Chapter 178
Below is a very important binding thread, "If this thread is not tied properly, the rice dumplings will rot when cooked." Then we can only eat meat porridge. "
Su Yunxue was talking.She used to do housework with Xu Xiumei.Making zongzi is no big deal.The triangular zongzi is the most basic.Su Yunxue made four-cornered rice dumplings.She picked up a piece of zongzi leaf and folded the two sides to form a small boat.She filled the boat with glutinous rice and pork belly, which grew into strips.
Su Yunxue folded the part without glutinous rice, pinched the two sides of the leaf with her hands, and folded the tip of the rosette to the other side.She held the four corners of the zongzi tightly, pressed one end of the thread into the palm of her hand holding the zongzi, and then wrapped the thread around the four corners of the zongzi a few times.Once tied, she locked the end of the rope.
Su Yunman wanted to see it very much.She took a rosy leaf to learn Xu Xiumei's behavior.After folding it in half, she grabbed a handful of glutinous rice and stuffed it in.Her hands were too small to hold Luo Ye.Some rice jumped to the ground with her movements, and some fell, cracked in two.
"That's not very good." Su Yunxue just made one.Watching her sister's movements, she picked up the Ruoye, poured the glutinous rice back into the basin, and folded a perfect funnel.She looked at Su Yunman's small hand. "Don't use it. Your hands are too small. Go cook duck eggs."
Most of the salted duck eggs of the sisters have been sold, and the remaining ten are today.Su Yunman pouted, and obediently walked to the kitchen.
After Su Yunman cooked the duck eggs, Xu Xiumei and Su Yunxue made meat dumplings.Babao Zongzi is more difficult than meat Zongzi.Because the beans are of different sizes, Xu Xiumei would definitely put a red date in each dumpling, and the speed slowed down.
Su Yunman was assigned another task.This time, she cleaned up the wild vegetables, kelp and various side dishes.Soon, Xu Xiumei will start cooking a big meal.
The most prosperous place to celebrate the Dragon Boat Festival is not Heyuan, but Yangzhou.In Yangzhou, "Twelve Reds" are very popular.These twelve braised dishes are twelve dishes, including braised fish, braised chicken, fried cucumber, braised radish, soybeans, reeds, cold red amaranth, pickled vegetables, red rice noodles, etc.
Xu Xiumei plans to do 12 more this year.Su Yunman had just washed bamboo shoots, amaranth and so on.
"Mother", Su Yunman came again after cleaning.She stayed by Xu Xiumei's side for a while, feeling bored, and asked casually, "Brother Qingxian isn't coming today?"
"Huh?" Xu Xiumei continued to work and glanced at her. "Your father didn't say he would come. He must have gone home for the Dragon Boat Festival."
"Oh..." Su Yunman's voice extended.She walked up to her sister and helped her carry the rice dumpling bowl back to the kitchen.Su Yunxue felt that she was not normal these few days, so she looked at her carefully. "What's the matter with you?" Master Qingxian, is there anything you're looking for?"
"It's not true." Su Yunman suppressed this thought in her heart, looked left and right on purpose, leaned into Su Yunxue's ear and whispered: "It's just that brother Qingxian is so greedy, he's not used to not coming home for dinner."
"Master Qingxian is too busy," Su Yunxue said, put the rice dumplings into the pot, and bent down to adjust the firepower. "Besides, it's fine if he doesn't come. Although he is our father's benefactor and younger than me, somehow, I feel that he is much older than me. Every time I see him, I feel a lot of pressure."
When working, Su Yunxue always nagged her sister and expressed her thoughts. "I think you get along well with him, more harmonious than me. But you should pay attention. This is Master Qingxian."
(End of this chapter)
Below is a very important binding thread, "If this thread is not tied properly, the rice dumplings will rot when cooked." Then we can only eat meat porridge. "
Su Yunxue was talking.She used to do housework with Xu Xiumei.Making zongzi is no big deal.The triangular zongzi is the most basic.Su Yunxue made four-cornered rice dumplings.She picked up a piece of zongzi leaf and folded the two sides to form a small boat.She filled the boat with glutinous rice and pork belly, which grew into strips.
Su Yunxue folded the part without glutinous rice, pinched the two sides of the leaf with her hands, and folded the tip of the rosette to the other side.She held the four corners of the zongzi tightly, pressed one end of the thread into the palm of her hand holding the zongzi, and then wrapped the thread around the four corners of the zongzi a few times.Once tied, she locked the end of the rope.
Su Yunman wanted to see it very much.She took a rosy leaf to learn Xu Xiumei's behavior.After folding it in half, she grabbed a handful of glutinous rice and stuffed it in.Her hands were too small to hold Luo Ye.Some rice jumped to the ground with her movements, and some fell, cracked in two.
"That's not very good." Su Yunxue just made one.Watching her sister's movements, she picked up the Ruoye, poured the glutinous rice back into the basin, and folded a perfect funnel.She looked at Su Yunman's small hand. "Don't use it. Your hands are too small. Go cook duck eggs."
Most of the salted duck eggs of the sisters have been sold, and the remaining ten are today.Su Yunman pouted, and obediently walked to the kitchen.
After Su Yunman cooked the duck eggs, Xu Xiumei and Su Yunxue made meat dumplings.Babao Zongzi is more difficult than meat Zongzi.Because the beans are of different sizes, Xu Xiumei would definitely put a red date in each dumpling, and the speed slowed down.
Su Yunman was assigned another task.This time, she cleaned up the wild vegetables, kelp and various side dishes.Soon, Xu Xiumei will start cooking a big meal.
The most prosperous place to celebrate the Dragon Boat Festival is not Heyuan, but Yangzhou.In Yangzhou, "Twelve Reds" are very popular.These twelve braised dishes are twelve dishes, including braised fish, braised chicken, fried cucumber, braised radish, soybeans, reeds, cold red amaranth, pickled vegetables, red rice noodles, etc.
Xu Xiumei plans to do 12 more this year.Su Yunman had just washed bamboo shoots, amaranth and so on.
"Mother", Su Yunman came again after cleaning.She stayed by Xu Xiumei's side for a while, feeling bored, and asked casually, "Brother Qingxian isn't coming today?"
"Huh?" Xu Xiumei continued to work and glanced at her. "Your father didn't say he would come. He must have gone home for the Dragon Boat Festival."
"Oh..." Su Yunman's voice extended.She walked up to her sister and helped her carry the rice dumpling bowl back to the kitchen.Su Yunxue felt that she was not normal these few days, so she looked at her carefully. "What's the matter with you?" Master Qingxian, is there anything you're looking for?"
"It's not true." Su Yunman suppressed this thought in her heart, looked left and right on purpose, leaned into Su Yunxue's ear and whispered: "It's just that brother Qingxian is so greedy, he's not used to not coming home for dinner."
"Master Qingxian is too busy," Su Yunxue said, put the rice dumplings into the pot, and bent down to adjust the firepower. "Besides, it's fine if he doesn't come. Although he is our father's benefactor and younger than me, somehow, I feel that he is much older than me. Every time I see him, I feel a lot of pressure."
When working, Su Yunxue always nagged her sister and expressed her thoughts. "I think you get along well with him, more harmonious than me. But you should pay attention. This is Master Qingxian."
(End of this chapter)
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