Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 368 Baby Shen: Woohoo, I was bitten by a stray dog!State Banquet Grade Soy Milk Recipe! 【Ask monthly ticket】

"Brother, I'm going to debug the equipment for making hot drinks in the afternoon. If you're not busy, how about going there to guide the work together later?"

Lin Xu took a bite of hairtail and said to Xie Baomin.

Although I have mastered the technique, I will feel more confident with the chef of the state banquet in charge.

Today, the octopus is served with ham and spinach.

Cut Jinhua ham into minced meat, stir-fry it with washed water spinach, and stir-fry together. The fresh fragrance of ham is absorbed by the water spinach, and it tastes delicious and goes well with rice.

Xie Baomin ate the water spinach and said:
"Okay, I just have nothing to do, so I went to the operation room of the fried buns to have a look... This water spinach is fried well, so I have to use dripping oil or Chinese recipes to fry it, and I don't need to add any seasonings."

The dripping oil is the bottom part of the ham after it is hoisted. It is rich in fat and has a salty taste. It is usually used for soup or like today, cut into pieces and stir-fried.

The plumpness of the ham and the freshness of the water spinach make it delicious in the mouth, and it is an appetizer for dinner.

Although there were only two dishes at noon today, they were very tasty and everyone had a good time.

Shu Yun said with emotion:

"At first, I thought that my mouth was spoiled by Diaoyutai, and I would lose weight after leaving. Who knew that I had gained five catties since I came to work in Linji."

Zhu Yong took a bite of rice:
"It seems like everyone has gained weight except Wei Gan."

Wei Gan showed off his biceps:

"It looks like I've lost weight, but I haven't lost much weight. It's all on my muscles... I feel much more agile than before. You can also exercise."

Zhu Yong pouted:

"If you say you are fat, you are still out of breath. Isn't Tiantian still far behind now? If you have the ability to catch up with her."

Wei Gan immediately lost his temper:

"We don't engage in competitions, we just exercise. Why can't we catch up... Lin Xu, this hairtail fish is really delicious today. Is there a new one in the store recently?"

Lin Xu shook his head:

"There are too many fish on the table recently, please take it easy. Besides, this is not the most delicious way to cook hairtail. If it is stewed and soaked for a few hours, then eat it later, the texture and taste will be even more brilliant."

There are similar hairtail dishes in many areas in the north. It can be served with wine when eaten cold, or with rice when eaten hot. It is a typical hot and cold dish.

"This hairtail is really good, I am no longer afraid that Yanbao will trick me into eating hairtail bones."

Baby Shen is very satisfied with today's lunch, not only the taste of hairtail fish, the most important thing is that the bones of hairtail fish are as soft and rotten as meat, and it feels like there are no bones at all in his mouth.

Even the backbone of the hairtail becomes crunchy after chewing lightly.

"Brother, how do you make crispy chicken?"

Thinking that there are still two kinds of four big cakes in the palace that he can't make, and taking advantage of the time to eat, Lin Xu plans to ask Xie Baomin, and after he finds out how to do it, he can try it himself next time.

"This is simple, the fresh whole chicken is cut in half with a knife on the back, the chicken head and neck are removed, the skin side is beaten twice, the bones and meat are broken up, marinated for a while, steamed in a pan, the bones are removed and then wrapped A whole layer of custard, just put it in the oil pan and fry it thoroughly.”

Sounds like... nothing much trouble.

Lin Xu felt that he could try it when he had time.

Xie Baomin said:
"When I sent the two children to school last Sunday, they wanted to eat fried chicken. I will take them to the store to make it once this weekend is off. It is not convenient to go to Diaoyutai, and the stove at home is not strong enough. You are right here , and let Lele make up lessons for the two of them."

that would be great.

I am used to eating Western-style fried chicken, but I don’t know how the texture and taste of Chinese-style fried chicken will be. I am a little looking forward to it.

After the meal, the store entered a busy state.

Baby Shen turned on his laptop, and uploaded the selected video.

The film is quite long, because the part where "Moonlight Sonata" is played in the middle is not edited very much, it is not to show off the piano skills, but to show the sense of music and reaction.

For example, when the music in the first movement is soothing, Dundun is lying comfortably on the piano, his eyes are slightly squinted, and the tip of his tail is gently swaying with the rhythm of the music, like a good baby enjoying a lullaby.

The second movement is relatively short, the little guy just stretched and yawned twice.

But when it came to the third movement, where the rhythm suddenly accelerated, the little guy's emotions were also mobilized.

Its chubby head kept shaking gently with the rhythm, and sometimes shook its head slightly, as if feeling the emotion in the music.

Almost any piano major can play the "Moonlight Sonata", but cats with such a sense of music as Dundun are really rare.

After the video was successfully uploaded, it didn't take long for the comment area to fall.

Tchaikov tearing the chicken: It's over, I am a dignified music student, and I was killed by a cat.

Caribbean Kelp: So hastily, last time I thought Dundun was an actor whose acting skills surpassed that of Xiao Xianrou, but I didn't expect that he is also very well-trained in music.

I'm a Dundun fan and I'm proud: I can't even figure out this piece, but I didn't expect Dundun to be so engrossed in listening to it.

Sorry, I'm the police: I watched the proprietress play the piano the whole time, but I didn't pay attention to Dundun.

My abs have already returned to one: the same upstairs, watching the whole process of playing the piano, I feel stronger than my piano teacher.

You Mo Zha, it hurts: I didn’t expect the proprietress to play the piano so well in addition to her money ability, no wonder she can win my male god.

Blind taxi driver: In this situation, I must post a photo with Dundun to get a lot of likes [Picture]

Invisible Chicken Wings: It’s as if no one has it, and Dundun let me hug it, do you have this treatment for the blind?【Picture】

……

At twelve noon, Ren Jie came back with his arms hanging.

With a smile on his face, he was obviously in a good mood.

Shen Baobao was going to go to work, but seeing Yan Bao's sweetheart came, he immediately said that he would go to the back to wake her up for dinner.

Although Ren Jie also wanted to follow, he felt that it was inappropriate to go to the place where the girl lived, so he stayed in the store and waited.

When I came downstairs, thinking that Lin Xu would bring food every time he called out, Director Shen went to the stewed food department:
"Is the roast chicken torn apart?"

"Yes, lady boss, would you like to try it?"

"Tear me a chicken leg, I'll go to the back of the community to feed... feed the stray dogs."

The chicken legs were still hot, so Baby Shen packed them in a bag and carried them to the community.

Opening the door with the spare key, she walked in quietly. She saw Chen Yan lying on the sofa sound asleep, with saliva dripping from the corner of her mouth.

Opening the bag, he put the chicken drumsticks that exuded a strong aroma.

Chen Yan smacked her lips, and her nose smelled more vigorously.

"Ha, no wonder Xu Bao always brings food to wake me up, he must have teased me so much, I have to interrogate him tonight to see if he is... ah!!!"

While thinking about it in her heart, Chen Yan on the sofa might have dreamed of eating, so she grabbed Baby Shen's hand and took a bite.

With a scream, Chen Yan opened her eyes.

"Yueyue, what are you doing here?"

"Feed the stray dogs."

President Chen hasn't reacted yet:
"What happened to your hand?"

"I was bitten by a stray dog. I guess I got a tetanus."

Chen Yan sat up all of a sudden:

"What about tetanus? I have to fight a rabies... I bit it?"

Seeing the tooth marks on Baby Shen's hand, and the chicken leg she was holding in the other hand, a certain cousin who just woke up finally understood what was going on.

She unceremoniously snatched the chicken leg, and after eating it in two or three bites, her spirit was immediately lifted by the delicious food:

"Is the hairtail ready?"

"We've all finished eating. Police officer Ren from your family has returned and is waiting for you to have lunch."

Chen Yan wiped her mouth with a paper towel on the coffee table:

"Are you here to call me specifically? Thank you Yueyue, come, let me give you a kiss..."

As soon as she leaned over, Shen Baobao avoided in disgust:
"You didn't brush your teeth when you came out of the police force, right? Judging by your expression, you must be."

Chen Yan: "..."

We caught so many fugitives, you actually care if I brush my teeth.

Sure enough, the plastic sisters.

"If Sister Yuanyuan and Director Zeng hadn't thrown it away, there are several sets of disposable toothbrush sets in the cabinet in the bathroom. You can brush your teeth before going downstairs."

Before Baby Shen finished speaking, Chen Yan entered the bathroom.

Not long after, he poked his head out of the bathroom with his mouth full of foam, and asked vaguely:

"I just found out that my hair is messy, what should I do? How about I wash my hair before going down?"

"As long as my brother-in-law is not worried about waiting, I don't mind if you go to the SPA... Isn't Director Zeng a bunch of baseball caps? Just wear one, and one cap will cover everything."

"Yes, why did I forget this?"

After brushing her teeth, Chen Yan tied her hair into a low ponytail, then went to Director Zeng's room, and put a white "NY" baseball cap on her head.

Before going out, I even took a selfie and sent it to the small group:
"Director Zeng, let me use your hat to make you look good."

Zeng Xiaoqi strongly objected:
"I haven't worn that top yet, put it down for me!"

Chen Yan said:

"It's not for nothing, I'll give you a Burberry trench coat later, how about it?"

Director Zeng immediately changed his face:
"Baby Yan, take whatever you need in my room, don't be too polite, treat it as your own home, we sisters and whoever you are, just take it and use it."

Shu Yun also actively sent messages:

"Mr. Chen, I also have a few hats here, do you want to see them?"

Chen Yan suddenly felt better.

I just like the flattering face of my good sister.

She said with a smile:
"No, no, I'm just wearing it temporarily, and I'm going downstairs for dinner!"

After finishing the afternoon peak, Lin Xu and Xie Baomin, who had been busy all afternoon, walked out of the kitchen. Chen Yan and Ren Jie had already finished their meal and left. They went to Tsinghua University to find Tian Qinglan and report on entering the team. Shen Baobao had also gone to work.

Outside the kitchen, only Dou Wenjing was eating rice with the last few pieces of crispy hairtail.

"Is the equipment installed?"

"Okay, I tried it too, it's very useful."

"Then let's go after you finish eating, just to see how the quality of the iron stick yam grown in my hometown is."

The yams that Chen Meijuan asked Shi Wenming to buy had already been delivered by the transportation company, and they were all piled up in Ziqiang Shengjian's workshop warehouse at the moment.

Lin Xu will take a look later, and if possible, let his hometown make a big purchase.

This can not only facilitate the use in the store, but also make some contributions to the hometown.

It is not easy for the nearby villagers to open up wasteland and grow yams on the mountainside, and those unscrupulous buyers deliberately lower the price. At this time, we need justice envoys like us to show up.

Dou Wenjing finished a bowl of rice and drank two mouthfuls of seaweed and egg drop soup, then got up and took Lin Xu to find Wang Ziqiang.

I drove to a small street near Yingchun Street. As soon as I entered, I saw several express logistics vehicles head-on.

This is a logistics street nearby, and there are secondary distribution points for various express brands on both sides of the road.

Among the dazzling array of courier and logistics companies, there is an inconspicuous facade room with the sign of Ziqiangsheng Fried Ingredients Supply Place hanging on it.

"It's here, the rent is cheap, the space is spacious enough, and it's not afraid of noise, because the nearby logistics point is loading and unloading express delivery almost [-] hours a day, and the noise of our machines is not as loud as that of their loading and unloading."

Parked the car on the side of the road, and several people pushed the door to get out of the car.

When they came inside, Wang Ziqiang and the others were washing the dishes, as if they had just eaten.

Lin Xu asked curiously:
"Are you still cooking for yourself?"

Wang Ziqiang smiled:

"I wasted a little time installing the equipment at noon today, so I cooked some noodles casually. This is cheaper than eating takeaway, and it is more convenient than getting boxed lunch from the store."

It seems to be saving money and saving habits.

Lin Xu said:

"Don't worry about food. You have to cook it yourself. Buy ribs and whatever you need. Only when you are full can you work hard."

"Yes, yes, Mr. Dou often tells us to eat better, we are used to it."

Now that there are many stores, the amount of stuffing used is also very large, and it is not realistic to make it by hand, so a large stuffing mixer has been added here.

At the moment, there are still some fried bun fillings in the mixing chamber, which are probably reserved for the afternoon.

Next to this equipment, there is a commercial soybean milk machine, which can make several hundred catties of soybean milk at a time. Pour all kinds of soaked grains into the warehouse, add enough water, and then it can be whipped.

It can also be heated during the whipping process, just like a giant soybean milk machine, very convenient and easy to use.

There are two soymilk machines installed in total, which not only can quickly make hot drinks, but also prevent one of them from being damaged and there is no hot drink in the store.

The innermost part of the soymilk machine is a large steamer that has just been debugged.

In the future, the main yam juice needs to be steamed before use, so it is necessary to install a steaming cabinet.

Moreover, with the steam cabinet, it is much more convenient for Wang Ziqiang and the others to steam rice, noodles, steamed buns and steamed buns. At the same time, it can also solve the embarrassing situation of workshop workers who can't eat steamed stuffed buns all day long.

In addition, there are food washing machines and other equipment, which greatly reduce the workload of workers.

"Boss, according to your instructions, the soybeans, rice, millet and peanuts have been soaked, why don't we try it now?"

"Okay."

Lin Xu opened the equipment, added clean water to clean it again, and then put the soaked soybeans, rice, millet, and peanuts into the silo in a ratio of 5:2:2:1.

Then put a few pieces of yellow rock sugar, add purified water, and start the device.

The most important thing about this kind of commercial hot drink is the ratio of various ingredients.

Only when the ratio is right, the taste will be delicious.

Dou Wenjing is fascinated:
"I thought the soy milk sold on the street was only made from soybeans, but I didn't expect it to contain so many ingredients."

Wang Ziqiang said with a smile:

"Our boss is more honest and uses real ingredients. In fact, almost all soy milk sold on the street is made from soy milk powder mixed with cyclamate and thickeners. The technology content is quite high."

He was very happy, because Lin Xu did not choose the way of quick success and instant benefit, but chose real materials.

The cost of soy milk made by this method may be higher, but it tastes good and nutritious, and with Ziqiang Shengjian's own reputation, it is not worried that it will not be sold.

The machine runs for a while and stops for a while. As the heating continues, the aroma of soybean milk soon floats out of the machine.

A few employees who were originally skeptical sniffed, with surprise in their eyes:

"I thought the soymilk made in this way would be the same as porridge, but I didn't expect the aroma to be so strong."

"That's right, try it later, if it tastes good, I'll drink soy milk all day."

"People say that drinking soy milk will whiten your skin. If you drink it three times a day, isn't it as white as putting on putty?"

"..."

They were talking, Xie Baomin who had been silent all this time suddenly said:

"It's hard to whiten the skin just by drinking this. If you want to whiten it, you can put some astragalus in it, that will do."

Lin Xu was only interested in checking the operation of the equipment, and didn't pay much attention to what the senior brother said, but Dou Wenjing asked in surprise:

"Thank you, Chef, can putting some astragalus really whiten it?"

Xie Baomin nodded:
"Yes, astragalus can also promote blood circulation and increase complexion. Drinking astragalus soy milk in autumn and winter is good for your health. You can try it."

Dou Wenjing not only wants to try it herself, but also plans to add some to the soy milk, so that all customers can try it.

She asked Lin Xu:

"Boss, why don't we add some astragalus to our soy milk?"

"Okay, brother, how much astragalus should be added?"

Astragalus, a medicinal material, should be used according to the dosage standard, so that it is safe.

Xie Baomin said:
"According to the ratio you just said, for every 100 grams of dry ingredients, put 5 grams of astragalus and soak it together. After soaking, pour the soaked water into it and whip together."

Lin Xu calculated this ratio and asked curiously:
“黄豆、大米、小米、花生、黄芪的比例分别是50：20：20：10：5，是这样吗师兄？”

"Correct."

Not long after, the first batch of soy milk was whipped.

Lin Xu took a large food bucket and placed it at the outlet, and put a medium-sized leak on the bucket by the way.

Then pour out the soymilk in the bin, pour it all out, and there is no residue on the leak, which shows that the blade of the machine is ground very well.

Wang Ziqiang brought over the disposable cups ordered by Dou Wenjing, and each filled a cup for everyone to taste.

"Hey, it smells so good!"

"The taste is also good, smooth and smooth."

"Yes, this taste is really good. It is thicker than ordinary soy milk and tastes better."

"I think this fragrance is really outstanding. The fragrance of the ingredients themselves is better than any additives."

Lin Xu also thought it was good, it tasted much better than brewed soymilk powder.

There is still something about the excellent soy milk technique.

Xie Baomin took two bites and said to Lin Xu:
"At a state banquet in the past two years, we served a soy milk, the formula is similar to this, but the difference is that in order to increase the taste and aroma, we put some more oatmeal, you can try it later, it should make the taste more delicious. There is a higher improvement. In addition, the soaked beans are steamed first, and then smashed after breaking the raw beans, the aroma will be stronger.”

Is there such a technique?

Just as Lin Xu was about to try another pot, a system notification sounded in his mind:
"The host listened to the advice of the chef of the state banquet. The commercial technique of the excellent grade [Five Grains Soybean Milk] has been specially upgraded to the excellent grade [Astragalus Healthy Soymilk]. Congratulations to the host."

Wow!

Is there such a good thing?

Calling senior brother over is indeed right.

Lin Xu did not expect to encounter such a surprise.

It's a pity that the master is not here, otherwise the two of them will give advice together, and it will be upgraded to the perfect level in no time.

Sorry!
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The ratio of this soy milk is good. You can try it in a home soymilk machine. Adding astragalus is really whitening. It is said that it can make the skin white and greasy. This chapter is 5200 words, please ask for a monthly ticket!
(End of this chapter)