Chapter 407
Put the oily duck, ginger slices, and red dates into a clay pot, heat the water to boil, then turn to low heat and keep boiling.Cook all the fat from the duck.
The ginger duck meat has a thick layer of oil floating on it, but it is not greasy at all, which is amazing.Maybe it's because Su's ducks often eat green things.This duck tastes a bit green.
"This duck is too tender." Su Yunman, who had been reluctant to kill those ducks, showed no resistance in front of this soft and light duck.Previously, when Su Yunman was not at home, the smoked goose and wax duck at home were also slaughtered.
"You still cry when you say you want to kill a duck, but now you eat it more happily than anyone else." Su Yunxue was speechless about her behavior of not daring to kill it but eating it deliciously.
Su Yunman smiled obsequiously.My elder sister always disliked her, but Su Yunxue, who said she didn't like her, kept feeding her a large piece of duck meat.
Su Yunman continued to smile, and leaned over to her sister and said, "Sister, let's close the pastry shop here a few days earlier. In the afternoon, I heard Aunt Yang chatting, saying that she would go back to her hometown early."
"What if there is an order?"
"I went to Heyuan today to have a look. This order is much less than a few days ago. Now the order of steamed cakes on Longwang Mountain is also much less. It is almost the Chinese New Year, and the order that should be placed must be placed. It is best to stop early and let Aunt Yang and them go back to rest early."
The pastry shop of the two sisters in Heyuan is run by Pingjia.The two families here employ a total of five women, all of whom sign a ten-year contract.
Moreover, these people were all sent by Mrs. Zhao and the Nangong family.Their character is reliable, agile and hardworking.The Su family got along well with them.
Su Yunxue thought: "What about the Dragon King Temple Fair?"
"Then we're ready. Our sisters haven't set up stalls for a long time." Su Yunman really missed the days of setting up stalls in the market.Although they don't have to guard the store by themselves in recent years, they have done a lot of experiments at home in order to develop new and popular cakes.
"Well, then do as you say, shopkeeper."
Su's table is always so friendly.The sisters here are discussing the temple fair, and the couples there are discussing the arrival of the Chen family tomorrow.
"I have to buy more things tomorrow, but my in-laws are coming." Xu Xiumei was a little nervous.Yun Xue and Chen He's wedding is scheduled for next spring.Now they can call each other in-laws.
The two families were familiar before, but they met in different identities tomorrow.Naturally, they were a little nervous.
"Yes, I'll take you to the city tomorrow, and we'll buy some new year's goods."
"Didn't Sister Zhao send a lot of things? Why did you buy them?" Su Yunman leaned over to listen, and suddenly said:
"The things your sister Zhao sent are all good. I want to give your grandma, grandma and aunt, and the ham I brought is also delicious. I divided the Jiang family in half. I didn't touch those Qingxian. I Guess he plans to give gifts." In the afternoon, Su Genliang sorted out these things at home.
"We still have a lot of cabbage, dried vegetables, sweet potatoes and bacon in our cellar..." Su Yunman also counted with her fingers.In fact, they seem to have been preparing their winter food since fall.The climate of the Great Lakes is not cold.There were garlic, radishes, and small vegetables in the vegetable patch in the Su family's yard, but they began to prepare for Xu Xiumei's words "to fill the cellar at home".
"This is what we keep for ourselves." Xu Xiumei actually likes the feeling that the wine cellar at home is full.It's not worth the money, but it's safe.
"Oh, your Aunt Chen's craftsmanship is really good. How should I entertain their family tomorrow?" Xu Xiumei fell into deep pain.
(End of this chapter)
Put the oily duck, ginger slices, and red dates into a clay pot, heat the water to boil, then turn to low heat and keep boiling.Cook all the fat from the duck.
The ginger duck meat has a thick layer of oil floating on it, but it is not greasy at all, which is amazing.Maybe it's because Su's ducks often eat green things.This duck tastes a bit green.
"This duck is too tender." Su Yunman, who had been reluctant to kill those ducks, showed no resistance in front of this soft and light duck.Previously, when Su Yunman was not at home, the smoked goose and wax duck at home were also slaughtered.
"You still cry when you say you want to kill a duck, but now you eat it more happily than anyone else." Su Yunxue was speechless about her behavior of not daring to kill it but eating it deliciously.
Su Yunman smiled obsequiously.My elder sister always disliked her, but Su Yunxue, who said she didn't like her, kept feeding her a large piece of duck meat.
Su Yunman continued to smile, and leaned over to her sister and said, "Sister, let's close the pastry shop here a few days earlier. In the afternoon, I heard Aunt Yang chatting, saying that she would go back to her hometown early."
"What if there is an order?"
"I went to Heyuan today to have a look. This order is much less than a few days ago. Now the order of steamed cakes on Longwang Mountain is also much less. It is almost the Chinese New Year, and the order that should be placed must be placed. It is best to stop early and let Aunt Yang and them go back to rest early."
The pastry shop of the two sisters in Heyuan is run by Pingjia.The two families here employ a total of five women, all of whom sign a ten-year contract.
Moreover, these people were all sent by Mrs. Zhao and the Nangong family.Their character is reliable, agile and hardworking.The Su family got along well with them.
Su Yunxue thought: "What about the Dragon King Temple Fair?"
"Then we're ready. Our sisters haven't set up stalls for a long time." Su Yunman really missed the days of setting up stalls in the market.Although they don't have to guard the store by themselves in recent years, they have done a lot of experiments at home in order to develop new and popular cakes.
"Well, then do as you say, shopkeeper."
Su's table is always so friendly.The sisters here are discussing the temple fair, and the couples there are discussing the arrival of the Chen family tomorrow.
"I have to buy more things tomorrow, but my in-laws are coming." Xu Xiumei was a little nervous.Yun Xue and Chen He's wedding is scheduled for next spring.Now they can call each other in-laws.
The two families were familiar before, but they met in different identities tomorrow.Naturally, they were a little nervous.
"Yes, I'll take you to the city tomorrow, and we'll buy some new year's goods."
"Didn't Sister Zhao send a lot of things? Why did you buy them?" Su Yunman leaned over to listen, and suddenly said:
"The things your sister Zhao sent are all good. I want to give your grandma, grandma and aunt, and the ham I brought is also delicious. I divided the Jiang family in half. I didn't touch those Qingxian. I Guess he plans to give gifts." In the afternoon, Su Genliang sorted out these things at home.
"We still have a lot of cabbage, dried vegetables, sweet potatoes and bacon in our cellar..." Su Yunman also counted with her fingers.In fact, they seem to have been preparing their winter food since fall.The climate of the Great Lakes is not cold.There were garlic, radishes, and small vegetables in the vegetable patch in the Su family's yard, but they began to prepare for Xu Xiumei's words "to fill the cellar at home".
"This is what we keep for ourselves." Xu Xiumei actually likes the feeling that the wine cellar at home is full.It's not worth the money, but it's safe.
"Oh, your Aunt Chen's craftsmanship is really good. How should I entertain their family tomorrow?" Xu Xiumei fell into deep pain.
(End of this chapter)
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