Don't pretend, I'm the God of Cooking and I'll showdown!

Lao Suntou is a man of action. After deciding to buy a car, he immediately searched the nearby car 4S shop, and then walked out of the house with his bank card.

"Why are you going, old man? It's time for dinner!"

Aunt Sun didn't know why, so she chased him out from the kitchen and yelled at his back.

The old grandson said without turning his head:

"Go shopping and be right back."

Shen Jiayue looked at this scene, then looked at Dundun who was also in a daze in her arms, and whispered:
"Grandpa Sun has to buy a new car in order to be able to fish with you. You must bless him to catch a big fish."

"Meow~~~~"

The little guy's face is full of confidence.

We can't help you with other things, but it's okay to catch a few more fish.

Aunt Sun made scallion pancakes today, and now she has flour in both hands. She returned to the yard and said to Shen Jiayue with a smile:

"Our old grandson has always been like this. After retirement, he is still in such a hurry. He even races against time to eat, making it as if someone is trying to rob him... Find a policeman to live, and he is flying around all day long."

Shen Jiayue said with a smile:
"The reason why Uncle Sun is so hot is because you cleaned up the mess and gave him the bottom line. Everything is due to you."

Upon hearing this, Aunt Sun burst into a smile:

"Yue girl, you are really good at talking, don't go back today, the scallion pancakes made by the aunt, although they may not be as delicious as Xiaoxu's, they are not bad. A few days ago, Laoqian and the others took advantage of my cooking time Come to steal a teacher."

Aunt Qian and the others came to learn about Shoutao two days ago, just in time for Aunt Sun to make pancakes, so they exchanged their experience in making scallion pancakes.

But Mrs. Sun wanted to save face, so she deliberately said that she was here to steal the teacher.

Shen Jiayue was also polite:
"If you want to say that, then I really want to try it. Let Xu Bao come later and bring some of Uncle Sun's favorite snacks."

"Okay, then I'll do more."

Aunt Sun likes to be lively, and when she heard that Lin Xu was coming to eat, she planned to add two more dishes, so that if there was anything she wanted to learn later, she could ask for advice directly.

Usually, there are only her and the old grandson at home, and only on weekends can I have a meal with my daughter or son's family.

So now there are young people coming to eat at home, Aunt Sun is very happy.

She was just about to go to work in the kitchen, glanced at Dundun in Shen Jiayue's arms, and said with a smile:

"Dundun, go to the fish pond and pick a fish. Don't you like steamed fish? Grandma will steam one for you later, so that you can enjoy it."

When Dundun heard this, he immediately jumped onto the wall of the fish pond and began to choose the small fish he wanted to eat.

Aunt Sun went back to the kitchen and continued to make dinner.

At five o'clock in the afternoon, Lin Xu came to Lao Suntou's house with packed chicken feet, sausages, pork belly, sweet-skinned duck and other lo mei, followed by Chen Yan who also carried a bag of imported fruits.

"I said I couldn't see you and Dundun when I came back from get off work. So I came to Uncle Sun's house for a meal... Where is Uncle Sun? Ren Jie went to the suburbs to handle a case yesterday and found a small river ditch that is suitable for wild fishing. He plans to invite him to join us." It's fishing."

Aunt Sun came out of the kitchen with a basket full of onion-flavored pancakes, muttering incessantly:

"They said they were going out to buy something, but they didn't come back after lunch... Don't wait for him, let's eat first, and I must have gone to the fishing tackle shop to pick up fishing gear again."

Chen Yan didn't know about buying a car, so she said with a smile:

"Maybe I went to buy you a gift, that's why I delayed for so long."

When Aunt Sun heard this, she read more brokenly:
"Come on, he doesn't care about anything except fishing. How many times has he said to buy a car so that he can take me out to dig wild vegetables and see the children? He just doesn't listen, and he will squeeze the bus all day long. Many neighbors ask us It’s not that something is difficult, I’ve been working all my life, and I can’t even afford a scooter.”

Now almost every family has a scooter, but without a scooter it becomes a different kind.

Especially for a person like Old Sun who has been working in the police system all his life. Although he doesn't know his specific position, he wore a white shirt before retirement. If a policeman of this level can't even afford a car, he will be somewhat of a failure. .

Shen Jiayue hinted with a smile:

"Maybe Uncle Sun will drive you back a new car later."

"Just him? It's a new car. I'm grateful to buy a toy car for my little grandson."

Just as he was talking, a car horn sounded at the door, followed by neighbors yelling:

"Yo, new car, did the old grandson pick up the car?"

Then came the old grandson's voice:
"I bought it for transportation, it's inconvenient without a car."

Aunt Sun was stunned, this old thing, you really bought a car, right?
She put down the bamboo basket, and came out of the yard with Shen Jiayue, Chen Yan, and Lin Xu, and found a square off-road vehicle parked at the door, with a dark gray body color, which looked very low-key.

Seeing the car logo, Lin Xu said curiously:

"Tank 300? Uncle Sun, why did you buy such a car?"

Now electric cars are subsidized, and the sales volume is very high. Lao Suntou buys the car for fishing in the suburbs. Shouldn’t he buy electric cars?

The old grandson said:
"I have to wait for the hot-selling electric car. I didn't have a car. I tried it when I had a car. I was a little dizzy when I drove it. I have been driving a gasoline car for a lifetime at work, so I simply chose this one. I heard that this car is durable. , I don’t feel bad when I bump it, and I don’t have to worry about getting stuck in that kind of muddy ground, which is pretty good.”

At this moment, Aunt Sun is still surprised:

"Old Sun, you just said that you went shopping just to buy a car?"

"I don't want to give you a surprise. The trunk is quite spacious. Put some shovel or something later. We can go out to dig wild vegetables at any time."

But Mrs. Sun is not fooled:
"You want to facilitate fishing, right?"

"It's all the same. Is the meal ready? Let's eat first, and then talk about it after the meal. In the past two days, I will try to get the license plate done and put on the car film. It should look more pleasing to the eye."

For cars without license plates, explosion-proof film cannot be attached to the glass, so now the car is transparent glass, and everything inside can be seen clearly.

Chen Yan opened the car door and sat in, felt the car seat, and said to Old Sun:
"Turn around and wait for the license plate. I'll change the car seat for you. This seat is too hard, and it's uncomfortable to drive for a long time."

The old grandson politely refused:
"No, I'll just go fishing in the suburbs. It's not far away, so there's no need to bother."

As a policeman, of course he knew that it was illegal to modify a car, so he refused it regardless of whether it was comfortable or not.

Chen Yan didn't insist either, everyone went back to the yard and started to eat dinner.

Today, Auntie Sun made a high-carb combination that is common in the north—scallion pancakes with pimple soup, as well as some braised meat and fried fish nuggets brought by Lin Xu.

There was no food at home, and she wanted to steam the fish for Dundun, so Aunt Sun simply fished out two fish and cleaned them up.

Half of it is for Dundun to eat, and the rest are all cut into pieces, marinated, and then fried with batter.

"Wow, my aunt's cooking skills are really good. This pimple soup tastes the same as the one I ate when I was a child. The green onion pancake is also delicious, and it is strong and layered. It really is the most appetizing meal."

Shen Jiayue took a bite of a pancake. The pancake had a layer of scorched crust on the outside, and the dough inside had distinct layers, with a strong aroma of green onion and pepper noodles.

This is the most classic scallion pancake in the alleys of the capital, and almost every family can make it.

One bite of pancakes, one bite of shredded pickles, and one bite of pimple soup along the side of the bowl. This is the most comfortable enjoyment in Yanjing Hutong.

Aunt Sun said:
"When I first got married, I didn't get used to this kind of food at all. I didn't expect that after decades of eating, I didn't really get used to the food in my hometown."

Lin Xu asked:

"Ma'am, where is your hometown?"

"AH, AH Wuhu... When Lao Sun was in his twenties, he went to our place to handle a case. I worked as a waiter in a guest house, and somehow fell in love with him. Maybe the Dacron shirt he was wearing was so pretty... ..."

The old grandson said dissatisfiedly:

"What kind of shirt? It's obviously just for sex. When I was young, I wanted to be tall and good-looking...Let's put it this way, at that time, even Xiao Lin had to avoid the edge for a while."

Lin Xu was stunned for a long time before he realized what this temporary avoidance meant.

At first I thought [-]-[-] was already a very shameless word, but I didn't expect the old grandson to come up with another one to avoid the edge.

In terms of appearance, it is hard to say whether to avoid the edge, but in terms of thick skin, let alone yourself, even if you come here in person, you have to honestly say that you are willing to admit defeat.

Chen Yan asked curiously:
"Ma'am, who of you two took the initiative at that time?"

Aunt Sun immediately said:
"He kept bragging to me about how good the capital is, and I asked him if he had small knife noodles? He said that they were everywhere and could make people vomit... After all these years of marriage, I didn't see him say it Where are the small knife noodles everywhere, but bowl after bowl of pimple soup, I drank it for most of my life."

The old grandson said proudly:

"You said that the small knife noodles are hand-rolled noodles that every household can make. The capital is indeed everywhere... If I didn't say that, would you be willing to come to the capital with me?"

At that time, it was quite difficult for the two who had just begun to love each other to be together. The capital came up with a transfer order to transfer Aunt Sun to the capital, otherwise she would not be eligible to enter the capital.

For this matter, the old grandson begged his grandpa to sue his grandma for connections, and finally took the Wuhu girl who fell in love at first sight to the capital, and lived there until now.

Aunt Sun has changed from a Wuhu girl who was at a loss at the entrance of the alley to an old Yanjing who is now full of Beijing movies.

Living habits have also changed from small knife noodles to northern diets such as pimple soup and stick noodle porridge.

Chen Yan asked curiously:
"What are small knife noodles? Is it hand-rolled noodles, ma'am?"

"No, it's completely different. Xiaodao noodles are made of eggs and alkaline noodles, then flattened a little bit with a bamboo pole, and finally cut into very thin noodles, boiled in a pot, taken out, poured with big bone broth, and then Sprinkle a spoonful of shrimp roe..."

While she was talking, Shen Jiayue immediately said:

"I took a picture of this in the tip of the tongue 2. What is it called Wuhu Shrimp Roe Small Knife Noodles? I said it is so familiar, especially the steps of putting the shrimp roe are exactly the same as those in the tip of the tongue."

After getting two bottles of shrimp roe two days ago, Shen Jiayue carefully studied how to eat it, and then saw the clip of "Bite of the Tongue 2", knowing that shrimp roe can still be eaten like this, and planned to ask Lin Xu to make it once.

Lin Xu also thought of this, he looked at Aunt Sun with a smile and said:

"My senior brother just gave you two cans of shrimp roe. How about this? Tomorrow, I will make shrimp roe noodles in the store to make up for your regrets, so that you can eat decent [-] shrimp roe noodles in the capital."

Aunt Sun's face was full of surprises:
"It's a good relationship, it's just... is it troublesome or not? If it's troublesome, it's fine. It's okay if I want to go back to my hometown for a meal. It takes half a day to get there by high-speed rail, which is very convenient."

"No trouble, our back kitchen happens to have a bamboo pole for making bamboo noodles. When the time comes, just reconcile the noodles and press them. It's very simple."

There are many similarities between Xiaodao noodles and Zhusheng noodles. For example, they both use eggs and noodles, which need to be rolled into pieces with the help of large moso bamboo.

After being pressed into sheets, they also need to be cut into filaments with a knife.

But the difference is that the small knife noodles do not use whole eggs when kneading the noodles, but add water and edible alkali, and it is because of the alkali that the noodles do not have the exaggerated springy texture of Zhusheng noodles. On the contrary, it is silky soft, soft, glutinous and smooth.

And the original soup for cooking noodles should not be drunk, because the accumulation of small amounts will increase the alkali content in the noodle soup, and rashly drinking it is not good for the stomach.

Normally, after the noodles are cooked, take them out and put them in a bowl, you need to add a spoonful of boiled pork bone broth or fish soup. The noodles produced in this way are both delicious and full of strong fresh fragrance.

After pouring the soup, the fresh fragrance of the noodles has actually wafted out, but it is not edible at this time, because it still lacks the soul of Wuhu Xiaodao Noodles - shrimp roe.

Shrimp roe is a very common natural condiment in the Yangtze River Delta region.

During the breeding season of river prawns, fish out the clumps of shrimp roe, wash them, add rice wine, green onion and ginger and other condiments, and steam them in a pot.

After steaming, spread out the surface moisture in the sun, and then pour it into an oil-free and water-free pot to bake to obtain a fresh fragrance.

When there is no freshness-enhancing condiment such as monosodium glutamate and chicken essence, shrimp roe acts as a fresh-enhancing effect. Not only xiaodao noodles use shrimp roe, but Yangchun noodles, pot cover noodles, fresh shrimp noodles and various dishes in the entire Yangtze River Delta region in the past , you can see the figure of shrimp roe.

Those small dark brown particles added to the soup not only instantly improved the quality of the soup, but also tasted full of flavor.

Whenever the prawn roe is bitten, a strong umami taste will explode in the mouth, making people's appetite whetted immediately, and even the pores of the whole body are comfortable.

Shen Jiayue took a sip of the pimple soup, and said expectantly:
"When will you start making small knife noodles tomorrow? I can't wait."

Lin Xu said:

"Tomorrow morning, make more, let everyone in the store taste the deliciousness of my aunt's hometown. Every day I talk about Wuhu taking off, this time let everyone try, Wuhu Xiaodao noodles are really fresh enough to take off."

Chen Yan took a bite of the pancakes in distress. If it wasn't for losing weight, she would have to go to the store to try something new when it rains tomorrow morning.

But because you want to lose weight, it is better to eat less high-carb foods such as noodles.

But... I really want to try the small knife noodles with shrimp roe.

She took her mobile phone and sent Zeng Xiaoqi a message, telling her troubles.

I originally wanted to be comforted by my good sister, but in the end Director Zeng ruthlessly made up for it:

"Are you really going to make small knife noodles tomorrow morning? I like this kind of noodles so much, I have to discuss with Yuanyuan tonight, set an alarm clock, so I can't afford it... I will eat at least two bowls tomorrow, how about you, Baby Yan? How many bowls?"

Chen Yan: "..."

I don't need to send you this message.

She replied a few words indiscriminately, and ended the chat.

Then I sent a message to Shu Yun and others. Like Zeng Xiaoqi, no one cares about her weight loss. Everyone just wants to know how delicious the noodles with shrimp roe are.

Shu Yun was supposed to be on the evening shift tomorrow, so it would be fine to come to the shop at ten o'clock.

But she planned to leave at six o'clock, which shows how tempting the shrimp roe noodles are.

"Yueyue, none of them comfort me..."

Chen Yan put down her phone and wanted to eat another pancake, but after calculating the calories of the pancake, she finally held back.

Shen Jiayue said with a smile:
"It's simple. You give birth to a child later, and ask everyone to bring a big gift. Which aunt gives you the smaller red envelope, let the child pee on that aunt."

Chen Yan:? ? ? ? ? ? ?
Where did you learn this bad idea?
No, I have to write it down, in case I need it later... Isn't this just a strategy of retaliation.

After the meal, Lin Xu went back with Dundun, who was also full of food and drink. At this moment, several neighbors came to see the new car, and the old grandson specifically talked about the necessity of buying a car.

But Lin Xu knew very well that this must be to maintain the image of the chairman as a master, so he bought the car.

Because I have a car, I can take Dundun to go fishing.

After Dundun arrives, the chances of catching big fish will soar rapidly.

Back in the shop, Lin Xu told Che Zai:
"When I arrive at the store tomorrow morning, I will fry some crucian carp first, and then boil it into a thick white fish soup. Tomorrow morning, we will eat noodles with shrimp roe. Both fish soup and pork bone soup are essential."

Fish soup is for freshness, and pork bone broth is for flavor.

These two soups are poured on the noodles and sprinkled with shrimp roe, it feels delicious.

When serving the noodles, add some cooked lard to the bottom of the bowl to make the noodles have a rich taste, and finally sprinkle some chopped chives, the taste and taste of the noodles can reach its peak.

Che Zai agreed:
"Okay, I'll start making these when I come tomorrow morning."

After explaining this matter, Lin Xu went to the noodle department and told the morning shift master to make noodles first, so that when Lin Xu came over, he could directly start making noodles, and the efficiency could be improved a lot.

After explaining this, Lin Xu didn't go back from get off work directly, but got busy in the kitchen.

Wei Qian and Song Tiantian asked for leave to go back to their hometown, and the back kitchen had no leader, so he had to take care of it, lest there would be no one to manage the back kitchen, and the quality of the dishes would decline, which would eventually affect Lin Kee's reputation.

It wasn't until after eight o'clock, when the evening rush hour passed, that he packed up and drove home.

The next morning, the young couple got up and went downstairs to the store with Dundun who was still asleep just after washing, which surprised Dundun a little.

Because I usually eat at home in the morning.

It is used to smelling the smell of meat before opening its eyes, but today it is so abnormal.

"It's delicious today, so go to the store early... Your breakfast is also in the store, so you can eat it when you arrive."

When Dundun heard it, he regained his spirit.

I drove to Yingchun Street, parked the car, and the family of three walked into the store.

Lin Xu put on his chef uniform, immediately rolled up his sleeves and walked into the pastry department, and began to make Wuhu's famous food - shrimp roe noodles!
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This chapter is 5000 words, ask for a monthly pass, brothers!