Fast-forward to the era: Cannon fodder female supporting role was teased by a rough guy again

Chapter 152

Ye Xi went to Zhang Luo's place first. There were only a few bungalows left in the iron and steel factory, and Ye Xi didn't dislike it. It's good that there aren't so many messy relationships!
After paying a few dollars, I checked in with my bags.

I also went to buy a bunch of daily necessities, cream is essential, she couldn't bear to look at the heroine's spoiled appearance.

It must be improved and improved, and it must be raised back to white and tender.

After tidying up, I had a good sleep and was full of energy.

In the early morning, she went to the canteen to report in a happy mood. The internship position would be dismissed at any time, and she didn't have any hope that Du Chengjun would fulfill the job for her.

After the past, everyone was busy, and Ye Xi was also ordered around, and all the dirty work was ordered to her.

Ye Xi knew that she was being taken care of in advance, and seeing everyone's unfriendly eyes, he was still not sure how that bastard Du Chengjun would arrange her!

Ye Xi didn't complain at all, and accepted everything as ordered. It was originally some cleaning and cutting work, but Ye Xi not only did it, but also looked decent.

Just a shredded potato can reflect her knife skills, the roots are distinct and uniform in size, and it is pleasing to the eye.

The original owner is capable and has a strong physique. Coupled with her continuous improvement of physical strength, this job is easy and round, and it is not difficult for her at all.

When it was time to eat, Ye Xi was also squeezed out, and she endured all this, waiting for the kitchen to be cleaned up, washed and filled with rice-wiping water, and after watching everyone leave, she was a little eager to try.

The intern's salary of 20 yuan has been converted to a regular salary of 30 yuan, but three meals a day can be settled in the cafeteria, and some families with babies are not told to bring their babies.

So this job can be regarded as a scalp.

Ye Xi didn't eat enough, and the food for the evening was really hard to describe, and for a picky-mouthed person like her, it was a little too much for her to eat.

So with a thought, I continued to heat up the water and planned to cook a bowl of noodles. While waiting for the water, I made a seasoning, added a spoonful of chili oil, and the taste came out.

After a delicious meal, I went back.

Ye Xi was not in a hurry to express herself, she washed and cut the dishes every day, but this day her chance came, Lao Li, who made buns, suddenly had abdominal cramps, and his job was dropped, Ye Xi said that she could take over.

The dough was piling up in the basin, and it was a hard lump, not fluffy at all after fermentation. Ye Xi mixed the yeast with water, mixed it into the dough and continued kneading.

Lao Li has plenty of time when he comes here, but he is a bit lazy and doesn't like to leaven the noodles. The pasta is hard without fermentation.

Ye Xi is different, she likes to eat delicious food and is willing to wait for this time.

During the fermentation process, Ye Xi cut a large section of dried pigskin and boiled it in a pot. After cooking, let the soup cool down, condense it into a stick, cut it into small pieces, and put it aside for later use.

Continue to chop the minced meat without stopping, add chopped green onion, soup cubes, minced ginger, wine, salt, soy sauce, cornstarch, stir and marinate.

The next step is to roll the bun skin.

At this time, people came to the kitchen one after another. Everyone saw that Ye Xi was busy asking questions in astonishment, and finally found out that Lao Li had a stomachache and asked for leave.

Seeing her busy, no one said to help, each was busy.

After all, breakfast is not just steamed stuffed buns, but also porridge and fried noodles, and these all require people to work hard.

There are two shifts in the kitchen, and the morning shift has to go out early, otherwise breakfast can't be prepared on time.

Lunch is prepared by everyone, and dinner is the job of the evening shift.

Ye Xi squeezed the buns extra beautifully, and put them in the steamer after they were all done, so that they could breathe a little during the steaming process.

Steaming buns is a patient job. First, the dough has to be fermented, and then the stuffing is prepared.

The fragrance wafts out, and after steaming, simmer for a few minutes to make the taste more delicious.

The people working in the room were all hungry, and smelling the elegant fragrance, it was the first time that they felt the aroma of steamed buns.

Especially when Ye Xi took out a taste and squinted his eyes to enjoy it, he swallowed all of them desperately.

They usually fill up their stomachs in advance, and after they have eaten all the jujubes, they are busy selling breakfast.

Smelling this smell, I couldn't bear it immediately.

"Xiaoye, have you finished your steamed stuffed bun?" Aunt Dong is a glutton, especially with a sticky mouth, she doesn't care what to eat when she comes across something to eat, and she goes to it when others are still watching.

Her son is capable, even if she does as she pleases, no one dares to chew his tongue.

When her lips were filled with a tangy scent, the smile on her face almost turned into a wrinkle, and she called Ye Xi sweetly one by one, as if the two were already very familiar with each other.

They can eat the food in the kitchen, but they can't eat too much, especially when the soup bursts in one mouthful, the taste makes her want to go to heaven.

Aunt Dong bought five meat buns worth [-] cents each, put four in a bag and stuffed the remaining one into her mouth.

Don't blame her for being greedy, it's the taste that makes people unable to stop.

The people in the kitchen looked at Mrs. Dong's actions, and although they felt a little guilty towards Ye Xi, after all they made troubles, they still took one brazenly.

After eating it in the mouth, everyone was convinced.

What kind of fairy hand is this, how can it make such delicious buns?

What should I do if I still want to eat after eating?
But they were so shy in their pockets that they had to make calculations. They didn't have to buy several in one go like Mrs. Dong. This was something they didn't even dare to think about.

"Xiaoye, will you still toss this bun tomorrow?" One person asked, while the others listened intently.

"This... I'm afraid it's a bit difficult. This is Lao Li's job, and it's not easy to come up and grab someone else's job." Every carrot and nail are arranged.

Everyone: "..."

"But I can do everything else. When everyone needs me to replace you, let me know, so you don't have to worry about rest."

"..."

After some conversation, the manager came over, and everyone dispersed in a flock.

The food was moved to the cafeteria window one after another. Almost as soon as it was set up, employees came over one after another.

After Ye Xi finished it, he thought it was finished, but in the end he had to continue to sell it. The white, fat and soft glutinous soup dumplings sold very well, and he didn't do anything. All 200 of them were sold out.

"Today's steamed stuffed bun is really delicious, it bursts with one bite."

"Yeah, it's soft and delicious. Did you change the chef today? It's the first time I've eaten something so sweet."

"Will this be the master in the future? Then we will have good luck in the future."

Ye Xi touched his nose listening to the discussion, and quickly slipped away after selling out.

(End of this chapter)