Artists of the national tradition start from the puppet show

Chapter 54 One hundred and eight pieces (for collection, for recommendation)

Yu Zhikui stood up quickly, how could he let the elders toast him.

"Mr. Lin, you are too polite. Xiao Mu is talented and intelligent. I have never worried about his studies. He works very hard, and all his achievements are the result of his own hard work!"

Yu Zhikui said very frankly.

Although he also pointed out some things to Lin Mu, Lin Mu's current ability is indeed the result of Lin Mu's own hard work.

Lin Yuefeng laughed, took a sip of the wine in the glass, and said loudly, "No matter what, it is his good fortune that Xiaomu can worship under your sect. From now on, please discipline me more!"

Yu Zhikui nodded, and drank the wine in his glass in one gulp!
The people around also had a drink with them.

Lin Mu also had a drink with him, um, Feitian Moutai, really awesome!
Lin Yuefeng picked up the chopsticks, took a bite of the food, and said, "Okay, let's use the chopsticks, everyone!"

Looking at the dazzling array of dishes on the table, Lin Mu was already very hungry. Seeing that everyone had already moved their chopsticks, he picked up the chopsticks and picked up a piece of fish-flavored shrimp balls in front of him.

Lin Mu first shook the fish-flavored shrimp balls in front of the phone, checked the color, and then put them in his mouth to feel the taste of the shrimp balls.

After swallowing it, Lin Mu said to the camera, "This fish-flavored shrimp ball is a typical fish-flavored mouth, the sweeter fish-flavored mouth, and the taste is good, but this shrimp is frozen prawns. It tastes delicious. No soul!"

Seeing Lin Mu commenting on Quanjude's dishes on his mobile phone while eating, several elders who didn't know why looked over curiously.

Lin Manshan helped Lin Mu explain, "Xiaomu is doing a live broadcast, visiting the store for live broadcast, that is, to introduce the food here to friends in the live broadcast room. Now this form is very popular!"

Yu Zhikui and the others just nodded. When watching short videos on weekdays, they would also see this type of videos, so they were not too surprised!

Lin Yuefeng said with a smile, "This kid has been a gourmet since he was a child. He has a very tricky mouth. He has eaten almost all the restaurants in our county. Where is it delicious? Where is it not?" It's delicious, just ask the kid, that's right!"

Lin Yuefeng's words made Yu Zhikui and others laugh out loud.

Lin Mu glanced at his grandfather with some resentment, but Lin Yushan stared at him, making him shrink his neck quickly.

Lin Yuefeng glared at Lin Yushan angrily, and Lin Yushan shrank his neck just like Lin Mu.

This family is really one thing and one thing!

Lin Mu turned the table around and picked up the next dish.

"Sesame duck recipe!"

Lin Mu took a piece, put it in his mouth, bit half of it, and chewed carefully.

The water friends in the live broadcast room felt that their saliva was secreting crazily. For some reason, seeing Lin Mu eating always aroused the appetite of the big guys!
After Lin Mu swallowed it, he took a look at the remaining half of the sesame duck recipe, and said to the camera, "The sesame duck recipe has a layer of sesame seeds on the outside, a layer of shrimp meat in the middle, and duck breast meat on the inside." How should I put it, the duck meat is a little bit woody, a bit ordinary!"

After hearing Lin Mu's words, several people who had eaten this sesame duck recipe looked at each other in blank dismay.

Is there any shrimp in here?
No way, why didn't I eat it!

While Lin Mu was explaining, the waiter walked in pushing the roast duck, followed by a chef, who was preparing to order a piece of roast duck on the spot!
Lin Mu got up, walked over with his mobile phone, and asked first, "Master, I'm live broadcasting here, is it okay?"

The roast duck master said with a smile, "It's okay, just record it as you like!"

Seeing the confident look of this master, Lin Mu is not polite!

However, he didn't realize that the waiter who pushed the roast duck in was looking at Lin Mu up and down, and there was a hint of brilliance in his eyes.

Seeing that the roast duck master had started slicing ducks, he also stepped back silently, took out his mobile phone, and clicked on Lin Mu's live broadcast room. Sure enough, the live broadcast in the live broadcast room was the scene in front of him.

His heart couldn't help beating wildly.

As a fan of Lin Mu, he recognized this idol who had just won the competition today at first sight, but he didn't expect the idol to come to Quanjude, where he works, for dinner tonight!

Suddenly, he thought of something, so when the big guy focused all his attention on the master, he quietly left the private room.

Lin Mu didn't notice the waiter's departure, but watched carefully as the chef took the duck meat off the roast duck piece by piece.

Lin Mu asked, "Master, how long does it take us to roast a duck here?"

The master sliced ​​the duck meat in his hand and said, "It's only about an hour!"

"Ducks like this are usually prepared in advance!"

"Well, yes, we always have ducks in this stove, as long as you order, we will have ducks!"

Lin Mu said with a smile, "It means that Quanjude has such confidence and business is good, so it dares to do this."

Lin Mu said to the camera, "Everyone, to eat roast duck, we still have to come to this kind of big restaurant to eat it. The goods are genuine and the ingredients are absolutely fresh!"

Hearing that Lin Mu was helping to advertise in his shop, the master also showed a simple and honest smile, and the knife in his hand became smoother.

Soon, a duck was sliced ​​clean.

Although Lin Mu has been communicating with the master, he is also counting silently. When the master's last knife skill is reached, Lin Mu couldn't help but give the master a thumbs up and said, "This master is amazing. ah!"

The people around were a little puzzled. Although the master's knife skills were good, they didn't see anything to brag about.

Only this master showed a surprised expression, and the way he looked at Lin Mu was different!

Lin Mu said seriously, "The most important thing about Quanjude's roast duck is the sliced ​​duck meat, which must be [-] slices, and the size of each slice should not vary too much. I counted them specially just now. The last cut, Sure enough, it is one hundred and eight pieces, this master, this knife skill, this craftsmanship, is absolutely amazing!"

At this time, everyone suddenly realized, and the expressions on their faces became complicated.

In fact, they have heard of this saying, but no one has ever paid attention to it. It can also be said that there has never been a master with a few pieces of duck who can do this!
But today, here, in Quanjude, it really opened their eyes!
The master smiled and said, "I have been working in Quanjude for more than 20 years, and this is the first time someone has discovered this problem. Young man, you are really careful!"

(End of this chapter)