Siheyuan starts from the stationmaster
Chapter 131 Business is booming
Chapter 131 Business is booming
The people around saw the young people's delicious food, and they were so greedy that they were salivating. This is a meal made by the heirs of the imperial chef. Among them, the Jiuzhuan Fat Sausage is a specialty dish of Fat Chang Liu in the Second Canteen. People who have eaten it are full of praise .
Now the smell is no worse than that of the second canteen, and the food is much cheaper than that of the second canteen, everyone started to act out of excitement.
They swarmed over with their lunch boxes, saying in a hurry: "Give me a piece of preserved vegetables and braised pork."
"I'll order twice-cooked pork."
Someone shouted from behind: "I'm going home to get my lunch box now, save a mapo tofu for me."
More and more workers walked out of the factory gate after get off work, and saw many workers gathered around, holding money in one hand and lunch boxes in the other, scrambling to buy things, curiously asking the surrounding workers about the situation.
I was told that there was a tricycle selling fast food. The meat and vegetables were three cents and the vegetarian dishes were one cent. The dishes made by the royal chefs were full of color, fragrance and taste. Just the smell made people salivate. The price is much cheaper than the meals in state-run restaurants. , and there is free bone soup to drink.
After the off-duty workers found out what had happened, the workers with lunch boxes hurried forward to prepare a fast food, and the workers without lunch boxes hurried home to get lunch boxes.
Seeing the chaos, Bai Zirui picked up the loudspeaker and shouted: "Uncles and aunts, brothers and sisters, let's all line up? Don't overturn my small stall, and everyone will have nothing to eat by then." .”
After hearing his words, the workers of the machine repair factory formed a group and lined up. After a while, a line of several meters formed in front of the tricycle, each with two lunch boxes in their hands. Workers are still whispering and talking.
Worker A said to Worker B: "The fast food they sell is not only a few delicious meat dishes, but even vegetarian dishes like hot and sour potato shreds are also delicious."
Worker B nodded in agreement and said: "That's right, this is the food made by the heir to the imperial chef. In ancient times, it was eaten by the emperor's old son. Can the taste be the same as ours?"
The people who lined up before and after heard their conversation, joined in the discussion and said: "That's right! The key is that the price is cheaper and more affordable than state-run restaurants."
"The combination of meat and vegetables can be eaten at home, and the whole family, old and young, can eat such delicious food."
"Their fast food also contains a lot of oil and water, and it tastes delicious when dipped in steamed buns. There is also free bone soup to drink."
Although Bai Zirui provided lunch boxes here, besides squatting next to the tricycle to eat like a young guy, the whole family is not hungry when the whole family is full, and more workers take the meals home to eat together with the whole family.
In this era of lack of food and clothing, most people are not willing to put oil in cooking at home. It is a luxury for them to put some sesame oil in cooking noodles.
When Bai Zirui was an educated youth in the Great Northern Wilderness after wearing his soul, someone in the village where he knew about it went to the vegetable market to buy pork, but he didn't buy it after touching the pork for a long time. After the person returned home and washed our hands stained with lard , Cooked a meal with the water from washing hands, which is completely unimaginable in later generations.
"Even if you buy hot and sour potato shreds for ten cents, I think the boy who cooked rice used a spoon to make dishes, and the shredded potatoes must have taken up a lot of oil and water." Said a worker in line .
"That's right! Even if you order a serving of hot and sour potato shreds, you can still eat oil and water." A worker next to the man echoed.
The popularity of the fast food business on the first day of opening far exceeded Bai Zirui's imagination. He was filled with joy when he saw the line waiting 1 meters away for dinner, seeing that 10/2 of the meals had been sold.
He said to Chen Yuejin: "Yuejin, hurry back to the yard and bring a cart of food."
Chen Yuejin agreed: "Okay, I'll go right away."
As soon as he stepped out from the back of the tricycle, he was stopped by the workers in line and asked, "Comrade, can we still get food?"
Chen Yuejin said: "Uncles and aunts, brothers and sisters, don't worry! I'll go back to deliver food now, and you all have a share." He apologized to those who lined up, and hurried back to the yard to deliver food.
After he left, the number of people queuing increased a lot. You must know that no matter what age people like to join in the fun and take advantage of it, the meat dishes in state-run restaurants cost 6 cents a piece, but here they only cost [-] cents a piece. The price is affordable and delicious.Those workers who went back to pick up their lunch boxes asked their children to inform the seven aunts and eight aunts that they had all rushed over.
Chen Yuejin ran back to the yard at full speed, sweating profusely before he had time to wipe it off, and shouted loudly: "I got rich... I got rich, three big brothers, our fast food is so popular, people who lined up to buy our fast food They are all lined up tens of meters, and the road is packed, so hurry up and start cooking, and I will transport it to Zirui right away, he won't be able to stay there for long."
After the three of He Yuzhu heard his words, they jumped up for joy. After the three of them were happy, He Yuzhu said happily: "Nanyi, Hongchang, let's hurry up and cook. We must leave all these guests today, otherwise someone will see us doing this." Immediately imitating others will take away our customers.
Only by meeting the needs of all customers can they only recognize the signboard of our good day fast food in the future. Even if someone learns from us, they will not be able to take away our customers. "
As soon as He Yuzhu finished speaking, there was another sound of footsteps running into the yard. Before anyone arrived, they all shouted: "Master He, hurry up and start cooking. There are too many people cooking, and there is not enough food." .”
He Yuzhu replied loudly: "I already know, I will start cooking immediately."
He then ordered Hou Su'e: "Su'e, hurry up and invite those women who wash and chop vegetables back, tell them to work overtime today, and give them one yuan overtime pay each."
Hou Su'e quickly replied: "Okay! Brother He, I'll go and inform them to come back to work immediately." After she finished speaking, she ran out non-stop to inform those aunts and aunts.
After He Yuzhu arranged these, he discussed with Nanyi and Liu Hongchang about the next dishes. The nine-turn large intestine is very troublesome to clean, and the stewing time is too long, so let's not make it for now and change it to fried pork belly with green onions or smoked and fried pork belly. For dishes that come out quickly, shred potatoes are too slow, so replace them with vinegared cabbage.
The three of them are all top chefs, and they often cook banquets for hundreds of people, and they quickly negotiated a reasonable solution. Nan Yi and Liu Hongchang hurriedly started cooking according to the dishes discussed, and He Yuzhu hurriedly rode on his bicycle again. The cooperating greengrocer delivered the meat dishes.
By the time he came back, the two of them had already cooked several times, and they urgently supported various mobile food sellers with prepared dishes to solve the urgent need. After he came back, the three of them worked together to cook several pots of dishes, and sent them to various vendors It was only at the meal point that the situation was greatly alleviated, and there were long queues at all ten mobile meal points.
At every mobile food shop, there is a person holding a loudspeaker and yelling constantly: "Eating is a good life, eating a good life, and living a good life every day."
This is an emergency arrangement that Bai Zirui made after he learned about the situation. It must be like the melatonin advertisements of later generations, constantly bombarding and brainwashing customers. Good day fast food.
Thanks: Xiao Er for coming to a pot of wine, General Patton,. . . . . .Wait for the recommendation votes from book friends to support and encourage!
Here, I have the audacity to ask for monthly tickets from all the big guys.
(End of this chapter)
The people around saw the young people's delicious food, and they were so greedy that they were salivating. This is a meal made by the heirs of the imperial chef. Among them, the Jiuzhuan Fat Sausage is a specialty dish of Fat Chang Liu in the Second Canteen. People who have eaten it are full of praise .
Now the smell is no worse than that of the second canteen, and the food is much cheaper than that of the second canteen, everyone started to act out of excitement.
They swarmed over with their lunch boxes, saying in a hurry: "Give me a piece of preserved vegetables and braised pork."
"I'll order twice-cooked pork."
Someone shouted from behind: "I'm going home to get my lunch box now, save a mapo tofu for me."
More and more workers walked out of the factory gate after get off work, and saw many workers gathered around, holding money in one hand and lunch boxes in the other, scrambling to buy things, curiously asking the surrounding workers about the situation.
I was told that there was a tricycle selling fast food. The meat and vegetables were three cents and the vegetarian dishes were one cent. The dishes made by the royal chefs were full of color, fragrance and taste. Just the smell made people salivate. The price is much cheaper than the meals in state-run restaurants. , and there is free bone soup to drink.
After the off-duty workers found out what had happened, the workers with lunch boxes hurried forward to prepare a fast food, and the workers without lunch boxes hurried home to get lunch boxes.
Seeing the chaos, Bai Zirui picked up the loudspeaker and shouted: "Uncles and aunts, brothers and sisters, let's all line up? Don't overturn my small stall, and everyone will have nothing to eat by then." .”
After hearing his words, the workers of the machine repair factory formed a group and lined up. After a while, a line of several meters formed in front of the tricycle, each with two lunch boxes in their hands. Workers are still whispering and talking.
Worker A said to Worker B: "The fast food they sell is not only a few delicious meat dishes, but even vegetarian dishes like hot and sour potato shreds are also delicious."
Worker B nodded in agreement and said: "That's right, this is the food made by the heir to the imperial chef. In ancient times, it was eaten by the emperor's old son. Can the taste be the same as ours?"
The people who lined up before and after heard their conversation, joined in the discussion and said: "That's right! The key is that the price is cheaper and more affordable than state-run restaurants."
"The combination of meat and vegetables can be eaten at home, and the whole family, old and young, can eat such delicious food."
"Their fast food also contains a lot of oil and water, and it tastes delicious when dipped in steamed buns. There is also free bone soup to drink."
Although Bai Zirui provided lunch boxes here, besides squatting next to the tricycle to eat like a young guy, the whole family is not hungry when the whole family is full, and more workers take the meals home to eat together with the whole family.
In this era of lack of food and clothing, most people are not willing to put oil in cooking at home. It is a luxury for them to put some sesame oil in cooking noodles.
When Bai Zirui was an educated youth in the Great Northern Wilderness after wearing his soul, someone in the village where he knew about it went to the vegetable market to buy pork, but he didn't buy it after touching the pork for a long time. After the person returned home and washed our hands stained with lard , Cooked a meal with the water from washing hands, which is completely unimaginable in later generations.
"Even if you buy hot and sour potato shreds for ten cents, I think the boy who cooked rice used a spoon to make dishes, and the shredded potatoes must have taken up a lot of oil and water." Said a worker in line .
"That's right! Even if you order a serving of hot and sour potato shreds, you can still eat oil and water." A worker next to the man echoed.
The popularity of the fast food business on the first day of opening far exceeded Bai Zirui's imagination. He was filled with joy when he saw the line waiting 1 meters away for dinner, seeing that 10/2 of the meals had been sold.
He said to Chen Yuejin: "Yuejin, hurry back to the yard and bring a cart of food."
Chen Yuejin agreed: "Okay, I'll go right away."
As soon as he stepped out from the back of the tricycle, he was stopped by the workers in line and asked, "Comrade, can we still get food?"
Chen Yuejin said: "Uncles and aunts, brothers and sisters, don't worry! I'll go back to deliver food now, and you all have a share." He apologized to those who lined up, and hurried back to the yard to deliver food.
After he left, the number of people queuing increased a lot. You must know that no matter what age people like to join in the fun and take advantage of it, the meat dishes in state-run restaurants cost 6 cents a piece, but here they only cost [-] cents a piece. The price is affordable and delicious.Those workers who went back to pick up their lunch boxes asked their children to inform the seven aunts and eight aunts that they had all rushed over.
Chen Yuejin ran back to the yard at full speed, sweating profusely before he had time to wipe it off, and shouted loudly: "I got rich... I got rich, three big brothers, our fast food is so popular, people who lined up to buy our fast food They are all lined up tens of meters, and the road is packed, so hurry up and start cooking, and I will transport it to Zirui right away, he won't be able to stay there for long."
After the three of He Yuzhu heard his words, they jumped up for joy. After the three of them were happy, He Yuzhu said happily: "Nanyi, Hongchang, let's hurry up and cook. We must leave all these guests today, otherwise someone will see us doing this." Immediately imitating others will take away our customers.
Only by meeting the needs of all customers can they only recognize the signboard of our good day fast food in the future. Even if someone learns from us, they will not be able to take away our customers. "
As soon as He Yuzhu finished speaking, there was another sound of footsteps running into the yard. Before anyone arrived, they all shouted: "Master He, hurry up and start cooking. There are too many people cooking, and there is not enough food." .”
He Yuzhu replied loudly: "I already know, I will start cooking immediately."
He then ordered Hou Su'e: "Su'e, hurry up and invite those women who wash and chop vegetables back, tell them to work overtime today, and give them one yuan overtime pay each."
Hou Su'e quickly replied: "Okay! Brother He, I'll go and inform them to come back to work immediately." After she finished speaking, she ran out non-stop to inform those aunts and aunts.
After He Yuzhu arranged these, he discussed with Nanyi and Liu Hongchang about the next dishes. The nine-turn large intestine is very troublesome to clean, and the stewing time is too long, so let's not make it for now and change it to fried pork belly with green onions or smoked and fried pork belly. For dishes that come out quickly, shred potatoes are too slow, so replace them with vinegared cabbage.
The three of them are all top chefs, and they often cook banquets for hundreds of people, and they quickly negotiated a reasonable solution. Nan Yi and Liu Hongchang hurriedly started cooking according to the dishes discussed, and He Yuzhu hurriedly rode on his bicycle again. The cooperating greengrocer delivered the meat dishes.
By the time he came back, the two of them had already cooked several times, and they urgently supported various mobile food sellers with prepared dishes to solve the urgent need. After he came back, the three of them worked together to cook several pots of dishes, and sent them to various vendors It was only at the meal point that the situation was greatly alleviated, and there were long queues at all ten mobile meal points.
At every mobile food shop, there is a person holding a loudspeaker and yelling constantly: "Eating is a good life, eating a good life, and living a good life every day."
This is an emergency arrangement that Bai Zirui made after he learned about the situation. It must be like the melatonin advertisements of later generations, constantly bombarding and brainwashing customers. Good day fast food.
Thanks: Xiao Er for coming to a pot of wine, General Patton,. . . . . .Wait for the recommendation votes from book friends to support and encourage!
Here, I have the audacity to ask for monthly tickets from all the big guys.
(End of this chapter)
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