pasture leisure

Chapter 334

Zhang Chi opened his mouth and praised: "This Baishui mutton is really good!"

Old Xu smiled back and praised Zhang Chi: "The main reason is that the meat is good. If you like the mutton here, you really like it, and if you don't like it, you really don't like it."

Zhang Chi was a little unhappy, and asked instead: "Is there anyone who doesn't like my mutton? Take it out and let me see."

For his own mutton, Zhang Chi is very confident. First of all, the sheep breed is good, whether it is a hybrid sheep breed from Laomei, or our serious Chinese local sheep. The taste is good, although the amount of meat is less, But Zhang Chi doesn't care about these shortcomings, and there are only two words in his mind: delicious!

"It's true. For some people, the sheep you raise have no smell. They must have a smell when they eat sheep. If there is no smell, it is not called a sheep. In their eyes, the mutton is unqualified.

But don't worry, I really like it," Lao Xu said with a smile.

Li Qiao jokingly answered: "I like it too, and it doesn't cost money. I go to other people's place to eat and drink all day long. I'm embarrassed to say that sheep is not delicious."

Old Xu was immediately happy, and stretched out his hand to point at Li Qiao with his big mouth open: "You are the only one who talks too much."

Zhang Chi is also happy. He actually knows that some people like to eat mutton with a strong smell. There is nothing to say. The same rice feeds all kinds of people. Our Chinese food culture is colorful.

Zhang Youliang, as a person who is deeply rooted in food research, tasted the white water mutton made by Lao Xu, and nodded after using the dipping sauce, saying that it was very good.

He can also cook white water mutton, but the taste is not as good as that of Lao Xu.The food he cooked was quite delicious, but it was a bit of a gap for Lao Xu.

"With this craftsmanship, you can even expand a store."

Seeing that the young man had finished talking, Zhang Youliang said something.

After hearing this, Lao Xu said: "It's a big shop. This recipe was originally given by an old friend of my father for many years. Later, my father bought a shop and prepared to make this white-handed mutton. Who knew it had been open for three months. I couldn’t keep driving, so I had to change the store and go to work in the south.”

"Can't this craft continue?" Zhang Youliang was a little surprised, then thought for a while and said, "Maybe it's a bad world."

Old Xu said with a smile: "There are seven or eight mutton restaurants in a street, but our family can't keep going."

"What's the matter, can't all the mutton cookers over there be at this level?" Zhang Youliang felt a little unbelievable.

Lao Xu's words immediately attracted the attention of everyone on the table.

Lao Xu smiled wryly and said: "The reason is very simple. The mutton in our family is really good. Every sheep is picked by my father himself."

Zhang Youliang thought for a while before he understood, sighed and said, "No wonder!"

Li Qin didn't understand. Women are very gossipy, and immediately looked at Li Qiao when they didn't understand.

Li Qiao gestured to Lao Xu to make him speak more clearly.

Seeing him, Lao Xu said with a smile: "The mutton in our family is really expensive. First of all, the price is high. For the same skewer of mutton, our family's meat skewers are nearly half more expensive than other people's meat skewers. When our family opened a restaurant Well, a catty of mutton costs more than [-] yuan, and you can sell it for seventy or eighty cents for a skewer, and a skewer that big, you can’t even buy mutton alone.

Moreover, the taste of fake mutton is better than that of authentic mutton. I have eaten other places, but I feel that our kebabs are fake. It’s full of people at night, and our real meat restaurant is empty at night, which is really ironic.”

"Fake meat skewers taste better than real meat skewers?" Li Qin didn't quite understand.

At this time Lu Guangming said: "Sister, fake meat skewers are not only more delicious than real meat skewers, they are also more delicious than real meat skewers. In today's terms, they are all technology and hard work. Some of them use duck meat, and they are still that kind of meat. For white duck meat, a duck is slaughtered for only eleven or twelve yuan, how much do you earn if you sell this meat as mutton?"

Lu Guangming has worked in the catering industry before, and he knows a lot of things in it. It's okay if you don't know it. If you know it, there is no way to eat outside.

With a bitter face, Lao Xu waved his hands: "Forget it, let's not talk about this."

"This skill is good, wouldn't it be inherited from your ancestors?" Zhang Chi said.

Zhang Chi wanted to learn this skill, but he had never seen Lao Xu Lu before, and now after eating it, he felt that he had to learn it. Anyway, he was at home, and he ate meat in a different way.

Old Xu said: "It's not, if you want me to tell you."

Zhang Chi stood up: "I'll get the notes later."

Old Xu waved his hand: "No need, I'll just write the recipe to you when I go back. Let's have dinner now."

Suddenly Lao Xu remembered something, and asked Zhang Chi, "How is your medicinal wine?"

Zhang Chi was asked suddenly by Lao Xu, and he was a little confused, but soon he knew what Lao Xu was asking, so he said, "I really don't think much about it, your bottle is ready?"

"It's coming soon. You can drink it in a few days. You have to see if there is any problem at that time. It's not good to drink brown and red, but you can drink it. Red and yellow are medium. The effect is good, the best It’s amber in color, and it’s still a little viscous when poured out, which is good, but don’t think about it, this medicinal wine depends on your luck. It’s already very good if it can produce that kind of red with yellow in it,” Lao Xu said.

Lao Xu said this to show off, and Lao Xu’s brewing and storage of this wine is also a matter of knowledge. How to store it is also a science. You can’t tell Zhang Chi about the things in his house. Anyway, ordinary people just drink real deer antler, If you want that special medicinal effect, forget it.

Anyway, this is also wild antler, and its medicinal effect is better than that of farmed antler.

Everyone is talking.

Li Qin became a little angry when he saw his two children.

Because the two children were feeding the little bear with meat, Li Qin would not be angry if she asked once or twice, but when she saw her two children kept feeding her, and the meat on her plate was all gone, she went to the table again. Shun meat on his father's plate.

Li Qin felt that this was not good. Zhang Chi invited his family over for dinner, not letting his children feed the bears with meat.

Li Qin doesn't know what kind of meat Zhang Chi usually feeds, but she thinks it must not be the best part of this kind of cow, and Zhang Chi's family does not have a mine, so it can be fed in this way.

So Li Qin glared at his own child.

At this moment, there are two children, with two bears, whether it is a human child or a bear, half of their faces are covered with oil, and they can be seen to eat meat.

The two children were holding mutton strips in their hands, trying to stuff them into the cub's mouth.

The little bear cub seemed a little unhappy, twisting his head and humming at the same time.

Are you full of meat?

That is certainly not the case.

Seeing that the two little bears refused to eat, the two children dipped the meat strips in their hands into the dipping sauce in the bowl, and then brought them to the little bear cub, who took a bite of the meat strips and began to chew.

I don't know that these two little bear cubs need dipping sauces to eat meat, and I don't know who they learned from.

The two children saw that their mother looked at them in a wrong way, and immediately became more honest. After a while, they took a look at their mother and found that her mother was still staring at them, so they became more honest.

The children also knew in their hearts what happened to their mothers, and they also knew that it was not good to feed the bears with the meat in their own bowls.

Li Qiao's family has dogs, and every time they feed the dogs with something from their own bowl, the mother's reaction is the same.

Americans love how to keep dogs, and they treat dogs as family members, but Li Qiao’s family does not have such a saying about raising dogs. Their dogs have strict requirements, they cannot go to bed, and they cannot enter the bedroom at night. It is definitely not acceptable to feed part of the food to the dog.

Zhang Chi saw this scene, but he wasn't going to intercede, although he didn't mind the child feeding Shiren and Bailao the meat from the bowl.

But Li Qin's family is teaching their children, each family has its own education method, and each monkey has a monkey's tie method.

Under the guidance of Li Qin's eyes, the two children obediently took the plates, leaned on the chairs, put the plates in their hands on the table, and began to eat meat by themselves.

Now Shiren and Bailao were a little unhappy. Two human cubs had finally arrived, and these two cubs were like their own servants. Suddenly, no one was feeding them, so Shiren and Bailao Bai Lao began to hum and chirp.

The men were chatting, when suddenly the bear cub grunted and chirped, and naturally turned his attention to the two bear cubs.

I saw them crawling up the wooden stool where the two babies were sitting, humming and humming.

Cannon, who was sitting next to him, saw it, and immediately reached out and pulled the two cubs off.

"Go, go, go back after eating," Cannon said to the two bear cubs.

Cannon didn’t dare to let the two of them sit on the table. If he got used to it, he would just open a furniture factory at the ranch by waiting for the two bears to grow up. Forget it, or the furniture manager nearby will be so happy.

Cannon and Brian still have a certain deterrent effect on the two cubs. They are both excellent cowboys and they can also train cattle dogs. They put their noses on their faces and couldn't control it.

At this moment, the two bear cubs are already full. Just by looking at their small stomachs, which are as round as if a leather ball had been stuffed into it, one can tell how much meat these two cubs have mixed into the human cubs' bowls.

Cannon and Brian couldn't talk nonsense with Zhang Chi and his friends, and they were full now, so they stood up and talked to Zhang Chi.

"Boss, let's go to work."

Zhang Chi originally wanted to say forget it, but after thinking about it, he nodded: "Okay, let's go!"

So Cannon and Brian, each carrying a little bear, left the door of the house and walked towards the stable.

Without Cannon and Brian, the excitement continues, and everyone can speak Chinese at the moment, making the conversation more fluent.

After eating at nine o'clock, Lao Xu went back to the construction site, Li Qiao and his wife met Folsom with Lu Guangming, and Zhang Youliang and Gu Ying naturally stayed.

(End of this chapter)