Don't panic in farming, I have a farming system

Chapter 68 New Arrivals
For the diners who kept pouring into the water and clouds, Bai Liyan was incredible and at the same time had a huge change in Hou Yongqing.

This girl is really good enough, she can use this method to snatch the opposite guest over.

To be honest, when he saw her bring down shopkeeper Yuan's most popular restaurant before, he really thought it was just a whim of hers.

When she vowed to attract diners to Fangji Restaurant, he thought it was her operation to deceive them, or there must be a trick behind it, but he didn't expect that this seemingly thoughtful way for the other party was actually just for him. of killing.

The proprietor of the restaurant on the opposite side takes the lead, and likes to take advantage of it the most. When the source of customers is sufficient, he will definitely try to make himself profitable, and while making himself profitable, it will inevitably have a certain impact on the diners. Seeing that Hou Yongqing is just a yellow-haired girl, the shopkeeper of the restaurant will definitely not cause him any trouble, so he feels at ease and squeezes his diners without any worries.

Over time, the diners will feel cheated, which will reduce the favorability of the other restaurant, which will cause him to lose a large number of customers.

The girl's move is wonderful enough!

Bailiyan looked at the stunning little girl, and a trace of tenderness flashed across her heart, how could she not love such a girl?

I really love you to the core, okay?

So, how could he watch her leave?

Hou Yongqing warmly greeted these guests who came from Fangji Restaurant, and at the same time announced the news that Shuiyunjian will release new products in two days, asking everyone to come and cheer.

The delicacies of Shuiyunjian have long been deeply rooted in the hearts of the people. From the smooth and oily pasta, to the fragrant and steaming steamed buns, the spicy and delicious jelly, and the delicious and juicy wonton dumplings, the guests who come in can't help but feel very happy. One does not feel the strange taste buds jumping and wandering in the mouth, like falling into a fairyland.

Hearing that Shuiyunjian will launch new products again, diners are all excited and looking forward to it.

After leaving the water and clouds, everyone rushed to tell each other.

For a time, Shuiyunjian received unprecedented attention.

Even Fangji Restaurant, which has been robbed of its customers, has a sense of crisis.

In order to keep his restaurant open and not be completely trampled by Shuiyun Jian, shopkeeper Fang, who heard the wind, often sneaked into Shuiyunjian to run around, just to spy on some secrets.

How could Hou Yongqing give him a chance? She had already ordered Song Zha's people to guard against death and prevent anyone with malicious intentions from approaching the inner kitchen.

Today, the new product of Shuiyunjian is officially on the table.

Countless diners poured into Shuiyunjian, scrambling to be seated. After a while, there were no seats left in Shuiyunjian. There were even many guests who didn’t grab a seat and were waiting outside. Everyone’s eyes were full of anticipation. .

Hou Yongqing asked people to paste the latest drawings on the wall.

Among them are round, soft noodles, golden fire, and there are two kinds of meat and no meat.There is also a price marked on the side. The one with meat costs ten renminbi, and the one without meat costs seven renminbi.

There are also thin and soft spring pancakes, with mushrooms and fungus cold salad rolled inside.

There are also fried dumplings, a piece of twelve coins, and a piece of eight.

There is also rice rolls, a thin, smooth and tender noodle-like noodle, with a layer of mushroom sauce poured on it, which looks particularly appetizing.This one is twelve pieces of rice rolls.

Finally, there is another kind of hot pot. The soup base is made from big bone broth, and wolfberries, mushrooms, and red dates are put in it to enhance the freshness.This soup is thirty cents a serving.

The main side dishes of the hot pot are fish balls, fish tofu, small sausages, raw mushrooms, and raw wild vegetables.

Fish balls, fish tofu, and small sausages are all ten coins a piece, and five pieces a piece.

Raw mushrooms and raw wild vegetables cost five cents a serving.

The reason why the prices of these two vegetables are set so low is that these vegetables are not uncommon in the market nowadays, as long as someone goes up the mountain, they can pick them, and the prices of the small vendors are actually lower than this price.

As for the question of whether mushrooms will be poisoned, the government has already noticed this matter as early as when mushrooms were born. The government takes these crops that are expected to become the people's table seriously, and even sends many people to investigate these crops. Mushrooms were studied, and which ones were poisonous and which ones were not were recorded.

Vendors who sell mushrooms every day will receive several waves of testing by professionals before they can sell them.

So there is no need to worry about people eating poisonous mushrooms and causing damage to their bodies.

The other is the hot pot dipping sauce, which is directly moved out of the fish sauce, meat sauce and wheat bran sauce.Every small ingredient costs money, a small portion of fish sauce and meat sauce is eight renminbi, and wheat bran sauce is five renminbi.

Pour the rich base soup on these sauces, then put the side dishes into the hot pot for a while, and then dip the side dishes with a little sauce, and you can have a super delicious mouthful of satisfaction.

Everyone couldn't help swallowing their saliva just looking at the drawings posted on the wall, let alone listening to Hou Yongqing explain how to eat here.

Some people couldn't bear it long ago, and asked Hou Yongqing to quickly serve him all the delicacies posted on the wall.

Hou Yongqing prepared these things early in the morning, and waited for the guests to settle the money before she put all the delicacies on the table.

Looking at a table full of delicacies, the diners onlookers drool all over the floor.

The fire is golden and crispy, and the lips and teeth are fragrant after a bite. The salty and suitable taste fills the mouth.

Then there is the spring cake, the thin skin is like a woman's skin, and the light taste is wrapped in the delicious mushroom fungus, which instantly suppresses the fatness of eating meat just now, followed by hunger Thirsty saliva swallowed all the delicious food.

Diners are still very familiar with dumplings, but they have never eaten fried dumplings. The golden coat is crispy and tender when you bite into it.

The softness and smoothness of the rice rolls is beyond people's imagination. With the ample mushroom sauce, you almost want to bite your tongue off in one bite.

Followed by hot pot.

This pot is carefully designed by Hou Yongqing and made of iron. The bottom of the pot is light and thin and strong. The pot is hung on the beam with iron chains around it. end.

The delicious and overflowing soup was bubbling in a short while. Under Hou Yongqing's suggestion, the guests put all the side dishes in, and then took them out in a short while.

Take out all kinds of sauces, scoop the soup in the hot pot into a small bowl with sauces, then put the cooked fish balls, fish tofu, small sausages, mushrooms, and wild vegetables into them, and dip them in the soup The small ingredients covered in juice, the taste cannot be described without being in it.

"Delicious, delicious. How are these fish balls made? They are exquisite and unique, and there is still meat in them. Once you bite into them, the juice will come out. It's absolutely delicious. It's not enough to eat, not enough to eat. The little shopkeeper will continue to eat." Come more!"

Hou Yongqing served two more servings of fish balls and fish tofu, and the man ate them all in one go.

The process of this person's eating was like a live broadcast, and people watched the whole process. Seeing him eating so much, no one could help it at the moment, and immediately started ordering.

(End of this chapter)