Chapter 213

Li Er's voice made the old lady laugh out loud.

Li Da looked at Brother Huobao speechlessly, and those who didn't know thought what happened to him!

"If you call again, just go in the afternoon! I see that you are in such a good spirit, it seems that today's work is a piece of cake for you, and you are not so tired!"

"No, no, no! I'm really tired today! Look at my hands! Anyway, I have to raise them for a few days, or they won't get better! After a few days, I'll go to the field with you again!" Li Er hurriedly said that he was really happy. tired.

As for going to the ground in a few days, we will talk about it then!It's good that you don't have to go down to the ground now.

Li Er deliberately raised his finger in front of Li Da, and showed him the two big blood blisters on his hand, showing that he really worked hard!
I just hope that my brother will be merciful and stop holding him down!

He is still a child!
Li Er had a pitiful face, and looked at Li Da with big eyes blinking. Li Da slapped his younger brother's hand away, "Go and eat your meal! Besides, I will continue to work in the afternoon!"

"Okay! I'm going to eat!" Li Er was overjoyed, and finally passed the test!
Li Da looked at his younger brother's happy back and shook his head, this guy, he really doesn't like working!

But having said that, this kid really hasn't done much work, look at the blood blisters on his hands are really not small.

Li Da didn't care when he heard that he was being miserly before, but now that he was being pitifully betrayed by this kid, Li Da felt a little guilty in his heart: Did he treat Li Er too harshly?
Grandpa Li, who entered the courtyard with his eldest grandson, watched the two grandsons fighting there, only smiling and not speaking.

Seeing Li Da's heart softening at this moment, Grandpa Li also shook his head.

The elder grandson still can't beat the younger grandson!

That kid is thick-skinned, he just wants to play with a hippie smile all day long, besides studying, he is more serious. According to the little grandson, he will work in an office in the future, and he will not succeed if he doesn't study hard!
For the rest, as long as he is asked to do something, he will do everything possible to avoid it.

Fortunately, my family doesn't have much farm work now, and some of it is scattered work, so I generally don't need him.Otherwise, it would not be easy to ask him to work every time because of this kid's sloppy energy.

In July, there are still some late peas, which are planted by the villagers in the open field.The time of planting is late, just to eat green beans, and also to make use of the small idle land.

At this time, I am not completely old yet, what the old lady cooks today is Hudou Rice.

The so-called Hudou rice is actually stewed rice.Almost the same as potato stew.

These are the common practice of the villagers themselves.One saves trouble and the other saves time.

After the rice is cooked, the dishes and rice are all ready, so there is no need to make additional meals.

The rice can be put into the pot under cold water, or boiled water, depending on personal habits.

After the pot is boiled, wait for the rice heart to stretch out, take it out and use Shau Kei to control the soup-this is what the locals do.Hard and soft.

Put oil in the pan, when the oil is [-]% to [-]% hot, add minced green onion and ginger and stir-fry until fragrant, then add the peas and stir-fry.

After stir frying for a few minutes, cover the half-mature rice that has been taken out on the stir-fried peas, sprinkle some cold water along the side of the pot, cover the pot and heat it to medium heat until steam is emitted from the side of the pot.

Burn for five to 10 minutes and you can almost stop the fire!

Don't rush to open the pot, let it simmer for a few minutes, lift the lid, stir the broad beans and rice fully, and you're ready to eat!
Whether it's rice grains or broad beans, the taste is awesome at the moment.

Because the two grandchildren were there, the old lady felt that it was too vegetarian for the children, so she stabbed half of the bacon, cleaned it up and cut it into small cubes, which tasted even better!
Whether it's Li Da or Li Er, including Li Shaoyun, they all like to eat.

It's a pity that Li Shaoyun can't eat it in the city at the moment.

Hudou is on the market for a very short time every year, usually within a week or so, before you can't eat it!
Even if you can buy it, most of them are refrigerated in cold storage!Instead of eating and picking it now!

At present, there is no habit of selling stored vegetables, especially in rural areas, where food is eaten and picked immediately.

Not to mention, when eating, Li Er thought of Li Shaoyun in the city, "It's a pity that my sister can't eat it!"

After taking a mouthful of rice and diced bacon with peas, Li Er vaguely expressed his regret.

Li Da glanced at his younger brother, swallowed the rice grains in his mouth, and said: "It's not good to eat! Don't talk when you have something in your mouth, so you can spray it everywhere!"

Li Er said that brother is too strict!I have to be educated every time I eat, I can't live through this day!

"Brother, you are too strict! Let me just say, you are a bunch of croaks! I can't eat well!"

Li Da pointed to Li Er's bowl, "You eat it so fast if it's not tasty? If I didn't tell you, would you just dump it in your stomach?"

Li Er made a grimace, "Brother, do you think you are the same as Tang Seng now? Do you think it's annoying every day?"

"If it wasn't for you kidding all day long, why would I be like this?" Li Da took advantage of his brother's inattention, and gave him a chestnut on his forehead in retaliation for him saying that he was a Tang monk.

Li Er was holding the bowl, but he didn't care about protecting his forehead, so he was educated by his brother's love.

He simply picked up the bowl, "Forget it, I won't sit with you anymore!"

When it comes to eating in the local countryside, many people like to wander around with a bowl.It is rare for a serious family to sit at the dinner table and eat!

This kind of situation is generally after the guests come, in order to appear solemn and respectful to the guests, they will sit at the dinner table to eat in a dignified manner.

My family eats like that, and I still feel uncomfortable in a fake way, so I still hold the bowl directly, plan some vegetables on the side of the bowl, and eat it refreshingly!

Sometimes a bowl of rice can be eaten from the upper village to the lower village.

It depends on whether the person who eats likes to stroll.

Sometimes while eating, when I think of something, I just grab the bowl and go find someone!
There are families who live in a good place nearby. When eating, each family holds a bowl, squatting there while chatting and eating.

Basking in the sun in winter, and squatting in the shade in summer, eating and chatting is also a great sight in the village.

It's just that the fields are divided into households these years, and every family is very busy. Except for winter, you can occasionally see this kind of scenery, and you can rarely see it in other seasons!
When Li Da and Li Er's generation came up, everyone didn't like this way of eating, maybe they thought it was not so elegant!

After all, running around the village with bowls in hand is really unsightly.

The same goes for the Li family.For many years, my family sat at the dinner table and ate together.

Basically, we haven't had our own food for many years.

"Where are you going to eat with the bowl? Stop and sit!" Li Da's face sank, he looked at his younger brother and said.

Li Er didn't dare to say anything, and was dissatisfied with his brother, muttering, and sat down again.

"Okay, stop talking, Li Er didn't do it on purpose." The old lady didn't want to see the two grandsons fighting at the dinner table, so she smoothed things over.

Seeing that someone made a rescue, Li Er immediately felt complacent, "Yes, grandma, my brother is just too strict! I didn't say anything!"

(End of this chapter)

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