After Lian Zong overturned, the actor cried and begged me to give him his name
Chapter 83, Seafood Dinner
Chapter 83, Seafood Dinner
bottom of the tank.
Just now when Jiang Li was catching small octopuses along the tank wall, he had already felt the unevenness of the bottom, and he understood it after he felt it carefully.
The program team should have spread the oysters at the bottom of the fish tank.
With Jiangli's arms soaked in the water, she deftly put the oysters into her pocket one by one, and she didn't care about the fish swimming around that brushed her arms lightly.
Now there are four fish in the bucket, which is enough for tonight.
One.
two.
……
ten.
Jiang Li groped along the bottom of the entire fish tank, put all the oysters in the tank into his pockets, and caught a small octopus that was missed from the gap between the two oysters.
After a while.
Jiang Li took out the full bag from the fish tank, and the opening of the not too big hole was almost stuck because it contained too many oysters.
"I'm going, oysters?"
Jin Lanting was the first to exclaim, seeing a pile of oysters in the bag at a glance.
Seeing this, Director Pang couldn't help but twitched the corners of his mouth.
He watched Jiang Li pour all ten oysters and a small octopus into the bucket, and he was stunned. He had caught all the oysters and small octopus he had put in.
Gu Qian immediately handed over the toilet paper, and said in a gentle voice, "Wipe your hands, the water inside is not clean."
Jiang Li took the paper towel and wiped the water stains on her arms, looked at Director Pang and asked, "Director, do you have wasabi in your warehouse?"
"Ah, no..."
"Have!"
Jin Lanting directly interrupted Director Pang's ready to refuse, and said bluntly: "I went to the 'warehouse' before, and there was mustard in it, but I'm not used to eating it, so I didn't take it."
Director Pang: "..."
When Director Pang heard this, he could only say helplessly: "There should be a little more. I'll send someone to the kitchen later."
"it is good."
Jiang Li nodded and agreed.
The game activity of [What to eat tonight] has come to an end.
Several people walked towards the kitchen together.
Jin Lanting volunteered to carry a bucket containing ingredients, and the strong muscle lines of his arms were particularly obvious.
Lu Xiao took the initiative to handle the fish.
Xiao Chuchu was chopping the onion, ginger, garlic and other ingredients needed for cooking.
Gu Qian originally planned to help in the kitchen, and strongly demanded that the grouper and yellow croaker he caught should be cooked by himself.
However, Jiang Li refused on the grounds of "limited ingredients" and was forced out of the kitchen.
Everyone was busy in full swing.
Jiang Li simply cleaned the oysters, and steamed them directly on the steamer without any other complicated procedures.
This kind of oysters just got up from the sea needs to be steamed to taste the original deliciousness of the ingredients.
Steam the oysters.
Jiang Li soaked the small octopus in the water again, and began to cut some small ingredients and side dishes that would be used in "octopus sashimi". The wasabi he asked the director for was also prepared for this dish.
Almost half an hour later.
"Steamed oysters" and "octopus sashimi" have already been served on the table by Jiangli.
Sitting on a chair, Jin Lanting smelled the fresh oysters, and couldn't help but want to grab them directly.
Just reach out and touch.
Lu Xiao frowned slightly, and interrupted Jin Lanting's movements: "Everyone hasn't arrived yet, why is President Jin in such a hurry to make up for himself?"
"I'm going to test the poison for you first."
"When senior Gu was cooking, why didn't you come out to test the poison first?"
"It's clear that there are problems with the dishes he cooked, so I need to try them."
As Jin Lanting said, he had already taken out an oyster, poured some garlic sauce on it, stretched out his hand and handed it to Gu Qian and Lu Xiao and asked with a smile, "Do you want to try it?"
"Need not."
sizzle~
Jin Lanting was also polite, and sucked the oysters together with the meat and soup into his mouth in one gulp. After chewing, he showed a satisfied expression on his face: "The oysters freshly opened by the sea must be delicious."
talking.
Jin Lanting was going to get the second one again.
However, Gu Qian directly stopped Jin Lanting's hand with his chopsticks, and reminded him with a serious face: "This is the ingredients caught by Jiangli, you can eat just one."
"Old Gu, you are being stingy."
"You can eat more of this octopus sashimi." Gu Qian pointed to the small octopus that was still wriggling on the plate, and said in a casual tone.
Based on his understanding of Jiang Li, the other party would definitely not eat this stuff.
"This……"
Jin Lanting hesitated for a moment.
In fact, he doesn't dislike raw food, such as tuna sashimi, Chaoshan raw marinade, etc., but the little octopus is still wriggling, so he can't eat it.
During the time the two were talking.
The kitchen has already brought out other dishes one after another, such as steamed grouper, braised yellow croaker, pan-fried cod...every dish is full of freshness and fragrance, which makes people's taste buds open.
Now by the sea.
These ingredients are brought directly from the sea, and the taste is already delicious, coupled with Jiangli's excellent cooking skills, it is naturally a must.
[This seafood feast looks too delicious. 】
【Except for that wriggling octopus sashimi, I can do everything else! 】
[I'm a little curious about how it feels to eat the octopus sashimi in your mouth. Is there any guest teacher to make a sample? 】
[That dish will not be eaten by anyone, so I took it back and cut it up and stir-fried it again, right? 】
【possible. 】
The barrage was constantly discussing the delicacies on the table.
Everyone sat down and started to move their chopsticks.
"Where's Teacher Xiaoye?"
Jiang Li glanced around and asked a casual question.
Everyone looked at each other.
Director Pang explained: "Teacher Xiaoye said that he has no appetite, maybe he is still a little uncomfortable, and has gone back to the tent to rest."
Ever since Ye Nanqing took a lot of diet pills to frame Jiang Li last time.
She felt that her appetite was getting worse and worse, and she felt sick for no reason when she saw anything, and her energy was getting worse day by day.
"Oh."
Jiang Li snorted, and didn't mean to care too much.
She didn't have a good feeling for Ye Nanqing before, and after the "food poisoning" incident last time, she didn't bother to talk to Ye Nanqing anymore.
"Everyone move your chopsticks, do you want to try this octopus sashimi first?"
Jiang Li pointed to the wriggling octopus on the plate.
She originally planned to cook a stir-fried octopus similar to night snacks, but this "octopus sashimi" was just a whim.
Everyone looked at each other.
But everyone didn't move their chopsticks, as if they were waiting for a certain warrior to go first.
Lu Xiao: "I think Mr. Jin can give it a try. I just saw Mr. Jin so happy eating oysters. He should like this kind of seafood very much."
Jin Lanting: "No, no, no, this octopus sashimi is more suitable for Lao Gu. His leg is injured. This octopus has so many legs. It can be repaired wherever it is eaten. After eating this octopus, the injury will definitely heal quickly."
Gu Qian: "This is called a tentacle. It belongs to a 'hand' rather than a 'leg'. Didn't Mr. Lu have a strained arm? It's time to eat some of this to complement the shape."
-
at the same time.
seaside.
A bonfire is burning.
Zhang Wenhe was fiddling with a grill.
This was originally used by Jiang Li, but under Jiang Yue's hint, he left the scene first and took away all the barbecue tools in the kitchen.
Even if Jiang Li got some food behind him, he couldn't grill it like them.
"Cough cough..."
Jiang Yue felt a little uncomfortable from being smoked, and asked, "Mr. Zhang, isn't this fire a little too big?"
"fine."
Zhang Wenhe looked at the chicken drumsticks and steak on the grill, and said confidently, "It will cook faster this way, so we can finish eating earlier and go see other people."
He took away the best ingredients in the "dead box" by himself.
What I am most looking forward to now is to grill the chicken legs and steak, and then show off in front of the other group of people to avenge Jiang Yue!
(End of this chapter)
bottom of the tank.
Just now when Jiang Li was catching small octopuses along the tank wall, he had already felt the unevenness of the bottom, and he understood it after he felt it carefully.
The program team should have spread the oysters at the bottom of the fish tank.
With Jiangli's arms soaked in the water, she deftly put the oysters into her pocket one by one, and she didn't care about the fish swimming around that brushed her arms lightly.
Now there are four fish in the bucket, which is enough for tonight.
One.
two.
……
ten.
Jiang Li groped along the bottom of the entire fish tank, put all the oysters in the tank into his pockets, and caught a small octopus that was missed from the gap between the two oysters.
After a while.
Jiang Li took out the full bag from the fish tank, and the opening of the not too big hole was almost stuck because it contained too many oysters.
"I'm going, oysters?"
Jin Lanting was the first to exclaim, seeing a pile of oysters in the bag at a glance.
Seeing this, Director Pang couldn't help but twitched the corners of his mouth.
He watched Jiang Li pour all ten oysters and a small octopus into the bucket, and he was stunned. He had caught all the oysters and small octopus he had put in.
Gu Qian immediately handed over the toilet paper, and said in a gentle voice, "Wipe your hands, the water inside is not clean."
Jiang Li took the paper towel and wiped the water stains on her arms, looked at Director Pang and asked, "Director, do you have wasabi in your warehouse?"
"Ah, no..."
"Have!"
Jin Lanting directly interrupted Director Pang's ready to refuse, and said bluntly: "I went to the 'warehouse' before, and there was mustard in it, but I'm not used to eating it, so I didn't take it."
Director Pang: "..."
When Director Pang heard this, he could only say helplessly: "There should be a little more. I'll send someone to the kitchen later."
"it is good."
Jiang Li nodded and agreed.
The game activity of [What to eat tonight] has come to an end.
Several people walked towards the kitchen together.
Jin Lanting volunteered to carry a bucket containing ingredients, and the strong muscle lines of his arms were particularly obvious.
Lu Xiao took the initiative to handle the fish.
Xiao Chuchu was chopping the onion, ginger, garlic and other ingredients needed for cooking.
Gu Qian originally planned to help in the kitchen, and strongly demanded that the grouper and yellow croaker he caught should be cooked by himself.
However, Jiang Li refused on the grounds of "limited ingredients" and was forced out of the kitchen.
Everyone was busy in full swing.
Jiang Li simply cleaned the oysters, and steamed them directly on the steamer without any other complicated procedures.
This kind of oysters just got up from the sea needs to be steamed to taste the original deliciousness of the ingredients.
Steam the oysters.
Jiang Li soaked the small octopus in the water again, and began to cut some small ingredients and side dishes that would be used in "octopus sashimi". The wasabi he asked the director for was also prepared for this dish.
Almost half an hour later.
"Steamed oysters" and "octopus sashimi" have already been served on the table by Jiangli.
Sitting on a chair, Jin Lanting smelled the fresh oysters, and couldn't help but want to grab them directly.
Just reach out and touch.
Lu Xiao frowned slightly, and interrupted Jin Lanting's movements: "Everyone hasn't arrived yet, why is President Jin in such a hurry to make up for himself?"
"I'm going to test the poison for you first."
"When senior Gu was cooking, why didn't you come out to test the poison first?"
"It's clear that there are problems with the dishes he cooked, so I need to try them."
As Jin Lanting said, he had already taken out an oyster, poured some garlic sauce on it, stretched out his hand and handed it to Gu Qian and Lu Xiao and asked with a smile, "Do you want to try it?"
"Need not."
sizzle~
Jin Lanting was also polite, and sucked the oysters together with the meat and soup into his mouth in one gulp. After chewing, he showed a satisfied expression on his face: "The oysters freshly opened by the sea must be delicious."
talking.
Jin Lanting was going to get the second one again.
However, Gu Qian directly stopped Jin Lanting's hand with his chopsticks, and reminded him with a serious face: "This is the ingredients caught by Jiangli, you can eat just one."
"Old Gu, you are being stingy."
"You can eat more of this octopus sashimi." Gu Qian pointed to the small octopus that was still wriggling on the plate, and said in a casual tone.
Based on his understanding of Jiang Li, the other party would definitely not eat this stuff.
"This……"
Jin Lanting hesitated for a moment.
In fact, he doesn't dislike raw food, such as tuna sashimi, Chaoshan raw marinade, etc., but the little octopus is still wriggling, so he can't eat it.
During the time the two were talking.
The kitchen has already brought out other dishes one after another, such as steamed grouper, braised yellow croaker, pan-fried cod...every dish is full of freshness and fragrance, which makes people's taste buds open.
Now by the sea.
These ingredients are brought directly from the sea, and the taste is already delicious, coupled with Jiangli's excellent cooking skills, it is naturally a must.
[This seafood feast looks too delicious. 】
【Except for that wriggling octopus sashimi, I can do everything else! 】
[I'm a little curious about how it feels to eat the octopus sashimi in your mouth. Is there any guest teacher to make a sample? 】
[That dish will not be eaten by anyone, so I took it back and cut it up and stir-fried it again, right? 】
【possible. 】
The barrage was constantly discussing the delicacies on the table.
Everyone sat down and started to move their chopsticks.
"Where's Teacher Xiaoye?"
Jiang Li glanced around and asked a casual question.
Everyone looked at each other.
Director Pang explained: "Teacher Xiaoye said that he has no appetite, maybe he is still a little uncomfortable, and has gone back to the tent to rest."
Ever since Ye Nanqing took a lot of diet pills to frame Jiang Li last time.
She felt that her appetite was getting worse and worse, and she felt sick for no reason when she saw anything, and her energy was getting worse day by day.
"Oh."
Jiang Li snorted, and didn't mean to care too much.
She didn't have a good feeling for Ye Nanqing before, and after the "food poisoning" incident last time, she didn't bother to talk to Ye Nanqing anymore.
"Everyone move your chopsticks, do you want to try this octopus sashimi first?"
Jiang Li pointed to the wriggling octopus on the plate.
She originally planned to cook a stir-fried octopus similar to night snacks, but this "octopus sashimi" was just a whim.
Everyone looked at each other.
But everyone didn't move their chopsticks, as if they were waiting for a certain warrior to go first.
Lu Xiao: "I think Mr. Jin can give it a try. I just saw Mr. Jin so happy eating oysters. He should like this kind of seafood very much."
Jin Lanting: "No, no, no, this octopus sashimi is more suitable for Lao Gu. His leg is injured. This octopus has so many legs. It can be repaired wherever it is eaten. After eating this octopus, the injury will definitely heal quickly."
Gu Qian: "This is called a tentacle. It belongs to a 'hand' rather than a 'leg'. Didn't Mr. Lu have a strained arm? It's time to eat some of this to complement the shape."
-
at the same time.
seaside.
A bonfire is burning.
Zhang Wenhe was fiddling with a grill.
This was originally used by Jiang Li, but under Jiang Yue's hint, he left the scene first and took away all the barbecue tools in the kitchen.
Even if Jiang Li got some food behind him, he couldn't grill it like them.
"Cough cough..."
Jiang Yue felt a little uncomfortable from being smoked, and asked, "Mr. Zhang, isn't this fire a little too big?"
"fine."
Zhang Wenhe looked at the chicken drumsticks and steak on the grill, and said confidently, "It will cook faster this way, so we can finish eating earlier and go see other people."
He took away the best ingredients in the "dead box" by himself.
What I am most looking forward to now is to grill the chicken legs and steak, and then show off in front of the other group of people to avenge Jiang Yue!
(End of this chapter)
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