Don't pretend, I'm the God of Cooking and I'll showdown!

"Xu Bao, did you eat a lot of wild vegetables when you were young?"

In order not to delay the work in the big kitchen, Lin Xu brought the bag of willow ears to the small kitchen for cleaning, and took a group of photos by the way to let netizens see the delicacies of his hometown.

While he was washing the vegetables, Shen Jiayue came over and asked such a question curiously.

Lin Xu said:

"I used to eat it when I was young. There are Chinese toon, prickly ash leaf, willow ear, elm money, sophora japonica, wild chestnut on the tree, and there are more on the ground, such as ground vegetables, mother-in-law, shepherd's purse, wormwood, wild onion, and water celery. ..."

Lin Xu's family conditions were actually good when he was a child. After all, his grandmother was still the principal of Chengguan Middle School at that time, and his parents both had formal jobs.

Every weekend, when I go back to my hometown with my grandparents, or go to my grandma’s house, I can eat seasonal wild vegetables.

For the old people, this is to eat memories and thoughts, because wild vegetables are the reliance on survival in difficult times, and they are life-saving straws.

"Wow, it's a pity that my grandma didn't do it when I was young. It would be great if I went to you at that time, eat your food and drink your food, and stay in your house as a child bride."

Lin Xu smiled:
"Then you will be bullied by me."

"It doesn't matter who bullies who. I have cried with anger to several teachers. Are you not as good as me?"

Lin Xu: "..."

There's no need to show off, right?

He fished out the cleaned willow ears from the pool and washed them, and asked curiously:

"Why are you crying in anger?"

"Because those teachers always said, this is the key point, so we won't talk about it in class, you can go to my house after class, and I will explain it to you... blatantly holding cram schools, and forcing the students in the class to pay tuition fees , I have no money, so I kept asking questions in class, and then we got into an argument, and she also said that I am not a good student, and she will not teach me if she is killed..."

Is there such a thing?

Lin Xu remembered that he didn't seem to have attended cram school when he was a child.

Although I went to the teacher's house to study, I didn't pay any money, and the teacher didn't mention this. It's really different to have a grandma who is the principal.

Lin Xu took a pot to boil water, put a small spoonful of peanut oil in the water, and prepared to blanch the willow ears.

When the water boiled, he asked curiously:

"Then what happened later? Did you transfer the class or was persuaded to leave?"

"No, I cried and went to find my grandma. She took a large group of students from Xiehe to the school to discuss the theory. It was the first time I saw my grandma being so fierce. I didn't dare to reply when the school leader scolded me... At that time, I didn't know grandma and grandpa were there. The status of the medical profession just wants to use this reason to ask for pocket money, who knows how big it is."

The Shen family had no money, power, or power at the time, but the Han family's status has always been very high. It is a medical family, and there are students of the Han family in hospitals throughout the capital.

That's why Mrs. Han, a professor of medicine, was so angry when she heard that her granddaughter had been wronged.

Of course, she didn't just want to vent her anger on her granddaughter, but mainly because she was always angry. Her daughter married a poor boy who didn't even go to college, and she often relied on her natal family for relief.

Now her granddaughter is excluded because she can't afford a little tutoring fee, how can she not be angry.

A medical professor's outburst is still very loud.

The teacher who bullied Shen Jiayue was quickly transferred away, and the new teacher took extra care of Shen Jiayue, often asking her if she understood.

The reason for the big change in attitude is because everyone knows that Mrs. Han is a professor at Union Hospital.

This is a medical expert who can't be cursed even if he wants to give gifts. Now that he has a good relationship with Shen Jiayue, if the old man in his family has an intractable disease, he can get all the attention of the students.

Compared with this, the tuition fee of 80 yuan for the remedial class is nothing!
When the water boiled, Lin Xu grabbed two handfuls of willow ears and put them into the pot to blanch them. In order to let the willow ears be heated more evenly, he deliberately stirred the pot twice with a spoon.

"Let me just say, my baby is so good, how could he deliberately make the teacher cry."

He praised Shen Jiayue a few words, and when the water boiled, the willow ears in the pot became more emerald green, he took them out with a colander, put them into the cold water next to him, and then started to blanch the next pot.

Shen Jiayue said with a smile:
"If you hate it, you will praise me. How can I be as good as you say...Xu Bao, why do you have to burn it? Can't you just eat it?"

"Willow spikes contain oxalic acid, which tastes bitter when eaten directly, so they need to be scalded. Moreover, it is exposed to the wind and sun outside, and spring in the capital is notoriously windy and sandy. It will be cleaner and taste better after scalding."

Theoretically speaking, these blanched willow ears can be dried in the sun.

Dry it in the sun and put it in a sealed bag. When you want to eat it, take it out. Just like eating dried beans and dried Sophora japonica, soak it in cold water to soften it, and wash it again. Then you can fry, steam and fry it.

But now the amount is too small, so don't make it.

He thought for a while and said:

"Call our mother and ask her to collect some willow ears in Yinzhou, boil them and dry them in the sun, and prepare ten or twenty catties for us, and bring them back to make buns and dumplings next time when I go back."

Shen Jiayue's eyes lit up:
"Can you still make dumplings?"

"Yes, this kind of ingredient is very versatile, and it is delicious no matter how you eat it."

When Shen Jiayue heard this, she immediately took out her mobile phone, opened WeChat, turned to Chen Meijuan's account, and made a video call.

Soon, the video was answered, and Chen Meijuan's still beautiful face appeared on the phone screen:

"Mom, are you busy right now?"

"Mom is not busy, what's the matter, Yueyue, is there something wrong?"

Shen Jiayue turned the screen to the rear camera, took a picture of Liu Sui who was in the water and said:

"We're eating this today, do we have it in our hometown? Xu Bao wants something dry..."

"Yes, why not? Today at noon we are still eating your uncle's steamed food in the cafeteria, but it is delicious... How much do you need? If there are too many, I will send someone to a nearby village to collect some."

Lin Xu fished out the willow ears from the pot and said:
"After drying, it weighs about [-] kilograms. It can be eaten in a few days, and it will turn into catkins floating around at a later time. It's better to eat it."

Chen Meijuan fully agreed:

"Okay, Mom will let your Uncle Chunsheng collect some. These days, there are willow ears in the fair and the vegetable market in the town. Let's dry more later. We will also save dozens of catties for cooking."

After talking about this, Shen Jiayue went outside with her mobile phone in hand, and showed her mother-in-law the remaining half of the birthday peaches like a treasure.

"Shou Tao is delicious. When we go back, we will make it for our family so that everyone can try it."

"Okay, Mom can wait."

The mother-in-law and daughter-in-law chatted for a while before ending the call.

At this moment, the old grandson was holding a piece of bread, and while eating, he opened the map software on his mobile phone to look at it, looking for a place suitable for fishing.

Aunt Sun is holding a small peach and stuffing it into the hand of Tongtong who just came back from school.

However, this scene happened to be seen by Yu Hui, and she immediately rejected Aunt Sun:
"Auntie, don't give it to her. Tongtong can't eat sweets. Last time, the doctor said she had a bit of tooth decay. This girl can't control her mouth. Every time she says she is still a bunch of nonsense, I get a headache."

As a teacher, I can't teach my own children well.

This made Yu Hui feel an inexplicable sense of frustration, and every time she quarreled with her daughter, she felt like she couldn't fight.

He's only six or seven years old, if he turns around and gets older, he won't be able to go to heaven.

Aunt Sun said with a smile:

"Why don't you have another one? Give Tongtong a small one, and she should stop making trouble."

Yu Hui shook her head again and again:

"No, before I gave birth to Tongtong, I told my in-laws and my mother's family that if the first child is a boy, then the second child will be born. If the first child is a daughter, I will definitely not have a second child."

Aunt Sun asked curiously:

"why?"

"Because if the eldest is a daughter, she will inevitably take care of her younger brother. When she grows up, she will be accused of supporting her younger brother... It is already a deduction for marriage for a woman to have a younger brother. It will be even more serious when Tongtong grows up. I don't want my child to be burdened too much, as long as she is happy."

When Tongtong heard this, she immediately became interested:

"Mom, can I not do my homework?"

"no!"

"Why? Didn't you just say I'm happy?"

"But if you don't do your homework, I'm not happy."

Tongtong: "..."

Your lord is too cunning, you don't count what you say, so you can't be as mature as a second-grade kid?

In the kitchen, Lin Xu fished out the blanched willow ears.

Form into a ball with your hands, and squeeze the water dry one by one.

Then divide according to the amount of the dishes, one plate is for cold dressing, one plate is for frying, one plate is for steaming, one plate is for scrambled eggs, and the other plate is stir-fried with dried chili, and the rest is chopped and adjusted. The batter is made into willow ear pancakes.

There is nothing else today, Liu Sui still has enough.

Once arranged, he started production.

The simplest cold dressing is to take a small bowl, put light soy sauce, balsamic vinegar, salt, sugar, garlic paste, chili oil, sesame sesame oil and other condiments into the bowl, stir well, and then pour it into the willow ears.

Then, Lin Xu drained the willow ears to be fried, added an egg, sprinkled with a teaspoon of salt, and stirred evenly. Finally, put a handful of flour and a handful of dry starch, and stirred evenly, so that the willow ears were covered with flour. paste.

Heat the oil in a pan, the oil temperature is [-]% hot, put the scattered willow ears into the oil pan to fry.

Fry until the surface is browned and crispy, remove it, and put it in a large colander to control the oil.

Just as Shen Jiayue walked in, Lin Xu held a chopstick and handed it to her:
"Come and taste how it tastes, do you like it?"

Shen Jiayue opened her mouth to eat, her eyes were full of surprise:

"Wow, this is delicious. It's crispy on the outside, fresh and tender on the inside, and has a meaty feel. It's so delicious. I can't get enough of it if I have another bite!"

Lin Xu fed her again, and then continued to explode.

Shen Jiayue tidied up the workbench and saw that there was still a lot of green juice left just now, so she asked curiously:

"Xu Bao, what should we do with the green juice? It would be a pity to throw it away. How should we eat it?"

Lin Xu said without looking back:
"You can make green balls, mix them with cooked glutinous rice and pound them all the time, then wrap some fillings and steam them in a pan, the taste will be super good."

So simple?
Shen Jiayue immediately became interested.

She went outside to buy some cooked glutinous rice from the cart, and then went to the small kitchen, put it into the jar that was used for pounding glutinous rice balls, poured a little green juice, and continued pounding.

There are many ways to make Qingtuan. Wheat is used in the north, wormwood is used in the south, and other plants are used. However, no matter how you do it, you use chlorophyll to color the glutinous rice, so that the glutinous rice tastes like fresh grass. .

It is called differently in different places, some are called Qingtuan, and some are called Ai Cao Ba Ba.

The young couple was busy in their own way. Every time Lin Xu cooked a dish, Shen Jiayue came over with the camera and took pictures of the prepared dishes according to medium shot, close shot, close-up and other techniques.

When everything is done, send out a Jiugongge, and friends on the Internet will be drooling.

Lin Xu cracked some eggs, and when he started to make Liu Sui scrambled eggs, Shen Guofu and his wife came.

"Scientific fitness is good. I feel that my waist has lost a little weight in the past two days."

As soon as Old Shen got out of the car, he began to prepare the dinner.

But Director Han, who is determined to make him lose weight, will naturally not be fooled easily:

"Come on, you have to gain muscle these few days, and you haven't lost fat at all. Where is your waistline getting thinner? When will you have abdominal muscles, and when will you be embarrassing."

As soon as Lao Shen heard it, he knew that he couldn't eat and drink too much today.

But it doesn't matter, I heard that my son-in-law brought a bag of willow ears from Miyun, it seems that I haven't eaten this thing much, if it tastes good, eat more.

As long as you can eat enough, there is no extravagance in other aspects.

Walking into the store, Dundun, who was sleeping, suddenly raised his head. When he saw grandma and grandpa coming in, he quickly turned over and raised his tail to say hello.

"Meow~~~~~~"

Han Shuzhen hurried over and hugged the little guy in her arms:
"Oh my good grandson, how does it feel to go to the reservoir today? Don't be like your mother. When I was young, I went rowing in the Miyun Reservoir and almost fell into the water."

Dundun naturally wouldn't do such a talented thing.

It flicked its tail happily, never expecting Mummy to have such an experience.

While teasing the little guy, Tongtong walked down the stairs with her head poking around:
"Dundun, I'm here to play with you... The adults are good or bad, they don't let me eat sweets, but they keep eating them. I can't even taste the little peaches, it's so annoying."

Han Shuzhen said:
"You are changing your teeth, you really can't eat sweets... What is the little peach you just mentioned?"

"Uncle Lin Xu made a super big birthday peach, and it produced a bunch of small peaches. There is almost no room for them on the table. I don't know what it tastes like, sweet or salty..."

Han Shuzhen was a little surprised.

Why did a big peach give birth to a small peach?

Old Shen was still following his daughter's circle of friends, so he clicked on Director Han to show it:
"Baizishou Tao, when we went to Bianliang to play one year, didn't we see it in an old-fashioned dim sum shop? At that time, you said that you would ask the master to make it for the old lady's [-]th birthday... I didn't expect it. Xu can even do this."

Director Han naturally remembered.

She teased Dundun for a while, then let Dundun and Tongtong play downstairs under the pretense of going upstairs to have a look, and then went upstairs to taste snacks with her bag on her shoulders.

Old Shen followed closely behind and also followed.

After the two left, Tong Tong sighed like an adult:
"Look, these adults forget about their children as soon as they have something to eat. They are not mature at all. It's really annoying."

Dundun patted the little girl's head with his paw, trying to comfort her.

However, Tongtong continued to emo, chattering about recent experiences, from school to home, from cooking to housework, as if worrying about the family.

"The faucet can't be turned off tightly, the floor can't be mopped cleanly, and you don't need to buy a sweeping robot. While talking about waste, you buy all kinds of things... Nowadays, adults are really not worrying at all."

Dundun frowned, as if his mother did the same.

It sighed slightly, and patted Tongtong's shoulder lightly with its paw.

One world, one worrying mommy~
Just as they were talking, Geng Lele came to eat after school. She heard that she was eating willow ears today, so she came here early after class.

Seeing Tongtong, she asked curiously:
"What's the matter, little Tongtong? You are frowning so tightly, who owes you money?"

Tongtong sighed and continued to complain.

Soon, the emo duo turned into a trio, and Little Mushroom was also depressed by the emotion of one person and one cat.

Upstairs, Lin Xu fried willow ears with dried chili, then chopped up the remaining catkins, added two eggs, added flour, and added water to make a batter.

Then add some salt and some minced chives, stir evenly, and start spreading the cake.

"Are you ready, Xu Bao? My youth group has been steamed."

Shen Jiayue pounded out the glutinous rice, took out the remaining fillings from the small peaches just now, wrapped them up one by one, and then made them as round as possible according to the method taught by Lin Xu, put them in the steaming plate, and started steaming.

Lin Xu said:

"These pancakes will start as soon as they are spread out. You can serve outside. Lele sent me a message before saying that she is coming for dinner. Check to see if she is here."

"Good!"

Shen Jiayue went out with the dishes, and called Geng Lele by the way, and when she learned that the girl was downstairs, she asked curiously:
"Why don't you come here to eat? There are several longevity peaches left for you."

"Dundun is in a bad mood, I'm here to accompany it."

not in a good mood?

Shen Jiayue put down the plate, just now the black fish meat was steamed, she took it to the downstairs, came to look at the emo trio, and asked curiously:
"What's the matter? Is the net suppressing the cloud?"

Tongtong said aggrievedly:
"Can't eat anything, life is so boring."

Geng Lele also looked sad:
"I can't finish worrying, I can't finish learning..."

After the two finished speaking, they all turned their faces to look at Dundun.

Since emo is together, now it's time for you to express your opinion.

However, Dundun paid attention to the black fish on Shen Jiayue's plate the whole time, and before he reached the service counter, he greeted him with his tail raised, and even rubbed Shen Jiayue's arm affectionately.

When the plate was put down, the little guy started to eat, and he didn't forget to rub his mommy twice while eating, thanking mommy for the meal.

Seeing Geng Lele and Tongtong looking at him, it yelled in dissatisfaction:
"Meow!!!"

What are you looking at?Hurry up and eat your meal!

Do you think I'm emo?That's what Ben Meow pretended, as long as there is food and drink, Ben Meow won't have so many thoughts!
Human beings, after all, you have oversimplified Ben Meow.

Shen Jiayue looked at this scene, although she didn't understand what happened, but she always had the feeling that her son put them together.

She said to Geng Lele and Tongtong:

"Hurry up and eat, how can there be so many small emotions, go to class when you are full, and do homework when you have to do homework... I made a youth group, Xiaotongtong can eat one later."

As soon as she heard that she could eat sweets, Tongtong immediately rebelled:
"I like to eat youth balls so much. Sister Lele, hurry up and wash your hands. I'm really tired when I see the sky fuck you."

Geng Lele:? ? ? ? ? ? ? ?
In the end, I was teased by you?

It seems that there are still too few homework. If you are not busy tonight, print some thinking questions suitable for primary school students in the computer room as gifts for Tongtong. She should be very touched, right?
Well, just do it!

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Three more reached!This chapter is 5200 words, ask for a monthly ticket, brothers!