Chapter 106
ps: If you don't like reading these two chapters, you can skip it, and continue to live in the sea later!
More and more viewers came in the live broadcast room.
When they heard that Lin Yang was going to be a chef today and cook wedding banquets for others, they were all shocked. .
The wedding banquet is not the usual six or seven meals, but hundreds of people.
10 people per table, 10 tables is 100 people, 20 tables is 200 people, the taste is complicated, it is not easy to satisfy everyone's appetite.
So now who can be a chef or cook a wedding banquet, which one is not old, no matter what, you have to be in your 40s and [-]s, and you have enough experience and craftsmanship.
Lin Yang is only 24 years old now, so it doesn't look like he can host a wedding banquet.
Regarding the audience's doubts in the live broadcast room, he simply smiled, after all, this kind of experience is not once or twice.
Soon, another barrage asked about the doubts just now.
"Lin Shen, how did you see that there was something wrong with the pork?"
"Yeah, it looks pretty good to me. If I go to buy it, I'll just choose that one."
Lin Yang smiled and introduced to everyone.
"If everyone looked carefully just now, you can still see some problems."
"The pork that guy brought out was very fresh, but there was a problem with the quality of the meat. It wasn't close enough at all. You should know that the meat quality of the pigs raised on the mountain is very strong, because they are exercising all the time, so I don't need to look at it, I know He's lying."
"Besides, there was an unpleasant smell on the pork just now. Because I am a chef, I am particularly sensitive to those smells. Those smells can only be produced after taking hormones."
Hearing what Lin Yang said made sense.
The audience in the live broadcast room were all stunned.
They did not expect that there are so many sayings about a piece of pork.
"If you really don't know how to tell the difference, I can teach you the simplest method, which is to use your index finger to press the pork hard. If it can bounce back easily, then the quality of the meat is considered acceptable, but if the bullet does not Come back, that proves that the meat is not very good."
Facing the live broadcast camera, Lin Yang taught everyone a little trick.
Then, he tried it for everyone at several pork stalls.
It turned out that the meat from these few pork stalls was not very good.
"Little handsome guy, don't rush away, come and have a look, my pork is authentic free-range boar, although the price is a bit expensive, but this meat is definitely good."
Lin Yang has already turned around a little.
Suddenly in front of a pork stall, he was stopped by an aunt in her forties.
The aunt insisted on pulling him over to see her pork.
Thinking it would be okay to take a look, Lin Yang walked over.
Seeing this, it really surprised him.
"Little handsome boy, my pork is absolutely authentic. Look at how beautiful this meat is. No matter what you use it for cooking or doing, it is absolutely delicious."
Lin Yang picked up a piece of pork and touched it casually a few times, very satisfied.
"Auntie, your meat is not bad. It is indeed an authentic pork raised in the mountains. If you guessed correctly, it must have been raised for more than two years, and the weight of a pig is not heavy, at most eighty or ninety. About a catty."
Although Lin Yang simply touched it, he told all the truth about the pork.
Auntie was also stunned.
It was the first time she had seen such a knowledgeable person, and he was still a young man.
It can be seen that this young man must be visiting this vegetable market for the first time.
Because anyone who has bought meat here will basically be remembered by everyone.
"Young man, you are really good. For your words, the price of meat that Auntie gave you today must be the most cost-effective."
Raising pigs is not about getting people's approval, at least this aunt thinks so.
After selling so much pork, no one has ever been able to be so accurate.
Auntie is of course happy.
"I'll go! Is the anchor right?"
"Lin Shen's eyes are really invincible."
"You said you are not angry. When I went to buy pork, people gave me the original price. But Lin Shen went to buy pork and gave him a 8% discount. This is no one."
Auntie did give Lin Yang a 8% discount, saving Ye Sihai and the others a lot of money.
What made my aunt even more unexpected was that this young man was still a big customer, and he bought hundreds of catties of meat back as soon as he sold it, which almost packed up all the meat in front of her stall.
After buying the pork, Lin Yang took a few people to buy beef.
The choice of beef is even easier.
Buffalo and yellow cattle are all cattle, but the taste is better than yellow cattle. The texture of yellow beef is firm, while the taste of buffalo is much worse.
“You can look at this part when buying yellow beef”
"There is also this kind of eel, with a big head and a thin tail, as well as the color, you can tell whether it is wild or artificially raised."
"."
As Lin Yang walked, he introduced tips for buying various things to the audience in the live broadcast room.
These are all small tips, but for the fans in these live broadcast rooms, everyone has gained insight.
"The anchor said slow down, I have to call my wife, let her learn, don't buy vegetables randomly."
"It's the same with my wife, she never picks things out well."
"Upstairs, wife of the same style +1"
After spending two hours at the vegetable market in the town, Lin Yang, Ye Sihai and the others returned with a full load.
The morning purchases went without any hassle and went well.
At first, Ye Sihai's two relatives were a little worried, after all, Lin Yang was young.
But after buying a series of things, they were convinced.
No wonder they found a bargain this time, Lin Yang has real strength.
Go back to Shark Village.
Lin Yang started to get busy.
The pots and stoves for cooking are all temporarily built with cement red bricks, and there are three large pots in total.
At this time, he had also changed into a chef suit.
"Wow! I didn't expect Lin Shen to be so handsome in a chef's suit."
"For a moment, I really didn't believe that the anchor is a chef."
"A multi-talented anchor, I love it."
"I'm also the chef of the hotel, but I can't cook three big pots at the same time."
Seeing Lin Yang's wedding banquet, everyone not only gained knowledge, but also watched an art performance.
It may not feel like watching other people cook, but watching him cook is really smooth and flowing, which is completely a kind of aesthetic feeling.
Lin Yang's cooking is really simple, he doesn't need to do other things, he only needs to cook.
Pour all kinds of prepared dishes into the cauldron.
The iron spoon kept stirring.
It's easy, just start the pot when you talk about it.
There were thirty tables of banquets outside.
In the beginning, everyone’s tables were empty.
After the first dish was served, it was robbed all at once.
At the beginning, you may not feel much, thinking that there are few dishes, but the taste is different after eating.
After eating it, I lingered and wanted to eat it again, but when I went to pick it up again, I found that there was not much of a dish, and it was bare.
If this is the case with only one table, everyone may think it is nothing, but it is the same for every table, and everyone immediately realized it.
They knew that this time they should have met a great chef.
Only a great chef can have this level, fry such delicious dishes, and make everyone eat so happily.
"Uncle Sihai, the chef you hired is amazing, this taste is absolutely amazing!"
"That's right, I think the taste is more than ten times better than that kid Ye Longfei."
"What is the origin of the chef you invited, you must introduce it to us later, and we will look for him in the future."
"."
Seeing that the guests were eating very happily, Ye Sihai was of course also very happy.
In the past, the wedding banquet that Ye Longfei cooked was not bad.
But there is absolutely nothing like it is now, and everyone who has eaten it is full of praise.
After all, what most people say is good is really good!
The banquet is coming to an end.
Ye Sihai came in with a couple of young couples.
These little couples are none other than Lin Yang's hair girl, Ye Pengfei, and his wife.
Ye Pengfei was tall and big, but looked a bit simple and honest. His bride was rather petite. It was said that she was from a neighboring village. The two met at the electronics factory. After getting married, they went back to their hometown to get married and hold a banquet.
at this time.
Both newcomers hold wine glasses in their hands.
Ye Sihai's face was even more full of smiles, after all, he really gained face this time.
"Xiao Yang, take a break, just in time for Pengfei to toast you."
Ye Pengfei and his wife were also very grateful to Lin Yang.
"Brother Yang, thank you. If it weren't for you, my marriage would really be in big trouble."
Rural people pay attention to face.
Ye Longfei's temporary price increase really made them very anxious.
The two quickly poured a glass of wine and made a toast.
"There are always some tribulations in major events in life. I wish you and your husband a happy new marriage and a long life together."
Lin Yang laughed.
Ye Pengfei and his wife toasted three glasses of wine in a row.
Every cup is real, not a small cup like a wedding.
Lin Yang never thought that he would be treated like this.
"Brother Yang, I'm going to toast first, and I'll have a drink with you in a few days."
After toasting three cups, Ye Pengfei blushed and said.
"Okay, let's go."
Lin Yang smiled.
Now he still has two dishes in hand, after frying, it will be considered as finished.
"You can go home and see how you eat. You are a big yellow dog. When did you become a big eater?"
When leaving, Lin Yang lightly kicked Rhubarb next to him.
This guy is by his side all day, secretly eating a little while no one is around.
After all, you are now the tyrant in the village, and you have learned to steal.
With Rhubarb sitting here, other dogs dare not come over, so Rhubarb will enjoy the blessing.
Lin Yang felt even more miraculous.
Rhubarb, who has lived for almost ten years, is rejuvenated as a male dog.
A few days ago, he saw that Da Huang was chattering about other young bitches at the head of the village.
After returning home, Lin Yang went to the city again.
He was going to drive his big G back.
When he went to pick up the luxury fishing boat yesterday, his big G was there.
(End of this chapter)
ps: If you don't like reading these two chapters, you can skip it, and continue to live in the sea later!
More and more viewers came in the live broadcast room.
When they heard that Lin Yang was going to be a chef today and cook wedding banquets for others, they were all shocked. .
The wedding banquet is not the usual six or seven meals, but hundreds of people.
10 people per table, 10 tables is 100 people, 20 tables is 200 people, the taste is complicated, it is not easy to satisfy everyone's appetite.
So now who can be a chef or cook a wedding banquet, which one is not old, no matter what, you have to be in your 40s and [-]s, and you have enough experience and craftsmanship.
Lin Yang is only 24 years old now, so it doesn't look like he can host a wedding banquet.
Regarding the audience's doubts in the live broadcast room, he simply smiled, after all, this kind of experience is not once or twice.
Soon, another barrage asked about the doubts just now.
"Lin Shen, how did you see that there was something wrong with the pork?"
"Yeah, it looks pretty good to me. If I go to buy it, I'll just choose that one."
Lin Yang smiled and introduced to everyone.
"If everyone looked carefully just now, you can still see some problems."
"The pork that guy brought out was very fresh, but there was a problem with the quality of the meat. It wasn't close enough at all. You should know that the meat quality of the pigs raised on the mountain is very strong, because they are exercising all the time, so I don't need to look at it, I know He's lying."
"Besides, there was an unpleasant smell on the pork just now. Because I am a chef, I am particularly sensitive to those smells. Those smells can only be produced after taking hormones."
Hearing what Lin Yang said made sense.
The audience in the live broadcast room were all stunned.
They did not expect that there are so many sayings about a piece of pork.
"If you really don't know how to tell the difference, I can teach you the simplest method, which is to use your index finger to press the pork hard. If it can bounce back easily, then the quality of the meat is considered acceptable, but if the bullet does not Come back, that proves that the meat is not very good."
Facing the live broadcast camera, Lin Yang taught everyone a little trick.
Then, he tried it for everyone at several pork stalls.
It turned out that the meat from these few pork stalls was not very good.
"Little handsome guy, don't rush away, come and have a look, my pork is authentic free-range boar, although the price is a bit expensive, but this meat is definitely good."
Lin Yang has already turned around a little.
Suddenly in front of a pork stall, he was stopped by an aunt in her forties.
The aunt insisted on pulling him over to see her pork.
Thinking it would be okay to take a look, Lin Yang walked over.
Seeing this, it really surprised him.
"Little handsome boy, my pork is absolutely authentic. Look at how beautiful this meat is. No matter what you use it for cooking or doing, it is absolutely delicious."
Lin Yang picked up a piece of pork and touched it casually a few times, very satisfied.
"Auntie, your meat is not bad. It is indeed an authentic pork raised in the mountains. If you guessed correctly, it must have been raised for more than two years, and the weight of a pig is not heavy, at most eighty or ninety. About a catty."
Although Lin Yang simply touched it, he told all the truth about the pork.
Auntie was also stunned.
It was the first time she had seen such a knowledgeable person, and he was still a young man.
It can be seen that this young man must be visiting this vegetable market for the first time.
Because anyone who has bought meat here will basically be remembered by everyone.
"Young man, you are really good. For your words, the price of meat that Auntie gave you today must be the most cost-effective."
Raising pigs is not about getting people's approval, at least this aunt thinks so.
After selling so much pork, no one has ever been able to be so accurate.
Auntie is of course happy.
"I'll go! Is the anchor right?"
"Lin Shen's eyes are really invincible."
"You said you are not angry. When I went to buy pork, people gave me the original price. But Lin Shen went to buy pork and gave him a 8% discount. This is no one."
Auntie did give Lin Yang a 8% discount, saving Ye Sihai and the others a lot of money.
What made my aunt even more unexpected was that this young man was still a big customer, and he bought hundreds of catties of meat back as soon as he sold it, which almost packed up all the meat in front of her stall.
After buying the pork, Lin Yang took a few people to buy beef.
The choice of beef is even easier.
Buffalo and yellow cattle are all cattle, but the taste is better than yellow cattle. The texture of yellow beef is firm, while the taste of buffalo is much worse.
“You can look at this part when buying yellow beef”
"There is also this kind of eel, with a big head and a thin tail, as well as the color, you can tell whether it is wild or artificially raised."
"."
As Lin Yang walked, he introduced tips for buying various things to the audience in the live broadcast room.
These are all small tips, but for the fans in these live broadcast rooms, everyone has gained insight.
"The anchor said slow down, I have to call my wife, let her learn, don't buy vegetables randomly."
"It's the same with my wife, she never picks things out well."
"Upstairs, wife of the same style +1"
After spending two hours at the vegetable market in the town, Lin Yang, Ye Sihai and the others returned with a full load.
The morning purchases went without any hassle and went well.
At first, Ye Sihai's two relatives were a little worried, after all, Lin Yang was young.
But after buying a series of things, they were convinced.
No wonder they found a bargain this time, Lin Yang has real strength.
Go back to Shark Village.
Lin Yang started to get busy.
The pots and stoves for cooking are all temporarily built with cement red bricks, and there are three large pots in total.
At this time, he had also changed into a chef suit.
"Wow! I didn't expect Lin Shen to be so handsome in a chef's suit."
"For a moment, I really didn't believe that the anchor is a chef."
"A multi-talented anchor, I love it."
"I'm also the chef of the hotel, but I can't cook three big pots at the same time."
Seeing Lin Yang's wedding banquet, everyone not only gained knowledge, but also watched an art performance.
It may not feel like watching other people cook, but watching him cook is really smooth and flowing, which is completely a kind of aesthetic feeling.
Lin Yang's cooking is really simple, he doesn't need to do other things, he only needs to cook.
Pour all kinds of prepared dishes into the cauldron.
The iron spoon kept stirring.
It's easy, just start the pot when you talk about it.
There were thirty tables of banquets outside.
In the beginning, everyone’s tables were empty.
After the first dish was served, it was robbed all at once.
At the beginning, you may not feel much, thinking that there are few dishes, but the taste is different after eating.
After eating it, I lingered and wanted to eat it again, but when I went to pick it up again, I found that there was not much of a dish, and it was bare.
If this is the case with only one table, everyone may think it is nothing, but it is the same for every table, and everyone immediately realized it.
They knew that this time they should have met a great chef.
Only a great chef can have this level, fry such delicious dishes, and make everyone eat so happily.
"Uncle Sihai, the chef you hired is amazing, this taste is absolutely amazing!"
"That's right, I think the taste is more than ten times better than that kid Ye Longfei."
"What is the origin of the chef you invited, you must introduce it to us later, and we will look for him in the future."
"."
Seeing that the guests were eating very happily, Ye Sihai was of course also very happy.
In the past, the wedding banquet that Ye Longfei cooked was not bad.
But there is absolutely nothing like it is now, and everyone who has eaten it is full of praise.
After all, what most people say is good is really good!
The banquet is coming to an end.
Ye Sihai came in with a couple of young couples.
These little couples are none other than Lin Yang's hair girl, Ye Pengfei, and his wife.
Ye Pengfei was tall and big, but looked a bit simple and honest. His bride was rather petite. It was said that she was from a neighboring village. The two met at the electronics factory. After getting married, they went back to their hometown to get married and hold a banquet.
at this time.
Both newcomers hold wine glasses in their hands.
Ye Sihai's face was even more full of smiles, after all, he really gained face this time.
"Xiao Yang, take a break, just in time for Pengfei to toast you."
Ye Pengfei and his wife were also very grateful to Lin Yang.
"Brother Yang, thank you. If it weren't for you, my marriage would really be in big trouble."
Rural people pay attention to face.
Ye Longfei's temporary price increase really made them very anxious.
The two quickly poured a glass of wine and made a toast.
"There are always some tribulations in major events in life. I wish you and your husband a happy new marriage and a long life together."
Lin Yang laughed.
Ye Pengfei and his wife toasted three glasses of wine in a row.
Every cup is real, not a small cup like a wedding.
Lin Yang never thought that he would be treated like this.
"Brother Yang, I'm going to toast first, and I'll have a drink with you in a few days."
After toasting three cups, Ye Pengfei blushed and said.
"Okay, let's go."
Lin Yang smiled.
Now he still has two dishes in hand, after frying, it will be considered as finished.
"You can go home and see how you eat. You are a big yellow dog. When did you become a big eater?"
When leaving, Lin Yang lightly kicked Rhubarb next to him.
This guy is by his side all day, secretly eating a little while no one is around.
After all, you are now the tyrant in the village, and you have learned to steal.
With Rhubarb sitting here, other dogs dare not come over, so Rhubarb will enjoy the blessing.
Lin Yang felt even more miraculous.
Rhubarb, who has lived for almost ten years, is rejuvenated as a male dog.
A few days ago, he saw that Da Huang was chattering about other young bitches at the head of the village.
After returning home, Lin Yang went to the city again.
He was going to drive his big G back.
When he went to pick up the luxury fishing boat yesterday, his big G was there.
(End of this chapter)
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