The Tang Dynasty started from saving Empress Changsun

Chapter 81

On the fifth day of November, it is appropriate to break ground, relocate, and open a business.

The development of Zixiao Temple is in line with Chen Jingke's expectation, because of Sun Simiao's fame and a more detailed system of gods with functions, there are many pilgrims.

When the popularity is high, small merchants and hawkers will naturally gather here, and the small square at the entrance becomes a small market.

You must know that the ancient city planning was very strict. Where people live, people live, and where people do business, they do business. Mixing people is not allowed.

If you want to buy something, you have to travel a long way.

The small market at the entrance of Zixiaoguan provides convenience for too many people. Among other things, people from many surrounding squares will come here to shop.

The appearance of the bazaar in turn brought more popularity to Zixiao Temple.

Many people come here not just for shopping or incense, but for fun.

A restaurant is going to be opened diagonally opposite Zixiao Temple, but it cannot be hidden from the people who often come and go here.

In fact, Chen Jingke had already started publicity before the restaurant was completed:

Tianranju opened on the fifth day of November with a big bargain, and you can eat whatever you want at the three-day flowing water table.

Naturally, the name Tianranju was chosen by Chen Jingke, who plagiarized an allusion from his previous life.

In the past, the running water mat was used by temple temples to entertain pilgrims on the day of the temple fair. Those who enter the temple will be issued a coupon, and they can get a meal with the coupon.

It is impossible to test who invented it first, but it soon became popular in temples.

It was the first time that the restaurant opened for three days with flowing banquets, regardless of status or status.

Everyone's curiosity has long been aroused, and many people rushed to the Zixiao Temple Square in advance that day to watch the excitement.

If the restaurant really has a floating banquet, then they can have a good meal.If you don't show off, they can follow along and watch the jokes. In short, they don't suffer.

But when they arrived, they found thirty tables at the entrance of the restaurant.

Everyone is not calm now, do you really want to show off?

More and more people gathered, waiting for the seats to start.

Upstairs, Chen Jingke, Cheng Huailiang, Qin Yandao and Yuchi Xunyu watched the crowd condescendingly.

Cheng Huailiang praised: "The real person's method is really clever, so the popularity of the restaurant will be increased."

The other two were also in admiration, this trick of the flowing water mat is indeed very easy to use.

As for the money lost for the three-day running water table, it doesn't matter at all, they can afford it.

As long as they are popular and famous, the most important thing is to use the mouth of these people to spread the reputation of "cooking".

"However..." Qin Yandao thought of a loophole, and said, "What if someone is too full to leave?"

Yuchi Xunyu got angry when he heard it, and said: "Dare, I'll screw his head off."

Cheng Huailiang pondered: "Why don't we change the rules of the temple before the banquet begins?"

"Go to Zixiao Temple Shangxiang to get a coupon, and eat with the coupon. Each coupon has a time limit, and you can only eat for half an hour."

Qin Yandao said: "Heroes see the same thing, and I think so too."

Chen Jingke thought to himself, good guy, isn't this the ancient buffet.

He shook his head and said with a smile: "Some things are either not done, or if you want to do it, you can let it go and do it. If you are picky, you will only get stuck at both ends."

"If you say that you can eat whatever you want at the flowing water mat for three days, then you can eat whatever you want. Even if they sit on the stool for three days and don't get off, as long as they can eat, they can eat whatever they want."

"It's just a matter of spending an extra one hundred and eighty cents, we can afford to lose."

The three of them were also impressed by his arrogance, and said one after another: "The real man is bold, I can't wait."

……

Not long after, the shopkeeper Pan Daguang came over to ask for instructions: "Really, sir, is the auspicious time coming?"

He was also a bought servant. He used to be a small steward of a big family. When the master's family went bankrupt and sold their property, his family was also sold.

Chen Jingke found that he could read and break characters, so he asked him to be the shopkeeper of the restaurant.

All his family members are servants of Zixiao Temple, and they are not afraid of betrayal.

Chen Jingke asked: "Is the back kitchen ready? Don't let the running water table run out of food halfway through."

Pan Daguang said: "Really, please rest assured, there are only too many ingredients."

Chen Jingke nodded, and then asked the three people next to him: "Do you have any other ideas? How about we start the meeting?"

All three said they had no opinion: "It's just up to you to decide."

Only then did Chen Jingke say: "Let's open the table."

"Here." Pan Daguang led the order to retreat.

There is no such thing as an opening ceremony in this era, and naturally there is no speech by the leader.

Everything else is easy to say, the only thing that Chen Jingke is not used to is that there is no sound of firecrackers.

In his previous life, he learned about fireworks and firecrackers by looking at the development history of black powder. There were already fireworks in the Sui Dynasty, and it seems that Emperor Sui Yang even wrote poems to praise them.

Firecrackers appeared later. According to Tang history records, they would not appear until the end of Zhenguan, and gunpowder weapons were even later.

He silently kept this matter in his heart, and later he asked a big guy to come out to frighten Li Shimin.

When the plates of dishes were placed on the table, the people onlookers suddenly erupted.

"I really want to open the water seats."

"Wow, the owner of this Tianranju is too generous."

"It's delicious, isn't this a meat dish?"

"There is meat?"

The open water table is already exciting enough, after all, free food and drink.Now there is even meat, which is really unexpected.

Meat was scarce in ancient times, and even ordinary people living in Chang'an City couldn't just eat it.The flowing water banquets in the temples are used to entertain pilgrims, and all the materials are used.

It is unprecedented to open a water table with meat and vegetables in Tianranju. It is conceivable how excited the people are, and some people can't help but want to rush over to serve the table.

When the situation was about to get out of control, the gong of "Dangdang..." sounded, attracting everyone's attention.

Everyone turned their heads and saw that it was the four police officers, and immediately fell silent.The county magistrate is not as good as the current one, and the people are very afraid of these arrests.

"Everyone is quiet, whoever is making noise can go to the yamen." A policeman stood up and shouted, very satisfied to see everyone's silence.

Turning to look at Pan Daguang next to him, he changed his face again and said, "Master Pan, please."

Pan Daguang cupped his hands to express his thanks, and then raised his voice in front of the crowd: "Today, Tianranju is opening for guests, and there will be no shortage of running water seats for three days, folks and elders, please feel free to eat whatever you want."

"But there are only two requirements. One is that you can't take it away here. If you find it, you will be charged with theft and handed over to the Yamen."

"Second, there are eight people on each table, one by one, crowding and fighting are not allowed, and if found, it will be dealt with by the Yamen."

"Okay, I've finished speaking, let's open the table, everyone please take a seat."

But the onlookers didn't dare to move, they all looked at the four arresters.

Knowing their concerns, Pan Daguang said to the policemen, "Thank you for your hard work. I prepared a few glasses of wine in the private room inside, and I hope it will show my face."

A policeman said politely: "Where is the shopkeeper Pan, it is our honor to serve the real person."

Speaking of which, Pan Daguang led the four of them into a box inside the restaurant. In the next three days, there would be police officers coming over to prevent trouble.

　If there is no accident, it will be on the shelves on Friday, please make a first order.

　　After it is put on the shelves, there will be explosive changes, write more and more, and stick to it for as long as it lasts.

　　Please support the book friends a lot, thank you.

　　
　
(End of this chapter)