hunt and eat

Chapter 207 Spicy Boiled Pork Slices and Ye Su Long Tongue Fried Rolls
On the big round table near the corner, the team of four people and one cat, plus the cat boss, all looked at the large vegetable bowls that Guta brought up one after another.

Nia was helping to arrange the dishes, and soon, the table was full of dishes.

The level of richness is close to that of the re-engraved version of the Man-Han Banquet that Guta once participated in.

Although it was also the worst meal he had ever eaten.

He still couldn't figure out why abalone, bear's paw, bird's nest, shark's fin, and liao ginseng... so many dishes made of precious ingredients can be so unpalatable.

Except for him, the referee, the other peers all looked like they were enjoying it under the camera, as if there was something wrong with his taste buds.

Shaking his head vigorously, shaking off those not-so-pleasant memories, Guta returned his attention to the dishes at hand.

"Taste the dishes in the order they are served first, so that at least the first bite is the freshest."

Guta, who was a former professional food judge, suggested.

Everyone had no objections, and soon Qiqi looked at the first dish.

Also today's main course.

Made from Zhanlong Xinkou Rou, a big pot full of spicy boiled pork slices.

The pink and tender meat slices are soaked in the surprisingly spicy red oil, surrounded by dense peppers and unknown spices. The color alone makes it almost impossible to move your eyes away.

Not to mention, the spicy aroma that constantly filled the nasal cavity, irritated the mucous membrane, and made the mouth water.

With the help of the fierce fire of the stove in the meow food restaurant, the tender meat slices are quickly fried, and the soup is mixed with three kinds of peppers and more than a dozen spices. It can be said that it perfectly reflects the fresh and tender taste of the ingredients. .

All the people here are old foodies who can eat spicy food, so they are not too polite, and each put a chopstick into the bowl.

Looking at the steaming meat slices, Guta simply held them with his chopsticks and blew vigorously, then slowly put them into his mouth.

"The spiciness is just right... Well, it's very tasty."

The tenderness of the meat slices, coupled with the spicy flavor soaked in the spicy oil for a long time, makes Guta's taste buds bloom directly.

"To be honest, it's a bit spicy for the elderly."

Coughing a few times because of the spicy food, Boss Mao closed his eyes and began to chew the sliced ​​meat. Afterwards, the more he chewed, the more delicious it became, so he couldn't help but add another sentence.

"But the flavor blends really well. Is the little girl interested in inheriting our family's cooking house?"

"Eat what you eat, don't poach our corners, boss!"

Gu Ta glared dissatisfiedly at the cat boss next to him, and patted the table vigorously.

The cat boss had no choice but to spread his hands regretfully.

"This dish... for dinner!"

There was a whole bucket of rice beside him, Mie Jin was holding the bowl, his chopsticks were shaking rapidly, and after a few efforts, a thick layer of meat slices full of red oil was piled on the white rice.

With a single bite, the whole bowl of rice, together with sliced ​​boiled pork, disappeared into Mie Jue's seemingly small mouth.

This is already comparable to the combat effectiveness of the ancient tower at its peak.

Sighing at the ancient pagoda with its successors, he wiped his tears affectionately, and then entered the state of "Rampage Walking" in an instant, filling a whole bowl of boiled pork slices in an instant at an almost dizzying speed.

There is no way, seeing Mie Jin's appearance, he is really afraid that there will be only a pot of soup left in a while.

Noticing Guta's movements, everyone picked up vegetables in tacit understanding. After a while, the whole pot of boiled pork slices was cleaned up by everyone.

"Actually, there's no need to be so anxious. There's still half a pot in the kitchen. I'm afraid it won't fit on the table, so I didn't fill it all up."

Nia said with some helplessness.

"Let's talk about that, anyway, it's no problem to finish eating today."

Guta shook his head, then looked at the second dish.

It was a plate of tempura-like food.

The outside is golden fried puff pastry, and the inside has hints of red and green.

This is a deep-fried dish developed by Nia based on Guta's description of tempura, Ye Su Long Tongu Fried Roll.

The general method is to use the thin slices cut out of Zhanlong's tongue to wrap crisp and tender vegetables similar to perilla leaves, then soak them in the pre-beaten egg liquid, and fry them one by one.

Since the outside is wrapped with extremely thin and tender dragon tongue meat, the frying temperature must be precisely controlled to the second, or even the millisecond.

Even Nia had to concentrate on it to barely do it.

It was more difficult than fighting.

Guta even sighed a little, if Nia continued to maintain this level of delving into cooking, maybe she didn't make a breakthrough on the battlefield in the future, and maybe she made a breakthrough while cooking.

that would be really fun

"This suggestion is eaten with soy sauce, which can not only remove the greasy feeling of the outer layer, but also make up for the slightly bland taste of the dish itself."

Niya pointed to the two small dishes of soy sauce on the table and reminded.

"I'll try it first!"

Weiwei couldn't wait to pick up a piece, put some soy sauce on it, and stuffed it directly into her mouth.

"Mm~ delicious!"

Guta rolled his eyes directly.

Is this how you feel?

Also sandwiched a Ye Su Long Tongu deep-fried roll, dipped in some soy sauce, Guta aimed at the top and took a small bite.

The hot juice splashed out directly.

"Really, isn't the bread inside Ye Su? Why is there still gravy?"

Guta was a little surprised, but quickly realized it.

It's because of the wrapped dragon tongue layer!

Although it is only a thin layer, Zhanlong Tongue itself obviously contains quite a lot of oil. During the micro-frying process, these oils were stimulated by the high temperature, and even completely soaked Ye Su in it. Blocked in this layer of "tempura" coat.

What a superb cooking technique!
If it is fried a little older, or the fire is a little longer, the juice must overflow the thin fried coat in advance.

Glancing at Nia with admiration, Guta swallowed the fried roll contentedly.

At the same time, as an old cook, he almost expressed the same emotion.

"It's really terrifying!"

With the personality of the cat boss, it is not easy to say such words of praise for others.

After all, he is an old tsundere.

"Where is it, everyone will try the remaining dishes. It is also the first time for me to cook these dishes. It is good if it suits your appetite."

Nia smiled implicitly, and then called everyone to eat the remaining dishes quickly.

The next few dishes are more conventional. In fact, it is not realistic that all of them are innovative dishes. After all, this kind of thing still takes a lot of time to make. Basically, there are two dishes that are already very good.

Of course, having said that, even if Niya is a regular dish, there is nothing to say in terms of taste.

The Zhanlong steak smoked in a large oven is just right on the side, and it is smoked to create a pleasing smoke ring. With a slight squeeze, a large amount of fragrant juice can overflow.

The meat slices fried with green peppers may be due to the freshness of the ingredients, and every bite has an incredible sweetness.

In addition, there are lion heads made from chopped dragon meat, large skewers of golden roasted dragon oil, spicy and delicious fried noodles with minced meat, large bone pot with thick soup, etc., and so on.

Anyway, at the end of the meal, except for Guta and Miejin who were able to maintain the rhythm of eating at a leisurely pace, the others had already collapsed under the table.

It's too full to eat!

……

.

(End of this chapter)