Lingquan Space: The group pet, the little lucky girl, is busy with the sea and farming
Chapter 638 The Evening Wind of Late Spring
Chapter 638 The Evening Wind of Late Spring
"Are you young?" Grandma smiled and patted her on the shoulder. "If you want to learn, grandma will give it all to you. Then you don't know which is cheaper."
Su Yunman smiled and nodded, took a chopstick of wild vegetables and a steamed scallop, took out the meat, and put it into a beautiful bowl.
Meiliang has always been used to the dishes made by Xiao Yunman, and she doesn't hesitate to eat them.
Little Yunman also ate one.This season is scallop season.Grandma also picked big ones for them, and the scallops were all meat.
This fresh treat usually requires only the simplest of cooking methods.Grandma also spread some ginger slices in the steamer, piled the washed scallops in it, poured a little rice wine, and started steaming.
Fresh scallops are steamed with mouths open.They don't even need seasoning.The sea breeze and waves have adjusted their tastes to them.
The scallop meat lay obediently in the shell.White scallop columns surrounded by orange pancreas and moon-white scallop flesh.The skirt is too fat!
Although Meiliang has never eaten this kind of seafood, he still has a clam.He picked up black and gray sandbags and put them all in his mouth.Yun Man didn't even take the sandbag, and stuffed it all into her mouth.
Once the scallop meat is eaten, it tastes like a wave.Then chew it twice.First, you will feel the tenderness and salty taste of the scallop meat, and then you will feel the fat of the red part.In the end, when you bite into the scallop, it's sweet and tight.
The scallop itself offers three different experiences without any seasoning.
Su Yunman ate one by one, eating half of the large plate of scallops in a short while.She burped and rubbed her stomach, feeling full.
However, while eating shrimp noodles, Xiao Yunman thought that she might have an extra stomach.The prawns were lightly fried and drenched in the soup, which was a bit weak.A light bite with her teeth brings out the rich juices and sweet prawn flesh.
Little Yunman didn't look up at all.She was busy eating shrimp and noodles and ended up drinking most of the soup.
"belch……"
Grandma smiled and cleaned up the clean noodles and side dishes on the table.She still asks the two: "Are you guys full? Would you like to do something else?"
"I'm full, hiccup..." Xiao Yunman's words had a fishy smell.
"All!" Meiliang was also very sincere.He ate the bowl of noodles cleanly.He endured it again and again, but still couldn't help hiccupping.
"That's enough!" Grandma took out the food, and Grandpa also said that he would boil bath water for the two of them.
After they all went out, Su Yunman lay on the bench, feeling the food in her stomach almost reaching her throat.She hurriedly shouted to Meiliang: "Sister, help me."
Meiliang wondered what was wrong with her, and hurried to pick her up.Knowing she could bear it, he suggested a walk outside.
Yunman thought for a while and took her to the fish pond.
On both sides of the road leading to the fish pond of my grandmother's house, roses are planted, red, white, pink, and yellow.A pleasant aroma pervades the whole way.
Su Yunman likes this late spring evening breeze the most.The warm breeze caressed her face gently like a hand, with the residual warmth of the sun, the intoxicating fragrance of roses, and some silvery moonlight.
The moon hangs like a silver hook in the western sky.The fish pond is quiet, like a mirror in a mill, covered with a layer of silver under the moonlight.As soon as Yunman came to the pond, she saw a small boat with a small fire burning on it.She smashed the silver like a sword and came to the shore.
(End of this chapter)
"Are you young?" Grandma smiled and patted her on the shoulder. "If you want to learn, grandma will give it all to you. Then you don't know which is cheaper."
Su Yunman smiled and nodded, took a chopstick of wild vegetables and a steamed scallop, took out the meat, and put it into a beautiful bowl.
Meiliang has always been used to the dishes made by Xiao Yunman, and she doesn't hesitate to eat them.
Little Yunman also ate one.This season is scallop season.Grandma also picked big ones for them, and the scallops were all meat.
This fresh treat usually requires only the simplest of cooking methods.Grandma also spread some ginger slices in the steamer, piled the washed scallops in it, poured a little rice wine, and started steaming.
Fresh scallops are steamed with mouths open.They don't even need seasoning.The sea breeze and waves have adjusted their tastes to them.
The scallop meat lay obediently in the shell.White scallop columns surrounded by orange pancreas and moon-white scallop flesh.The skirt is too fat!
Although Meiliang has never eaten this kind of seafood, he still has a clam.He picked up black and gray sandbags and put them all in his mouth.Yun Man didn't even take the sandbag, and stuffed it all into her mouth.
Once the scallop meat is eaten, it tastes like a wave.Then chew it twice.First, you will feel the tenderness and salty taste of the scallop meat, and then you will feel the fat of the red part.In the end, when you bite into the scallop, it's sweet and tight.
The scallop itself offers three different experiences without any seasoning.
Su Yunman ate one by one, eating half of the large plate of scallops in a short while.She burped and rubbed her stomach, feeling full.
However, while eating shrimp noodles, Xiao Yunman thought that she might have an extra stomach.The prawns were lightly fried and drenched in the soup, which was a bit weak.A light bite with her teeth brings out the rich juices and sweet prawn flesh.
Little Yunman didn't look up at all.She was busy eating shrimp and noodles and ended up drinking most of the soup.
"belch……"
Grandma smiled and cleaned up the clean noodles and side dishes on the table.She still asks the two: "Are you guys full? Would you like to do something else?"
"I'm full, hiccup..." Xiao Yunman's words had a fishy smell.
"All!" Meiliang was also very sincere.He ate the bowl of noodles cleanly.He endured it again and again, but still couldn't help hiccupping.
"That's enough!" Grandma took out the food, and Grandpa also said that he would boil bath water for the two of them.
After they all went out, Su Yunman lay on the bench, feeling the food in her stomach almost reaching her throat.She hurriedly shouted to Meiliang: "Sister, help me."
Meiliang wondered what was wrong with her, and hurried to pick her up.Knowing she could bear it, he suggested a walk outside.
Yunman thought for a while and took her to the fish pond.
On both sides of the road leading to the fish pond of my grandmother's house, roses are planted, red, white, pink, and yellow.A pleasant aroma pervades the whole way.
Su Yunman likes this late spring evening breeze the most.The warm breeze caressed her face gently like a hand, with the residual warmth of the sun, the intoxicating fragrance of roses, and some silvery moonlight.
The moon hangs like a silver hook in the western sky.The fish pond is quiet, like a mirror in a mill, covered with a layer of silver under the moonlight.As soon as Yunman came to the pond, she saw a small boat with a small fire burning on it.She smashed the silver like a sword and came to the shore.
(End of this chapter)
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