The age of rebirth: I became a farmer's little koi

Chapter 366 Can't do it without other vegetables

Chapter 366 Can't do it without other vegetables

After returning home, Liu Qingsong was still in high spirits, and was taken back to the room by Liu Xinjian, and made a glass of lemon and honey water for him to drink. The smell of alcohol dissipated a bit, but he still clamored to talk to Liu Xinyu.

Liu Xinjian was so troubled by him that he had no choice but to follow him to look for Liu Xinyu.

When Liu Qingsong and Zhang Baogen were drinking, Liu Xinyu came out of the private room and walked around the hotel specially, thinking that if his family really took over the hotel and continued to operate, there were a few places that had to be redecorated.

It was still early at this moment, Liu Xinyu was planning to make several decoration plans that needed to be redecorated, when he heard the sound of Liu Qingsong and Liu Xinjian chattering outside, covered his head, opened the door resignedly and left out.

Although Liu Qingsong is his own second uncle, Liu Xinyu would not let him in, so the three returned to the main room.

Without Liu Xinyu's instructions, Liu Xinjian went to light the fireplace in the main room, and soon the main room became warmer.

Liu Qingsong stared at the fireplace for a long time, then walked to the fireplace, studied it carefully and said: "This thing is well made, there is no smoke in the room, and it warms up very quickly!"

Liu Xinyu smiled and said nothing, but Liu Xinjian took up Liu Qingsong's words: "Don't you see who designed the change!"

Liu Qingsong looked up at Liu Xinjian for a while and said, "Could it be your design? You want this ability? I don't believe it, it must be your sister's design!"

Liu Xinyu couldn't help covering her head again, Liu Qingsong was obviously drunk.

Although she, Zhang Hongliang, and even Fang Qia gave Liu Xinjian some suggestions, this fireplace did belong to Liu Xinjian's design.

Fortunately, Liu Xinjian knew that Liu Qingsong drank too much, so he didn't intend to argue with Liu Qingsong, but it was true that he was not happy.

"Second Uncle, what do you think of the food tonight?" Liu Xinyu was afraid that Liu Qingsong would say something unpleasant to hurt Liu Xinjian, so he quickly changed the subject and asked Liu Qingsong.

Liu Qingsong shook his head, and pointed out the pros and cons of each dish served today.

It seems that all the men in the Liu family really use it to cook, no, they should all have a mouth that can taste dishes.

Liu Xinyu has tasted the dishes made by Liu Houxing, and he is indeed a master chef.

Liu Xinyu doesn't know if Liu Qingsong will be, because so far, she has never seen Liu Qingsong cook.

Regarding the dishes eaten tonight, Liu Qingsong's comments can be said to hit the nail on the head.

Maybe it was because he drank too much, but Liu Qingsong's comments were much sharper than those of Chen Zhaodi and Liu Houxing.

Finally, Liu Qingsong curled his lips and said: "There is a big table of dishes, but there are chickens, ducks and fishes, but there is no green one!"

Greenhouse vegetables should have just started to take off in this era. Except for winter Tibetan cabbage and radish, other vegetables in winter in the north are shipped from the south, which are not only expensive but also not fresh.

When ordering, Liu Xinyu simply avoided those high-priced vegetables, and only ordered cabbage and radishes with a moderate price.

Unexpectedly, Liu Qingsong complained about it.

After listening to Liu Xinyu's explanation, Liu Qingsong slapped himself hard on the head, and that slap made Liu Xinyu feel pain for Liu Qingsong.

"Oh, how could I have forgotten this shit! If our family came here and opened a restaurant, wouldn't the vegetables in winter only be cabbage and radish? It wouldn't work if there were no other vegetables!" Liu Qingsong couldn't sit still , stood up and turned around in the main room.

Liu Xinyu was dizzy when he turned his head, and motioned for Liu Xinjian to help Liu Qingsong to sit down.

She thought about growing in a greenhouse.

Liu Xinyu not only thought about it, but also went to the Agricultural University to find someone to inquire about it.

It's just that the news I heard is not so optimistic.

It is true that some places have tried greenhouse cultivation, but the greenhouse cultivation technology is not yet mature, and the cost is relatively high.

When Liu Xinyu was still Xinyu, there was never a shortage of vegetables in winter. The vegetables in winter were as fresh as in other seasons, and the prices were not even high.

Obviously by that time, the technology of greenhouse planting had been very mature.

Since we want to be a restaurant, of course we must do the best, so winter vegetables should be considered now.

People who know how to grow vegetables do not need to look for them, as they have experts at home.

It's not hard to find land for growing vegetables, just go to the suburbs and rent a piece of land.

The main thing is the technology of greenhouse planting. I don't know where to find it. I have to find some people to ask.

Well, one day I will go to the Institute of Agricultural Sciences and ask, maybe there will be unexpected gains.

"Second uncle, this is the case in the north now, but I heard that there is a greenhouse planting technology that can grow strawberries and vegetables in the cold winter. When I am free, I will go to the Agricultural Science Institute to ask an expert. If it can If you find an expert in this field, you can try to find a piece of land first." Liu Xinyu spoke out her plan.

If such an expert can really be found, there is no need to rent the land. In the back garden of the yard in Beihu Hutong, there is still a piece of land that is about one cent vacant.

If you are renting land, you should try it first before you succeed.

Liu Qingsong's eyes lit up when he heard it, and his reddish eyes stared at Liu Xinyu: "Really?"

Liu Xinyu couldn't help laughing: "Second Uncle, it's fine if you don't believe in Xinjian, but now you start to doubt me!"

Liu Qingsong laughed along with hehe, and patted his head embarrassingly: "Second Uncle doesn't believe in you, even if Second Uncle doesn't believe in the whole world, he won't disbelieve in you. You are Xinyu!"

Liu Xinjian let out a groan, and muttered in a low voice: "A sycophant! I have seen a sycophant, but I have never seen such a sycophant!"

"Stinky boy, what are you talking about! Don't run away, stop for me!" Liu Qingsong chased Liu Xinjian and beat him. Of course, Liu Xinjian couldn't stand up and let him beat him. The father and son quarreled in a circle in the main room.

Because he drank some wine, Fang Ming fell asleep early. He was already asleep, but now he was woken up by the father and son.

She fell into a drowsy sleep, and really thought that the Liu family and his son were fighting. She rubbed her eyes and ran into the main room from the east wing where she was temporarily staying, without even wearing a big padded jacket, wearing only autumn clothes.

"Oh, why did you run out dressed like this? It's okay to catch a cold!" Liu Qingsong was not Liu Xinjian's opponent at all, and after drinking too much wine, he was out of breath after running a few laps. He didn't even touch the hem of his clothes, but he stopped when he saw Fang Ming coming in.

Fang Ming was also sober now, knowing that the Liu family and his son were not really fighting, he couldn't help but smiled wryly, "I thought you were fighting, and you only wanted to persuade the fight, so I don't remember what clothes to wear."

Liu Xinjian hurried back to his room to bring a coat for Fang Ming to put on.

Since there was nothing to do, Fang Ming went back to sleep of course, so he shook his head at Liu Xinjian, and ran back to the east wing with his arms folded.

Seeing Fang Ming running away, Liu Xinyu shook her head, turned to look at Liu Qingsong and his son, and said, "It's getting late, it's time to go to bed. Let's talk about growing vegetables later, there will always be a solution."

(End of this chapter)

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