Take the supermarket back to the times

Chapter 169 Bad reputation
Only then did Su Xiaoruan know that Zhao Yingzi still wanted to buy Zhao Yingzi's job back then.

But this is also normal. Some families with good conditions want their children to go to the city to work as workers.

Although Zhao Yingzi's job is only in the town, the job in the supply and marketing cooperative is very popular. The salary in the town is not lower than the salary in the county, and it is so close to home that it saves even renting a house.

There is not much work in the field now, and in summer, there is usually no one in the field at noon.

Today Zhao Yingzi rested and picked purslane in the yard with Zhao Hongmei.

This kind of wild vegetable can be said to be everywhere in the field.

It's a bit old to eat now, Zhao Hongmei only needs the top half, and basically half of a purslane needs to be thrown away.

There are quite a lot of ways to eat this kind of wild vegetables, but after blanching, it can be mixed directly with cold salad, and it is enough to add some minced garlic and sesame oil.

Most people eat it this way, and most of them can be eaten as a dish with just a little salt.

When Zhao Hongmei makes this, she doesn’t do too much cold salad, unless it’s at noon, when the cold salad is not so hot, if it’s in the morning or at night, Zhao Hongmei will simply mix it with cornmeal, and then serve it in the pot Steam.

After steaming for about four to five minutes, take it out, then pour oil into the pan, and then beat two or three eggs into it. The frying is almost done, then put the purslane in, add some soy sauce and salt and turn it over a few times It can be cooked.

Zhao Hongmei's method is rarely practiced by ordinary people, because it costs both oil and eggs.

Su Xiaoruan especially liked this way of eating, several times she simply asked Zhao Hongmei to put less salt, and she ate it directly as a meal.

Today Zhao Yingzi had a rest, and the mother and son decided to pick some purslane and plan to make meat buns.

"Mother, have we dried the dried purslane this year?"

"Dried, there is a small half of the cloth bag. Enough to eat."

Zhao Yingzi threw the rest of the wild vegetables into the pigsty and swept the ground again.

"Mother, I'll go to the field to get some purslane later in the day. Ruanbao likes to eat this, and in winter, if you soak it in water and add some pork belly, it will taste delicious. I also like to eat it when I see it. .”

Zhao Hongmei smiled and said: "You can do whatever you want. But you have to go out later, at least after four o'clock. The sun outside is very strong. You are a little girl, so don't get tanned."

I didn't dare to say this before.

After all, they are all country people and have to work in the fields.

But it's different now.

Zhao Yingzi is a regular worker, and she has been working in a supply and marketing cooperative this year, and she has really lost a lot of color, especially the changes in her hands are really great.

When Zhao Yingzi heard what her mother-in-law said, she was naturally happy.

Such a good mother-in-law can only be met if she has accumulated great virtue in her previous life.

As soon as the buns were brought out at noon, Su Guoan came.

Seeing that they were preparing to eat, he felt a little embarrassed.

As if he came here by smell, a little embarrassed.

And as soon as the steamed stuffed bun smells, you know it has meat in it, so it must be delicious.

Su Guoan hesitated for a moment, since he was already here anyway, he continued to walk in.

Grandma Su was very happy, and directly asked him to sit down and eat steamed buns.

"No, I'll go back to eat later."

"Okay, it's all here, so you've caught up. I had breakfast early today, and everyone was hungry, so this lunch was a little earlier."

As soon as Su Guoan raised his head, no, it's only [-]:[-], so he said that he didn't come here for a meal.

Grandma Su said it all, and Su Guoan was not pretentious, so he ate after sitting down.

"Well, it smells so good!"

Today's steamed buns are made of white flour, without any cornmeal mixed in, the sweetness of the white flour alone is enough, not to mention that there is meat in it.

"Auntie, the steamed stuffed buns from your family are really delicious. How about you know how to live a good life. Even when food was scarce, your family was enviable in everything. It seems that your family is guarding a piece of wasteland. It's lifeless; and your family seems to be able to grow fruit trees on this wasteland, which is enviable anyway."

Su Jianye's eyes widened: "Hey, my cousin's speech is becoming more and more level. What is it called? Xiangdong, you have learned a lot. According to what you said, does it mean that you are quite educated?"

Su Xiangdong chewed on the steamed stuffed bun, just smiled.

Su Xiangbei took a sip of the soup and said loudly: "Father, you should learn from my cousin, look at our captain's level is gradually improving, you can't fall behind, you have to keep up with the captain Just the right pace."

"Screw you!"

Su Jianye directly touched the back of his head, Su Xiangbei groaned, and moved the stool far away.

Su Xiaoruan laughed and laughed, and Zhao Hongmei was also very angry and funny.

Su Guoan ate five big buns in one go, and didn't feel full until he drank another bowl of egg drop soup at the end.

"Auntie, I came here to tell you about Wenying."

Grandma Su's expression froze for a moment, and then motioned for him to continue.

After Su Jianye and Zhao Hongmei exchanged a look, they sent away Su Xiaoruan and Xiangnan Xiangbei who were full.

In fact, Su Xiaoruan knew what was going on, so don't really think that she is just a child.

Su Wenying is the granddaughter of her great-grandfather's family.

In Su Xiaoruan's generation, there are many males and few females.

Su Xiaoruan has more than ten cousins, plus some cousins ​​from the same family, there are even more.

But the cousin, inside and out, did not exceed five.

Therefore, Su Xiaoruan, a young girl with good academic performance, is very precious in their Su family.

Su Xiaoruan's great-grandfather and great-grandmother are long gone, leaving only a few children.

Su Wenying can be regarded as Su Xiaoruan's cousin, but she is only a few years younger than Zhao Hongmei, and she is also a mother now.

Su Wenying married a city resident, a worker, and had a son and a daughter, but when her son was about ten years old, her husband died.

Death from sudden illness is not considered a work-related injury, so this matter is somewhat embarrassing.

The brother-in-law's job was physical, a worker in the railway bureau, he died early, his son was only ten years old, it was impossible to take over his shift, so this matter was a bit tricky.

Su Wenying is also capable, and I don't know how she communicated with the leaders of the bureau. In the end, the bureau arranged for her to be a temporary worker, mainly responsible for some logistics work of the railway bureau. The salary is not high, but Feeding two kids should be no problem.

Su Wenying's mother and three lived in the family building of the Railway Bureau, which is the Tongzi Building. Considering the actual difficulties of their family, the Railway Bureau did not take back the house.

Su Wenying has been a widow for many years, but her reputation is extremely bad, which is why Grandma Su's face is a little ugly when she first hears her name.

(End of this chapter)