Your Majesty, Madam called you to farm

Chapter 105 Making Pearl Milk Tea

Chapter 105 Making Pearl Milk Tea
Shi Mishuang is quite clear about making milk tea, so Shi Mishuang cleaned up and made it according to the method he remembered.

Zhao Xingcheng also started to fight Shi Mishuang. After Zhao Xingcheng heated up the pot, Shi Mishuang planned to make pearls first, so he put water and brown sugar into a large bowl and stirred until there were no particles.

After Zhao Xingcheng heated up the pot, he boiled water in the pot. After the water boiled, Shi Mishuang dug two tablespoons of tapioca starch into the pot and stirred it evenly.

Then continue to pour the remaining tapioca starch into the pot, and knead the dough while it is still hot.

After the kneaded dough is long, cut the dough into small pieces, and then slowly knead them into small pearls. Zhao Xingcheng also placed a small bowl beside him.

Shi Mishuang put a small handful of tapioca starch into the small bowl, and put the rubbed pearls directly into the small bowl.

After putting it in, shake the small bowl and shake it, so that the small pearls put in the small bowl are covered with tapioca starch to prevent drying.

The rubbed pearls were put aside for later use. After the water boiled, the excess starch on the pearls was shaken off, poured into the pot and boiled for a while, and then stewed for a while.

After the final pot, put it in a bowl with cold water for later use, and now the pearls are completely made.

After making the pearls, Zhao Xingcheng continued to boil the pot dry, added water, and boiled the water again.

After waiting for the water to heat up, Shi Mishuang added three spoonfuls of white sugar and half a pack of tea leaves into the pot.

Then use a small fire to slowly fry the tea leaves and white sugar until the white sugar completely melts and turns the color into caramel. When frying the tea leaves and white sugar, keep stirring to prevent sticking to the pan.

When the color becomes caramel, add a bowl of water to the cooking pot, bring to a boil on high heat, then turn to low heat and cook until the tea leaves are completely stretched out, and then the color of the tea leaves will be revealed.

After the color is cooked, add a bowl of milk bought yesterday to the cooking pot, cook for a few minutes, stir a few times, and then turn off the heat.

After turning off the fire, you can use a strainer to fish out the tea leaves, and then pour the boiled milk tea into a bowl.

Now the milk tea is completely ready. After making the milk tea, Zhao Xingcheng continued to pack up the pots and stoves that were just used.

And Shi Mishuang looked at the milk tea in front of him, and couldn't help sighing, it really is the best milk tea, and it can finally be made.

After that, Shi Mishuang poured the freshly boiled pearls into the milk tea, and now the pearl milk tea was made.

Shi Mishuang looked at Zhao Xingcheng with a happy face and said, "Look quickly! I have prepared this milk tea! Come and taste it too! Come and feel the charm of this milk tea!"

Zhao Xingcheng also walked over with a curious expression on his face: "Okay, every time I hear my wife carrying something like milk tea, I'm very curious."

"Then I'll have a good taste." So Zhao Xingcheng walked to her side, and said, "Then I'll come over and have a shallow taste."

Shi Mishuang immediately shared a bowl of milk tea and poured pearls into it. This blind man, this bowl of milk tea is ready.

Shi Mishuang handed the bowl of milk tea in his hand to Zhao Xingcheng, and said confidently: "This milk tea tastes great, you will know after you taste it first."

Zhao Xingcheng took the milk tea in Shi Mi's hands, and took a sip, the taste just after entering his mouth made Zhao Xingcheng's eyes froze for a moment.

Zhao Xingcheng couldn't believe it. Is this milk tea? It tastes really unique, and it's the first time he has tasted this taste.

He also felt that it was quite novel. At this time, Zhao Xingcheng also felt that the taste of the milk tea in his mouth was really good. He only felt that the taste in his mouth had both the taste of tea and the taste of milk.

The milk scent and the tea scent match very well, and the taste is not sweet and greasy, but it also has a delicate fragrance.

Zhao Xingcheng couldn't help feeling that his taste buds seemed to be captured by this bowl of milk tea. The taste penetrated into his heart, and Zhao Xingcheng finally understood the feeling that Shi Mishuang has always been in love with.

Zhao Xingcheng also looked at Shi Mishuang seriously and said: "This taste is really delicious, no wonder the lady likes this milk tea."

Shi Mishuang said proudly: "That's natural, I said it before, this kind of milk tea is really delicious, you will definitely like it."

"This is my favorite drink. Mr. Xiang, what do you think will happen if this drink is sold? Will it be popular?"

Zhao Xingcheng took another sip and thought about it: "I think it should be more welcome. After all, this kind is relatively novel. Maybe everyone will have a kind of curiosity, and this taste is really good."

Zhao Xingcheng's sincere evaluation naturally made Shi Mishuang feel the result of this cup of milk tea, and it looked really good.

Shi Mishuang was very satisfied now, she was so happy that she couldn't close her mouth from ear to ear, so she took a sip of milk tea very proudly.

"I have finally drank the milk tea that makes me think about it day and night. I have been satisfied with it for a long time. This is the taste I have had before."

Shi Mishuang couldn't help but drank a few more sips of milk tea. Both of them liked this bowl of milk tea very much, as well as the pearls in it.

The pearls made by Shi Mishuang are QQ bouncy, very chewy, and the taste is also very good. While drinking milk tea, Shi Mishuang chewed the pearls again and again. The two tastes can be regarded as a blend of flavors, which is even more special. .

The two of them leisurely drank milk tea and ate pearls, which can be regarded as a kind of relaxation.

After drinking this bowl of milk tea, Shi Mishuang felt relieved. Now that he had made the milk tea, he felt relieved.

After drinking the milk tea, Shi Mishuang felt that it was really delicious, and couldn't help but made some more milk tea from the remaining tea leaves and put them in the kettle.

After finishing, Shi Mishuang and Zhao Xingcheng put the milk tea away and planned to go to the back room to pick some tea leaves. They were going to dry them and use them to make milk tea.

Zhao Xingcheng also carried two buckets and led Shi Mishuang to the tea tree planted behind the house.

The tea trees behind the house are also growing very well. Shi Mishuang was quite happy looking at the tea trees growing well in front of him: "Look, look, the tea trees are growing well, don't you look at those tea leaves, a long Better than the other, it seems our milk tea is full of hope."

(End of this chapter)

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