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Chapter 532 Roast grouse, boiled lamb, free meat
In about half an hour, a piece of sheepskin was peeled off by Wu Hu, and there was still a lot of sheep fat on it.These suet can't be wasted, although the fishy smell will be very strong, but in the case of lack of meat, any waste is not advisable.

In fact, Wu Hu didn't like this fishy smell very much, but in order to get rid of the bighorn sheep quickly, he had no choice but to endure the pungent smell and continue to deal with the bighorn sheep.

Wu Hu cut off the head of the bighorn sheep, then disemboweled it, took out some internal organs, and handed over the intestines and belly to Zhao Hui, and asked him to take it downstream for cleaning.

Although the taste of this thing may be a bit touching when there are no spices to drive away the fishy smell, but Wu Hu is still not going to waste it, and it should be better if it is blanched twice more.

If it doesn't work, add some wild mushrooms to cover it up a little bit.

On the other side, Qin Xiaohai was already killing chickens.When the water boiled, he poured some water into the bark bowl, and stuffed the grouse into the bark bowl to soak.

While plucking the grouse, Qin Xiaohai asked, "Fat Tiger, the weather forecast says there will be rain tomorrow, but our shelter hasn't been completed yet, if it rains too much tomorrow..."

Wu Hu quietly activated the [Astronomical Prediction] skill, and then his brows were silently furrowed.Because the skill feedback he got was no longer the light rain to moderate rain in the original weather forecast, but heavy rain.If it's raining heavily, you really need to be prepared.

"It's okay, just prepare more firewood for a while, and then dig a small ditch around the camp to divert water." Wu Hu looked confident, "We have rainproof cloth! Think about those teams that didn't choose rainproof cloth , I believe you will not have such worries."

This is a typical spiritual victory method. Seeing that others are more unlucky than oneself, the mood will naturally not be so bad. At least someone is more unlucky than oneself, right?

In the live broadcast room, some people used this to complain about Wu Hu.

It's a pity that Wu Hu couldn't hear these complaints. He soaked the whole sheep and the internal organs of the sheep in the water, and surrounded them with stones to prevent them from being carried away by the current.

Then I went back and washed my hands, and scrubbed them with plant ash several times to remove the fishy smell.

Then the big shark was called, and another horizontal bar was added vertically to the two horizontal bars above the shelter, so that the three horizontal bars were arranged in an 'I' shape.In this way, there is no need to worry about the rainwater crushing the middle of the rainproof cloth, and the rainwater can flow down the sides.

"Tiger, when can we eat lamb? I'm already hungry!"

The big shark was not polite to Wu Hu, and expressed his appeal.

I ate some wild mushrooms yesterday and today, plus a little bit of squirrel meat. I exercised so much today, so I would be hungry, which is really normal.

Not to mention the big shark, Wu Hu himself was too hungry.

But he still shook his head and said: "Let it soak for a while to get rid of the fishy smell! You can eat as much as you want at night, as long as you don't cause problems."

After setting up the crossbar in the middle and putting on the rainproof cloth again, Wu Hu let the big shark rest, and he started chopping firewood to prepare for tomorrow.

Seeing Wu Hu 'working so hard', Big Shark was too embarrassed to call again.After all, when it comes to being tired, Wu Hu must be much more tired than him.Carrying more than 200 kilograms of meat and walking five or six kilometers, how tiring it is, whoever tries will know.

The big shark had walked less than [-] meters with the bighorn sheep before, and already felt that he was going to be unable to walk, let alone five or six kilometers.

Therefore, the big shark sat silently and wiped his sweat, not daring to say more.

The wood used as firewood is dead wood, so there is no need to worry about not being able to make a fire.

Wu Hu's power makes chopping firewood a simple task, even in the eyes of some of his fans, it is actually a kind of pleasing feeling.

On the other side, Zhao Hui had preliminarily processed the sheep intestines and tripe, and was rubbing them with plant ash to further clean up the mucus on them.

Qin Xiaohai also cleaned up the grouse, used a wooden fork to fork the grouse, took down the cauldron, and then put the grouse to bake on the stone stove, where the charcoal fire was just in use.

As for the internal organs of the grouse, he did not throw them away either, but followed Zhao Hui's example and cleaned them with plant ash, and then blanched them with the haggis for a while.

After Wu Hu finished chopping the two dead trees, he used two pieces of wood about one meter long to cut out two small wooden shovels, and threw them to the big shark, "We need to make some shovels around the shelter before it gets dark." A small ditch, in case the rains will flood our camp tomorrow."

Although he was hungry and tired, Big Shark still didn't shirk. He just asked with a smile, "When shall we draw the lottery? How about letting me do it this time?"

Wu Hu said with a smile: "If you fail to get back a strong laborer, how about you doing the work of two people alone? If you agree, I will let you draw this prize."

"Then can you guarantee that you will be able to draw back your strength?" The big shark objected.

Wu Hu took a wooden shovel and started to work, digging ditches along the edge of the mountain depression, and at the same time instructed the big shark what to do, and then replied: "I can't guarantee that I will be able to bring back a strong laborer, but at least I dare I'm sure I can do the work of two people alone, do you dare?"

The corner of the big shark's lips twitched, "Forget it, you can smoke it! When will it be smoked?"

"Wait first! The weather forecast says there will be rain tomorrow, if the program team sends people here in the rain, then I will have to go to meet them in the rain?"

At this time, in their live broadcast room, some netizens were gloating.

"Fat Tiger is still waiting, if you wait any longer, all your hard work will be taken away."

"Indeed! The boulder has been taken away by three groups."

"Actually, there are still quite a few strong guys left in the prize pool, such as the giant Kari on Brother Asan's side. This guy is actually stronger than a big shark! In addition, that amazing thing from Kimchi Peninsula, the Bald Eagle Captain Evans...so don't worry too much."

"Did you forget that Mediterranean tough guy Guo Da?"

"What Fat Tiger said is not wrong. If the lottery is being drawn now, director Bao Buqi will pack people up and send them over overnight."

"It's very possible, after all, Fat Tiger and the others are not short of food now."

"With this bighorn sheep, Fat Tiger's hell start has directly become an easy mode. Director Zhao probably has to find a way to restrict Fat Tiger again."

"After removing the skin and bones, how much meat is left in this bighorn sheep? Every one of the strong laborers must be very edible. It is not a problem to eat two catties of meat in one meal! Five people can get more than ten or twenty catties a day. And when the snow season comes, there are even fewer opportunities to hunt for food.”

"So it's better to store more food before the snow season comes."

"No, you didn't read the rules and regulations carefully! If you don't use the lottery chance within 24 hours, it will be voided immediately!"

"Ah? And this regulation? That fat tiger doesn't smoke, does it?"

"The program team should remind them! Otherwise, it would be too foolish."

……

When it was getting dark, Wu Hu and Big Shark finally dug a small ditch about [-] centimeters wide and more than ten centimeters deep along the side of the mountain depression.

At this time, Zhao Hui had already processed the sheep's intestines and tripe, but what was boiling in the pot was the big bone of the leg bone of the lamb.Keep those sheep in the water for a while before blanching.

The sheep's heart had already been cut into several pieces by Wu Hu, the fascia on it was removed, and soaked in water.

Wu Hu asked Zhao Hui to throw down the lamb heart and boil it together, and slice the lamb liver and lamb into a large square tree bowl.

They had nothing to hold water, so they used tree bowls.The production of the tree bowl is not very troublesome, just use a whole piece of bark to fold it into a square groove, use branches to perforate the corners, and tie it tightly with thin vines.It's more like a box than a bowl.

Zhao Hui prepared two large boxes, containing at least ten catties of mutton.

The grouse inserted on the edge of the stone stove had already been cooked. If it weren't for the smell of sheep offal permeating the surrounding area, it is estimated that the aroma of roasted grouse could be smelled at this time.

After washing his hands by the stream, Wu Hu came back and asked Qin Xiaohai to light another bonfire beside him, which could be used not only for lighting but also for smoking meat.

At the same time, it can also be used to drive away possible predators.

After all, there used to be wolves here, who knows if those big gray wolves will follow the bloody smell of mutton?
"Brother Hu, can you make a pot lid? We don't have a pot lid, so we need to make one, so that we can boil water or soup faster."

Wu Hu said: "The lid of the pot is simple, but now is not the time, let's do it when you have free time! Brother Hai, the grouse is done!"

"It should be cooked, it's almost been baked for two hours."

So, everyone began to share the roast grouse, Wu Hu, who contributed the most, and the big shark, who contributed the second most, each with a chicken leg, while Zhao Hui and Qin Xiaohai got chicken wings.

Eating the chicken with the original meat aroma, Zhao Hui couldn't help feeling, "It's a pity that there is no chili powder, and the barbecue does not have chili powder, which feels much worse."

Wu Hu smiled and said, "Be content! I don't know if the mutton will be eaten after a while!"

Zhao Hui said with a smile: "Actually, I'm not afraid of these fishy smells, and I even quite like the fishy smell of mutton..."

Wu Hu laughed and said, "I know you like to show off!"

Qin Xiaohai laughed when he heard the words, and finally put on a bitter face, "I don't like the fishy smell, but I have no choice but to endure it, it's better than starving."

The big shark smiled and said, "Even so, I won't give you any more chicken. Because I don't like the taste either."

The big shark held the chicken leg, stuck out its tongue and licked it, showing a rather obscene expression, which almost made Zhao Hui burst out laughing.The chicken leg was in his hand, not even as thick as one of his fingers, the picture was a bit funny, it was quite a joy.

Netizens in Wu Hu's live broadcast room saw the obscene expression of the big shark, and they all laughed and took screenshots, preparing to make it into an emoticon package.

A grouse that weighs less than a catty originally has even less meat left after slaughter.

It can be easily killed by one person, let alone four people.

So soon, the grouse was destroyed, and the chicken bones were thrown into the oven to roast.

Then, the four of them surrounded the cauldron and boiled the mutton.

In the pot, there are sheep offal that have been blanched twice, and there are still some wild mushrooms floating in it.

There are morels, chanterelles, shiitake mushrooms and more.

Qin Xiaohai even found some chaga, which can be boiled for tea.

The four of them took some mutton and put it in the pot to rinse. When it was cooked, they put it in a tree bowl and ate it directly with some salt water.I can't say how good the taste is, but at least it's very fresh.

It's a pity that the big shark's use of chopsticks is a bit touching. After finally picking up a few pieces of mutton and throwing it into the pot, it disappeared after being boiled twice in boiling water.

He couldn't hold it at all, so he could only hold a simple big chopstick and poke it back and forth in the pot.

Wu Hu couldn't stand it anymore, so he took the pair of large chopsticks in his hand, and helped him remove the mutton from the pot, and put it into his large tree bowl.

Netizens who saw this scene in their direct room, seeing the big shark's clumsy movements and that innocent face, almost burst out laughing.

"The fishy smell is really strong!"

Even fat chef Zhao Hui, who likes the smell of mutton, said it was heavy. One can imagine how unfriendly this smell is to people who don't like fishy smell.

But for people who are hungry, this difficulty is nothing.

Even Qin Xiaohai, who said he didn't like this kind of fishy smell very much, was eating with relish at this time, and the speed of eating and drinking was not much slower than that of Wu Hu and the others.

After a day of hunger, they were suddenly free to eat meat, and they were almost moved to tears.

After eating for a while, Wu Hu poked the sheep's heart with a piece, then took it out, scalded the ax blade with the soup in the pot, divided it into several portions, and started eating.

The meat is fine and chewy, if you ignore its fishy smell.

In this meal, an average person would consume almost two catties of meat.

The heart and liver of the sheep were killed by them,

The big bone soup left in the pot was not poured out, but poured into a bark box, which can be drunk as tea later.Afterwards, Zhao Hui wore a small searchlight, carried a large pot to the pool, brought back a pot of water, and prepared to blanch the offal for two times and set it aside for cooking tomorrow.

At this time, Wu Hu began to process the remaining mutton, chopped the meat into strips with an axe, forked it with a wooden chisel, and placed it on a wooden frame between two tree stumps.

The wooden rack is a pane-like frame made of several sticks tied together, covered with a layer of spruce leaves, through which the smoke from the burning of the spruce wood is smoked on the mutton.

Qin Xiaohai and Big Shark were helping.

After they put all the mutton on the rack to smoke, Zhao Hui had blanched the mutton and put it in two large bark boxes.

Then, he began to boil suet.

They didn't throw away the sheep fat.Pour off the water in the pot, get back a little water, and then throw the sheep fat collected earlier into the pot.

Some of these sheep fats are stripped from the viscera of the sheep, some are scraped off from the sheep's skin, and the biggest source is the fat of the sheep's tail. The biggest source of the sheep's oil is actually the sheep's tail fat.

Boil it into oil, and after it cools down, it can be stored for emergencies.

Although the fishy smell of these mutton ointments must be very strong, at least they can provide them with some fat. To survive in the wild, fat is very important after a long time.

(End of this chapter)