After Qing Chuan live broadcast, I became popular with food

Chapter 256
To the east is the Sun’s Grain Shop, an old shop that has been around for decades. The neighbors come here to buy all kinds of rice noodles and sauces. The Sun’s Grain Shop says it’s a grain shop. It is sold, and the variety is quite complete.

Now, after Sun Laopang, the shopkeeper of the Sun Family Grain Shop, brought his grandson to eat a mouthful of shrimp chips, the grandfather and grandson resolutely handed over the shop to Mrs. Sun, and ran over quickly, taking a closer look at the signboard at the door. My grandson Xiao Pang said, "Pang, let's talk a hundred words."

"Grandpa, the family portrait is only [-] cents, and I have to subtract two cents," Sun Xiaopang frowned, so he bought at least six family portraits.

"Little Fatty, there is still braised pork over there," Sun Laopang smiled, and the elder and younger looked at each other, and reached an instant agreement.

Xu and Su Ruoyu were in the back kitchen, while Ye Zhen and Su Dalang greeted the guests at the front. Su Ruotang looked at the stewed pork roast, brown rice porridge and Hu spicy soup at the front, adding more to the customers at any time.

"Brother Su, come here, give us five servings of marinated pork belly, two servings of char siu, two servings of family portraits, and a serving of hot and spicy soup. Would you like to give me a serving of brown rice porridge?" Pang Sun thought. After thinking about it, he asked.

Su Dalang said with a smile: "Yes, a large portion of brown rice porridge as a gift."

"One serving of Liangpi, no, two servings, Xiaopang, go to our sea bowl and buy one for your grandma." Sun Laopang thought about bringing back some stewed pork and barbecued pork for his wife.

There is no cucumber in the cold skin. It is a kind of green fruit added here. It is crisp, refreshing and a little sour. Gluten is added, and the cooked bean sprouts are added, served with sesame juice and old soup. About two Wen, sell five Wen a piece.

Sun Laopang brought his grandson Sun Xiaopang to lie on the table and started to eat braised pork, "Xiaopang, does your grandma like it?"

Sun Xiaopang took a bite of the char siu and nodded his fat head, "Grandma ate the stewed pork when she smelled it, she likes it very much, and it doesn't bother her teeth."

Fatty Sun is very satisfied. His old lady's appetite is not good, her teeth are about to fall out, and she hasn't been able to eat meat for a long time. "I will come here to buy it for Grandma Ni in the morning."

There are shopkeepers from other shops in this alley. After Su Dalang heard what Sun Laopang said, "Our house only sells lunch and dinner, not breakfast."

There are also shops in this alley that only sell breakfast and meat buns, and Chaos Shop, and their house happens to be staggered with these two.

It doesn't matter if you earn a little less, and the relationship between neighbors can last long.

The scent of the pancake fruit is not very strong, but the stewed meat tastes great. In addition, Su Ruolei, who sells Liangpi at the pier, and Su Xiaoying, who sells pancake fruit, are promoting the store, and some regular customers have already found it.

For example, Sun Jue, a regular customer, almost cried when he saw Tianjia’s shop, “Uncle Su, you finally opened a shop, and I finally don’t have to eat in the open air. Last time I almost got caught in the rain, and my wife almost wouldn’t let me go out.” gone."

"Young Master Sun, please come in quickly. Young Master Sun can come to the store to eat in the future. This is a free shrimp chip made by our shop. Young Master Sun is a regular customer of my family. I will give you a pack." Su Dalang gave Sun Jue a pack of shrimp crackers, " Young Master Sun, let’s see what you want to eat? In addition to pork belly, pig’s trotters, pig’s head meat, and pig’s ears are also added to the braised pork this time, and the taste is very good.”

"Braised pig's trotters?" Sun Jue wrapped the shrimp slices in his arms. The Su family's gift must be delicious, and no one can snatch it. Three servings, and three servings of Hu spicy soup, "After thinking about the brown rice porridge, forget it or not.

"A total of 130 five Wen, minus thirteen Wen, you will receive a total of 120 Er Wen, two large servings of brown rice porridge, plus a special shrimp cracker." Su Dalang took another bag for Sun Jue, before and after receiving it, with Let them come and sit down near the window.

Sitting at the next table were Aunt Wang from the Roubaozi shop and her boss, Wang Lao Yandai. Wang Lao Yandai smiled and said, "His family's brown rice porridge is cheap and delicious. Fangzi told us all about it, but the brown rice porridge takes a lot of time to prepare." Fei Li, if it’s such a price, it won’t make any money at all.”

Sun Jue nodded, "Yeah, you don't know that there are also pancakes and rolls on the wharf now, none of them can compare to theirs, other pancakes can be spread out, but none of the ingredients inside are known, and some even have a single Went to sell pancakes."

"Sell pancakes alone? It can't compare to their home's taste, right? Their pancakes are made with eggs, bone broth, and even old soup. The pancakes they make have a fragrance," Aunt Wang shook her head and smiled. , "If you buy pancakes from other houses alone, for the laborers on the dock, it is better to buy a small bowl of porridge from their house and bring dry food to eat."

"Yes, there are not many stores left at the pier. Anyway, everyone goes to Su's to buy, so I won't rob them. It's comfortable to eat in the store." Sun Jue put his hands on the table, "It's still the same It's clean and smells like pine."

Wanglaoyandai and Aunt Wang from Roubaozi Shop and Husband and Wife from Chaos Shop both knew that the Tianjia shop didn’t sell breakfast because they were staggered with their two families.

Old neighbors compete, no matter how good the relationship is, when someone is particularly popular, I feel a big gap in my heart, and I feel uncomfortable. The two families looked at each other and smiled, and continued to drink brown rice porridge and eat Liangpi.

Before noon, the neighbors and a few old customers were sent away, and the Tianjia store was empty at noon, so everyone didn't know.

Liu Zheng, who had just finished class from the academy, and his classmate Tang Qu planned to find a restaurant on the main street in the distance. Unexpectedly, they smelled a scent from an old alley not far from the academy, and Liu Zheng sniffed a few times. "Where does the smell come from? This is still pork!"

Tang Qu was also familiar with this street, and walked to the side of Wang's Baozi shop skillfully, "Uncle Wang, is there a new food shop here?"

"It's Xiao Tang, school is over? Oh, you're right, here, not far in front, the newly opened Tianjia Restaurant, which has lo mei and fresh pancakes, fruits and Liangpi, and the brown rice porridge from that restaurant Hu spicy soup is a must, the brown rice porridge is filled with bone broth and shredded pork, and a large portion costs only two cents, you scholars don’t have much money, and it’s comfortable to go there occasionally and have a bowl of brown rice porridge.” Uncle Wang knows that most of the students studying here are children from poor families, and they cannot be said to be poor, but the whole family saves money to provide for one student.

The masters here are also very kind, and they accept the least amount of Shuxiu. Those who are a little rich often buy meat buns and wontons from here in the morning. They are also familiar with these school children.

Tang Qu's family is relatively wealthy, and there are two shops in the family. His father is the only son, and he has only one younger brother. Now he is very favored at home, so he dragged Liu Zheng and walked over there, "Brother Liu, let's go quickly, there is actually The shop is here."

(End of this chapter)