Chapter 134 Pretending to be pitiful

With a clever mouth, Shen Chenlan entered the back kitchen, and after a while, she became one with the people behind.

It didn't take long for me to find out where and what things were kept, how to get them, and who to call if I needed help.

In just a little while in the morning, he had already returned to report the results to Jiang Ning.

Jiang Ning gestured and asked him how he did it.

Shen Chenlan approached her ear and said softly, "Pretend to be pitiful."

I won't elaborate on how pitiful it is.

Jiang Ning knew Xianggong, and Xianggong acted in a set way. I heard that the pig bone incident earlier scared the aunt so that she didn't sleep well for a few days.

I don't know what Xianggong did this time.

After Zhang's servants served the master for lunch, she could use the kitchen to make pastries, and the newly built stove outside was officially fired.

After finishing the master's meal, the cooks and mother-in-law in the kitchen gathered around to watch Jiang Ning make desserts.

Watching her knead the dough with water, she watched with relish.

She is obviously a little girl who is not too big and not too young, but she is not ambiguous in her work.

The chef found it novel to see Jiang Ning making dim sum. They would occasionally make dim sum for the master's afternoon tea, but the master still likes to buy dim sum at Caizhizhai outside.

So at this moment, the cook stood here and refused to leave, because he wanted to steal a teacher.

Although I felt in my heart that these people were invited from outside, how could they have worked inside for more than ten years and knew the master's taste.

And look at this little girl, she is so young, how can she not have their experience.

I don't know if I can eat what I make.

Anyway, let's take a look at what this little girl can do.

Jiang Ning is not afraid of being looked at by others, and he can help if he has learned from left to right.

After all, I heard that there will be a lot of guests in Zhang's house, and if she is too busy then, these people can help.

And Shen Chenlan also explained to the people around her step by step when she was preparing the ingredients, why she did this, and what effect she could achieve by handling the ingredients in this way.

After hearing this, these people nodded hurriedly, and seemed to be very educated.

On the first day of the day, Jiang Ning didn't need to do much. Jiang Ning just chose rose cakes and honey roasted chicken to make.

The soil oven was tested on the first day today. First put the roast chicken in and roast it, then took it out halfway and brushed it with honey, and then put it in for roasting.

After roasting the roast chicken, taking advantage of the residual heat, I put the rose cake in it.

When the roast chicken was about to be baked, Butler Zhang came with his wife.

The madam saw a group of people surrounding the clay oven, but she didn't notice her coming at all.

Butler Zhang coughed lightly, and everyone retreated to the sides like birds and beasts.

When the chicken was roasting just now, the people in the back kitchen were attracted by the smell.

Thinking that today is the first day of trial production, if there is a chance, maybe I can still have a bite.

But I didn't want to, Madam came first.

Madam never set foot in places like the back kitchen, if you have any orders, just ask someone to pass them on.

Because some people have worked in Zhang's mansion for several years, but they have never even met their master.

I don't know what kind of ability this little girl invited back has, to even recruit the former master.

The lady here smelled it, and she really thought it was fragrant, so she gave Butler Zhang a look.

Butler Zhang understood, so he went to ask Jiang Ning: "But it's baked?"

Just now Jiang Ning took out the grilled chicken with his gloves. He planned to slice it, but it happened that his wife came and kept holding it.

At this moment, Steward Zhang asked, and then nodded slightly.

(End of this chapter)

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