Chapter 355 Authentic Practice
Du Hongbo nodded, turned around, and asked the happy chef, "You have no problem with whether the judgment is fair or not. As for what you said, Jiangji Bread House copied your method, do you have any questions?" evidence?"

Chef Huanmanlou also used an oven to cook roast chicken this time, but the outside of the oven is made of clay, with charcoal at the bottom inside and a shelf in the middle to put the roast chicken in.

This oven is very similar to Jiang Ning's, and if the method is similar, it is justified.

At this time, the shopkeeper of Yaoxianglou had something to say, he stepped out from the judging seat, saluted Du Hongbo, and said, "Master Du, I wonder if Caomin can say a few words."

Du Hongbo glanced at him and said, "Say it."

The shopkeeper of Yaoxianglou said: "It is understandable to say that Huanmanlou and Jiangji Bread House have some similarities in roasting chicken."

Hearing this, Chef Huanmanlou nodded in satisfaction, presumably there is still a fair person standing by his side.

Unexpectedly, the shopkeeper of Yaoxianglou paused, changed the subject, and said: "But this is only limited to the method of roasting. Obviously the two chefs' methods are very similar, but the tastes they make are completely different. Happy Chef Lou pursues toughness and fragrance, while Jiangji Bread House pays attention to crispy outside and tender inside, not to mention other people’s, the taste is dry, and it smells like chicken after baking, which is not worth mentioning.”

other people:"……"

"Although different people have different tastes and choices. But it is obvious that honey grilled chicken, which is crispy on the outside and tender on the inside, is better than the one that suits the taste of the general public. It is not only for the elderly with bad teeth, but also for children who have just erupted teeth. , It’s okay to eat this honey grilled chicken, and the one who can really win is of course the one that suits the taste of the public the most, don’t you think?” said the shopkeeper of Yaoxianglou.

As soon as these words came out, even if it attracted the support of the surrounding people.

He is in the catering business, so he naturally knows how important it is to them to please the diners.

Du Hongbo raised his head, looked at the people around him, and said, "Let's do it this way, immediately collect the opinions of the people who have tasted the roasted chickens of Huanmanlou and Jiangji Bread House, and let them score, and finally win the result." , to be decided by the people."

These words immediately aroused the enthusiasm of the onlookers to participate.

I didn't expect that watching the excitement could determine the outcome of the two restaurants!

Chef Huanmanlou has no objection.

Then he will see whether it is his Huanmanlou who has more face, or her little-known gingerbread house shop.

At this time, the common people are pure-minded, and if it is delicious, it is delicious, and if it is not good, it is not good.

He didn't say he wanted to be a sailor or anything like that.

After a while, the master counted the votes and presented them to Du Hongbo.

Du Hongbo took a look, and asked the master to pass it to the chef below to see.

"Okay, now that the winner has been decided, let's announce - Gingerbread House wins!"

Chef Huanmanlou was stunned for a moment, not daring to say anything: "My lord! There must be something strange in it, you must find out!"

Before Du Hongbo held the food competition, he had already figured out the ins and outs of why Lianxi Academy discussed with him about holding this competition.

Although engaging in this activity is also helpful for enriching his political achievements.

But I heard that at the beginning, this food competition was proposed by Yan Liangting's closed disciple, Shen Wenyuan.

Who is Shen Wenyuan, after careful inspection, he is found to be the husband-in-law of the owner of Jiangji Bread House.

He dare not forget this person, not long ago he almost offended Yan Liangting because of that nephew, and now he is looking for an opportunity to make amends.

Therefore, at this moment, he turned around and said with a slightly more serious tone, "I ask you, did you develop this roast chicken yourself?"

Chef Huanmanlou was taken aback for a moment, and then said honestly: "No."

Du Hongbo quickly said: "If I haven't forgotten, I went to the Showa area with my wife a few years ago, and there, I also ate this kind of honey grilled chicken. I think it should be rich in Showa area. Eat food. Coincidentally, the shopkeeper of Ginger Bread House is from Showa. If we talk about the source, the method of Ginger Bread House is the authentic way.”

(End of this chapter)

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