I feed on gods.
Chapter 408 Battle 3, Girls Limited Edition!
Chapter 408 The Third Battle, Girls Limited Edition!
Quan Xiangren chewed the puffer fish with big mouthfuls, and felt that there was a natural fragrance and sweetness, which not only lingered on the lips and teeth, but also soaked the internal organs.
tasty!
"Lin Shen, another dish!"
In just 5 minutes, Kwon Sang-in ate a whole plate of sashimi, still not satisfied. After licking his tongue, he continued to ask for it.
Lin Baici had already handled the second one and handed it over.
Quan Xiangren took the plate and ate it.
"I'm holding it, I'm hungry after watching it!"
Huang Jinxiang licked his lips, and when the game was over, he had to taste a few slices of whatever he wanted.
Lin Baici continued to deal with the puffer fish, because the fish killing technique was too skilled, and several cameras that were filming the big challenge all gathered over.
Lin Baici is on camera.
This time, even those contestants who could not directly see Lin Baici from a distance saw his performance.
"OH MY GOD, this guy is definitely a Michelin star chef!"
A foreigner exclaimed.
"Is the Michelin star chef very good?"
Some people despise: "Look clearly, that is from Kyushu, a proper Chinese chef!"
"Baga, this is obviously the way of Japanese food!"
People in the country of cherry blossoms are unhappy.
"Shut up, people in Kyushu have big fish and big meat, and when you share the pot, your little Baga's name is still wrapped in seaweed rice balls. If you can eat a small dried fish every day, you are living a good life!"
The Koreans immediately retaliated.
"Axiba, this Kyushu man's sword skills are really good!"
Lin Yizhen was amazed.
Even people who don't know how to cook can see the beauty of this technique.
"Is it because of the mask on his face?"
The quiet girl Zheng Jiaren guessed.
"no!"
Li Yun'er flicked her short hair: "Look at his fingers, and then look at his eyes. Even if this kind of person doesn't have any taboos, as long as he practices for one or two years, he can enter the room!"
Li Yuner lives by the sea, her family runs a fish stall, her father is a fisherman, she and her mother are divers, and they make a living by catching sea urchins and lobsters.
Li Yun'er accidentally picked up a god's taboo at the bottom of the sea, absorbed the god's favor from it, and became a god hunter, but she was skilled in catching and killing fish since she was a child.
At this moment, she is handling the pufferfish.
"My father was like that!"
Li Yuner's father had been killing fish all his life, and his best thing was making fish. Lin Baici's temperament at this time was very similar to that of her father when he was killing fish.
To put it bluntly, it means good talent and a natural fit for this line of work.
"Then why don't you call him dad?"
Lin Yizhen teased, picked up a piece of sashimi with chopsticks, and stuffed it into her mouth.
Having just eaten five catties of raw beef, she continued to eat fish meat, and it could be seen from her still flat stomach that she definitely had some kind of divine grace to help digestion.
The contestants who were originally helpless, after seeing Lin Baici killing the fish, after the initial amazement, reacted and began to learn from him.
Lin Baici's puffer fish processing is too textbook, it is the most concise and fastest process.
After he killed three puffer fish in 6 minutes, everyone had almost learned it and started to learn how to do it, but once they got started, they got stuck at the first step.
It's too difficult to control the strength.
After all, this is a lively puffer fish, and it wants to skin the fish alive.
too difficult!
After Lin Baici finished handling the ten puffer fish, just as he was about to take a break, Huang Jinxiang came over licking his face and begging.
"Lin Shen, can you cut another plate?"
This Hong Kong chef is really hungry.
Everyone looked at Lin Baici eagerly, even people like Gu Qingqiu and Jin Yingzhen, who had come to eat delicacies from small mountains and seas, were full of interest.
Lin Baici shrugged his shoulders, cut another piece, then picked up a piece and put it in his mouth.
this smell,
Very ordinary!
Huang Jinxiang and Li Yintong immediately attacked.
After about a minute, Lin Baici suddenly noticed that his skin became sensitive, and the wind blowing across the lawn felt very comfortable on his skin.
Even when the clothes rub against the body, there is a kind of pleasure.
"I'm holding it, is there something wrong with this fish?"
Huang Jinxiang found that his sense of touch had become sharper. He scratched his crotch, which made him tremble and almost went off early.
"You come to my restaurant, why don't you hire a chef?"
Han Suying handed Lin Baici a handkerchief with curious eyes.
Lin Baici used the bloodletting method of live fish, and he could use the puffer fish to struggle, so that the blood in the body could be drained more cleanly.
But if it is not handled properly, it will lead to internal bleeding and damage to the fish skin.
In this way, the whole fish cannot be taken, because most of the toxins of puffer fish are in the dorsal fin, liver, fish skin, and blood.
This kind of technology is very powerful, relying on this skill, you can eat and drink for a lifetime without worrying about it.
"I love being a waitress!"
Lin Baici was perfunctory.
His fish kill was the fastest, but Kwon Sang-in was a little slow to eat. The first team to complete the 'Blowfish Dance' was still Lim Ye-jin.
Followed by Yellowstone.
That fat white man can really eat.
Kwon Sang-in hurried and got an eighteenth place.
Yijisheng was able to enter the top five, but at Gu Qingqiu's request, he got a tenth place, anyway, the ranking doesn't matter, as long as he advances.
The waiting time was a bit long, Lin Baici took some raw beef and took away more than 30 dolphins while others were not paying attention.
These are all local products of Busan Shenxu, and I don’t think we will have the chance to come again in the future.
Two hours, finally arrived.
beep!
The whistle of the cruise ship roared again.
"The team that doesn't eat the puffer fish within the specified time will be eliminated!"
"Please leave the stadium as soon as possible."
"Thank you for participation!"
The radio sounded.
"I checked, and the ones eliminated are all natives, and there are no god hunters!"
Thanks to Yi Jisheng's iron stomach, Gu Qingqiu didn't have to worry about the competition, and had time to pay attention to these contestants. She marked all those who seemed to be god hunters in her mind.
About half of the teams were eliminated.
"The god hunters who can reach this station must have a few brushes!"
Cha Zhengshuo felt that there was nothing wrong with him.
"Ashiba!"
Quan Xiangren cursed, he felt that this kid was lucky not to be used as cannon fodder.
Cha Zhengshuo was wearing a brown windbreaker, with his hands in his pockets, and rolled his eyes at Kwon Sang-in.
"Axiba, is this your attitude towards seniors?"
Kwon Sang-in cursed and walked over, wanting to slap Che Zhengshuo on the head, but teams of staff came in pushing the dining carts.
On the car, there are two black opaque plastic aquariums, one large and one small.
"Isn't it? There are more?"
Jin Zhenzhu was helpless, and the bonus was too difficult to earn.
"The third battle of the big stomach king, swallow octopus alive!"
"Contestants who have already eaten are not allowed to eat again, and this battle is limited to women!"
"Within half an hour, after eating five octopuses, you can advance to the next round!"
"You can bite off the tentacles and swallow them first, but you are absolutely not allowed to kill the octopus!"
Everyone listened to the rules and frowned.
"What kind of evil is the organizer doing?"
Li Yintong was very upset: "Why do you let women swallow octopus?"
"Tsk tsk, if this show is released abroad, wait for it to be sued for bankruptcy by feminists!"
Gu Qingqiu teased.
"..."
Quan Xiangren stared at Cha Zhengshuo, thinking that this guy is really lucky.
He originally planned to let this kid appear on the stage, but he didn't expect to limit it to women. This made Kim Jin-soo miserable.
Kim Jin-soo obviously thought of this too, and her scalp felt a little numb, but fortunately, she had dinner with friends and ate octopus on weekdays.
Jin Xiang opened two plastic boxes.
The big one has water in it, and there are nine octopuses, the big one is as big as a fist, and the small one is the size of a walnut, and they are all alive.
"Careful, there's another one on the lid!"
Li Yintong reminded.
Huang Jinxiang grabbed the octopus and wanted to throw it into the box, but the suction cup of this thing was so strong that it seemed to be stuck with glue.
The proprietress opened another box, and there were twelve cans in it. After opening it, she found that they were all pickles.
Spicy cabbage, pickled cucumbers, pickled radish, chili green beans...
"I know your Korean kimchi is famous, but you don't have to make so many of them, do you?"
Li Yintong was full of disgust.
"These pickles should be sponsored."
The proprietress guessed.
Sure enough, the camera started shooting at the kimchi, and the contestants couldn't see it, but at this time, these shots would definitely appear on the TVs of every household in Gwangju.
“Eat octopus with kimchi for added flavor!”
Kim Jin-soo laughed at himself.
"start!"
Following an order on the radio, the local contestants began to eat octopus. They were not very resistant to eating it raw, except that there was no dipping sauce and the internal organs were not allowed to be processed, which was actually okay.
Foreigners are a little dumbfounded.
Of course, Dongying people are an exception, and they can eat this too.
Lin Baici would definitely not let Han Suying eat it, so he looked at Jin Zhenzhu.
"Lin Shen, I've taken care of you a lot along the way, so I'll do it this time!"
Jin Zhenzhu bowed slightly to Lin Baici, rolled up his sleeves, reached into the box, and grabbed the smallest octopus and came out.
She is very knowledgeable about current affairs, knowing that she can't avoid it, she just took the initiative, and she can also improve Lin Baici's favorability, so that her thighs don't kick her away.
"Thanks a lot!"
Lin Baici felt that the problem should not be serious.
The octopus caught by Jin Jinsu began to struggle, and its tentacles were attached to the back of her hand. She looked at it, pulled one of the tentacles, and stuffed it into her mouth.
Crunch!
Jin Jinsu gritted his teeth, bit off the tentacle, chewed it casually a few times, and swallowed it forcefully.
Eating it whole, she worries that the octopus will get stuck in the esophagus.
Almost every team does this.
Lin Baici looked over at Gu Qingqiu, the one who swallowed the octopus alive was a Korean girl.
"Thanks to you!"
Xia Hongyao patted Gu Qingqiu's shoulder.
This woman was hired by Gu Qingqiu with money, Gao Mawei didn't understand her intentions at the time, but now he understands.
It's really Zhuge Gu Qingqiu Liang to plan and then act.
Besides this woman, there are three other locals, Gu Qingqiu made an agreement with them, she will pay the registration fee, and the bonus will be split in half.
It took 5 minutes for Kim Jin-soo to eat the first one.
"Come on, drink some water!"
Lin Baici handed over a bottle of water.
"Thank you!"
Kim Jin-soo gulped down two gulps and started picking octopus.
"Choose this one, it's smaller!"
Li Yintong came up with an idea: "Besides, he is about to die. If he lacks vitality, he will be weak when he struggles."
Kim Jin-soo caught the octopus, and in the same way as before, he ate the tentacles first, and then stuffed the octopus body into his mouth.
It was the first time I saw foreigners eating live grilled octopus on a video, and I was really shocked!
(End of this chapter)
Quan Xiangren chewed the puffer fish with big mouthfuls, and felt that there was a natural fragrance and sweetness, which not only lingered on the lips and teeth, but also soaked the internal organs.
tasty!
"Lin Shen, another dish!"
In just 5 minutes, Kwon Sang-in ate a whole plate of sashimi, still not satisfied. After licking his tongue, he continued to ask for it.
Lin Baici had already handled the second one and handed it over.
Quan Xiangren took the plate and ate it.
"I'm holding it, I'm hungry after watching it!"
Huang Jinxiang licked his lips, and when the game was over, he had to taste a few slices of whatever he wanted.
Lin Baici continued to deal with the puffer fish, because the fish killing technique was too skilled, and several cameras that were filming the big challenge all gathered over.
Lin Baici is on camera.
This time, even those contestants who could not directly see Lin Baici from a distance saw his performance.
"OH MY GOD, this guy is definitely a Michelin star chef!"
A foreigner exclaimed.
"Is the Michelin star chef very good?"
Some people despise: "Look clearly, that is from Kyushu, a proper Chinese chef!"
"Baga, this is obviously the way of Japanese food!"
People in the country of cherry blossoms are unhappy.
"Shut up, people in Kyushu have big fish and big meat, and when you share the pot, your little Baga's name is still wrapped in seaweed rice balls. If you can eat a small dried fish every day, you are living a good life!"
The Koreans immediately retaliated.
"Axiba, this Kyushu man's sword skills are really good!"
Lin Yizhen was amazed.
Even people who don't know how to cook can see the beauty of this technique.
"Is it because of the mask on his face?"
The quiet girl Zheng Jiaren guessed.
"no!"
Li Yun'er flicked her short hair: "Look at his fingers, and then look at his eyes. Even if this kind of person doesn't have any taboos, as long as he practices for one or two years, he can enter the room!"
Li Yuner lives by the sea, her family runs a fish stall, her father is a fisherman, she and her mother are divers, and they make a living by catching sea urchins and lobsters.
Li Yun'er accidentally picked up a god's taboo at the bottom of the sea, absorbed the god's favor from it, and became a god hunter, but she was skilled in catching and killing fish since she was a child.
At this moment, she is handling the pufferfish.
"My father was like that!"
Li Yuner's father had been killing fish all his life, and his best thing was making fish. Lin Baici's temperament at this time was very similar to that of her father when he was killing fish.
To put it bluntly, it means good talent and a natural fit for this line of work.
"Then why don't you call him dad?"
Lin Yizhen teased, picked up a piece of sashimi with chopsticks, and stuffed it into her mouth.
Having just eaten five catties of raw beef, she continued to eat fish meat, and it could be seen from her still flat stomach that she definitely had some kind of divine grace to help digestion.
The contestants who were originally helpless, after seeing Lin Baici killing the fish, after the initial amazement, reacted and began to learn from him.
Lin Baici's puffer fish processing is too textbook, it is the most concise and fastest process.
After he killed three puffer fish in 6 minutes, everyone had almost learned it and started to learn how to do it, but once they got started, they got stuck at the first step.
It's too difficult to control the strength.
After all, this is a lively puffer fish, and it wants to skin the fish alive.
too difficult!
After Lin Baici finished handling the ten puffer fish, just as he was about to take a break, Huang Jinxiang came over licking his face and begging.
"Lin Shen, can you cut another plate?"
This Hong Kong chef is really hungry.
Everyone looked at Lin Baici eagerly, even people like Gu Qingqiu and Jin Yingzhen, who had come to eat delicacies from small mountains and seas, were full of interest.
Lin Baici shrugged his shoulders, cut another piece, then picked up a piece and put it in his mouth.
this smell,
Very ordinary!
Huang Jinxiang and Li Yintong immediately attacked.
After about a minute, Lin Baici suddenly noticed that his skin became sensitive, and the wind blowing across the lawn felt very comfortable on his skin.
Even when the clothes rub against the body, there is a kind of pleasure.
"I'm holding it, is there something wrong with this fish?"
Huang Jinxiang found that his sense of touch had become sharper. He scratched his crotch, which made him tremble and almost went off early.
"You come to my restaurant, why don't you hire a chef?"
Han Suying handed Lin Baici a handkerchief with curious eyes.
Lin Baici used the bloodletting method of live fish, and he could use the puffer fish to struggle, so that the blood in the body could be drained more cleanly.
But if it is not handled properly, it will lead to internal bleeding and damage to the fish skin.
In this way, the whole fish cannot be taken, because most of the toxins of puffer fish are in the dorsal fin, liver, fish skin, and blood.
This kind of technology is very powerful, relying on this skill, you can eat and drink for a lifetime without worrying about it.
"I love being a waitress!"
Lin Baici was perfunctory.
His fish kill was the fastest, but Kwon Sang-in was a little slow to eat. The first team to complete the 'Blowfish Dance' was still Lim Ye-jin.
Followed by Yellowstone.
That fat white man can really eat.
Kwon Sang-in hurried and got an eighteenth place.
Yijisheng was able to enter the top five, but at Gu Qingqiu's request, he got a tenth place, anyway, the ranking doesn't matter, as long as he advances.
The waiting time was a bit long, Lin Baici took some raw beef and took away more than 30 dolphins while others were not paying attention.
These are all local products of Busan Shenxu, and I don’t think we will have the chance to come again in the future.
Two hours, finally arrived.
beep!
The whistle of the cruise ship roared again.
"The team that doesn't eat the puffer fish within the specified time will be eliminated!"
"Please leave the stadium as soon as possible."
"Thank you for participation!"
The radio sounded.
"I checked, and the ones eliminated are all natives, and there are no god hunters!"
Thanks to Yi Jisheng's iron stomach, Gu Qingqiu didn't have to worry about the competition, and had time to pay attention to these contestants. She marked all those who seemed to be god hunters in her mind.
About half of the teams were eliminated.
"The god hunters who can reach this station must have a few brushes!"
Cha Zhengshuo felt that there was nothing wrong with him.
"Ashiba!"
Quan Xiangren cursed, he felt that this kid was lucky not to be used as cannon fodder.
Cha Zhengshuo was wearing a brown windbreaker, with his hands in his pockets, and rolled his eyes at Kwon Sang-in.
"Axiba, is this your attitude towards seniors?"
Kwon Sang-in cursed and walked over, wanting to slap Che Zhengshuo on the head, but teams of staff came in pushing the dining carts.
On the car, there are two black opaque plastic aquariums, one large and one small.
"Isn't it? There are more?"
Jin Zhenzhu was helpless, and the bonus was too difficult to earn.
"The third battle of the big stomach king, swallow octopus alive!"
"Contestants who have already eaten are not allowed to eat again, and this battle is limited to women!"
"Within half an hour, after eating five octopuses, you can advance to the next round!"
"You can bite off the tentacles and swallow them first, but you are absolutely not allowed to kill the octopus!"
Everyone listened to the rules and frowned.
"What kind of evil is the organizer doing?"
Li Yintong was very upset: "Why do you let women swallow octopus?"
"Tsk tsk, if this show is released abroad, wait for it to be sued for bankruptcy by feminists!"
Gu Qingqiu teased.
"..."
Quan Xiangren stared at Cha Zhengshuo, thinking that this guy is really lucky.
He originally planned to let this kid appear on the stage, but he didn't expect to limit it to women. This made Kim Jin-soo miserable.
Kim Jin-soo obviously thought of this too, and her scalp felt a little numb, but fortunately, she had dinner with friends and ate octopus on weekdays.
Jin Xiang opened two plastic boxes.
The big one has water in it, and there are nine octopuses, the big one is as big as a fist, and the small one is the size of a walnut, and they are all alive.
"Careful, there's another one on the lid!"
Li Yintong reminded.
Huang Jinxiang grabbed the octopus and wanted to throw it into the box, but the suction cup of this thing was so strong that it seemed to be stuck with glue.
The proprietress opened another box, and there were twelve cans in it. After opening it, she found that they were all pickles.
Spicy cabbage, pickled cucumbers, pickled radish, chili green beans...
"I know your Korean kimchi is famous, but you don't have to make so many of them, do you?"
Li Yintong was full of disgust.
"These pickles should be sponsored."
The proprietress guessed.
Sure enough, the camera started shooting at the kimchi, and the contestants couldn't see it, but at this time, these shots would definitely appear on the TVs of every household in Gwangju.
“Eat octopus with kimchi for added flavor!”
Kim Jin-soo laughed at himself.
"start!"
Following an order on the radio, the local contestants began to eat octopus. They were not very resistant to eating it raw, except that there was no dipping sauce and the internal organs were not allowed to be processed, which was actually okay.
Foreigners are a little dumbfounded.
Of course, Dongying people are an exception, and they can eat this too.
Lin Baici would definitely not let Han Suying eat it, so he looked at Jin Zhenzhu.
"Lin Shen, I've taken care of you a lot along the way, so I'll do it this time!"
Jin Zhenzhu bowed slightly to Lin Baici, rolled up his sleeves, reached into the box, and grabbed the smallest octopus and came out.
She is very knowledgeable about current affairs, knowing that she can't avoid it, she just took the initiative, and she can also improve Lin Baici's favorability, so that her thighs don't kick her away.
"Thanks a lot!"
Lin Baici felt that the problem should not be serious.
The octopus caught by Jin Jinsu began to struggle, and its tentacles were attached to the back of her hand. She looked at it, pulled one of the tentacles, and stuffed it into her mouth.
Crunch!
Jin Jinsu gritted his teeth, bit off the tentacle, chewed it casually a few times, and swallowed it forcefully.
Eating it whole, she worries that the octopus will get stuck in the esophagus.
Almost every team does this.
Lin Baici looked over at Gu Qingqiu, the one who swallowed the octopus alive was a Korean girl.
"Thanks to you!"
Xia Hongyao patted Gu Qingqiu's shoulder.
This woman was hired by Gu Qingqiu with money, Gao Mawei didn't understand her intentions at the time, but now he understands.
It's really Zhuge Gu Qingqiu Liang to plan and then act.
Besides this woman, there are three other locals, Gu Qingqiu made an agreement with them, she will pay the registration fee, and the bonus will be split in half.
It took 5 minutes for Kim Jin-soo to eat the first one.
"Come on, drink some water!"
Lin Baici handed over a bottle of water.
"Thank you!"
Kim Jin-soo gulped down two gulps and started picking octopus.
"Choose this one, it's smaller!"
Li Yintong came up with an idea: "Besides, he is about to die. If he lacks vitality, he will be weak when he struggles."
Kim Jin-soo caught the octopus, and in the same way as before, he ate the tentacles first, and then stuffed the octopus body into his mouth.
It was the first time I saw foreigners eating live grilled octopus on a video, and I was really shocked!
(End of this chapter)
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