Chapter 61 Charcoal Grilled Lobster

The lunch at Mushroom House is very rich, including steamed grouper, boiled pork slices, fried conger eel, spicy crab, and two vegetables.

"Thanks to Xiao Yang today, otherwise we wouldn't have so much to eat. You see, Pengpeng and the others only brought back three crabs and a small fish in the morning, which is not enough to make a dish."

Hearing Huang Lei's words, the three of Peng Peng next to him were obviously a little embarrassed.

Before they came back, they thought that Teacher Huang and others would come back almost empty-handed just like them.

But who knows.

When Mr. Huang and the others returned to the mushroom house, they brought back a whole box of seafood!
After getting to know them, they realized that it turned out that Mr. He and the others had directly exploded the Internet in the morning.

Moreover, the younger sister also told them about Lin Yang's rescue of Reba and the shark.
After hearing these things, the three of Pengpeng looked at Lin Yang at this moment, obviously with some admiration.

"Come on, don't be too polite, let's eat!"

Huang Lei announced like a big patriarch, and then said to Lin Yang: "The big lobsters you gave us are roasting next to them. It takes a while to roast the lobsters. Let's wait while we eat. When the time comes, charcoal The grilled lobster is about as good as it gets.”

"Ah."

Lin Yang nodded, not politely.

These seafood feasts may have attracted him a lot in the past, but since returning to his hometown to fish, Lin Yang can eat seafood every day.

So these meals are just average to him.

After trying some fried conger eel and spicy crab, Lin Yang thought the taste was okay.

After all, Huang Lei has the reputation of Huang Xiaochu, and he really has a brush for cooking.

Everyone chatted while eating.
period.

Huang Lei and He Jiong secretly poured white wine into the cups.

The two of them, no matter how much you have, usually during the recording of "Longing", it seems that they drink a lot.

"Xiao Yang, is it on time?"

He Jiong asked with a smile.

"The two teachers are happy, so I'll do the same."

Lin Yang readily agreed.

His drinking capacity is actually okay.
After eating and drinking.

Two little Shiba Inu, little H and little O are chasing in the yard.

The colorful lanterns still stayed quietly, facing the sea, thinking about life.

Two girls, Zhang Zifeng and Reba, squatted on the ground to play with the big turtle.

Huang Lei blushed, obviously drunk.

"Although this is not the Maldives, I feel that it is more beautiful than the Maldives. It is simply a fairy island on earth!"

"Xiao Yang, it's really enviable that you can live in such a beautiful place."

"Come on, thank you again for taking us out fishing today, cheers!"

After Teacher Huang finished speaking, he drank the wine in the glass in one gulp.

He Jiong also said with emotion: "I hope our life will get better and better, and everyone can live the life they yearn for!"

Lin Yang smiled and clinked glasses with them.

The life he is living now is what he has always dreamed of.

Although Pengpeng, Zhang Yixing, and Liu Haoran didn't drink alcohol, they also used tea and beverages instead of wine, and they all clinked glasses.

Studio.

The audience is also full of emotion.

"Mr. Huang, are you drunk again?"

"Don't brag, the lobster is going to burn."

"These big lobsters are not cheap, don't forget they are still roasting!"

"To be honest, I really envy my little brother and the life of Mushroom House."

When Teacher Huang sighed, many viewers were thinking about the big lobster.

Naturally, Lin Yang didn't forget about it, so he took the initiative to take a look. The big lobster was grilled, and it was half-cooked.

Almost all of its shell has turned red.

Taking a knife, he directly opened the five lobsters, and instantly smelled the fragrance of lobsters, making people salivate!
Pengpeng also came over, swallowed, and said with a smile: "It should be almost the same?"

Lin Yang nodded: "If you don't add any seasoning, you can eat it now."

Teacher He raised his hand and said with a smile.

"Xiao Yang, I think you can cook two of them without adding any seasoning, and taste its most original taste."

"okay."

From the barbecue net, Lin Yang put two large lobsters without any seasoning on plates and put them on the dining table.

Everyone can eat directly with chopsticks.

Teacher Huang said with a smile: "Xiao Yang, this is the big lobster you caught in the crab pot. For the first bite, you come first!"

"Row."

Lin Yang didn't hesitate, picked up his chopsticks, took a bite of lobster meat, and put it in his mouth.

The meat is tender and elastic.

The lobster meat without any seasoning has a very sweet taste, which is indeed a top-level ingredient.

"Not bad, try it too." Lin Yang put down his chopsticks and said.

He wants to eat lobsters, and he can catch them anytime. Perhaps he is a little tired of eating lobsters that are rarely eaten once for ordinary people.

"Hey, then I'm welcome."

Pengpeng has long been hungry.

He also picked up the chopsticks, took a big mouthful of lobster meat, and put it in his mouth.

Randomly, his eyes widened, and he said with some exaggeration.

"Hiss, it's too delicious, right? It's much more delicious than the lobsters I've eaten before, and it's especially tender and sweet!"

Teacher He also moved his chopsticks.

His reaction was even more adorable, as if the special effect wings that he often appeared appeared behind him.

"Absolutely, absolutely!"

"Teacher Huang, Yixing, sister, Reba, and Haoran, hurry up and try it, this grilled lobster is really amazing, I don't even know how to describe it!"

this moment.

The audience watching the live broadcast swallowed in unison.

"It's only one o'clock at noon, I just had lunch, why am I hungry again?"

"My three-pound crayfish suddenly tastes bad!"

"Every time I watch Teacher He eat and then praise others, I feel like I'm acting—but this time, I think his reaction is real."

"What the hell does lobster taste like? I've never tasted it in my life."

"Poverty makes me weep."

On the barrage, there was a burst of crying and howling.

The eating and broadcasting session of "Longing" seems to make people swallow every time.

Teacher Huang and others also tasted the grilled lobster, and everyone was full of praise.

"Eat first, I will continue to bake."

"There are three lobsters left, how about two with garlic and one with millet pepper?"

Lin Yang asked with a smile.

This is a more classic method. Not only big lobsters, crayfish and oysters, but also other seafood can be grilled in the same way.

"can."

“Grilled lobster with garlic and chili, my favorite!”

soon.

Lin Yang grilled the remaining three lobsters as well.

The lobster with garlic adds a garlic flavor.

The addition of millet pepper is naturally to suit the taste of people who eat spicy food. The combination of millet pepper with the tender and sweet lobster meat is also a must.

(End of this chapter)

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