it yet."

Lin Xu picked up a snail with chopsticks and handed it to the camera again.

There was an "ah" in the barrage, trying to snatch the snail away.

However, to everyone's disappointment, the snail was delivered to Baby Shen's mouth accurately.

"Put the snail's mouth and the snail meat will come out. Try it. If it doesn't work, I'll find you a toothpick."

Shen Baobao tried it and sucked out the snail meat in one go.

"Wow Kaka, it's so delicious, I want more!"

Her voice just fell.

A system prompt sounded in Lin Xu's mind:

"The host made delicious food that satisfied his fiancée, completed the reward task [Spicy Snails], and won a prize draw for excellent aquatic food. Do you want to draw a prize immediately?"

Tsk, it's finally done.

As for the lottery, forget it.

Lin Xu glanced at Dundun, who was teasing the little crab in the yard, and smoked while hugging Dundun later. With his son around, it would be more reassuring to smoke.

Take your mind off.

He fed Baby Shen a few more snails, and the netizens shouted that today's live broadcast was panicking.

"Ah, ah, it's too sweet!"

"The sweet love in my dream appeared in Boss Lin and his wife."

"Whoooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooemic

"When I was watching the live broadcast, my boyfriend was eating melon seeds next to me, and I asked him to feed me one like Boss Lin, but he stuffed a handful of melon seeds into my mouth, woo woo woo..."

"It's divided, I will replace it!"

"It's divided, I will replace it!"

"It's divided, I will replace it!"

"..."

It's already six o'clock in the afternoon.

Before I knew it, it had been broadcasting live for several hours.

Lin Xu said:

"Today's live broadcast is almost over, and the phone is hot, so let's end here, and I will live broadcast roast whole lamb for you tomorrow morning."

Although I have adapted to the live broadcast.

But when it comes to eating in front of the camera, Lin Xu still can't let it go, and his father, mother, and sister Yuanyuan will come over later.

Turning on the live broadcast to eat dinner by yourself will make the whole family feel uncomfortable.

Netizens are naturally reluctant.

Lin Xu smiled and said:

"If you are bored, you can go to the topic of Linji Food to check in and check the news. I will like you when I am not busy, and share some food photos and tips by the way."

After speaking, he thanked his relatives and friends for their rewards, and ended today's live broadcast.

Baby Shen put down his phone and picked up the spicy snails.

Pick one up with chopsticks and bring it to his mouth, like Lin Xu, he sucked it lightly, and the snail meat mixed with the soup was sucked into his mouth.

"Wow Kaka, the more you eat, the more delicious it becomes. It's more enjoyable than eating crayfish."

Crayfish are relatively handy, and you need to use both hands when eating, and you can't do anything else.

But it's easy to watch the snail, you can watch the mobile phone, you can watch the TV, you can even watch the movie, there are no scene restrictions.

And most importantly, the snail meat is just a little bit.

No matter how you eat, you won’t feel full, so you can always enjoy the fun of eating.

"Xu Bao, you eat too!"

Lin Xu wiped his hands and said:
"You eat first, I'll go out and see Dundun."

If I don't draw this award, I always feel that there is something in my heart.

When he came outside, he saw that Dundun had brought the little crab to the pool at some point, and was using its claws to grab the water in the pool and pour it on the crab.

Seeing Lin Xu approaching, the little guy quickly called out:
"Meow!!!"

"What's the matter?"

Lin Xu walked over to take a look, and found that the little crab was lying motionless on the ground, not knowing whether it was out of temper or hot because of being pulled by Dundun.

Even if Dundun poured water on it, it didn't respond.

This is……

Lin Xu pinched it up and looked at it, and said to Dundun:

"The little crab is homesick, shall we send it back?"

He drove the commuter car in the yard, took Dundun to the reservoir, put the small crab in the water, and the crab, which had been in a state of suspended animation, swam away immediately.

"You have a home, and so does the little crab."

When Dundun heard this, he immediately rubbed Lin Xu with his round head.

After the father and son interacted by the reservoir for a while.

Only then did Lin Xu silently recite in his heart:
"lottery!"

Soon, a lucky draw wheel appeared on the light curtain in my mind.

It is filled with the names of various aquatic dishes.

When the turntable was spinning quickly, a lottery button appeared next to it.

After choosing the lottery, the system prompt sounded in Lin Xu's mind soon:

"Congratulations to the host for winning the excellent aquatic dish - shrimp cake, congratulations to the host."

Shrimp cake?

Pancakes fried with fresh shrimp?
As I was thinking about it, a huge amount of experience flooded into my mind.

Only then did he realize that the so-called shrimp cakes are made by stirring small river shrimp with batter, and then frying them in a pan with hot oil to form cakes.

Tsk, when we start the shrimp cage tomorrow, we can get some small river prawns and try it out.

The taste shouldn't be too bad.

After all, river prawns are so fresh, not to mention frying them, even if they are directly baked in the pan without water or oil, the prawns will never be unpalatable.

On the way back with Dundun.

He saw his cousins ​​who had been having fun all afternoon:

"Stop playing, it's time to eat!"

"Got it, cousin!"

"Cousin, can you give me a ride?"

"Cousin, why did someone remind us to go home and do our homework as soon as we post in the afternoon?"

"..."

I heard the inquiries from my cousins.

Lin Xu immediately said:

"The tram is almost out of battery, you can take the second uncle's car back later, I'll go back and charge first."

Well, he can't answer this kind of question.

I can only hide for a while.

After returning home, delete the post that was posted at noon as soon as possible, lest they find out that my cousin is behind the scenes.

Not long after going back.

Parents, Chen Yuanyuan's second uncle and others all came back and started eating.

Uncle Shi Wenming fried a few small dishes with snails, and drank beer with his father Lin Hongqi and second uncle Chen Meiliang, while Lin Xu came to the kitchen and started making snail noodles.

Put the soaked powder into the pot and cook it.

Once softened, transfer to bowls with a slotted spoon.

Then put a tablespoon of snail soup in a bowl that has been boiled in a pressure cooker for an hour.

Put the hot green vegetables in the bowl one by one, put the fried bean curd sticks, blanched and shredded fungus, sour-flavored capers, slightly sweet diced radish, shredded bamboo shoots and peanuts Meter.

Finally, pour a spoonful of chili oil, and the bowl of snail noodles is ready.

At first, the taste in the bowl was quite normal.

But as the sour bamboo shoots were heated with powder and soup, the unique sour smell of sour bamboo shoots came out of the bowl.

When Lin Xu brought it to the restaurant, the family couldn't help but look sideways.

Chen Yuanyuan usually likes to eat, and when she smells it, she starts to drool:
"Wow, it smells very exciting. Brother, remember to cook me another bowl later. I was hungry for a long time when I watched the live broadcast today."

"no problem!"

Bowls of snail noodles were brought over. Although the cousins ​​thought the taste was weird, they were already starving after playing wildly all afternoon, so they started to eat with the bowls in their hands.

While eating, I also praised my cousin for his good craftsmanship.

I even forgot the question I wanted to ask before.

Dad Lin Hongqi has never eaten this stuff.

After frowning and taking it, he lowered his head and smelled it again, with a somewhat conflicted expression.

But seeing that everyone looked as if they had encountered delicious food, they mixed the ingredients in the bowl evenly like their son, and then picked up a chopstick of rice noodles and took a sip.

"Huh? This thing smells stinky, but it tastes quite..."

He tasted it carefully and found that it was not unpalatable.

The faint smell of the sour bamboo shoots turned into a rich umami taste when it was eaten.

It felt really good.

He tried to take a sip again, the sour, umami, fragrant and spicy tastes were intertwined, together with the smooth boiled rice noodles, he ate it in one bite, and the sense of satisfaction was born spontaneously.

"Well, it's delicious. This snail powder is really good."

After eating a bowl of noodles, he even wanted to have another bowl:
"Xiaoxu, get me another bowl, put more sour bamboo shoots in it, I didn't expect this stuff to be so stinky and seductive."

Yep, this is a complete mess.

Lin Xu agreed with a smile, looked at the rest of the family and asked:
"Who wants to return the bowl again?"

"I me me!"

"And I!"

"Cousin, I want too."

"Xiao Xu, you can cook a bowl for each of you."

I thought that people at home were not used to eating it, but I didn't expect to fall in love with this taste.

Lin Xu got up and went to the kitchen to make noodles.

While he was cooking the noodles, everyone picked up the snails on the table with chopsticks and ate them.

Well, eat it hot and spicy, and have another sip of cold beer.

It's so cool!
"This spicy snail must be served with beer!"

In the capital, the restaurant of the Shen family villa.

Shen Guofu took a sip of snails, took another big gulp of draft beer, and immediately let out a satisfied sigh.

Wearing disposable gloves, Han Shuzhen held the snail in one hand and a toothpick in the other. After eating a few mouthfuls of snail meat and then a mouthful of snail powder, she felt really good.

"Old Shen, we have to eat a little more vegetarian food while Yueyue is not at home, otherwise Lin Kee will open later, and there will be big fish and big meat again, and your body will not be able to handle it."

"Yeah, now that I know my wife, let's indulge this little thing today, and start eating a diet meal tomorrow... It's all my daughter's fault, I went to the reservoir to live broadcast it, what kind of snails are you talking about, and Xiao Xu has been busy all afternoon."

While throwing the pot on his daughter, Shen Guofu kept talking about the snails, and occasionally took a sip of beer, what a joy!
the other side.

After Lin Xu had dinner, he cleaned up the kitchen with his uncle Shi Wenming, and then drove back to the Cliff Hotel.

When going upstairs, the front desk manager of the hotel smiled and asked:

"Xiao Xu, your mother asked me to ask you if you want to send a bottle of red wine here."

Lin Xu: "..."

What about red wine?

He hastily refused:

"No, no, I'm not used to drinking that thing at all, let's drink the drinks in the room."

After finishing speaking, he took Baby Shen by the hand and walked into the elevator leading to the top floor...

--------

This morning, the air conditioner was blown too aggressively, and now I have a cold, and my head feels like it has exploded.Anyway, I wrote 5100 words, and today the daily update of [-] has been completed. I have to take cold medicine quickly and lie down, hoping to get better tomorrow.Ask for a monthly ticket, brothers!

(End of this chapter)