How did I become an old artist?

Chapter 88 Grilled fish outdoors, there are mountains, water and sunset!

The fish that Zhao Chen caught weighed 163 catties in total.

The prize is ten times the fish reward, and the fish caught by other players becomes his reward.

There are already several fish market bosses waiting around.

After all, fishermen can't handle more than 1000 catties of fish, so they must be sold to the aquatic product market.

Moreover, the fish in the Sanli River are of high quality, and if you raise them and sell them slowly, you will definitely not lose money.

Zhao Chen naturally sold all these fish to Ma Jiang.

Ma Jiang was overjoyed and very happy.

"Don't worry, the price I'm going to give you is definitely the highest among these few people. Their prices are all on display. I'm going to take it for 10 yuan per catty. At most, I'll give you 1 yuan per catty. I'll give you 15 directly."

Ma Jiang said to Zhao Chen in front of these people.

Majiang's aquatic product company is doing very well, and it belongs to a relatively large aquatic product manufacturer in the surrounding villages and towns. Otherwise, it would not be able to build new houses in the village so quickly.

"Boss Ma, you've got a big shot." Said the owner of an aquatic product shop next to him.

"That is, the fish my buddy catches from the championship must be expensive." Ma Jiang replied.

The 700 catties of rewarded fish plus the original fish totaled more than 18 catties, and 3 per catty was about [-].

Naturally, the two of them didn't pay much attention to the few hundred dollars, so they settled the deal at a price of 3 yuan.

Zhao Chen left behind a perch and a smaller mandarin fish. As for the king mandarin fish, Zhao Chen was not very interested.Because such a big fish is very old, the meat is not very tasty.

Not long after, Ma Jiang called an aquatic product truck that transported live fish.

"Zhao Chen, I'm going back to the store first. These fish will be divided into different categories. In two days, I invite you to eat roasted whole lamb at the farmhouse." Ma Jiang got on the aquatic product truck and said to Zhao Chen.

"Okay, you are busy with your work." Zhao Chen responded while holding the fish.

Then Ma Jiang left.

Next to the reservoir is still very lively.

Sponsors and contracted reservoir owners are cleaning up tourists.

Zhao Chen looked at the reservoir from a distance, saw the waves on the lake surface, and felt that the picture was very beautiful.

Today's experience is very good.

Caught a lot of big fish and won prizes.

The competition ended at four o'clock, and the organizer spent nearly an hour inspecting the fish. The awards ceremony lasted for half an hour, and they were busy receiving awards afterwards. It was almost six o'clock now.

The sky was still relatively bright, and the sun was hanging in the air, which became much softer.

"It will be less fun to cook again when I go back, so it's hard to come out once."

"Tonight, there will be a gourmet live broadcast, grilled fish by the lake."

"My favorite cuisine should be grilled fish by the lake."

Zhao Chen focused on the live broadcast, and said to the netizens in the live broadcast room.

He came to the parking lot, put away the fishing gear in the trunk of the car, and then took some condiments and a small pot.

Then, Zhao Chen carried the perch and walked all the way towards the river next to the reservoir.

This river is not within the scope of the reservoir contract. There are stones on both sides of the river and weeds outside.

Zhao Chen was walking on the gravel road by the river, looking into the river, Xiao Heibei still followed him.

Netizen [lights a cigarette and smokes lonely]: [Master wants to cook outdoors?That difficulty is not ordinary high! 】

Netizen [The prime minister's stomach is full of hot pot]: [Sit and watch Brother Chen's pretense fail! 】

Netizen [Northeast Wu Yanzu]: [Craftsman's cooking skills are generally not bad! 】

At this time, Zhao Chen's eyes lit up, he walked quickly to the river, and then picked up a stone slab that was only about five millimeters thick from the river.

"Good luck finding a good grill."

"Originally, I planned to use tree branches to make fish skewers and then grill them. Now that I have this magical tool, I can directly make grilled fish on stone slabs."

Then, Zhao Chen started to get busy on the gravel road by the river.

He first cleaned up the fish by the river, and threw the fish heads and tails directly into the river to become feed for other fish.

Then, Zhao Chen washed the slate clean, and picked a few leaves from the tree behind.

Then, Zhao Chen spread the leaves on the stone slab and began to cut the fish.

He held half of the fish in one hand and a knife in the other.

The knife danced deftly in Zhao Chen's hands. His movements were skillful and smooth, and he cut the fish very fast. Netizens watching the live broadcast were even worried that Zhao Chen would cut his own skin.

Then, the fish meat turned into pieces and fell on the leaves of the slate.

His hands are dexterous and beautiful.

For some hand-controlled female netizens, Zhao Chen's attractiveness is even more fatal.

The hobbies of men and women are very different. Men like legs and feet, but women like good-looking hands very much, which is often difficult to understand.

Not long after, Zhao Chen chopped up all the fish.

The fish meat on the slate is clean, crystal clear, and looks very good. If it is not for the river fish, you can not eat sashimi directly, the fish meat can be eaten directly with some seasoning.

Then, Zhao Chen took out the small outdoor gas stove, which is a simple device that can be continuously lit, and it is a must-have weapon for outdoor picnics.

Zhao Chen can also pick up wood to make an earthen stove to burn, but the speed of burning firewood is too slow.

Then, Zhao Chen built a small hearth with stones and mud, put the stone slabs on it, and lit a fire underneath.

"The thermal conductivity of slate is not as fast as that of iron, but it will have a unique aroma, and the fish can be cooked more thoroughly."

"The outdoor conditions are relatively simple, so it's best to eat like this."

Zhao Chen concentrated on cutting up the fish, and he found two twigs, peeled off the bark and used them as chopsticks.

Not long after, the temperature of the stone slab gradually increased, Zhao Chen brushed a little oil on the slate, and threw the fish meat on it piece by piece.

The little black back stared at the fish, and the smell of the barbecue made it a little restless.

The crowd on the side of the reservoir has not yet dispersed, and there are many people fishing and walking by the river.

The sky gradually darkened, and the firelight flickered under the stone slabs.

Zhao Chen sat on a big rock, silently grilling fish.

Focused men tend to be very attractive.

This picture also made everyone sigh.

"It's baked very quickly, and one side is already golden, so I have to turn it over and adjust it."

Zhao Chen picked up the fish with two stick chopsticks and turned it over.

Everyone can see that one side of the fish is golden yellow, and the originally crystal clear fish has become firm and clear in texture.

Many people couldn't help swallowing their saliva.

【Looks delicious! 】

[Food shows are like this, once you show a close-up of food, you will feel that everything is delicious! 】

[Show me I'm hungry! 】

Many people started complaining.

Zhao Chen's grilled fish is really professional.

The aroma of barbecue wafts out, which is constantly stimulating people's taste buds.

After smelling the smell, a few tourists walking around exclaimed:
"What smells so fragrant!"

"Yes, it smells so good!"

"There's a man grilling fish by the lake, it's from there!"

"The roast is too delicious!"

The voices of these tourists came to the live broadcast room vaguely, and the netizens immediately felt a lot more balanced.

Then, Zhao Chen took out the seasoning box and the small bowl, picked up a piece of cooked fish, dipped it in the seasoning, and ate it in one bite.

The freshest sea bass meat is perfectly seared on a stone slab and served with paprika and a touch of vinegar for perfection.

"Well, it's better than I thought."

"The sea bass meat is very tender even after it is cooked, it tastes like boiled sliced ​​meat, and it has no fishy smell."

Zhao Chen nodded in satisfaction.

Seeing his appearance, netizens are envious and feel even more hungry.

Little Heibei stared at the grilled fish on the slate, his eyes full of longing.

Seeing the appearance of the little black back, Zhao Chen picked up a piece of grilled fish, put it in his mouth and blew it, then held it with his hands and fed it to the little guy.

The little guy swallowed the fish in one gulp.

Grilled fish by the lake is extraordinarily leisurely.

Zhao Chen just kept putting fish meat on the slate, and when the fish meat was cooked, he dipped it in seasonings and ate it.

Although the wild environment is very simple, there are mountains, waters, sunsets, trees, grass, and breeze. It feels very comfortable to eat grilled fish in such an environment.

(End of this chapter)