Space Adorable Treasure: Dressed as a Tribal Leader Cannon Fodder Original Match

Chapter 122 Elegant and Noble
The old lady Xia sighed and said: "When I first saw them, they were really too thin, but fortunately, they are a little fleshy now."

When Dabao and Erbao were thin before, it made people feel distressed.

Watching them grow flesh and body makes people feel happy.

Xia Tian said warmly: "Grandma, after we go to live in Yunzhou and settle down, we will stop worrying about it. Our family will eat well and rest well every day, and our bodies will be healthier."

Although she was able to feed the whole family well during the journey to flee famine, it was not good for her to rest after traveling all the way.

When Mrs. Xia thought of going to Yunzhou to see her daughter's family soon, her face was full of anticipation.

Cutting vegetables is also more powerful.

The old lady Xia looked at the leeks in her hand and said, "Nuan Nuan, do we have to chop so many leeks for our stew?"

Xia Tiannuan explained: "Grandma, don't look at it so much, it won't be much after frying in the pot for a while."

"In this way, there are vegetables, meat and eggs, and everyone can keep up after eating nutrition, or they will not have the strength to hurry."

The old lady Xia nodded, anyway, she would listen to whatever her granddaughter said.

After the vegetables were cut here, Gu Luoheng and Xia Zhenshan were still cutting the meat over there.

Xia Tian said warmly: "Luo Heng, you cut the pork chops into pieces and chop off the pork legs, and I will stew the meat in the pot later."

Gu Luoheng nodded, and began to do as Xia Tiannuan said.

Xia Tiannuan watched from the side, and felt that Gu Luoheng had a warm and elegant atmosphere all over her body.

Even if you do such a thing, every move is elegant and dignified, as if you are not cutting pork, but making a work of art.

The sunlight fell mottled on his body through the leaves, giving him a radiant and hazy beauty.

It's really a young man like jade, with outstanding demeanor.

After Gu Luoheng cut it up, when he put it in a large basin and handed it to Xia Tiannuan, he happened to meet Xia Tiannuan's eyes.

Gu Luoheng's expression moved, a smile appeared on the corner of his mouth, and he said softly, "Do you need anything else?"

Gu Luoheng's voice is low and sweet, which can easily touch people's heartstrings.

Xia Tiannuan came back to his senses, blinked and said, "That's enough."

"If you are tired, remember to rest."

Xia Tiannuan always felt that Gu Luoheng didn't talk much, but every time he looked at him, he seemed to be busy with things, so he was not idle.

He helps out with whatever job he sees.

Gu Luoheng said in a low voice: "Not tired, Nuaner, you are the hardest one."

She is always afraid that one will be tired and that will be tired, but in fact, she is the one who suffers the most.

Xia Tiannuan shook his head and said, "I'm not working hard either."

It feels good to be pampered by the family, and she is willing to pamper everyone.

Xia Eryong helped to light the fire, and Xia Tiannuan added cold water to the pot.

Then add the pork ribs and pork leg, and then add cooking wine and fragrant leaves.

After the water is boiled, remove the floating powder. After the meat inside changes color, take it out and blanch it in cold water, so that the meat will become firmer.

Then take the big pot where the seasonings have been placed long ago, put the pork chops, pork, and pork legs into it and stir...

Then put it back in the pot and start cooking the meat.

It takes longer to simmer the meat.

In another pot was rice cooking.

After the rice is steamed, the meat is half stewed.

Then stir-fry.

After the leek eggs and bean fried meat are ready, serve them out.

The family began to eat vegetables with fragrant rice.

"My sister's fried dishes are very delicious."

"I've seen these beans, what is this leek, but the scrambled eggs are delicious."

Yang Shi had never seen leeks before, but he thought they were delicious.

Xia Tiannuan explained: "Scrambled eggs with leeks and fried meat are all delicious. If there are eggplants, it will be more delicious to make eggplant cakes."

Add leek and egg meat to the eggplant, and the fried taste will be very good.

(End of this chapter)