The first free king of Tang Dynasty

Chapter 11 Shall we rob him?

Bringing a wooden basin and scooping up water, Fang Xuanling squatted there, staring at his old eyes, washing the 'glazed' bowls and 'glazed' cups in his trembling hands.

Looking at it like that, I'm afraid my son was not so careful when he was born~
And the majestic emperor Li Shimin, regardless of the emperor's manners, just squatted there, looking at the excellent-looking glazed vessels in the basin, his eyes seemed to emit green light~

money ~ a lot of money ~

"Zi La~"

A lump of fat that has been boiled long ago is put into the pot until the pot is smoked, then the onion, ginger and garlic are mixed, stir-fried a few times, and then poured into the side dishes.

Pour in the chicken nuggets that have been blanched before, and stir-fry over high heat~

This kind of frying method in a big fire and a big pot, coupled with the inconvenient ventilation in the kitchen, with the smell of oily smoke, the aroma is also spontaneously released.

Li Shimin and Fang Xuanling, who were indulging in glassware, were a little sobered by the unique aroma of cooking.

They smelled so much that their throats were rolling, and they looked at each other, maybe there is really delicious food at noon today~

Even Cheng Yaojin, who had already arranged the tables, chairs and benches, was attracted by the fragrance.

Cheng Yaojin smelled the aroma, walked in with a growling voice and said, "Boy Tang, what are you doing delicious? It smells so good!"

As soon as he stepped over the threshold, he saw Li Shimin and the two of them staring around a wooden basin.

"what!!!?"

Then~ there was another staring doll in this small kitchen, who was so shocked.

Cheng Yaojin quickly squatted over and said, "Why are there so many glazed wares?"

Fang Xuanling rolled his eyes, indicating that it belonged to that boy Tang Sufan.

hiss~~

Suddenly, the green light in Cheng Yaojin's eyes seemed to radiate directly as if it were real...

The three of them surrounded the tub, and Cheng Yaojin whispered excitedly to Li Shimin, "Your Majesty... oh no, Lao Li, let's snatch him away!!!"

Therefore, Cheng Yaojin even grabbed Li Shimin's arm anxiously, thinking in his heart that it's time to give full play to the spirit of Wagang back then, and this professional ability cannot be lost!
Li Shimin glared at him: "Zhijie, don't mess around!"

Although he really wanted to snatch this kid from the bottom of his heart, but now he can see that the value of a Tang Sufan is definitely far higher than these glazed wares.

Besides, is it reasonable for the Emperor Zhen to snatch something from a junior?Do you think everyone is born as a bandit like you?
It was really the right time to come to this boy Tang's house today.

At this time, Tang Sufan looked at the three of them who had been staring at the glass bowls, and urged with contemptuous eyes of modern people: "Okay, how long can you wash the dishes? Lao Li, come and help I washed this dish, let's make it quicker."

Li Shimin: ...

Afterwards, Tang Sufan's voice came from the kitchen from time to time.

"Old Li, make the flames bigger..."

..............................

"Old Fang, take this dregs away..."

........................

"Old Cheng, go outside and help me carry the bundle of firewood..."

Just like that, in this small kitchen, a teenage boy was busy yelling at an emperor and two important officials of the Tang Dynasty~

........................

Within two quarters of an hour, several good dishes were placed on the small square table in the yard, and the four of them sat on one side.

The three of Li Shimin have long been in the kitchen because of the aroma of these dishes, and the three of them really didn't expect that one day they would be so anxious to wait for dinner~

Cheng Yaojin stared wide-eyed and said hastily: "Boy Tang, where's your wine? Hurry up and take it out."

Wouldn't it be a pity if there is no good wine for such delicious food.

"Go, go, go."

Looking at the three people who had been impatient for a long time, Tang Sufan smiled from the bottom of his heart, and walked into his backyard with two small wine jars, shaking his head.

Li Shimin stared at the two small wine jars on Tang Sufan's hands, and said, "You narrow-minded brat, who can drink this much?!"

Which one of the three of us didn't crawl out of the wine jar, did you look down on us by moving such a small jar?
Tang Sufan smiled slightly: "Hey, if you can finish drinking, you will be considered ruthless."

Cheng Yaojin was even more impolite, and said in a rough voice: "Only these two jars are not enough for me, old Cheng, to make them alone. Go and move some more jars for someone. You are the master anyway, so don't be stingy."

Tang Sufan didn't bother to respond, so he sat down slowly, pulled the four glasses over, patted on the wine jar, opened the white orange wood on the wine jar, and tore off the wine seal.

Immediately, a mellow aroma of wine permeated quickly. The three of Li Shimin drank the wine for a lifetime, and just by smelling it, they knew the quality of the wine.

Needless to say, this must be a very good wine~
Tang Sufan picked up the wine jar and poured it. Under the longing eyes of Li Shimin and the other three, he directly filled several wine glasses.

The wine looked like water from a distance, but in fact it was clear and condensed, with a strong aroma.

Li Shimin didn't bother to care about the emperor's demeanor, and quickly brought over a glass: "Boy Tang, why is your wine so clear?"

Tang Sufan looked at the wine in the glass with satisfaction, and replied, "It doesn't look good, otherwise how can it be called fine wine?"

After finishing speaking, Tang Sufan reminded again: "Drink slowly, don't blame me for choking."

In the Tang Dynasty, rice wine and rice wine were the main drinks. There were also wines and special concoctions brought in by Hu merchants, but those were mostly drunk by high-ranking officials.

The alcohol content of these wines is between ten and ten degrees, and because of the winemaking technology, most of the wines are turbid and have a weak aroma.

Tang Sufan drank the native wine of the Tang Dynasty once, and never drank it since then.Not to mention the taste is clear and bland, the appearance is still like soup.

It's no wonder that the ancients drank wildly with large bowls or wine jars. Du Fu even wrote the reputation of Li Baidou's Hundred Poems on Wine.

And a bucket of wine is about ten catties, Tang Sufan even thought viciously, if you want to replace this bucket of wine with Laobaigan, can you still write a hundred poems?

I'm afraid you can't even pronounce your own name in just half a fight, and it will make you a poetic fairy and a little muddled fairy~

Although Tang Sufan was sometimes tormented by wine because of entertainment in his previous life, but sometimes people are cheap, and sometimes they feel uncomfortable if they don't drink a few sips.

So after returning to Chang'an Dingjia, I went to buy some world-class alcohol, and secondarily distilled a batch of high-grade alcohol with the knowledge of alcohol extraction in high school that I barely forgot.

It was the first time for Li Shimin and the three of them to see wine that was as clear as water.

Cheng Yaojin sneered at Tang Sufan's reminder, patted his chest and said contemptuously: "You boy, you underestimate the drinking capacity of the three of us."

Just like that, the four of them shared a drink. As the host, Tang Sufan followed the example of the ancients. After splicing together two lines of ancient poems in his mind, he pretended to have a drink: "You have to enjoy yourself to the fullest in life, and you have to drink three hundred cups at a time. Come, take one."

hiss~
As soon as the words were said, Li Shimin, Fang Xuanling and the two were full of praise in their hearts. This kid made another quatrain. He is really a great talent~
As for Cheng Yaojin, forget it, his big ears are probably just automatically filtering things like poetry, literature and Confucianism.

Ding!
There was a soft sound of the wine glasses colliding, and even the movements of Cheng Yaojin's hands were much gentler than usual. After all, in the eyes of the three of them, what they held in their hands was a valuable 'glazed cup'.

Even though the three of them were in high positions, it was the first time for them to drink with such a 'precious' utensil.

After drinking, Tang Sufan took a sip and then put it down. Seeing this, Li Shimin smiled and said, "You kid, can't you be more arrogant when drinking?"

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(End of this chapter)